Samsung NY90T5010SS Guide

User & Installation manual
NY90T5010SS
FREE STANDING OVEN

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Dear User,
Our objective is to make this product provide you with the
best output which is manufactured in our modern facilities in
a careful working environment, in compliance with total quality
concept.
Therefore, we suggest you to read the user manual carefully
before using the product and, keep it permanently at your
disposal.
Note: This user manual is prepared for more than one model.
Some of the features specified in the Manual may not be
available in your appliance.
All our appliances are only for domestic use, not for commercial
use.
Products marked with (*) are optional.
“THIS APPLIANCE SHALL BE INSTALLED IN ACCORDANCE WITH
THE REGULA TIONS FORCE AND ONLY USED IN A WELL VENTILATED
SPACE. READ THE INSTRUCTIONS BEFORE INSTALLING OR USING
THIS APPLIANCE”

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FOR YOUR SAFETY
“Important: Read these instructions for use carefully so as to
familiarize yourself with the appliance before connecting it to its
gas container. Keep these instructions for future reference”.
This appliance is adjusted to operate on LPG only.
IF YOU SMELL GAS:
• Turn off gas supply at bottle
• Extinguish all naked ames;
• Do not operate any electrical appliances
• Ventilate the area
• Check for leaks as detailed in this manual If odour persists,
contact your dealer or gas supplier immediately
Do not tamper or modify the appliance.
BURN-BACK (FIRE IN BURNER TUBE OR CHAMBER)
In the event of a burn-back, where the ame burns back to the
jet, immediately turn the gas supply off at the control valve on
the panel. After ensuring the ame is extinguished, wait for I
minute and re-light the appliance in the normal manner. Should
the appliance again burn back, close the control valve and call
a service technician. Do not use the appliance again until the
service technician has declared that it is safe to do so.
GAS-PRESSURE REGULATOR
This appliance requires an operating pressure of 2,8 kPa at
the appliance. A suitable LPG regulator that complies with the
requirements of SANS 1237 must be installed.

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IMPORTANT INFORMATION FOR THE USER
This appliance may only be installed by a registered SAQCC Gas
installer. All registered installers are issued with a card carrying
their registration number. Ask to be shown the card before
allowing the installation work to commence and make a note of the
Installer registration number. Upon completion of the installation,
the installer is required to explain the operational details of the
appliance together with the safety instructions. You will be asked
to sign acceptance of the installation and be provided with a
completion certicate. You should only sign for acceptance of the
installation when the installation is completed to your satisfaction.
Note that your invoice is required in the event that you wish
make a guarantee claim.
IMPORTANT INFORMATION FOR THE INSTALLER
This appliance may only be installed by a gas installer registered
with the South African qualication and certication committee
(SAQCC). The appliance must be installed in accordance with the
requirements of SANS 10087-1for use with LPG, SANS 827 for
use with NG and any re department regulations and/or local
bylaws applicable to the area. If in doubt, check with the relevant
authority before undertaking the installation. Upon completion of
the installation you are required to fully explain and demonstrate
to the user the operational details and safety practices applicable
to the appliance and the installation.

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CONTENTS
Important warnings 6
Electrical connection 19
Gas connection 20
Introduction of the appliance 25
Accessories 26
Technical features of your oven 27
Installation of your oven 29
Installation of the oven feet 31
Chain lashing illustration 31
Control panel 32
Using oven heating elements 33
Using the wire rack 33
Using gas burners 33
Oven mode selector 35
Cooking modes 35
Cooking recommendations 36
Cooking time table 37
Use of the digital touch timer 38
Maintenance and cleaning 43
Installation of the oven door 44
Rack positions 45
Using wire rack 45
Cleaning and maintenance of the oven’s front door glass 45
Changing the oven lamp 46
Troubleshooting 47
Handling rules 49
Appendix 50
Questions or comments 51

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IMPORTANT WARNINGS
1. Installation and repair should always
be performed by “AUTHORIZED SERVICE”.
Manufacturer shall not be held responsible for
operations performed by unauthorized persons.
2. Please read this operating instructions
carefully. Only by this way you can use the
appliance safely and in a correct manner.
3. The oven should be used according to
operating instructions.
4. Keep children below the age of 8 and pets
away when operating.
5. WARNING: The accessible parts may be hot
while using the grill. Keep away from children.
6. WARNING: Fire hazard; do not store the
materials on the cooking surface.
7. WARNING: The appliance and its accessible
parts are hot during operation.
8. Setting conditions of this device are specied
on the label. (Or on the data plate)
9. The accessible parts may be hot when the
grill is used. Small children should be kept away.
10. WARNING: This appliance is intended for
cooking. It should not be used for other purposes
like heating a room.
11. To clean the appliance, do not use steam
cleaners.

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12. Ensure that the oven door is completely
closed after putting food inside the oven.
13. NEVER try to put out the re with water.
Only shut down the device circuit and then cover
the ame with a cover or a re blanket.
14. Children under 8 years of age should be kept
away, if they cannot be monitored continuously.
15. Touching the heating elements should be
avoided.
16. CAUTION: Cooking process shall be
supervised. Cooking process shall always be
supervised.
17. This device can be used by children over
8 years of age, people with physical, hearing
or mental challenges or people with lack of
experience or knowledge; as long as control is
ensured or information is provided regarding
the dangers.
18. This device has been designed for household
use only.
19. Children must not play with the appliance.
Cleaning or user maintenance of the appliance
shall not be performed by children unless they
are older than 8 years and supervised by adults.
20. Keep the appliance and its power cord away
from children less than 8 years old.

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21. Put curtains, tulles, paper or any ammable
(ignitable) material away from the appliance
before starting to use the appliance. Do not put
ignitable or ammable materials on or in the
appliance.
22. Keep the ventilation channels open.
23. The appliance is not suitable for use with
an external timer or a separate remote control
system.
24. Do not heat closed cans and glass jars. The
pressure may lead jars to explode.
25. Oven handle is not a towel drier. Do not hang
towels, etc. on the oven handle.
26. Do not place the oven trays, plates or
aluminium foils directly on the oven base. The
accumulated heat may damage the base of the
oven.
27. While placing food to or removing food from
the oven, etc., always use heat resistant oven
gloves.
28. Do not use the product in states like
medicated and/or under inuence of alcohol
which may affect your ability of judgement.
29. Be careful when using alcohol in your foods.
Alcohol will evaporate at high temperatures and
may catch re to cause a re if it comes in contact
with hot surfaces.

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30. After each use, check if the unit is turned
off.
31. If the appliance is faulty or has a visible
damage, do not operate the appliance.
32. Do not touch the plug with wet hands. Do
not pull the cord to plug off, always hold the plug.
33. Do not use the appliance with its front door
glass removed or broken.
34. Place the baking paper together with the
food into a pre-heated oven by putting it inside
a cooker or on an oven accessory (tray, wire grill
etc.).
35. Do not put objects that children may reach
on the appliance.
36. It is important to place the wire grill and
tray properly on the wire racks and/or correctly
place the tray on the rack. Place the grill or tray
between two rails and make sure it is balanced
before putting food on it.
37. Against the risk of touching the oven heater
elements, remove excess parts of the baking
paper that hang over from the accessory or
container.
38. Never use it at higher oven temperatures
than the maximum usage temperature indicated
on your baking paper. Do not place the baking
paper on the base of the oven.

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39. When the door is open, do not place any
heavy object on the door or allow children to sit
on it. You may cause the oven to overturn or the
door hinges to be damaged.
40. The packaging materials are dangerous for
children. Keep packaging materials away from
the reach of children.
41. Do not use abrasive cleaners or sharp metal
scrapers to clean the glass as the scratches that
may occur on the surface of the door glass may
cause the glass to break.
42.Donotplacetheapplianceonasurfacecovered
with carpets. Electric parts gets overheated since
there will be no ventilation from below. This will
cause failure of the appliance.
43. Do not hit glass surfaces of vitro-ceramic
cookers with a hard metal, resistance can get
damaged. It may cause an electric shock.
44. User should not handle the oven by himself.
45. Use shall be careful when cleaning gas
burners. It may cause personal injuries.
46.Food can spill when foot of oven is dismantled
or gets broken, be careful. It may cause personal
injuries.
47. During usage, the internal and external
surfaces of the oven get hot. As you open the oven
door, step back to avoid the hot vapour coming
out from the interior. There is risk of burning.

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48. Upper cover of the oven can be closed for a
reason, than cookware can trip over. Step back to
avoid the hot food coming on you. There is risk
of burning.
49. Do not place heavy objects when oven door
is open, risk of toppling.
50. User should not dislocate the resistance
during cleaning. It may cause an electric shock.
51. Do not remove ignition switches from the
appliance. Otherwise, live electric cables can be
accessed. It may cause an electric shock.
52. Oven supply can be disconnected during any
construction work at home. After completing the
work, re-connecting the oven shall be done by
authorized service.
53. Do not place metal utensils such as knife,
fork, spoon on the surface of the appliance, since
they will get hot.
54. To prevent overheating, the appliance should
not be installed behind of a decorative cover.
55. Turn off the appliance before removing the
safeguards. After cleaning, install the safeguards
according to instructions.
56. Cable xing point shall be protected.
57. WARNING: Don’t use oven and grill burners
at same time.

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58. Please don’t cook the food directly on the tray
/ grid. