Qilive Q.6317 User manual

FR
ES
PT
PL
HU
RO
RU
UA
Lave-vaisselle
Lavavajillas
Máquina de lavar loiça
Zmywarka
Mosogatógép
Mașină de spălat vase
Посудомоечная машина
Посудомийна машина
Dishwasher
Q.6317

EN
FR
ES
PT
PL
HU
RU
RO
UA
User manual
Manuel d’utilisation
Manual de instrucciones
Manual de utilização
Instrukcja obsługi
Használati utasítás
Manual de instrucţiuni
Руководство пользователя
Довідник користувача
P. 4
P. 30
P. 59
P. 87
S. 115
143. o.
P. 169
C. 197
C. 227

EN
FR
ES
PT
PL
HU
RU
RO
UA
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4
EN
1. SAFETY INSTRUCTIONS
Before using this product, carefully read these instructions and keep the user manual
for future reference.
WARNING! HYDROGEN GAS IS EXPLOSIVE
Under certain conditions, Hydrogen gas may be produced in a hot-water system
that has not been used for two weeks or more.
HYDROGEN GAS IS EXPLOSIVE. If the hot-water system has not been used
for such a period, before using the dishwasher turn on all hot-water faucets
and let the water ow from each for several minutes. This will release some
accumulated hydrogen gas. As the gas is ammable, do not smoke or use an
open ame this time.
1. Installation and repair can only be carried out by a qualied technician.
2. This appliance is intended to be used in household and similar applications such
as:
– sta󰀨 kitchen areas in shops, o󰀩ces and other working environments;
– farm houses;
– by clients in hotels, motels and other residential type environments;
– bed and breakfast type environments.
3. This appliance can be used by children aged from 8 years and above and persons
with reduced physical, sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction concerning use of
the appliance in a safe way and understand the hazards involved. Children shall
not play with the appliance. Cleaning and user maintenance shall not be made by
children without supervision. (For EN60335-1)
4. This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the
appliance by a person responsible for their safety. (For IEC60335-1)
5. Packaging material could be dangerous for children!
6. Children should be supervised to ensure that they do not play with the appliance.
7. This appliance is for indoor use only.
CONTENT OVERVIEW:
1. SAFETY INSTRUCTIONS P. 4
2. TECHNICAL SPECIFICATIONS P. 6
3. PRODUCT DESCRIPTION P. 6
4. CONTROL PANEL P. 7
5. INSTALLATION INSTRUCTIONS P. 8
6. BEFORE FIRST USE P. 10
7. LOAD THE DISHWASHER BASKETS P. 15
8. START A WASHING PROGRAM P. 19
9. MAINTENANCE AND CLEANING P. 21
10. TROUBLESHOOTING P. 23
11. GUARANTEES P. 29

5
EN
8. To protect against the risk of electrical shock, do not immerse the unit, cord or plug
in water or other liquid.
9. Unplug the appliance before cleaning and maintenance of it. Use a soft cloth
moistened with mild soap, and then use a dry cloth to wipe it again.
10. If the supply cord is damaged, it must be replaced by the manufacturer, its service
agent or similarly qualied persons in order to avoid a hazard.
11. Do not abuse, sit on, or stand on the door or dish rack of the dishwasher.
12. Do not operate your dishwasher unless all enclosure panels are properly in place.
13. Open the door very carefully if the dishwasher is operating, there is a risk of water
squirting out.
14. Do not place any heavy objects on or stand on the door when it is open. The
appliance could tip forward.
15. When loading items to be washed:
– Locate sharp items so that they are not likely to damage the door seal;
– WARNING: Knives and other utensils with sharp points must be loaded in the
basket with their points facing down or placed in a horizontal position.
16. Some dishwasher detergents are strongly alkaline. They can be extremely
dangerous if swallowed. Avoid contact with the skin and eyes and keep children
away from the dishwasher when the door is open.
17. Check that there are no detergent residues after completion of the wash cycle.
18. Do not wash plastic items unless they are marked “dishwasher safe” or the equivalent.
For plastic items not so marked, check the manufacturer‘s recommendations.
19. Use only detergent and rinse agents recommended for use in an automatic
dishwasher.
20. Never use soap, laundry detergent, or hand washing detergent in your dishwasher.
21. The door should not be left in the open position since this could present a tripping
hazard.
22. During installation, the power supply must not be excessively or dangerously bent
or attened.
23. Do not tamper with controls.
24. It shall allow disconnection of the appliance from the supply after installation. The
disconnection may be achieved by having the plug accessible or by incorporating a
switch in the xed wiring in accordance with the wiring rules.
25. The new hose-sets supplied with the appliance are to be used and that old hose-
sets should not be reused.
26. The ventilation openings must not be obstructed by a carpet.
27. For details about how to load the dishwasher, please refer to chapter 7.
28. The maximum number of place settings to be washed is 12.
29. The maximum permissible inlet water pressure is 1MPa.
30. The minimum permissible inlet water pressure is 0.04MPa.
1.1. EARTHING INSTRUCTIONS
1. This appliance must be earthed. In the event of a malfunction or breakdown, earthing
will reduce the risk of an electric shock by providing a path of least resistance of
electric current. This appliance is equipped with an earthing conductor plug.
2. The plug must be plugged into an appropriate outlet that is installed and earthed in
accordance with all local codes and ordinances.
3. Improper connection of the equipment-earthing conductor can result in the risk of
an electric shock.
4. Check with a qualied electrician or service representative if you are in doubt
whether the appliance is properly grounded.
5. Do not modify the plug provided with the appliance if it does not t the outlet.
6. Have a proper outlet installed by a qualied electrician.

6
EN 1.2. DISPOSAL
1. For disposing of package and the appliance please go to a recycling center.
Therefore cut o󰀨 the power supply cable and make the door closing device unusable.
2. Cardboard packaging is manufactured from recycled paper and should be disposed
in the waste paper collection for recycling.
3. The marking of this device (symbol of a crossed-out dustbin) complies
with European Directive 2012/19/EU relating to “used electrical and
electronic equipment”. This marking means that this equipment, at the end
of its useful life, cannot be disposed of with other household waste. The
user is required to deliver it to operators who collect used electrical and
electronic equipment. Collection operators, including local collection
points, shops and local authorities, create an appropriate system for collecting
equipment. Appropriate collection of used electrical and electronic equipment helps
avoid harmful impacts on human health and the environment, resulting from the
presence of hazardous components, as well as from improper storage and treatment
of this equipment.
2. TECHNICAL SPECIFICATIONS
Power supply 220 - 240 V~, 50 Hz
Rated power 1850 W
Water pressure 0.04-1.00 MPa
Capacity 11.0 L
IP rating IPX2
Dimensions (W x H x D) 600 x 850 x 600 mm
Net weight 39.5 kg
3. PRODUCT DESCRIPTION
1. Upper Basket
2. Lower Spray Arm
3. Filters
4. Lower Basket
5. Rinse Aid Reservoir
6. Detergent Dispenser
7. Cutlery Basket
8. Water Softener
9. Upper Spray Arm

7
EN
4. CONTROL PANEL
2 5 631 4
11 10 9 8 7
Rinse Aid
Salt
Dry+
30min
Half-Load
90min
Eco
Intensive Eco
Pre-Rinse
Part name Description
1 Program indicators When you select a washing programme, the
corresponding light will display.
2 Half Load indicator Lights up when the Half Load additional function is
selected.
3 Digital display To display the remaining time of a wash cycle, error
codes and delay time.
4Rinse aid rell
indicator Lights up when dispenser needs to be relled.
5Salt rell indicator Lights up when the softener needs to be relled.
6 Dry+ indicator Lights up when the Dry+ additional function is selected.
7 Start/Pause button The appliance will start or pause the selected washing
cycle.
8Delay button/Child
lock button
The START DELAY will allow you to delay the start time
of any cycle automatically up to 24 hours.
The “child lock” feature will be available when you press
the button for 3 seconds, and “LO” ashes 6 times on
digital display.
9Half Load/Dry+
button Press to choose the additional function Half Load, Dry+, Half Load and Dry+. The corresponding light will be lit.
10 Program button Press this button to select a washing programme. The
corresponding program light will be lit.
11 Power switch Turn the dishwasher on/o󰀨.

