Omega OF610FX User manual

Instruction Manual
Freestanding Cooker
Model OF610FX

2
Thank you for purchasing an Omega appliance
Tailored for the modern aesthetic and lifestyle of busy people, your new Omega Appliance will make a
welcome addition to the family.
Omega caters to style-savvy customers who look for balance between stunning form and clever function.
This means a combination of sleek, chic, sophisticated design yet effortless functionality.
And we source from the best. The best craftsmanship. The best innovation. From the best international
design-houses.
All brought together under an appliance that stands for design-led balance.
Please take the time to read through the following instruction manual to familiarise yourself with the
installation, operation requirements and maintenance to ensure optimum performance.
Further Information
For important information about your Omega Appliance such as warranty registration, manuals, features,
and specifications please visit omegaappliances.com.au (if you are in Australia) and
omegaappliances.co.nz (if you are in New Zealand) or contact our Customer Care team on the below email
or phone numbers.
Registering Your Warranty
For peace of mind you can register your warranty at omegaappliances.com.au. Further information on the
Warranty can be found at the end of this manual.
Contact Us
Our customer service team is here to help you with any question or concern.
Both teams are on call Monday to Friday 8.30am to 5.00pm and of course you can always send an email at
your convenience.
Australia Contact Details
Monday to Friday 8.30am –5.00pm
Email: [e-mail]
Phone: [phone]
New Zealand Contact Details
Monday to Friday 8.30am –5.00pm
Email: [e-mail]
Phone: [phone]
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READ THE INSTRUCTION BOOKLET BEFORE INSTALLING AND USING THE AP P LIAN CE.
It is important that you retain these instructions, proof of purchase as well as other important
documents about this product for future reference.
The manufacturer will not be responsible for any damage to property or to persons caused by
incorrect installation or improper use of the appliance.
Due to continual product development, Omega reserves the right to alter specifications and appearances
without notice.
Contents
Important Safety Warnings ............................................................................................................................................ 4-7
Product Information.......................................................................................................................................................... 8
Technical Data................................................................................................................................................................... 9
Accessories...................................................................................................................................................................... 10
Installation Instructions.............................................................................................................................................. 11-15
Operating Instructions ...............................................................................................................................................16-19
Maintenance and Cleaning ........................................................................................................................................20-22
Changing of Lamp............................................................................................................................................................ 23
Troubleshooting .............................................................................................................................................................. 24
New Zealand Product Warranty Statements of Standard Warranty Conditions............................................................ 25
Disposal Information
Most of the packaging materials are recyclable. Please dispose of these materials through your local recycling
depot or by placing them into appropriate collection containers.
If you wish to discard this product, please contact your local authorities and ask for the correct method of
disposal.

