Porter&Charles DWTPC10SS User manual

Instructions, guide to the baskets and
cleaning
Instructions, guide pour les paniers et
nettoyage


EN
CONTENTS
Rev. 0.1 1
Contents
1 INTRODUCTION................................................................................................................3
2 IMPORTANT SAFETY INSTRUCTION ..........................................................................5
3 INSTALLATION AND HOOK-UP................................................................................. 11
4 OPERATING INSTRUCTIONS ...................................................................................... 13
4.1 Using the rinse-aid and detergent dispensers................................................... 14
4.1.1 Adding the rinse-aid.................................................................................................... 15
4.1.2 Adjusting the rinse-aid dispenser setting ........................................................... 15
4.1.3 Adding the detergent ................................................................................................. 16
4.2 General warnings and recommendations........................................................... 17
4.3 Using the racks ............................................................................................................. 19
4.3.1 Lower rack ...................................................................................................................... 20
4.3.2 Cutlery basket ............................................................................................................... 22
4.3.3 Upper rack ...................................................................................................................... 23
5 CLEANING AND USER-MAINTENANCE ................................................................ 26
5.1 General warnings and recommendations ......................................................... 26
5.2 Cleaning the water intake lter ............................................................................. 27
5.3 Cleaning the spray arms ........................................................................................... 27
5.4 Cleaning the lter unit .............................................................................................. 29
5.5 General warnings and recommendations for correct maintenance ........ 30
5.6 Troubleshooting minor problems ........................................................................ 31
6 TECHNICAL DATA ........................................................................................................ 33

EN
2 Rev. 0.1

EN
Rev. 0.1 3
INTRODUCTION
1 INTRODUCTION
Thank you for choosing one of our products. To use this dishwasher
correctly and safely, please read this manual carefully. The manual is
divided into sections giving you a step-by-step guide to all your appli-
ance’s functions.
The texts are easy to understand and are complete with detailed illus-
trations. Following the cleaning instructions provided here will keep
dishwasher performance at peak levels in the long term. This user-
friendly manual will provide answers to all your questions about use
of the dishwasher.
This manual comprises the following sections:
INTRODUCTION: general information about the manual.
WARNINGS: a list of warnings concerning safety and use of the dish-
washer.
INSTALLATION INSTRUCTIONS: for the qualied technician who
must carry out the installation, hook-up and testing of the appliance.
USER INSTRUCTIONS: useful advice is provided for the use of racks,
spray arms, containers and lters.
Nomenclature of gures and tables:
The progressive number of each gure is shown in the bottom right-
hand corner of the relative box. An example of a progressive number
is “Fig. 4-01”, where the rst number (4) indicates the section to which
the gure belongs, while the second number (01) indicates the pro-
gressive number of the gure in section 4 (Fig. 4-01 is the rst gure in
section 4). The tables are numbered in the same way, bearing in mind
that “Tab.” is used instead of “Fig.” (e.g.: Tab. 4-01 is the rst table in
section 4). If a table occupies more than one page, a letter is added
after the progressive number (e.g.: “Tab. 4-01a”, Tab. 4-01b”).

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4 Rev. 0.1
INTRODUCTION
Symbols used in this manual(see tab. 1-01)
DANGER. This symbol highlights information and warnings
which, if not observed, may compromise personal safety or dam-
age the appliance.
DANGER OF ELECTROCUTION. This symbol highlights informa-
tion and warnings of an electrical nature which, if not observed,
may compromise personal safety or damage the appliance.
This symbol highlights general information and warnings.
Tab. 1-01