8
EN 5. INSTALLATION INSTRUCTIONS
WARNING
Electrical Shock Hazard!
Disconnect electrical power before installing dishwasher.
Failure to do so could result in death or electrical shock.
Attention
The installation of the pipes and electrical equipment should be done by professionals.
Keep this instruction manual in a safe place for future reference. If the appliance is
sold, given away or moved, please ensure the manual is kept with the machine, so that
the new owner may benet from the advice contained within it.
Please read this instruction manual carefully: it contains important information
regarding the safe installation, use and maintenance of the appliance.
If the appliance must be moved at any time, keep it in an upright position; if
absolutely necessary, it may be tilted onto its back.
5.1. POSITIONING AND LEVELING
1. Remove the appliance from all packaging and check that it has not been damaged
during transportation. If it has been damaged, contact the retailer and do not
proceed and further with the installation process.
2. Check the dishwasher by placing it so that its sides or back panel are in contact
with the adjacent cabinets or even with the wall. This appliance can also be
recessed under a single worktop (see the Assembly instruction sheet).
3. Position the dishwasher on a level and sturdy oor. If the oor is uneven, the
front feet of the appliance may be adjusted until it reaches a horizontal position
(the angle of inclination must not exceed 2 degrees). If the appliance is levelled
correctly, it will be more stable and much less likely to move or cause vibrations
and noise while it is operation.
Positioning the appliance
Position the appliance in the desired location. The back should rest against the
wall behind it, and the sides, along the adjacent cabinets or wall. The dishwasher is
equipped with water supply and drain hoses that can be positioned to the right or the
left to facilitate proper installation.
Leveling the appliance
Once the appliance is positioned, adjust the feet (screwing them in or out) to adjust
the height of the dishwasher, making it level. In any case, the appliance should not be
inclined more than 2°.
Note: The maximum adjustment height of the feet is 20 mm.
5.2. CONNECTION TO WATER SUPPLY
Connection to the water and electricity supplies should only be performed by a
qualied technician.
The dishwasher should not stand on top of the water hoses or the electricity supply
cable.
The appliance must be connected to the water supply network using new piping.
Do not use old piping.

9
EN
Connecting the water inlet hose
Connect the cold water supply hose to a
threaded 3/4(inch) connector and make sure
that it is fastened tightly in place. If the water
pipes are new or have not been used for an
extended period of time, let the water run to
make sure that the water is clear and free of
impurities. If this precaution is not taken, there
is a risk that the water inlet can get blocked and
the appliance could be damaged.
Connecting the water outlet hose
Fit the drainage hose of your machine to the
drainage pipe without bending.
If the length of the hose is not su󰀩cient, apply
to the authorized service for an extension
made from the same material as the original.
Remember that the length of the hose should
not exceed 4 m even when with an extension.
If the drainage hose is longer than 4 m, the
dishes will not be cleaned properly.
Secure your hose rmly to the drainage pipe to
avoid it coming o󰀨 during the washing process.
How to drain excess water from hoses
If the sink is 1000mm higher from the oor, the excess water in hoses cannot be
drained directly into the sink. It will be necessary to drain excess water from hoses into
a bowl or a suitable container that is held outside and lower than the sink.
Water outlet
Connect the water drain hose. The drain hose must be correctly tted to avoid water
leaks. Ensure that the water inlet hose is not kinked or squashed.
Extension hose
If you need a drain hose extension, make sure to use a similar drain hose.
It must be no longer than 4 metres; otherwise the cleaning e󰀨ect of the dishwasher
could be reduced.
Syphon connection
The waste connection must be at a height of between 50cm (minimum) and 100cm
(maximum) from the bottom of the dishwasher. The water drain hose should be xed by
a hose clip.
5.3. ELECTRICAL CONNECTION
Information about the electrical connection can be found on the data plate located on
the inside of the door. This specication must match the electricity supply.
The dishwasher must be connected to an earthed socket.
The electric wall socket must be placed outside of the installation area to be easily
accessible after installing the dishwasher. Do not use an extension cord!
WARNING
Electrical cable replacements as well as repairs and maintenance relating to safety
or performance must be carried out by the manufacturer’s service centre or someone
similarly professionally qualied.
Ensure that proper earthing exists before use.
min Ø40mm
Min 120mm
Min 400mm
Max 1000mm