4
Important Safety Warnings
Please read these safety instructions carefully.
1. Installation and repair should always be performed by an authorised service. The manufacturer and supplier shall
not be held responsible for operations performed by unauthorized persons.
2. The oven should be used according to the operating instructions.
3. Keep children below the age of 8 and pets away whilst operating.
4. WARNING: The accessible parts may become hot during use. Keep away from children.
5. WARNING: Fire hazard; do not store the materials on the cooking surface.
6. WARNING: The appliance and its accessible parts are hot during operation.
7. Setting conditions of this device are specified on the label. (Or on the data plate)
8. The accessible parts may be hot when the grill is used. Small children should be kept away.
9. WARNING: This appliance is intended for cooking. It should not be used for other purposes like heating a room.
10. To clean the appliance, do not use steam cleaners.
11. Ensure that the oven door is completely closed after putting food inside the oven.
12. NEVER try to put out a fire on the oven with water. Shut off the power and use an appropriate non-water based
fire extinguisher or cover the flame with a fire blanket.
13. Children under 8 years of age should be kept away, if they cannot be monitored continuously.
14. Touching the heating elements should be avoided.
15. CAUTION: Cooking process shall be supervised. Cooking process shall always be supervised.
16. This device can be used by children over 8 years of age, people with physical, hearing or mental challenges or
people with lack of experience or knowledge; as long as control is ensured or information is provided regarding
the dangers.
17. This device has been designed for household use only.
18. Children must not play with the appliance. Cleaning or user maintenance of the appliance shall not be performed
by children unless they are older than 8 years and supervised by adults.
19. Keep the appliance and its power cord away from children less than 8 years old.
20. Put curtains, tulles, paper or any flammable (ignitable) material away from the appliance before starting to use the
appliance. Do not put ignitable or flammable materials on or in the appliance.
21. Keep the ventilation channels open.
22. The appliance is not suitable for use with an external timer or a separate remote control system.
23. Do not heat closed cans and glass jars. The pressure may lead jars to explode.
24. Oven handle is not a towel drier. Do not hang towels, etc. on the oven handle.
25. Do not place the oven trays, plates or aluminium foils directly on the oven base. The accumulated heat may
damage the base of the oven.
26. While placing or removing food from the oven, etc., always use heat resistant oven gloves.
27. Do not use the oven whilst under the effects of heavy medication or under the influence of alcohol or other
substances which may affect your ability or judgement.
28. WARNING: Unattended cooking on a hob with fat or oil can be dangerious and may result in a fire.
29. After each use, check if the unit is turned off.
30. If the appliance is faulty or has a visible damage, do not operate the appliance.
31. Do not touch the plug with wet hands. Do not pull the cord to plug off, always hold the plug.
32. Do not use the appliance with its front door glass removed or broken.
33. Place the baking paper together with the food into a pre-heated oven by putting it inside a cooker or on an oven
accessory (tray, wire grill etc.).
34. Do not put objects that children may reach on the appliance.
35. It is important to place the wire grill and tray properly on the wire racks and/or correctly place the tray on the rack.
Place the grill or tray between two rails and make sure it is balanced before putting food on it.
36. Against the risk of touching the oven heater elements, remove excess parts of the baking paper that hang over
from the accessory or container.
37. Never use it at higher oven temperatures than the maximum usage temperature indicated on your baking paper.
Do not place the baking paper on the base of the oven.
38. When the door is open, do not place any heavy object on the door or allow children to sit on it. You may cause
the oven to overturn or the door hinges to be damaged.
39. The packaging materials are dangerous for children. Keep packaging materials away from the reach of children.
40. Do not use abrasive cleaners or sharp metal scrapers to clean the glass as the scratches that may occur on the
surface of the door glass may cause the glass to break.
41. Do not place the appliance on a surface covered with carpets. Electric parts gets overheated since there will be
no ventilation from below. This will cause failure of the appliance.

5
Important Safety Warnings
42. Do not hit glass surfaces of vitro-ceramic cookers with a hard metal, resistance can get damaged. It may cause
an electric shock.
43. User shall be careful when cleaning gas burners. It may cause personal injuries.
44. Food can spill when foot of oven is dismantled or gets broken, be careful. It may cause personal injuries.
45. During usage, the internal and external surfaces of the oven get hot. As you open the oven door, step back to
avoid the hot vapour coming out from the interior. There is risk of burning.
46. Upper cover of the oven can be closed for a reason, than cookware can trip over. Step back to avoid the hot food
coming on you. There is risk of burning.
47. Do not place heavy objects when oven door is open, risk of toppling.
48. User should not dislocate the resistance during cleaning. It may cause an electric shock.
49. Do not remove ignition switches from the appliance. Otherwise, live electric cables can be accessed. It may
cause an electric shock.
50. Oven supply can be disconnected during any construction work at home. After completing the work, re-
connecting the oven shall be done by authorized service.
51. Do not place metal utensils such as knife, fork, spoon on the surface of the appliance, since they will get hot.
52. To prevent overheating, the appliance should not be installed behind of a decorative cover.
53. Turn off the appliance before removing the safeguards. After cleaning, install the safeguards according to
instructions.
54. Cable fixing point shall be protected.
55. WARNING: Don’t use oven and grill burners at same time.
56. Please don’t cook the food directly on the tray / grid. Please put the food into or on appropriate tools before
putting them in the oven.
57. Hot surface, leave for cooling before closing the cover.
Electrical Safety
1. The appliance is not to be used by persons (including children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction.
Children being supervised not to play with the appliance.
2. Plug the appliance in a grounded socket outlet.
3. Have an authorized electrician set grounding equipment. Our company shall not be responsible for the damages
that shall be incurred due to using the product without grounding according to local regulations.
4. The isolation switches of the oven shall be placed so that end user can reach them when the oven is installed.
5. The power supply cord (the cord with plug) shall not contact the hot parts of the appliance.
6. If the power supply cord (the cord with plug) is damaged, this cord shall be replaced by the manufacturer or its
service agent or an equally qualified personnel to prevent a hazardous situation.
7. Never wash the product by spraying or pouring water on it! There is a risk of electrocution.
8. WARNING: To avoid electric shock, ensure that the device circuit is open before changing the lamp.
9. WARNING: Cut off all supply circuit connections before accessing the terminals.
10. WARNING: If the surface is cracked, turn off the appliance to avoid risk of electric shock.
11. Do not use cut or damaged cords or extension cords other than the original cord.
12. Make sure that there is no liquid or humidity in the outlet where the product plug is installed.
13. The rear surface of the oven also heats up when the oven is operated. Electrical connections shall not touch the
rear surface, otherwise the connections may be damaged.
14. Do not tighten the connecting cables to the oven door and do not run them over hot surfaces. If the cord melts,
this may cause the oven to short circuit and even a fire.
15. Unplug the unit during installation, maintenance, cleaning and repair.
16. Make sure the plug is inserted firmly into wall socket to avoid sparks.
17. Do not use steam cleaners for cleaning the appliance, otherwise electric shock may occur.
18. An isolation switch capable to disconnect power supply is required for installation. Disconnection from power
supply shall be provided with a switch or an integrated fuse installed on fixed power supply according to building
code.
19. The appliance must not be placed on a base.
20. Means for disconnection must be incorporated in the fixed wiring in accordance with wiring rules.
21. Caution: the appliance uses non-self-resetting thermal cut-out, do not replace with self-resetting thermal cut-out.