EN
Rev. 0.1 5
WARNINGS
2 IMPORTANT SAFETY INSTRUCTION
(Save this instructions)
THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLIANCE: IT
MUST ALWAYS BE KEPT INTACT TOGETHER WITH THE DISHWASHER.
BEFORE USING THE APPLIANCE, CAREFULLY READ ALL THE INSTRUC-
TIONS CONTAINED IN THIS MANUAL.
INSTALLATION MUST BE PERFORMED BY A QUALIFIED TECHNICIAN,
IN COMPLIANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE
IS INTENDED FOR DOMESTIC USE AND SIMILAR APPLICATIONS SUCH
AS THE STAFF KITCHENS OF SHOPS, OFFICES AND OTHER WORK-
PLACES, INSTITUTIONS, AND FOR THE USE OF GUESTS AT HOTELS,
HOSTELS, BED AND BREAKFAST ESTABLISHMENTS AND OTHER RESI-
DENTIAL FACILITIES AND COMPLIES WITH DIRECTIVES 2006/95/EC
AND 2004/108/EC CURRENTLY IN FORCE, INCLUDING THE PREVEN-
TION AND ELIMINATION OF RADIO FREQUENCY INTERFERENCE.
THE APPLIANCE IS DESIGNED FOR THE FOLLOWING PURPOSE:
WASHING AND DRYING OF DISHES; ANY OTHER USE SHALL BE
CONSIDERED IMPROPER. THE MANUFACTURER DECLINES ALL
RESPONSIBILITY FOR USES OTHER THAN THOSE DESCRIBED
ABOVE.
THE NAME PLATE FEATURING THE TECHNICAL DATA, SERIAL NUMBER
AND MARKINGS IS VISIBLY POSITIONED ON THE INNER EDGE OF THE
DOOR. THE NAME PLATE MUST NEVER BE REMOVED.
THIS APPLIANCE IS NOT SUITABLE FOR USE ON BOATS, CARAVANS OR
THE LIKE.
DISHWASHERS CERTIFIED FOR DOMESTIC USE ARE NOT SUITABLE
FOR AUTHORISED FOOD FACTORIES.
CHECK THAT THE VOLTAGE, FREQUENCY AND PROTECTION OF THE
DOMESTIC MAINS POWER SUPPLY MATCH THE RATINGS ON THE
NAME PLATE OF THE APPLIANCE.
DO NOT LEAVING DISCARDED PACKAGING MATERIALS UNSUPER-
VISED WITHIN THE HOME. SEPARATE THE VARIOUS PACKAGING
MATERIALS AND TAKE THEM TO THE NEAREST SORTED WASTE COL-
LECTION CENTRE. KEEP CHILDREN, PHYSICALLY AND/OR MENTALLY
IMPAIRED ADULTS, AND ANIMALS AWAY FROM PACKAGING WASTE;
DANGER OF SUFFOCATION.

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6 Rev. 0.1
WARNINGS
BEFORE PROCEEDING WITH INSTALLATION, DISCONNECT THE MAINS
POWER SUPPLY FROM THE WORK AREA.
DO NOT USE EXTENSION CORDS, ADAPTORS OR SHUNT CONNEC-
TIONS IN ORDER TO AVOID THE POSSIBILITY OF OVERHEATING OR
BURNING WITH CONSEQUENT FIRE HAZARD.
DURING INSTALLATION, TAKE CARE NOT TO INJURE YOURSELF ON
THE SHARP EDGES OF THE APPLIANCE; WEAR SAFETY GLOVES.
THE APPLIANCE MUST BE PROVIDED WITH AN EARTH CONNEC-
TION IN ACCORDANCE WITH THE ELECTRICAL SAFETY REGULA-
TIONS IN FORCE.
IF IN DOUBT, HAVE THE SYSTEM CHECKED BY A QUALIFIED ELEC-
TRICIAN (SEE ALSO THE WARNINGS INDICATED IN CHAPTER 3).
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR DAM-
AGE TO PERSONS OR PROPERTY RESULTING FROM THE FAILURE
TO EARTH THE APPLIANCE OR FROM A DEFECTIVE EARTH CON-
NECTION.
ALWAYS SWITCH OFF THE DISHWASHER AFTER EACH USE TO
AVOID WASTING ELECTRICITY.
IN THE EVENT OF A FAULT, DISCONNECT THE DISHWASHER FROM
THE ELECTRICAL POWER SUPPLY AND SHUT OFF THE WATER TAP.
DO NOT USE APPLIANCES WHICH HAVE BEEN DAMAGED DURING
TRANSIT! IF IN DOUBT, CONSULT YOUR DEALER. THE APPLIANCE
MUST BE INSTALLED AND CONNECTED IN ACCORDANCE WITH
THE INSTRUCTIONS PROVIDED BY THE MANUFACTURER OR BY A
QUALIFIED TECHNICIAN.
ONLY USE DETERGENTS SPECIALLY FORMULATED FOR DISH-
WASHERS.
DO NOT USE DETERGENTS FORMULATED FOR WASHING DISHES
BY HAND.
ONLY USE RINSE”AID SPECIALLY FORMULATED FOR DOMESTIC
DISHWASHERS.

