OFYR PRO Series User manual
MANUAL
OFYR COOKING UNITS - PRO
2OFYR®MANUAL - OFYR®COOKING UNITS PRO
TABLE OF CONTENT
1. INTRODUCTION 4
1.1 OFYR®Cooking Units PRO 4
2. SAFETY AND SET UP INSTRUCTIONS 4
3. USE 6
3.1 Firewood 6
3.2 Storage space 6
3.3 Make a fire 7
3.4 First time use 7
3.4.1 First fire 7
3.4.2 Which cooking oil to use 7
3.4.3 Time needed to heat the cooking plate 8
3.4.4 Removing factory oil from the cooking plate 8
3.4.5 Managing the fire 8
4. FIRST COOKING 8
5. EXTINGUISHING THE FIRE AND REMOVING ASHES 8
5.1 Extinguishing the fire 8
5.2 Removing ashes 9
6. MAINTENANCE TIPS 9
6.1 The cooking plate 9
6.2 The Cone 9
6.3 The Base 10
6.4 Black products 10
6.5 The ashtray 10
7. DISCLAIMERS 10
7.1 Safety and setup-, intended use- and maintenance instructions/tips 10
7.2 Corten steel 10
7.3 Black-coated steel
3OFYR®MANUAL - OFYR®COOKING UNITS PRO
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SYMBOLS & ICONS
Danger! Risk of serious or deadly injury or severe product damage.
Warning! Risk of injury or product damage.
Notice! Useful information.
8. WARRANTY TERMS PER ELEMENT 11
9. WOODEN BLOCKS 12
9.1 Intended use 12
9.2 Maintenance tips 12
10. CERAMIC BLOCKS 13
10.1 Intended use 13
10.2 Maintenance tips 13
11. ASSEMBLY INSTRUCTIONS 14
11.1 Parts - OFYR Classic Storage Corten 100 PRO 14
11.2 Assembly instructions - OFYR Classic Storage Corten 100 PRO 15
11.3 Parts - OFYR Classic Storage Black 100 PRO 16
11.4 Assembly instructions - OFYR Classic Storage Black 100 PRO 17
11.5 Parts - OFYR Island Corten 100 PRO 18
11.6 Assembly instructions - OFYR Island Corten 100 PRO 19
11.7 Parts - OFYR Island Black 100 PRO 20
11.8 Assembly instructions - OFYR Island Black 100 PRO 21
4OFYR®MANUAL - OFYR®COOKING UNITS PRO
1. INTRODUCTION
THANK YOU SO MUCH FOR BUYING AN OFYR®PRODUCT. THIS MANUAL CONTAINS
SETUP INSTRUCTIONS, WARRANTY CONDITIONS, AND ADDITIONAL INFORMATION
ABOUT YOUR OFYR®COOKING UNIT PRO.
1.1 OFYR®COOKING UNITS PRO
Equipped with a handle, 2 swivel casters (on the side of the handle) and 2 rigid casters.
OFYR®Island 100 PRO additionally includes a Teak wooden or Ceramic dark grey chopping
board for food preparation and a handy accessories tray. Both OFYR Classic Storage 100 PRO and
OFYR Island 100 PRO have options for under-counter wood storage. Both also have an “ashtray”
underneath the cone.
OFYR CLASSIC
CORTEN 100 PRO OFYR CLASSIC
BLACK 100 PRO OFYR CLASSIC STORAGE
CORTEN 100 PRO OFYR CLASSIC STORAGE
BLACK 100 PRO
OFYR ISLAND
CORTEN 100 PRO
TEAK WOOD
OFYR ISLAND
CORTEN 100 PRO
CERAMIC DARK GREY
OFYR ISLAND
BLACK 100 PRO TEAK
WOOD
OFYR ISLAND
BLACK 100 PRO
CERAMIC DARK GREY
2. SAFETY AND SETUP INSTRUCTIONS
Due to the considerable weight of the elements unpacking and placing of
the product should be done by at least 2 people.
To prevent the formation of blurs on the edges of the steel cooking plate of your
OFYR®Cooking Unit PRO, do not roll the cooking plate during transport. As a result of
blurs the top can no longer be scraped down properly with the spatula.
Whilethecorrosionisstillsupercial,theCortensteelelementsmaycauseorange
stains on clothes, skin, and the surface they stand on. When it rains, corrosive water
mayalsorunotheseelements,whichmaypermanentlystainlight-tonedstoneor
wooden surfaces.
5OFYR®MANUAL - OFYR®COOKING UNITS PRO
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When placing the cooking plate on the cone with 2 people the safest way is to place it
halfway and then pull it over the cone from one side until it clicks into place. If the
cookingplatedoesnotttheconelevelly,youcanturnituntiltheringsettlesoverthe
cone. We recommend the use of gloves when placing the cooking plate. Also please be
careful not to stain your clothes when touching the Corten steel elements.
When mounting the parts of your OFYR®Cooking Unit PRO do not use the handle to
tilt the base. The handle is only suited to pull or push the device once the wheels have
been mounted.
The OFYR®Cooking Unit PROs Black are more sensitive to damage during setup and use
because of its coating.
Only place your OFYR®Cooking Unit PRO on a hard, leveled, heat resistant and
stable surface.
The wheels of your Cooking Unit PRO are not equipped with breaks. If the surface is not
completely level, wedges should be put under the wheels in order to be certain that the
cooking unit cannot move.
Theuseofpurealcohol,petrolorotherchemicalsubstanceswhenlightingresis
verydangerousandmayaectthefoodonthecookingplate.
Never leave your OFYR®Cooking Unit PRO unattended during use.
Keep children and pets away from the OFYR®Cooking Unit PRO during use and
after use when the unit is still warm.
Never use an OFYR®CookingUnitPROindoorsorinapartiallyorfullyclosed-ospace.
This causes an excess of dangerous fumes that may result in carbon monoxide poisoning.
Make sure that the area around your OFYR®Cooking Unit PRO is clear of any
ammablematerials.
When using tropical hardwood for heating your OFYR®Cooking Unit PRO, only use
smaller quantities at the same time. The amount of heat generated by this type of
wood is such, that larger quantities used at the same time will cause the cooking
plate to warp.
Ashes can stay very hot for a long period of time. Sometimes even for more days. Therefore,
beforedisposingofyourashesinaregularbin,alwaysrstputtheminanemptyzincbin
and throw water over them so that they are completely wet. Only then dipsose of them in
your regular bin.
Neverextinguishthereusingwater
When your OFYR®Cooking Unit PRO is not in use and when the plate is not covered by
theSnuerorCoverBlack100,theashtraycanllupwithrainwater.Ifsuchhappensthe
ashtray needs to be emptied in order to avoid very dangerous situations with very hot water
in the ashtray when the OFYR®Cooking Unit PRO is used again. Also water may drop in the
storage space underneath the ashtray. If the ashtray is not emptied, in case of the Corten
Cooking Unit PRO, corrosive water may come out which may permanently stain light-toned
stone or wooden surfaces.
6OFYR®MANUAL - OFYR®COOKING UNITS PRO
3. USE
THE ITEMS MENTIONED BELOW ARE ALSO EXPLAINED THROUGH VIDEOS ON WWW.OFYR.COM.
3.1 FIREWOOD
• Use very dry wood with max. 20% humidity.
• Our preferred wood is beech wood which becomes thick charcoal. Ash wood also works well.
• Be very careful with using tropical hardwood which becomes very hot. When using too much of it
the plate might warp (see Fig. 1).
• Alsocharcoalcanbeusedbutpreferablyincombinationwithrewood.
With the OFYR®Gloves the mass of coals is easily shifted around if you want to
direct the heat elsewhere (see Fig.2).
3.2 STORAGE SPACE
When storing logs or other items in the storage space of your OFYR®Classic Storage PRO 100 or your
OFYR®Island 100 PRO, always leave a free space of at least 20cm below the cone, because the ashtray
under the cone becomes very hot.
Whenplacinglogsorotheritemsclosertothisveryhotbottom,theycancatchre,
which can cause very dangerous situations.
Fig. 1 - Warped cooking plate due to using
too much tropical hardwood at the same time Fig. 2 - OFYR Gloves
20cm
20cm
7OFYR®MANUAL - OFYR®COOKING UNITS PRO
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3.3 MAKE A FIRE
Stack the pieces of wood two by two, as if you were building a log cabin (see Fig. 3), with the bark facing
outwards to further prevent smoke formation.
Smokeformationwhenlightingareorwhenaddingnewrewoodcanbe
prevented for the most part by using our OFYR® Buadooblowpipe(seeFig.4),
causingthenewwoodtocatchrealmostinstantly.
Theidealsizeforthelogsisaround10x30cm.Weadviseagainstusinglargerpieces
ofwood.Thesedotendtocatchrequickly,butgenerallydonotburndownproperly
due to the lack of space for oxygen in the cone.
Foraneveningofcooking(4-5hours)youwillneedinaveragearoundtwoOFYR®Wood Bags
ofaround50literseach,dependingontheoutdoortemperatureandtheweather
conditions.
3.4 FIRST TIME USE
3.4.1 First fire
Pleaseproceedasmentionedabove,butitisimportanttolightasmallerreforroughly30minutes
to allow the cooking plate to settle properly. During manufacture, the middle of the cooking plate was
pressed down just slightly. When the cooking plate is heated, it will bend down even further, but if you
lighttoobigareduringyourinitialuseofyourOFYR®Cooking Unit, this may cause the cooking plate to
bend down too far during future use. It is very important to prepare the cooking plate properly using the
procedure outlined above. In some cases, the cooking plate may instead bulge upwards in the middle
andthusbecomeconvex(seeFig.5).Thismeansthesteelisincorrectlystressed.Ifthishappens,please
contact your dealer.
Fig.5-Upwardsbulgedcookingplate
Fig. 3 - Stack the pieces of wood two by two. Fig.4-OFYRBuffadooset
3.4.2 Which cooking oil to use
It is best to use vegetable oil. We recommend
using olive oil the first 2-3 times you use your
OFYR®Cooking Unit. Olive oil has a lower
combustion point, which will help the cooking
plate get a nice brown-black hue. After the first
few uses, you can start using oil types with
higher combustion points, such as sunflower
oil or groundnut oil.
8OFYR®MANUAL - OFYR®COOKING UNITS PRO
SnuerBlack100
Ø60
3.4.3 Time needed to heat the cooking plate
The outdoor temperature is an important factor for the time needed to heat the
cookingplateproperly.Thistimecanrangefrom25-30minutesduringspringand
summerto45-60minutesduringfallandwinter.Thecookingplateis12mmthick,
soitneedsadecentretoheattheplateproperly.
3.3.4 Removing factory oil from the cooking plate
Oncethecookingplateisreallywellheated,drizzleonoliveoilandspreaditwithakitchentowel.
The olive oil will mix with the factory oil and will make it easy to remove the factory oil. If olive oil is put
ontheplatewhenthisisnotwellheated,whatcomesoisastickyblacksubstancethatisnoteasyto
remove.Drizzleonoliveoil2-3times.Thenscrapedownthecookingplatewiththesupplementedspatula
andpushthescrapingsintothere.WealsohaveaPROspatulainourproductrangeforintensiveusein
aprofessionalenvironment.Onceallyoucanmanagetoscrapeoisbeigescrapings,thecookingplateis
cleanandreadyforuse.Simplydrizzleonoliveoiloncemoreandspreaditoutandstartcooking!
3.3.5 Managing the fire
Depending on the weather conditions and the outdoor temperature, the cooking plate will reach a
temperatureofaround300˚Contheinneredgeandaround200˚Contheouteredge.Todoso,
buildareusingthewoodcabinmethodmentionedabove.Onceyourinitialre’swoodisburning
properly, spread out the hot mass under the edges of the cooking plate and add new wood in the
middle with the bark facing up. Repeat the process for the entire duration that you wish to keep the
cooking plate hot. You will notice that it will take a lot more wood during autumn and winter to keep the
cookingplatehotthanduringspringandsummer.Ifthereisabreeze,thecookingplatewillbehottest
where the wind leaves the OFYR®Cooking Unit, i.e. in the direction of the wind. You can compensate for
this by pushing more hot coals into the opposite direction.
4. FIRST COOKING
ON WWW.OFYR.COM THERE ARE VARIOUS SHORT VIDEOS EXPLAINING COOKING TECHNIQUES
FOR OFYR. OUR OFYR COOKBOOK “THE ART OF OUTDOOR COOKING” CONTAINS 72 EASY-TO-
FOLLOW RECIPES FOR HOME USE WITH SIMPLE, TASTY INGREDIENTS.
5. EXTINGUISHING THE FIRE AND REMOVING ASHES
5.1 EXTINGUISHING THE FIRE
Thebestwayistolettheredieoutonitsownby
coveringtheplatewiththeSnuerBlack100.
9OFYR®MANUAL - OFYR®COOKING UNITS PRO
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5.2 REMOVING ASHES
Ashes can stay very hot for a long period of time. Sometimes even for more days. Therefore, before
disposingofyourashesinaregularbin,alwaysrstputtheminanemptyzincbinandthrowwaterover
them so that they are completely wet. Only then dipsose of them in your regular bin.
6. MAINTENANCE TIPS
THE ITEMS MENTIONED BELOW ARE ALSO EXPLAINED THROUGH VIDEOS ON WWW.OFYR.COM.
6.1 THE COOKING PLATE
• The cooking plate is made of black steel and will corrode if oil is not properly baked into it.
Once the oil has properly been baked in, only minor corrosion will develop. When the cooking
plateisnotusedforlongerperiodsoftime,werecommendtreatingitwithoilevery15-30days.
The amount of corrosion does very much depend on the climate. Salty, humid air is obviously
much worse than dry air. Because treating a cold cooking plate with cooking oil does not work
tooeasily,usingaspraybottlewithpancoatingismoreecient.
•If you use your OFYR®Cooking Unit a lot, a smooth layer of carbon residue will build up
on the cooking plate, making it extra smooth and extra comfortable to use. From time to
time,thislayermightcomeohereandthere.Whenyouspotitchippinginplaces,
simplyscrapeothechipsusingthespatula,andrubonnewoil.Thecarbonresidue
layer will gradually renew itself this way.
6.2 THE CONE
•To prevent the cone from getting clogged, the ashes need to be removed after every use.
•If wed ash is left for a too long period in
the cone or if the OFYR Cooking Unit is in a
very wet or salty region, steel chips may
form on both the inside and outside of the
Corten steel cones. These chips can easily
be removed with the spatula. The video
“Maintenance of the OFYR Corten
Cone” clearly shows how to proceed.
10 OFYR®MANUAL - OFYR®COOKING UNITS PRO
7. DISCLAIMERS
7.1 SAFETY AND SETUP-, INTENDED USE- AND MAINTENANCE INSTRUCTIONS/TIPS
We are not liable for any injuries or damages as a consequence of not following our safety and
setup-, intended use- and maintenance instructions/tips.
7.2 CORTEN STEEL
OFYR®Corten Cooking Unit PROs are made of Corten steel: a metal with a natural layer of corrosion
that protects against rust perforation. OFYR®Corten Cooking Unit PROs come with the additional
service that the corrosion process has already started by the time they are delivered. Upon delivery,
it takes another 6-12 months for the initial corrosion to turn into a fully protective layer.
6.3 THE BASE
• While cooking oil splashes may form on the base. From the Corten steel bases these
splashes cannot be removed. However, the entire Corten steel base can be treated
with oil using a kitchen towel making the splashes invisible. Such treatment will make
theentirebasedarker.Whenitrains,slightlygreasywatermayrunotheCortenbase,
which may permanently stain light-toned stone or wooden surfaces.
6.4 BLACK PRODUCTS
• Although the coating of the Black Cooking Units is
very strong, it is always possible that scratches will
occur. Therefore with every Black Cooking Unit a
touch up bottle comes for free, which can be used
to repair minor damage.
6.5 THE ASHTRAY
•When your OFYR®Cooking Unit PRO is not in use and when the plate is not covered by
theSnuerorCoverBlack100,theashtraycanllupwithrainwater.Ifsuchhappensthe
ashtray needs to be emptied in order to avoid very dangerous situations with very hot water
in the ashtray when the OFYR®Cooking Unit PRO is used again. Also water may drop in the
storage space underneath the ashtray. If the ashtray is not emptied, in case of the Corten
Cooking Unit PRO, corrosive water may come out which may permanently stain light-toned
stone or wooden surfaces.
Ashtray Corten Ashtray Black
11OFYR®MANUAL - OFYR®COOKING UNITS PRO
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8. WARRANTY TERMS PER ELEMENT
A limited lifetime guarantee applies to the material and construction of all OFYR®PRO Cooking units for
the original buyers or owners, provided that they purchased their unit from an authorised dealer and
registered their warranty in the required manner through OFYR Club at www.ofyr.club.
This warranty covers manufacturing defects. It applies to the original buyers or owners of
an OFYR®Cooking Units Corten PRO and OFYR®Cooking Units Black PRO provided that
• Theypurchasedtheirunitfromanauthorizeddealer
• They assembled, used and maintained the OFYR®Cooking Unit PRO
according to the instructions in this manual.
NOT COVERED BY WARRANTY
• Wear,corrosion,deformationanddiscolourationofpartsexposedtore;
• Corrosionanddiscolourationcausedbyexternalinuences;
• Visualirregularitiesinherenttothemanufacturingprocess;
• Damages caused by not following our safety and setup-, intended use- and
maintenance instructions/tips.
Theunit’scolormaychangeovertimeasthecorrosionprocessmaynotyethave
fully unfolded. We are not liable for any color changes.
Any Corten steel components that are less corroded than others upon delivery
are not eligible for replacement. All components will corrode naturally over time
under influence of the weather. We are not liable for any differences of corrosion
between different elements.
While the corrosion is still superficial, the Corten steel elements may cause orange
stains on clothes, skin, and the surface they stand on. When it rains, corrosive water
may also run off these elements, which may permanently stain light-toned stone or
wooden surfaces. We are not liable for stains as a consequence of corrosion.
7.3 BLACK-COATED STEEL
Please note that the OFYR®Cooking Unit Black PRO have a coating and are
thus more sensitive to damage during setup and use. We are not liable for any
damage consequential damage resulting from the setup or use of your
OFYR®Cooking Unit Black PRO.
Due to weather and sunlight the coating can be subject to discolouration.
We are not liable for such discolouration.
B2C B2B
Cooking Plate 5years 3years
Cone Corten steel 2 years 1 years
BaseCortensteel 5years 3years
B2C B2B
Coated steel elements 2 years 1 year
Wood & Ceramic Blocks 2 years 1 year
Wheels 2 years 1 year
12 OFYR®MANUAL - OFYR®COOKING UNITS PRO
9. WOODEN BLOCKS
AllwoodenblocksaremadefromTeakwood.Teak’shighoilcontent,hightensilestrengthandtightgrain
make it particularly suitable where weather resistance is desired.
9.1 INTENDED USE
• Wood is a natural product and should therefore be stored indoors.
• Do not use the wooden boards as a chopping board.
Using sharp objects causes irreparable damage.
• Do not use heavy objects as exerting large forces on the wooden block
can cause irreparable damage.
9.2 MAINTENANCE TIPS
• Beforetherstuse:Cleantheworktopthoroughlywithamilddetergent.
• Use a damp cloth and mild detergent for daily cleaning.
Make sure to clean the block after every use.
• Cleaning of persistent stains: use a damp cloth or a sponge (no scourer) with a mild detergent.
• Clean the wood in the direction of the nerve to retain the quality of the material.
• Dry the block after cleaning.
• All teak wooden boards have been treated with vegetable oil in order to protect them against
dirt and humidity. We recommend that users of these products will also treat these boards at
least once a year with such oil and in case of frequent use more often.
Do not clean the wooden boards with corrosive substances
or clean them in a dishwasher.
The wooden block should be stored indoors, in a dry place with low humidity.
Largetemperaturedierencesandhumiditymaycausethewoodtowarp.
BLOCK FOR OFYR ISLAND 100 PRO
TEAK WOOD
13OFYR®MANUAL - OFYR®COOKING UNITS PRO
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10. CERAMIC BLOCKS
Ceramics are industrially manufactured, baked products. A print is added to the top layer of clay, the main
component, which then is baked on an extremely high temperature. Distinctive element of ceramics are its
very practical characteristics: it is hygienic and resistant to stains, scratches and heat.
10.1 INTENDED USE
• Ceramics are weather proof and can be stored outdoors on a permanent basis.
• Ceramics are a very compact and tough mass, making it relatively vulnerable for
impact damaging. Therefore, be careful with for example heavy objects,
because the impact of these falling on a worktop might cause irreparable damage.
• We recommend using a cutting board to prevent your knives from getting blunt.
• Avoid contact with acetone and with extremely aggressive cleaning agents
such as metal cleaners, drain cleaners and other products with a
pH-value <2 or >12.
• Never stand on the ceramic block.
10.2 MAINTENANCE TIPS
• Beforetherstuse:removepossibleglueresidueswithaplasticscraper
and clean the worktop thoroughly with a mild detergent.
• Use a damp cloth with a mild detergent for daily cleaning.
Make sure to clean the block after use.
• Clean the block more intensive a few times a year.
• Cleaning of persistent stains: use a mild detergent with a damp cloth
or sponge (no scourer).
• Do not clean the blocks in the dishwasher.
BLOCK FOR OFYR ISLAND 100 PRO
CERAMIC DARK GREY
14 OFYR®MANUAL - OFYR®COOKING UNITS PRO
11.ASSEMBLY INSTRUCTIONS
11.1 PARTS - OFYR CLASSIC STORAGE CORTEN 100 PRO
TOTAL AMOUNT OF SCREWS AND ACCESSORIES.
1x
23x
I
A
C
D
F
G
GH
H
PARTS LIST
A. OFYR Cooking Plate 100
B. OFYR Cone 100
C. Wooden part of the handle
D. Corten steel part of the handle
E. Ashtray
F. OFYR Classic Storage 100 PRO Base
G. Swivel casters
H. Rigid casters
B
E
15OFYR®MANUAL - OFYR®COOKING UNITS PRO
EN
2x
2x
I
I
I
11.2 ASSEMBLY INSTRUCTIONS - OFYR CLASSIC STORAGE CORTEN 100 PRO
16x
H
H
G
G
HG
PLEASE PAY ATTENTION!
3x
I
I I
I
16 OFYR®MANUAL - OFYR®COOKING UNITS PRO
11.ASSEMBLY INSTRUCTIONS
11.3 PARTS - OFYR CLASSIC STORAGE BLACK 100 PRO
A
C
D
F
G
G H
H
PARTS LIST
A. OFYR Cooking Plate 100
B. OFYR Cone 100
C. Wooden part of the handle
D. Black coated steel part of the handle
E. Ashtray
F. OFYR Classic Storage 100 PRO Base
G. Swivel casters
H. Rigid casters
I. Felt
B
E
1x
7x
J
16x
K
TOTAL AMOUNT OF SCREWS AND ACCESSORIES.
I
17OFYR®MANUAL - OFYR®COOKING UNITS PRO
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2x
J
J
I
I
3x
JJ
J
2x
11.4 ASSEMBLY INSTRUCTIONS - OFYR CLASSIC STORAGE BLACK 100 PRO
16x
H
H
G
HG
PLEASE PAY ATTENTION!
G
1x
Place the felt on the inner side of the base,
disabling direct contact between cone and base.
18 OFYR®MANUAL - OFYR®COOKING UNITS PRO
TOTAL AMOUNT OF SCREWS AND ACCESSORIES.
1x
25x
K
11.ASSEMBLY INSTRUCTIONS
11.5 PARTS - OFYR ISLAND CORTEN 100 PRO
A
B
D
E
F
G
I
I
J
J
PARTS LIST
A. OFYR cooking plate 100
B. OFYR Cone 100
C. Table top
D. Tooltray
E. Wooden part of the handle
F. Corten steel part of the handle
G. OFYR Island 100 PRO Base
H. Ashtray
I. Swivel casters
J. Rigid casters
C
H
19OFYR®MANUAL - OFYR®COOKING UNITS PRO
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11.6 ASSEMBLY INSTRUCTIONS - OFYR ISLAND CORTEN 100 PRO
16x
2x 2x
JI
PLEASE PAY ATTENTION!
K
K
K
K
K
2x
I
I
J
J
1x
L
ONLY FOR CERAMIC DARK GREY BLOCK
1X
4x
N
M
KKK
3x
LM
N
20 OFYR®MANUAL - OFYR®COOKING UNITS PRO
TOTAL AMOUNT OF SCREWS AND ACCESSORIES.
11.ASSEMBLY INSTRUCTIONS
11.7 PARTS - OFYR ISLAND BLACK 100 PRO
A
B
D
E
F
G
I
I
J
J
C
H
PARTS LIST
A. OFYR cooking plate 100
B. OFYR Cone 100
C. Table top
D. Tooltray
E. Wooden part of the handle
F. Black coated steel part of the handle
G. OFYR Island 100 PRO Base
H. Ashtray
I. Swivel casters
J. Rigid casters
K. Felt
1x
9x
L
16x
M
K
This manual suits for next models
8
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