6
Important Safety Warnings
22. WARNING: in order to prevent tipping of the appliance, this stabilizing means must be installed.
Before using the appliance, in order to ensure safe use, be sure to fix the appliance to the wall using the chain
and hooked screw supplied. Ensure that the hook is screwed into the wall securely.

7
Important Safety Warnings
Gas Safety
1. This appliance is not connected to burning products evacuation apparatus. This appliance must be connected
and installed according to the installation regulations in force. Conditions regarding ventilation must be
considered.
2. When a gas cooking appliance is used; humidity, heat and burning products are generated in the room. First of
all, make sure the kitchen is well ventilated when operating the appliance and maintain natural ventilation
openings or install mechanical ventilation equipment.
3. After using the appliance heavily for an extended period of time, additional ventilation may be required. For
example open a window or adjust a higher speed for mechanical ventilation, if any.
4. This appliance must be used only in well ventilated locations in accordance with the regulations in force. Please
read the manual before installing or using this product.
5. Before positioning the appliance, make sure local network conditions (gas type and gas pressure) meets
appliance requirements.
6. The mechanism cannot be run for longer than 15 seconds. If the burner is not on after 15 seconds, stop the
mechanism and wait for at least one minute before trying to ignite the burner again.
7. All kinds of operations to be performed on gas installation must be performed by authorized and competent
people.
8. This appliance is adjusted for natural gas (NG). If you have to use your product with a different gas type, you
have to apply to authorized service for the conversion.
9. For proper operation, hood, gas pipe and clamp should be replaced periodically according to manufacturer
recommendations and when required.
10. Gas should burn well in gas products. Well burning gas can be understood from blue flame and continuous
burning. If gas does not burn sufficiently, carbon monoxide (CO) can be generated. Carbon monoxide is a
colourless, odourless and very toxic gas; even small amounts have lethal effect.
11. Ask your local gas supplies about the phone numbers for emergencies related to gas and the measures to be
taken upon gas odour is detected.
What to do when Gas Odour is Detected
1. Do not use naked flame, and do not smoke.
2. Do not operate any electrical switch. (For example: lamp switch or doorbell)
3. Do not use telephone or mobile phone.
4. Open the doors and windows.
5. Close all valves on the appliances that utilize gas and the gas counters.
6. Call fire brigade from a telephone outside the home.
7. Check all hoses and their connections against leaks. If you still smell gas, leave the house and warn your
neighbours.
8. Do not enter into the house until authorities clarify it is safe.
Intended Use
1. This product is designed for home use. Commercial use of the appliance is not permitted.
2. This appliance may only be used for cooking purposes. It shall not be used for other purposes like heating a
room.
3. This appliance shall not be used to heat plates under the grill, dry clothes or towels by hanging them on the
handle or for heating purposes.
4. The manufacturer and supplier assume no responsibility for any damages due to misuse or mishandling.
5. The oven cavity may be used for thawing, roasting, frying and grilling food.

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Product Information
11
12
13
14
1. Thermostat setting
6. Handle
11. Large burner
2. Oven setting
7. Plastic leg
12. Middle burner
3. Cooker section control switches
8. Lower cabinet door
13. Auxiliary burner
4. Push button lighter
9. Lamp
14. Wok burner
5. Door
10. Grill

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Technical Data
Specifications
60x60
Outer width
598 mm
Outer depth
610 mm
Outer height
860 mm
Lamp power
15-25 W
Bottom heating element
1200 W
Top heating element
1000 W
Grill heating element
2000 W
Turbo heating element
2200 W
Supply voltage
220-240V AC, 50 Hz
Burner
Specifications
Gas Natural 1.00kPa
ULPG 2.75kPa
Wok Burner
Injector
1.60
mm
Injector
0.92
mm
Gas flow
0.333
m³/h
Gas flow
254
g/h
Power
12.0
MJ/h
Power
11.6
MJ/h
Semi-Rapid
Burner 1
Injector
1.2
mm
Injector
0.70
mm
Gas flow
0.162
m³/h
Gas flow
124
g/h
Power
7.0
MJ/h
Power
6.6
MJ/h
Semi-Rapid
Burner 2
Injector
1.20
mm
Injector
0.70
mm
Gas flow
0.162
m³/h
Gas flow
124
g/h
Power
7.00
MJ/h
Power
6.6
MJ/h
Auxiliary Burner
Injector
0.9
mm
Injector
0.50
mm
Gas flow
0.96
m³/h
Gas flow
69
g/h
Power
4.0
MJ/h
Power
3.30
MJ/h
Note: Diameter values written on the injector are specified without a decimal point. For example; a diameter of “1.70
mm” is specified as “170” on the injector.

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Accessories
Deep tray
Used for pastry, big roasts, watery foods. It can
also be used as oil collecting container if you roast
directly on grill with cake, frozen foods and meat
dishes.
Tray / Glass tray
Used for pastry (cookie, biscuit etc.), frozen foods.
Circular tray
Used for pastry frozen foods.
Wire grill
Used for roasting or placing foods to be baked,
roasted and frozen into desired rack.
Telescopic rail
Trays and wire racks can be removed and installed
easily thanks to telescopic rails.
In tray wire grill
Foods to stick while cooking such as steak
are placed on in tray grill. Thus contact of
food with tray and sticking are prevented.
Tray handle
It is used to hold hot trays.
Coffee pot support unit
Can be used for coffee pot.
Note: Above accessories are for reference only, some of them may not be available for the model you purchased.

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Installation Instructions
Electrical Connection
1. Your oven requires 16 or 32 Ampere fuse according to the appliance’s power. If necessary, installation by a
qualified electrician is recommended.
2. Your oven is adjusted in compliance with 220-240V AC/380-415V AC 50/60Hz. electric supply. If the mains are
different from this specified value, contact your authorized service.
3. Electrical connection of the oven should only be made by the sockets with earth system installed in compliance with
the regulations. If there is no proper socket with earth system in the place where the oven will be placed,
immediately contact a qualified electrician. Manufacturer shall never be responsible from the damages that will
arise because of the sockets connected to the appliance with no earth system. If the ends of the electrical
connection cable are open, according to the appliance type, make a proper switch installed in the mains by which
all ends can be disconnected in case of connecting / disconnecting from / to the mains.
4. If your electrical supply cable gets damaged, it should be replaced by an authorized service or qualified electricians
immediately in order to avoid the danger.
5. Electrical cable should not touch the hot parts of the appliance.
6. Please operate your oven in a dry atmosphere.
Gas Connection
WARNING: Before starting any work related with gas installation, turn off the gas supply. Risk of explosion.
1. Fit the clamp to the hose. Push on the hose until it goes to the end of the pipe.
2. For the sealing control; ensure that the buttons in the control panel are closed, but the gas cylinder is open. Apply
some soap bubbles to the connection. If there is gas leakage, there will be foaming in the soaped area.
3. The oven should be used a well ventilation room and should be installed on flat ground.
4. Re-inspect the gas connection.
5. When placing your oven in its location, ensure that it is at the counter level. Bring it to the counter level by adjusting
the feet if necessary.
6. Do not route the gas hose and electrical supply cable of your oven through heated areas, especially through the
rear side of the oven. Do not move the oven with the gas connected as this can cause a gas leak.
7. Please use a flexible hose for gas connection.

12
Installation Instructions
For LPG (cylinder) connection, affix a metal clamp on the hose coming from LPG
cylinder. Affix an edge of the hose on hose inlet connector behind the appliance by
pushing to end through heating the hose in boiled water. Afterward, bring the clamp
towards end section of the hose and tighten it with screwdriver. The gasket and
hose inlet connector required for connection is as the picture shown below.
NOTE: The regulator to be affixed on LPG cylinder should have 300 mmSS feature.
For Natural Gas Connection
WARNING: Natural gas connection should be done by an authorized service. For
natural gas connection, place a gasket in the nut at the edge of the natural gas
connection hose. To install the hose on the main gas pipe, turn the nut.
Complete the connection by doing a gas leakage control.
Gas hose passage way
Connect the appliance to the gas piping tap in the shortest possible route and in a
way that ensures no gas leakage will occur.
In order to carry on a tightness and sealing safety check ensure that the knobs on
the control panel are closed and the gas cylinder is open.
WARNING: While performing a gas leakage check, never use any kind of lighter,
match, cigarette or similar burning substance.
Apply soap bubbles on the connection points. If there is any kind of leakage then it will cause bubbling.
While inserting the appliance into place ensure that it is on the same level with the benchtop. If required, adjust the
legs in order the make level with the benchtop.
Use the appliance on a level surface and in a well ventilated environment.
WARNING: Before placing the appliance, check that the local distribution conditions (gas type and pressure) conform
to the product settings.

13
Installation Instructions
Changing the Nozzle
1. Use a screwdriver to remove and install the nozzle as in Figure 3.
2. Remove the nozzle (figure 4) from the burner with nozzle driver and install a new nozzle (Figure 5).
Figure 3
Figure 4
Figure 5
Ventilation of Room
This product requires adequate ventilation. Ensure that there is proper ventilation when installing the appliance.
Room size
Ventilation opening
Smaller than 5 m³
min. 100 cm²
Between 5 m³ - 10 m³
min. 50 cm²
Bigger than 10 m³
no need
In basement or cellar
min. 65 cm²
Reduced Gas Flow Rate Setting for Hob Taps
1. Ignite the burner that is to be adjusted and turn the knob to the reduced position.
2. Remove the knob from the gas tap.
3. Use an appropriately sized screwdriver to adjust the flow rate adjustment screw. For LPG (butane-pro pane) turn the
screw clockwise. For natural gas, turn the screw counter- clockwise once.
4. The normal length of a straight flame in the reduced position should be 6-7 mm.
5. If the flame is higher than the desired position, turn the screw clockwise. If it is smaller turn anticlockwise.
6. For the last control, bring the burner both to high-flame and reduced positions and check whether the flame is on or off.
Depending on the type of gas tap used in your appliance the adjustment screw position may vary.
To adjust your oven acc. to the gas type, make the adjustment for reduced flame carefully by turning with a small
screwdriver as shown below on the screw in the middle of the gas cocks as well as nozzle changes (figure 6).
Figure 6

14
Installation Instructions
Check that the appliance has been properly connected to the power supply. If the electrical installation is not suitable,
call an electrician and plumber to arrange the utilities as necessary. The manufacturer and supplier shall not be held
responsible for damages caused by operations performed by unauthorized persons.
WARNING: It is customer's responsibility to prepare the location the product shall be placed on and also to have the
electrical installation prepared.
WARNING: The rules in local standards about electrical installations shall be followed during product installation.
WARNING: Check for any damage on the appliance before installing it. Do not have the product installed if it is
damaged. Damaged products are a hazard.
Right Place for Installation and Important Warnings
The appliance should not be placed on soft surfaces such as carpets. The kitchen floor must be durable enough to
hold the weight of the unit and any other kitchenware that may be used on the oven.
When installing a range hood, it must be installed a minimum of 650 mm above the cooktop. If the instructions of the
range hood specify a different height, the greater of the two must be used.
WARNING: Kitchen furniture near the appliance must be heat resistant.
WARNING: Do not use the door and/or handle to carry or move the appliance.
WARNING: Do not install the appliance beside refrigerators or coolers. Heat radiated by the appliance increases the
energy consumption of cooling devices.

15
Installation Instructions
Attaching the Feet
1. Screw the feet into the bottom four corners of the oven.
2. You can balance your oven by turning the screwed feet according to the surface type you are using.
Figure 7
Figure 8
Figure 9
Chain Lashing Illustration
In order to ensure safe use before using the appliance, be sure to fix the appliance to the wall using the chain and
hooked screw supplied. Ensure that the hook is screwed into the wall securely.

16
Operating Instructions
Controls
1. Thermostat
2. Function selection button
3. Mechanical timer
4. Rear left cooktop
5. Front left cooktop
6. Front right cooktop
7. Rear right cooktop
WARNING: The control panel above is only for illustration purposes. Consider the control panel on your device.
Thermostat: Used for determining the cooking temperature of the dish to be
cooked in the oven. After placing the food inside the oven, turn the switch
to adjust desired temperature setting between 40-240 °C. For cooking
temperatures of different food, see cooking table.
Mechanical timer: Used for determining the period for cooking in the oven.
When adjusted time is expired, power to heaters is turned off and an
audible warnig signal is emitted. Mechanical timer can be adjusted to
desired period between 0-90 minutes. For cooking periods, see cooking
tables.
Using Oven Heating Elements
1. When your oven is operated first time, an odor will be spread out which will be sourced from using the heating
elements. In order to get rid of this, operate it at 240 °C for 45-60 minutes while it is empty.
2. Oven control knob should be positioned to desired value; otherwise oven does not operate.
3. Kinds of meals, cooking times and thermostat positions are given in cooking table. The values given in the cooking
table are characteristic values and were obtained as a result of the tests performed in our laboratory. You can find
different flavors suitable for your taste depending on your cooking and using habits.
4. You can make chicken revolving in your oven by means of the accessories.
5. Cooking times: The results may change according to the area voltage and material having different quality, amount
and temperatures.
During the time when cooking is being performed in the oven, the lid of the oven should not be opened frequently.
Otherwise circulation of the heat may be imbalanced and the results may change.

17
Operating Instructions
Using the Grill
When grilling on the top rack, ensure that the food does not touch the grill. Place food in the center of the grill for best
grilling results.
To Start the Grill
•Set the function dial to ‘Grill’.
•Set the desired temperature.
To Stop the Grill
•Set the function dial to the off position and set the temperature dial to zero.
WARNING: Keep the oven door closed while grilling.
Using Gas Burners
The flame cut-off safety device (FFD); operates instantly when the safety mechanism
activates due to overflown liquid over the upper hobs.
1. The valves controlling the gas cookers have a special security mechanism. To light the
cooker, hold down the switch and turn it counter-clockwise. All of the lighters will
operate and the cooker you are controlling will light. Keep the switch pressed until the
cooker ignites.
2. Do not continuously operate the igniter for more than 15 seconds. If the burner does not ignite, wait a minimum of
one minute before trying again.
3. In models with the gas security system, when the flame of the cooker is extinguished, a control valve cuts off the
gas automatically. To operate the burners with the gas security system you must press the knob and turn counter-
clock-wise. After the ignition you must wait approximately 5-10 seconds for the gas security system to activate. If
the burner is extinguished for any reason, close the gas control valve and wait a minimum of one minute before
trying again.
4. Closed Fully open Half open
5. Before operating your hob please make sure that the burner caps are well positioned. The right placement of the
burner caps are shown below.
Figure 13
Figure 14

18
Operating Instructions
Pot Sizes
60*60
Small burner
12-18 cm
Normal burner
18-20 cm
Big burner
22-26 cm
WOK burner
24-26 cm
Incorrect
Incorrect
Incorrect
Correct

19
Operating Instructions
Function Dial
This is used for determining the cooking function to be used. The cooking functions are described below. All cooking
functions may not be available in all models.
Roast chicken
Fan
Lower and upper heating
elements
Fan force
Lamp
Lower-upper heating
element and fan
Lower heating element and fan
Grill and fan
Grill and roast chicken
Grill
Grill and lamp
Upper heating element
Electrical timer
Lower heating element
Flame
Ignition lighter
Small grill and fan
Small grill

20
Maintenance and Cleaning
WARNING: Disconnect the appliance from the electrical supply before performing any maintenance or cleaning.
1. While the oven is operating or shortly after it starts operating, it is extremely hot. Avoid touching the heating
elements.
2. Do not use harsh cleaners such as hard wire brushes, abrasive cleaners or detergents.
3. Use a soft, damp, soapy cloth to clean the interior of the oven. Dry with a soft towel.
4. Clean the glass surfaces with special glass cleaning agents.
5. Do not use steam cleaners to clean your oven.
6. Clean spilled liquid from the top cover of the oven before removing.
7. Never use inflammable agents like acid, thinner or gasoline when cleaning your oven.
8. Do not wash any part of your oven in the dishwasher.
9. In order to clean the front glass of the oven; remove the fixing screws fixing the handle with a screwdriver and
remove the oven door. Clean and rinse it thoroughly. After drying, place the oven glass properly and re- install the
handle. Take care to not scratch the glass as scratches can cause it to shatter during operation.