Your new Counter Top Oven has a large capacity for toasting up to 6 slices
of bread, 6 muffin halves, 6 frozen waffles, or 6 frozen pancakes. When
toasting only 1 or 2 items, place food in the center of oven.
1. Set TEMPERATURE CONTROL to TOAST.
2. Turn FUNCT ON CONTROL to TOAST.
3. Ensure CRUMB TRAY is in place.
4. Place food to be toasted on Wire Oven Rack
5. Turn T MER CONTROL to desired darkness.
6. Bell will signal end of TOAST cycle.
NOTE: For the best toasting result, W RE OVEN RACK should be positioned
in the bottom RACK SUPPORT GU DE, face up.
IMPORTANT:
When choosing toast color (light, medium or dark) always rotate the timer
past 5 minutes and then rotate back to dark, medium or light. This will
ensure that the timer operates correctly and safely.
• When the toast cycle is finished the bell will ring and the electrical
power will automatically turn off.
• To stop the cycle at any time, turn the timer control counter-clockwise
to the OFF position and the bell will ring.
• Six (6) slices will be lighter than one (1) slice, adjust T MER CONTROL
accordingly.
• f toasting only one slice, place bread in the center of the W RE OVEN
RACK, 6 slices should be toasted side by side.
n this cycle, both the top and bottom heating elements operate.
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OPERATING INSTRUCTIONS FOR TOASTING
PREPARING YOUR COUNTER TOP OVEN FOR USE
Your Rival®Counter Top Oven is equipped with all of the options of a full-
size oven in a countertop appliance – it toasts, bakes and broils.
NOTE: nitial start up operation may result in minimal smell and smoke
(about 15 min). This is normal. t is due to the protective substances on the
heating elements, which protect them from salt air effects during shipment
from the factory.