10
EN 5.4. START OF DISHWASHER
The followings should be checked before starting the dishwasher:
1. Whether the dishwasher is level and xed
2. Whether the inlet valve is opened
3. Whether there is leakage at the connections of the conducts
4. Whether the wires are tightly connected
5. Whether the power is switched on
6. Whether the inlet and drain hoses are knotted
7. All packing materials and printings should be taken out from the dishwasher
Attention
After installation, please put this manual into the bags of printings. The content of this
manual is very helpful to the users.
Advice regarding the rst wash cycle
After the appliance has been installed, immediately before running the rst wash cycle,
completely ll the salt container with approximately 2 kg of salt (see “LOAD THE SALT
INTO THE SOFTENER” on page 11). The water may overow: this is normal and is
not a cause for concern. It is also normal that the salt rell indicator light continues to
ash for a few cycles after the salt has been loaded.
6. BEFORE FIRST USE
Before using your dishwasher for the rst time:
A. Set the water softener
B. Pour 500ml of water into the salt container and then ll with dishwasher salt
C. Fill the rinse aid dispenser
D. Fill in detergent
6.1. SET THE WATER SOFTENER
The water softener is designed to remove minerals and salts from the water, which
would have a detrimental or adverse e󰀨ect on the operation of the appliance. The
higher the content of these minerals and salts, the harder the water is. The softener
should be adjusted according to the hardness of the water in your area. Your local
Water Authority can advise you on the hardness of the water in your area.
Setting
The amount of salt dispensed can be set from H0 to H7. Salt is not required at the set
value H0.
1. Find out about the hardness value of your tap water. Your local Water Authority will
help you with this. Recommended set value can be found in the “Water Hardness
Table”.
2. Close the door.
3. Switch on the appliance using the Power button.
4. Hold down Delay button and then press Program button for 5 seconds. The “H..”
ashes on the digital display. (factory setting is H4)
5. To change the setting, press Delay button.
Each time the button is pressed, the set value increases by one level; when the
value of H7 has been reached, the display jumps back to H0(o󰀨).
6. Press Program button. The chosen setting has now been stored.
Note: Every cycle with a regeneration operation consumes additional 2.0 litres of
water, the energy consumption increases by 0.001 kWh.

11
EN
Water Hardness Table
Water hardness Mmol/l Set value on the
machine
Regeneration occurs
every x programme
sequence
Clark Range
0-8 soft 0-1.1 H0 off
9-10 soft 1.2-1.4 H1 13
11-12 medium 1.5-1.8 H2 9
13-15 medium 1.9-2.1 H3 7
16-20 medium 2.2-2.9 H4 5
21-26 hard 3.0-3.7 H5 4
27-38 hard 3.8-5.4 H6 2
39-62 hard 5.5-8.9 H7 1
6.2. LOAD THE SALT INTO THE SOFTENER
Note: If your model has no water softener, you may skip this section.
Water softener
The hardness of the water varies from place to place. If hard water is used in the
dishwasher, deposits will form on the dishes and utensils.
The appliance is equipped with a special softener that uses salts specically designed
to eliminate lime and minerals from the water.
The salt container is located beneath the lower basket and should be lled as
explained in this section.
WARNING
• Only use salt specically designed for dishwashers use!
Every other type of salt not specically designed for dishwasher use, especially
table salt, will damage the water softener. In case of damages caused by the use
of unsuitable salt the manufacturer does not give any warranty nor is liable for any
damages caused.
• Only ll with salt just before running a cycle.
This will prevent any grains of salt or salty water, which may have been spilled,
remaining on the bottom of the machine for any period of time, which may cause
corrosion.
Follow the steps below to add dishwasher salt:
1. Remove the lower basket and unscrew the reservoir cap. See gure 1.
2. If you are lling the container for the rst time, ll 2/3 of its volume with water
(around 500ml). See gure 2.

12
EN 3. Place the end of the funnel (supplied) into the hole and pour in about 2kg of salt. It
is normal for a small amount of water to come out of the salt container.
4. Carefully screw the cap back.
5. Usually, the salt warning light will be o󰀨 in 2-6 days after the salt container is lled
with salt.
Note:
• The salt container must only be relled when the salt warning light ( ) in
the control panel comes on. Depending on how well the salt dissolves, the salt
warning light may still be on even though the salt container is lled.
If there is no salt warning light in the control panel (for some models), you can
estimate when to ll the salt into the softener by the cycles that the dishwasher
has run.
• If salt has spilled, run a soak or quick program to remove it.
WARNING! If salt is not added, it will cause poor cleaning e󰀨ect of dishes, and will
produce scale.
6.3. FILL THE RINSE AID RESERVOIR
The rinse aid is released during the nal rinse to prevent water from forming droplets
on your dishes, which can leave spots and streaks. It also improves drying by allowing
water to run o󰀨 the dishes. Your dishwasher is designed to use liquid rinse aids.
Rinse aid reservoir
2
13
The rinse aid reservoir is located inside the door next to the detergent dispenser. To ll
the reservoir:
1. Open the rinse aid reservoir cap. Turn the cap to the “open” arrow (left) and lift it
out.
2. Pour the rinse aid into the reservoir until the level indicator turns completely black.
Be careful not to overll. Wipe up any spilled rinse aid with a damp cloth.
3. Close the cap by aligning it with “open” arrow and turning it to the “close” arrow
(right).
WARNING
Only use branded rinse aid for dishwasher. Never ll the rinse aid dispenser with
any other substances (e.g., dishwasher cleaning agent, liquid detergent). This would
damage the appliance.
When to rell the rinse aid reservoir
If there is no rinse-aid warning light on the control panel, you can judge the amount of
rinse aid by the color of the optical level indicator “D” located next to the cap. When the
rinse aid container is full, the whole indicator will be dark. As the rinse aid diminishes,
the size of the black dot on the rinse aid level indicator changes, as illustrated below.
A rell is needed when the indicator shows 1/4 full.

13
EN
Full
1
2
3
4
5
6
MAX
Rinse aid
indicator
3 / 4 full
1 / 2 full
1 / 4 full - Should rell to eliminate spotting
Empty
Adjust the rinse aid amount
The rinse aid reservoir has four or six settings.
Always start with the reservoir set on “4”. If
spots and poor drying are problems, increase
the amount of rinse aid dispensed by removing
the reservoir lid and rotating the dial to “5”. If the
dishes still are not drying properly or are spotted,
adjust the dial to the next higher number until your
dishes are spot-free. The dose is factory set in
position 5.
Note: Increase the dose if there are drops of water or lime spots on the dishes after
washing. Reduce it if there are sticky whitish streaks on the dishes or a bluish lm on
glassware or knife blades.
6.4. FUNCTION OF DETERGENT
The chemical ingredients that compose the detergent are necessary to remove, crush
and dispense all dirt out of the dishwasher. Most of the commercial quality detergents
are suitable for this purpose.
WARNING
Proper Use of Detergent
• Use only detergent specically made for dishwashers use. Keep your detergent
fresh and dry.
• Do not ll detergent into the dispenser until you are ready to start the dishwasher.
Dishwasher detergent is corrosive! Keep dishwasher detergent out
of the reach of children.
Concentrated detergent
Based on their chemical composition, dishwasher can be split in two basic types:
■conventional, alkaline detergents with caustic components
■low alkaline concentrated detergents with natural enzymes
The use of “Eco” washing programme in conjunction with concentrated detergents
reduces pollution and is good for your dishes; these washing programmes are specially
matched to the dirt-dissolving properties of the enzymes of the concentrated detergent.
For this reason “Eco” washing programme in which concentrated detergents are used
can achieve the same results that can otherwise only be achieved using “intensive”
programme.
Detergent tablets
Detergent tablets of di󰀨erent brands dissolve at di󰀨erent speeds. For this reason
some detergent cannot dissolve and develop their full cleaning power during short
programmes. Therefore use long programmes when using detergent tablets, to ensure
the complete removal of detergent residuals.
1
2
3
4
5
6
MAX
Adjust lever
(Rinse aid)

14
EN 6.5. FILL IN THE DETERGENT
The dispenser must be relled before the start of each washing cycle following the
instructions provided in the Wash Cycle Table. Always add the detergent just before
starting dishwasher, otherwise it could get damp and will not dissolve properly.
1 2
1. Press the release button as shown above. The
lid will spring open.
2. Fill the detergent dispenser with detergent.
The marking indicates the dosing levels, as
illustrated on the right:
A: The location of the detergent for the main
wash cycle. “MIN” means approx. 20g of
detergent.
B: The location of the detergent for the pre-
wash cycle, holds approx. 5g of detergent.
Observe the manufacturer’s dosing and storage
recommendations as stated on the detergent
packaging.
1
2
3
4
5
6
MAX
B
A
3. Close the lid and press until it locks in place.
If the dishes are heavily soiled, place an additional detergent dose in the pre-wash
detergent chamber. This detergent will take e󰀨ect during the pre-wash phase.
Recommended detergent dosage
For the detergent dosage needed for each programme, refer to the “WASH CYCLE
TABLE”. Depending on the degree of soiling and the hardness of water, the dosage
may vary. Observe the manufacturer‘s recommendations on the detergent packaging.
Use of “3 in 1” Detergent tablets
These products are detergents with integrated and combined detergent/rinse aid and
salt functions.
1. Before using these products you should rst check that the water hardness in
your supply is compatible with the use of these products as per the detergent
manufacturer’s instructions (on the product packaging).
2. These products should be strictly used according to the detergent manufacturer’s
instructions.
3. If you encounter problems when using “3 in 1” products for the rst time, contact
the detergent manufacturer’s support line.

15
EN
7. LOAD THE DISHWASHER BASKETS
7.1. RECOMMENDATIONS FOR LOADING THE DISHWASHER
For best performance of the dishwasher, follow these loading guidelines. Features and
appearance of baskets and cutlery basket may vary from your model.
Scrape o󰀨 any large amounts of leftover food. It is not necessary to rinse the dishes
under running water.
Place objects in the dishwasher in the following way:
1. Items such as cups, glasses, pots/pans, etc. are stood upside down.
2. Curve items, or those with recesses, should be at a slant so that water can run o󰀨.
3. All utensils are stacked securely and can not tip over.
4. All utensils do not prevent the spray arms from rotating while washing.
Note: Very small items should not be washed in the dishwasher as they could easily
fall out of the baskets.
The upper and lower baskets should NOT be pulled out in the same time when the
dishwasher is loading, or it may lead to dumping.
7.2. LOAD THE UPPER BASKET
The upper basket is designed to hold more delicate and lighter dishware such as
glasses, co󰀨ee and tea cups and saucers, as well as plates, small bowls and shallow
pans (as long as they are not too dirty). Position the dishes and cookware so that they
do not get moved by the spray of water.
A1
A6
D1
D6
B1
B6
B7
B12
C1
C6
G
E
E
F
IN
Upper basket
Type Item
A Cup
B Glass
C Saucer
D Mug
E Dessert bowl
F Small pot
G Oven pot
7.3. ADJUST THE UPPER BASKET
If required, the height of the upper basket can be adjusted in order to create more
space for large utensils either in the upper basket or lower basket. Adjust the upper
basket by putting wheels of di󰀨erent height into the rails. Long items, serving cutlery,
salad servers or knives should be placed on the shelf so that they do not obstruct the
rotation of the spray arms. The shelf can be folded back or removed when not required
for use.

16
EN
1
2
7.4. LOAD THE LOWER BASKET
We recommend that you place large items which are most di󰀩cult to clean into the
lower basket: pots, pans, lids, serving dishes and bowls, as shown in the gure below.
It is preferable to place serving dishes and lids on the side of the baskets to avoid
blocking the rotation of the top spray arm.
Pots, serving bowls, etc. must always be placed upside down. Deep pots should be
slanted to allow water to ow out.
The bottom basket features fold down tine rows so that larger or more pots and pans
can be loaded.
G
H N E I
JM
H
E
Lower basket
Type Item
E Dessert bowl
H Soup plate
I Dinner plate
J Dessert plate
KOval plate
L Glass bowl
M Melamine dessert plate
N Melamine bowl
7.5. FOLDING RACKS (LOWER BASKET)
Folding racks consisting of two parts that are
located on the lower basket of your machine
are designed to let you place big items such as
pots, pans, etc.
If needed, each part can be folded separately,
or all of them can be folded and larger space
can be obtained. You can use folding racks by
raising them upwards, or by folding.
7.6. CUTLERY BASKET
Cutlery should be placed in the cutlery basket with handles at the bottom: If the basket
has side baskets, the spoon should be loaded individually into the appropriate slots,
especially long utensils should be placed in the horizontal position at the front of the
upper basket.
2
1

17
EN
111 1 1 1
111 1 1 1
2 2 2 2
2 2 2 2
2 2
2 23 3
3 3
3 3
3 3
3 3
3 3
4 5
6 6
6 66 6
6 6
6 6
6 6
7 7 7 7 7 7
7 7 7 7 77
Door side
145 6 72 3
Cutlery basket
Type Item
1Tea spoons
2 Dessert spoons
3 Soup spoons
4 Gravy ladle
5 Serving fork
6 Forks
7Knives
7.7. FOR WASHING THE FOLLOWING CUTLERY/DISHES
WARNING. Do not let any item extend through bottom.
Are not suitable
■Cutlery with wooden, horn china or mother-of-pearl handles
■Plastic items that are not heat resistant
■Older cutlery with glued parts that is not temperature resistant
■Bonded cutlery items or dishes
■Pewter or cooper items
■Lead crystal glass
■Steel items subject to rusting
■ Wooden platters
■ Items made from synthetic bres

18
EN Are of limited suitability
■Some types of glasses can become dull after a large number of washes.
■Silver and aluminium parts have a tendency to discolour during washing.
■Glazed patterns may fade if machine washed frequently.
7.8. LOAD CUTLERY AND DISHES
Before loading the dishes, you should:
• Remove large left-over
• Soften remnants of burnt food in pans
When loading the dishes and cutlery, please note:
■Dishes and cutlery must not impede the rotation of the spray arms.
■Load hollow items such as cups, glasses, pans etc. with the opening downwards
so that water cannot collect in the container or a deep base.
■Dishes and items of cutlery must not lie inside one another, or cover each other.
■ To avoid damage to glasses, they must not touch each other.
■ Load large items which are most di󰀩cult to clean into the lower basket.
■ The upper basket is designed to hold more delicate and lighter dishware such as
glasses, co󰀨ee and tea cups.
Attention!
Long bladed knives stored in an upright position are a potential hazard!
Long and/or sharp items of cutlery such as carving knives must be positioned
horizontally in the upper basket.
WARNING: If tableware placement is not in compliance with the instructions, it will
cause poor cleaning e󰀨ect.
7.9. DAMAGE TO GLASSWARE AND OTHER DISHES
Possible causes:
■ Type of glass or manufacturing process. Chemical composition of detergent.
■ Water temperature and duration of dishwasher programme.
Suggested remedy:
■Use glassware or porcelain dishes that have been marked dishwasher-proof by
the manufacturer.
■Use a mild detergent that is described as kind of dishes. If necessary, seek further
information from detergent manufacturers.
■Select a programme with a low temperature.
■ To prevent damage, take glass and cutlery out of the dishwasher as soon as
possible after the programme has ended.

