OXO BREW Cold Brew Coffee Maker User manual

2
INSTRUCTION MANUAL
Cold Brew
Coffee Maker

2
Brewing
Container
Brew-Release
Switch
Brewing
Stand Glass
Carafe
Stopper
Rainmaker™
Meet Your Coffee Maker
All parts nest
for storage.

3
To Brew
Add coarsely
ground coee to
brewing container
Add 10 oz of coffee, then place
rainmaker on brewing container
1
Pour 40 oz of
cold or room
temperature water
around rainmaker
The carafe features convenient
measurement markings
2
3Brew on counter
Leave to brew for 12–24 hours
After brewing,
place glass carafe
under container
Flip brew-release switch down
to drain
4
Use carafe to
serve, or store
with stopper
Stopper also measures
2 oz of concentrate
5
see recipes on next page

4
Cafetière pour
infusion à froid
Cold Brew Concentrate Recipe
Yield
24–28 oz of concentrate,
12–14 coffee drinks
Water
40 oz/ 1200 ml
(5 cups)
Coee
10 oz/ 284 g
(approx. 3.5 cups)
We recommend a 1:2 or 1:3 ratio of coffee concentrate to water or milk.
For example, if you measure out 2 oz/60 mL of concentrate, dilute it with
4–6 oz/120–180 mL of water or milk.
Note: All coffee is different. This recipe is a great starting point, but depending on the roast you use,
you might want to add more or less ground coffee the next time you brew.
More of a tea-drinker?
We recommend trying 16 g of loose leaf tea, or 8 tea bags, with 32 oz/950 mL cold water. Brew
between 5–12 hours. The intensity and flavor of the concentrate will ultimately depend upon the kind
of tea, ratio of tea leaves to water, and brew time. Experiment to discover your perfect beverage.
Use & Care
OXO Paper Filters can be used for a secondary level of filtration.
Filter cap screws off for easy cleaning. Glass carafe is dishwasher safe; hand wash all other parts.
Visit www.oxo.com for more information.