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Rev. 0.1 7
WARNINGS
DO NOT INHALE OR SWALLOW DETERGENT AS THIS MAY CAUSE
BURNS AND/OR PERMANENT DAMAGE TO THE NOSE, MOUTH AND
THROAT, AND EVEN LEADING TO SUFFOCATION; KEEP DETERGENT
AWAY FROM YOUR EYES. IF ONE OF THE ABOVE SITUATIONS OCCURS,
SEEK MEDICAL ASSISTANCE IMMEDIATELY.
TO PREVENT CHILDREN FROM COMING INTO CONTACT WITH DE-
TERGENT, FILL THE DISHWASHER JUST BEFORE STARTING THE WORK
PROGRAM AND THEN KEEP THE DETERGENT OUT OF THE REACH OF
CHILDREN.
THIS DISHWASHER MUST BE USED BY ADULTS. USE BY PERSONS WITH
REDUCED MENTAL AND/OR PHYSICAL CAPABILITIES IS ONLY PER-
MITTED UNDER THE SUPERVISION OF A PERSON RESPONSIBLE FOR
THEIR SAFETY.
DO NOT ALLOW CHILDREN TO APPROACH AND/OR PLAY IN OR ON
THE DISHWASHER. THE APPLIANCE MAY CONTAIN RESIDUES OF DE-
TERGENT WHICH CAN CAUSE PERMANENT DAMAGE TO THE EYES,
MOUTH AND THROAT, AS WELL AS POSSIBLE DEATH BY SUFFOCA-
TION; IF THE ABOVE OCCURS, SEEK MEDICAL ASSISTANCE IMMEDI-
ATELY.
BEWARE; IT IS POSSIBLE FOR CHILDREN TO GET TRAPPED INSIDE THE
DISHWASHER!
DO NOT INTRODUCE SOLVENTS SUCH AS ALCOHOL OR TURPENTINE
WHICH MAY CAUSE AN EXPLOSION.
DO NOT POUR POWDER AND/OR LIQUID DETERGENT INTO THE
RINSEAID CONTAINER AS THIS WILL DAMAGE THE CONTAINER.
DO NOT POUR POWDER AND/OR LIQUID DETERGENT INTO THE
WASTER SOFTENER TANK AS THIS WILL DAMAGE THE TANK.
DO NOT USE INDUSTRIAL DETERGENTS AS THIS MAY DAMAGE
THE APPLIANCE AND/OR TRIGGER VIOLENT CHEMICAL REAC-
TIONS (E.G. EXPLOSIVE GAS).
DO NOT LOAD DISHES THAT ARE SOILED WITH ASH, WAX OR
PAINTS.
DO NOT INTRODUCE ITEMS IN HEAT-SENSITIVE PLASTIC, SUCH AS
DISPOSABLE CUTLERY OR PLATES, AS THESE MAY BECOME DE-
FORMED. DO NOT WASH OBJECTS IN PLASTIC UNLESS THEY ARE
MARKED “DISHWASHER PROOF” OR THE LIKE. FOR UNMARKED
OBJECTS, FOLLOW THE INSTRUCTIONS OF THE MANUFACTURER;
IF NO INFORMATION IS AVAILABLE, DO NOT WASH THESE OB-
JECTS IN THE DISHWASHER.

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8 Rev. 0.1
WARNINGS
DO NOT INTRODUCE ANIMALS INTO THE DISHWASHER.
WHEN OPENING THE DISHWASHER DOOR DURING A CYCLE THERE IS
A RISK OF SCALDING DUE TO THE HEAT CONTAINED INSIDE; DO NOT
GET IN THE WAY OF THE STEAM LEAVING THE APPLIANCE AND DO
NOT TOUCH THE COMPONENTS INSIDE.
WAIT 20 MINUTES AFTER THE END OF THE WASHING CYCLE OR AFTER
INTERRUPTING IT BEFORE REMOVING THE DISHES IN ORDER TO AL-
LOW THEM TO DRY.
IN CERTAIN SITUATIONS, HYDROGEN MAY BE GENERATED INSIDE
A HOT WATER SYSTEM THAT HAS NOT BEEN USED FOR OVER TWO
WEEKS.
HYDROGEN IS AN EXPLOSIVE GAS. IF THE HOT WATER SYSTEM
HAS NOT BEEN USED FOR TWO WEEKS OR MORE, OPEN ALL THE HOT
WATER TAPS AND ALLOW THE WATER TO RUN FOR A FEW MINUTES
BEFORE USING THE DISHWASHER. THIS WILL DISCHARGE ANY HY-
DROGEN BUILDUPS. AS THIS GAS IS FLAMMABLE, DO NOT SMOKE
OR USE NAKED FLAMES WHILE PERFORMING THIS OPERATION.
LEANING OR SITTING ON THE DISHWASHER DOOR WHEN OPEN
MAY CAUSE THE APPLIANCE TO OVERTURN, PUTTING PEOPLE
AT RISK. NEVER LEAVE THE DISHWASHER DOOR OPEN; PEOPLE
MIGHT TRIP OVER IT.
DO NOT LEAN AGAINST OR STAND ON THE DISHWASHER RACKS.
DO NOT DRINK THE WATER RESIDUES WHICH MAY BE PRESENT IN-
SIDE THE DISHES OR DISHWASHER.
KNIVES OR OTHER SHARP”ENDED COOKING UTENSILS MUST BE
PLACED IN THE CUTLERY BASKET BLADE”DOWN, OR LAID HORIZON-
TAL IN THE UPPER RACK. TAKE CARE NOT TO CUT YOURSELF AND EN-
SURE THAT THEY DO NOT PROJECT FROM THE RACK.
POSITION SHARP/POINTED OBJECTS SO AS TO PREVENT THEM FROM
DAMAGING THE DOOR GASKETS.
DO NOT OPERATE THE DISHWASHER UNLESS ALL THE OUTER PANELS
HAVE BEEN POSITIONED CORRECTLY.
DO NOT TAMPER WITH THE DISHWASHER CONTROLS.

EN
Rev. 0.1 9
WARNINGS
AQUASTOP MODELS; THE AQUASTOP DEVICE PREVENTS FLOOD-
ING IN THE EVENT OF A WATER LEAK. WHEN THE AQUASTOP DEVICE
IS TRIPPED (THE ERROR IS INDICATED ON THE DISPLAY), CALL IN A
QUALIFIED TECHNICIAN TO IDENTIFY AND REPAIR THE FAULT. IN
MODELS EQUIPPED WITH THE AQUASTOP DEVICE, THERE IS A SO-
LENOID VALVE INSIDE THE WATER INTAKE HOSE. DO NOT CUT THE
HOSE AND DO NOT ALLOW THE SOLENOID VALVE TO DROP
INTO WATER. IN THE EVENT OF DAMAGE TO THE WATER INTAKE
HOSE, DISCONNECT THE APPLIANCE FROM THE ELECTRICAL POWER
SUPPLY AND FROM THE WATER SUPPLY.
IMMEDIATELY AFTER INSTALLING THE DISHWASHER, PERFORM A
QUICK TEST OF THE APPLIANCE (SEE “INSTALLATION” MANUAL).
IF THE DISHWASHER FAILS TO OPERATE CORRECTLY, DISCONNECT
IT FROM THE ELECTRICAL POWER SUPPLY AND CALL THE NEAREST
TECHNICAL SERVICE CENTRE. DO NOT ATTEMPT TO REPAIR THE
APPLIANCE.
THE DISHWASHER MEETS ALL THE REQUIREMENTS SET OUT BY THE
REGULATIONS IN FORCE CONCERNING SAFETY AND ELECTRICAL
EQUIPMENT. ANY TECHNICAL CHECKS SHOULD BE CONDUCTED EX-
CLUSIVELY BY A TRAINED AND AUTHORIZED TECHNICIAN: REPAIRS
CARRIED OUT BY UNAUTHORIZED PERSONS WILL INVALIDATE
THE WARRANTY, AS WELL AS POSING A POTENTIAL HAZARD TO
THE USER.
BEFORE CLEANING OR SERVICING THE APPLIANCE, REMOVE THE
PLUG OR TURN OFF THE MULTI-POLE SWITCH.
REMOVE THE WASHING COMPARTMENT DOOR AND DISCON-
NECT THE MAINS POWER SUPPLY WHEN REMOVING THE OLD
DISHWASHER FOR MAINTENANCE OR DISPOSAL.
THE SYMBOL ON THE PRODUCT, OR ON THE DOCUMENTS AC-
COMPANYING THE PRODUCT, INDICATES THAT THIS APPLIANCE
MAY NOT BE TREATED AS HOUSEHOLD WASTE. INSTEAD IT SHALL
BE HANDED OVER TO THE APPLICABLE COLLECTION POINT FOR
THE RECYCLING OF ELECTRICAL AND ELECTRONIC EQUIPMENT.
DISPOSAL MUST BE CARRIED OUT IN ACCORDANCE WITH LO-
CAL ENVIRONMENTAL REGULATIONS FOR WASTE DISPOSAL. FOR
MORE DETAILED INFORMATION ABOUT TREATMENT, RECOVERY
AND RECYCLING OF THIS PRODUCT, PLEASE CONTACT YOUR LO-
CAL CITY OFFICE, YOUR HOUSEHOLD WASTE DISPOSAL SERVICE
OR THE SHOP WHERE YOU PURCHASED THE PRODUCT.

EN
10 Rev. 0.1
WARNINGS
BY ENSURING THIS PRODUCT IS DISPOSED OF CORRECTLY, YOU WILL
HELP PREVENT POTENTIAL NEGATIVE CONSEQUENCES FOR THE EN-
VIRONMENT AND HUMAN HEALTH.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR
DAMAGE TO PERSONS, ANIMALS OR PROPERTY RESULTING
FROM FAILURE TO OBSERVE THE ABOVE PRECAUTIONS, FROM
TAMPERING WITH EVEN A SINGLE COMPONENT OF THE APPLI-
ANCE, OR FROM THE USE OF UNORIGINAL SPARE PARTS.
IF IN DOUBT ABOUT THE CONTENTS OF THIS MANUAL, CON-
TACT THE TECHNICAL ASSISTANCE SERVICE.
DO NOT USE STEAM CLEANERS TO CLEAN THE DISHWASHER.
WARNING: SOME DISHWASHER DETERGENTS ARE STRONGLY ALKA-
LINE. THEY CAN BE EXTREMELY DANGEROUS IF SWALLOWED. AVOID
CONTACT WITH THE SKIN AND EYES AND KEEP CHILDREN AWAY
FROM THE DISHWASHER WHEN THE DOOR IS OPEN. CHECK THAT
THE DETERGENT RECEPTACLE IS EMPTY AFTER COMPLETION OF THE
WASH CYCLE.

EN
Rev. 0.1 11
INSTALLATION INSTRUCTIONS
3 INSTALLATION AND HOOK-UP
To install and hook up this appliance, consult the attached installation manual.
Bear in mind the following warnings when installing and hooking up the dishwasher.
DURING INSTALLATION, TAKE CARE NOT TO INJURE YOURSELF ON
THE SHARP EDGES OF THE APPLIANCE; WEAR SAFETY GLOVES.
INSTALLATION, REPAIRS AND SERVICING MUST BE PERFORMED
BY QUALIFIED AND AUTHORIZED TECHNICIANS. AS WELL AS IN-
VALIDATING THE WARRANTY, WORK CARRIED OUT BY UNAUTHOR-
IZED PERSONS MAY GENERATE HAZARDS. INSTALLATION MUST BE
PERFORMED IN COMPLIANCE WITH ALL THE DIRECTIVES IN FORCE
IN THE COUNTRY OF INSTALLATION AND, IF THESE DO NOT EXIST: IN
THE UNITED STATES THE NATIONAL ELECTRIC CODE; IN CANADA THE
CANADIAN ELECTRIC CODE C22.1 - LATEST EDITION/PROVINCIAL
AND MUNICIPAL CODES AND/OR LOCAL CODES.
BUILDING-IN A DISHWASHER UNDERNEATH A CERAMIC HOB IS AB-
SOLUTELY FORBIDDEN. A DISHWASHER CAN BE BUILT-IN UNDER-
NEATH A CONVENTIONAL HOB PROVIDED THERE IS NO BREAK IN
THE KITCHEN WORKTOP, AND THE DISHWASHER AND HOB ARE IN-
STALLED AND SECURED CORRECTLY, SO THAT NO HAZARDS ARE
GENERATED.
PREVENTING THE RISK OF CLOGGING OR DAMAGE: IF THE WA-
TER PIPE IS NEW OR HAS NOT BEEN USED FOR A LONG TIME, BEFORE
CONNECTING TO THE WATER SUPPLY CHECK THAT THE WATER IS
CLEAR AND FREE OF IMPURITIES, TO PREVENT DAMAGE TO THE AP-
PLIANCE. THE DISHWASHER MUST ALWAYS BE CONNECTED TO
THE WATER SYSTEM WITH NEW HOSES; OLD OR USED HOSES
MUST NEVER BE REUSED.
CHECK THAT THE VOLTAGE AND THE FREQUENCY OF THE MAINS
MATCH THE RATINGS ON THE NAME PLATE OF THE APPLIANCE POSI-
TIONED ON THE INNER EDGE OF THE DOOR.
IN THE EVENT OF DAMAGE TO THE SUPPLY CORD, HAVE IT RE-
PLACED BY THE MANUFACTURER OR AN AUTHORIZED TECHNICAL
SERVICE CENTRE.
THIS APPLIANCE MUST BE EARTHED. IN CASE OF A MALFUNCTION OF
FAULT, THE EARTH REDUCES THE RISK OF ELECTROCUTION BY PRO-
VIDING THE ELECTRICAL CURRENT WITH AN ALTERNATIVE, LESS RE-
SISTANT PATH.

EN
12 Rev. 0.1
INSTALLATION INSTRUCTIONS
BEFORE MAKING ELECTRICAL CONNECTIONS, DISCONNECT THE
MAINS POWER SUPPLY FROM THE WORK AREA.
CHECK THAT THE MAINS SUPPLY IN THE PLACE OF INSTALLATION
COMPLIES WITH THE REGULATIONS IN FORCE IN THE COUNTRY OF
USE, AND THAT IT IS CORRECTLY EARTHED.
THIS APPLIANCE MUST BE EARTHED. IN CASE OF A MALFUNCTION OF
FAULT, THE EARTH REDUCES THE RISK OF ELECTROCUTION BY PRO-
VIDING THE ELECTRICAL CURRENT WITH AN ALTERNATIVE, LESS
RESISTANT PATH. THIS APPLIANCE IS FITTED WITH A SUPPLY CORD
CONTAINING AN EARTH WIRE AND PLUG. FIT THE PLUG INTO A SUIT-
ABLE SOCKET, INSTALLED AND EARTHED IN COMPLIANCE WITH THE
LAWS IN FORCE IN THE COUNTRY OF INSTALLATION.
AN INCORRECTLY CONNECTED EARTH WIRE MAY GENERATE THE RISK
OF ELECTROCUTION. IF IN DOUBT AS TO THE CORRECT EARTHING OF
THE APPLIANCE, CALL IN A QUALIFIED ELECTRICIAN OR THE TECH-
NICAL ASSISTANCE SERVICE. DO NOT CHANGE THE PLUG ATTACHED
TO THE APPLIANCE. IF THE PLUG IS NOT SUITABLE FOR THE SOCKET,
CALL IN A QUALIFIED ELECTRICIAN TO FIT A SUITABLE PLUG.
IN THE EVENT OF DAMAGE TO THE SUPPLY CORD, HAVE IT REPLACED
BY THE MANUFACTURER OR AN AUTHORIZED TECHNICAL SERVICE
CENTRE IN ORDER TO AVOID ANY RISK.
DO NOT USE EXTENSION CORDS, ADAPTORS OR SHUNT CONNEC-
TIONS IN ORDER TO AVOID THE POSSIBILITY OF OVERHEATING OR
BURNING, WITH CONSEQUENT FIRE HAZARD.

EN
Rev. 0.1 13
USER INSTRUCTION
4 OPERATING INSTRUCTIONS
BEFORE STARTING TO USE THE APPLIANCE, MAKE SURE YOU HAVE
READ AND UNDERSTOOD ALL THE WARNINGS CONTAINED IN CHAP-
TER 2 “IMPORTANT SAFETY INSTRUCTION”.
Once the dishwasher has been correctly installed, prepare for use as follows:
• addtherinse-aidanddetergent.
4.1 Using the rinse-aid and detergent dispensers
The detergent and rinse aid dispensers are situated on the inner part of the door:
the detergent dispenser (ref. A “ g. 4-03) is on the left, and the rinse-aid dispenser
(ref. B g. 4-03) is on the right.
A
B
Fig. 4-03
WITH THE EXCEPTION OF THE SOAK PROGRAM, BEFORE EVERY
WASHING CYCLE IT IS NECESSARY TO ADD THE REQUIRED AMOUNT
OF DETERGENT TO THE DETERGENT DISPENSER. THE RINSE AID,
ON THE OTHER HAND, SHOULD ONLY BE ADDED AS REQUIRED.

EN
14 Rev. 0.1
USER INSTRUCTIONS
4.1.1 Adding the rinse-aid
The rinse aid helps the dishes dry faster and prevents the formation of scale deposits
and staining; it is automatically added to the water during the nal rinse cycle, from
the container situated on the inner side of the door.
A
C
B
Fig. 4-04
To add rinse aid:
• Openthedoor.
• Rotatethecontainercover(ref.Ag.4-04)anticlockwiseby¼ofaturnandre-
move it.
• Addtherinseaiduntilthecontainerisfull(approximately140ml).Theoptical
level indicator (ref. B g. 4-04), on the side of the cap should be completely ob-
scured. Rell the rinse aid when the optical level indicator becomes clear again,
or when the rinse aid warning light illuminates (see “Description of controls”
manual).
• Replacethecover(ref.A“g.4-04)byturningitinaclockwisedirectionuntilitis
fully closed.
• Useaclothtoremoveanyspillageofrinseaidwhichmightleadtotheformation
ofexcessfoam.
4.1.2 Adjusting the rinse-aid dispenser setting
The rinse-aid dispenser can be set to one of 6 dierent levels. The dishwasher is
factory set for medium water hardness (selector set to “3”). To change the setting,
turn the dispenser selector (ref. c g. 4-04) to the desired position: the amount of
rinse-aid dispensed is proportional to the position of this selector. Make sure that
theminimumamountofrinse-aid(selectorturnedto“1”)isapproximately1mland
themaximumamount(selectorturnedto“6”)isapproximately6ml.

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Rev. 0.1 15
USER INSTRUCTIONS
• Toadjusttherinseaidsetting,rotatethedispensercover(ref.Ag.4-04)through
a quarter turn in an anticlockwise direction and remove it.
• Thenuseascrewdrivertorotatetherinseaidselectortothedesiredposition.
• Replacethecover(ref.Ag.4-04)byturningitinaclockwisedirectionuntilitis
fully closed.
• Theamountofrinseaidmustbeincreasedifthewasheddishesappeardullor
feature circular stains.
• If,ontheotherhand,thedishesarestickyorhavewhitestreaks,itisnecessaryto
reduce the rinse aid setting.
4.1.3 Adding the detergent
DO NOT INHALE OR SWALLOW DETERGENT AS THIS MAY CAUSE
BURNS AND/OR PERMANENT DAMAGE TO THE NOSE, MOUTH AND
THROAT, AND EVEN LEADING TO SUFFOCATION; KEEP DETERGENT
AWAY FROM YOUR EYES. IF ONE OF THE ABOVE SITUATIONS OCCURS,
SEEK MEDICAL ASSISTANCE IMMEDIATELY.
PREVENT CHILDREN FROM COMING INTO CONTACT WITH DETER-
GENT;
KEEP THEM AWAY FROM THE DISHWASHER WHEN THE DOOR IS
OPEN AS IT MAY CONTAIN DETERGENT RESIDUES. FILL THE DISH-
WASHER JUST BEFORE STARTING THE WASHING CYCLE AND THEN
KEEP THE DETERGENT OUT OF THE REACH OF CHILDREN.
To open the detergent dispenser cover, lightly press the relative button (ref. A g.
4-05). Add the detergent and close the cover carefully, pushing down on the arrow
(ref. B g. 4-05). During the washing cycle, the dispenser will be opened automati-
cally.
A
Fig. 4-05

EN
16 Rev. 0.1
USER INSTRUCTIONS
AB
Fig. 4-06
• Whenaprogramwithhotprewashisselected(seeprogramtableinthe“De-
scriptionofControls”manual),extradetergentmustbeplacedinthecavity(ref.
A or B g. 4-06, depending on models).
• Only use dishwasher-specic detergents. For optimal washing results it is impor-
tant to use a good quality detergent.
• Thedetergentpacksmustbesealedandstoredinadryplacetopreventthefor-
mation of lumps which may negatively aect washing results. Once opened the
detergent packs should not be kept for too long, otherwise the detergent loses
its eectiveness.
• Do notuse detergentsformulatedforwashing dishesby hand,because they
produce a great deal of foam and may negatively aect the operation of the
dishwasher.
• Addthecorrectamountofdetergent.Aninsucientamountofdetergentwill
resultinapartialremovalofdirtfromthedishes,whereasanexcessiveamount
is wasteful and does not improve the washing results.
• Themarketoersliquidandpowderdetergentswithdieringchemicalcompo-
sitions, which may contain phosphates, or be phosphate-free but contain natu-
ral enzymes.
• Detergentscontainingphosphates are more eective against grease and starch
at temperatures above 60°C (140°F).
• Enzymedetergents,ontheotherhand,arealsoeectiveatlowertemperatures
(from 40 to 55°C / from 104 to 131°F) and are more easily biodegradable. With
enzymedetergentsitispossibletoobtainatlowtemperaturescomparablere-
sults to those which can only be achieved at 65°C (149°F) using traditional de-
tergents. For the safeguarding of the environment we recommend the use of
phosphate- and chlorine-free detergents.

EN
Rev. 0.1 17
• When using detergent tabs, place them in the cutlery basket. The dispenser
has been designed for powder or liquid detergent. As the cover does not open
completely during the washing cycle, tabs are not fully released (dissolved).
This could generate the following problems:
rinse cycle.
THE INTRODUCTION OF DETERGENT INTO THE RINSE AID D ISPENSER,
EVEN IN LIQUID FORM, WILL DAMA GE THE DISHW ASHER.
General warnings and recommendations
recommendations concerning dish types to be washed and their loading. There
are generally n o constraints on the washing of domestic d ishes, but i n certain
cases it is necessary to take their characteristics into account. Before loading the
dishes into the racks it is necessary to:
• soak any pots or pans with burnt-on food remains on the bottom to facilitate
removal, then load them into the LOWER RACK.
Use the “ ” option (if available) for washing small amounts of dishes;
it saves water and electricity. When using this function, only load the rack se-
; the other rack must remain empty. There is no need
to pre-wash the dishes under running water before loading them into the racks
since this only wastes water. Correct loading of the dishes helps ensure opti-
.stlusergnihsawlam
WARNING!
• ake sure that the dishes are securely in place so that they cannot tip over or
obstruct the rotation of the spray arms during the washing cycle;
• do not place very small objects in the racks as these could fall and obstruct the
spray arms or the wash pump;
• containers such as cups, bowls, glasses and pots should always be loaded with
the opening facing downwards and with any cavities at an angle, to allow the
water to drain out;
• do not stack dishes or place them in such a way that they cover one other;
• do not place glasses too close together because they may knock against each
other and break, or there might be staining at the point where they touch.
m
4.2
USER INSTRUCTION

EN
18 Rev. 0.1
MAKE SURE that the items being washed are dishwasher-safe.
Items which are not dishwasher-safe:
• Wooden dishes, pots or pans: these may be damaged by the high washing
temperatures.
• Handcrafted i tems: these a re r arely suitable for washing in a d ishwasher.
The relatively high water temperatures and the detergents used may damage
them.
• Lightweight objects: place lightweight objects in the upper rack where the
water pressure is lower.
• Dishes and objects in copper, tin, zinc or brass: these tend to stain.
• Aluminum dishes: items made from anodizedaluminum may lose their col-
or.
• Silverware: silver items may stain.
• Glass and crystal: in general, glass and crystal objects can be washed in the
dishwasher. However, certain types of glass and crystal may become dull and
lose their clearness after many washings. Therefore, for these items we recom-
mend using the least aggressive program available (see “Description of con-
trols”manual).
• Decorated items: the decorated objects available on the market are generally
able to withstand washing in t he dishwasher, although the colors may fade
after a great many washes. If in doubt as to the fastness of the colors, it is advis-
able to wash just a few items at a time for approximately one month.
USER INSTRUCTION
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