19
EN
8. START A WASHING PROGRAM
8.1. WASH CYCLE TABLE
Program Cycle Selection Description
of Cycle Detergent Pre/main
Running
Time
(min)
Energy
(kWh) Water (L)
Intensive
For the heaviest soiled
loads, such as pots,
pans, casserole dishes
and dishes that have
been sitting with dried
food on them for a
while.
Pre-wash
Main wash
(60°C)
Rinse 1
Rinse 2
Hot rinse
Drying
4/16g 180 1.300 16
(*EN 60436)
(Standard
Programme)
For normally soiled
loads, such as pots,
plates, glasses and
lightly soiled pans.
standard daily cycle.
Pre-wash
Main wash
(44°C)
Hot rinse
Drying
4/16g 237 0.922 11
For lightly and
normally soiled
plates and pans for
every day.(Run cycle
immediately after use)
Pre-wash
Main wash
(50°C)
Rinse
Hot rinse
Drying
3/15g 90 0.890 14
A shorter wash for
lightly soiled loads that
do not need drying.
Main wash
(40°C)
Hot rinse
15 30 0.500 7
Pre-Rinse
To rinse dishes that
you plan to wash later
that day
Pre-wash \ 11 0.010 4
1. The ECO program is suitable to clean normally soiled tableware, it is the most
e󰀩cient program in terms of its combined energy and water consumption.
2. Manual pre-rinsing of tableware items leads to increased water and energy
consumption and is not recommended.
3. Washing tableware in a household dishwasher usually consumes less energy and
water than hand dishwashing when the household dishwasher is used according
to this instruction manual.
*EN 60436: this program is the test cycle
The information for comparability test in accordance with EN60436:
--Capacity: 12 settings
--Position of upper basket: Lower position
--Rinse aid setting: 6 (or 4 for four settings dispenser)
8.2. START A WASH CYCLE
1. Load the dishes. Draw out the lower and upper baskets, load the dishes and push
baskets back. It is recommended to load the lower basket rst, then the upper one
(see “LOAD THE DISHWASHER BASKETS” on page 15).
2. Pour in the detergent (see “FILL IN THE DETERGENT” on page 14).
3. Insert the plug into a wall socket. The power supply is 220-240V AC 50 Hz, the
specication of the socket is 12 A, 250 VAC, 50 Hz.
4. Turn on the water supply.
5. Close the door. With a little force to ensure the door is properly closed.

20
EN 6. Turn on the appliance by pressing the Power button.
7. Press the Program button to select a desired “Wash cycle”. (Note: Select the
program according to the type of load and degree of soiling, as described in the
“Wash Cycle Table”.)
8. Press the Start/Pause button to start the cycle.
Note: A click will be heard when the door is closed perfectly.
8.3. CHANGE THE PROGRAM
A cycle that is underway can be modied if it has only been running for a short time.
Otherwise, the detergent may have already been released, and the appliance may
have already drained the wash water. If this is the case, the detergent dispenser must
be relled (see “FILL IN THE DETERGENT” on page 14).
1. Press the Power button to cancel the current program.
2. Turn the appliance on again and restart a new washing cycle (see the section
“Start a wash cycle”).
Note: If you open the door during the wash cycle, the appliance will pause and emit
warning signals, the digital display will show “E1” and ash. When you close the door,
the machine will resume operation after 10 seconds.
The 5 program lights show the state of the dishwasher:
a) All program lights o󰀨 --> standby
b) One of the program lights steadily on--> cycle running
c) One of the program lights blinking --> paused
Note: If all the lights begin to glimmer, this indicates the machine is out of order, please
turn o󰀨 the mains power and water supply before calling a service.
8.4. FORGET TO ADD DISH
A forgotten dish can be added any time before the detergent cup opens.
1. Open the door a little to stop the washing.
2. After the spray arms stop working, you can open the door completely.
3. Add forgotten dishes.
4. Close the door, the dishwasher will continue to work after ten seconds.
WARNING
It is dangerous to open the door when washing, because the hot water may scald you.
8.5. AT THE END OF A PROGRAMME
When the working cycle has nished, the digital display shows “---”, then stop. When a
programme has ended:
1. Turn o󰀨 the appliance using the Power button.
2. Turn o󰀨 the water tap.
3. Open the door of the dishwasher.
Open the door carefully. Hot steam may escape when the door is opened!
Wait a few minutes before unloading the dishwasher to avoid handling the dishes and
utensils while they are still hot and more susceptible to breakage. They will also dry
better.
Leave the dishwasher’s door ajar and wait a few minutes before removing the dishes.
In this way they will be cooler and the drying will be improved.
8.6. UNLOAD THE DISHWASHER
It is normal that the dishwasher is wet inside.
Empty the lower basket rst and then the upper basket. This will avoid water dripping
from the upper basket onto the dishes in the lower basket.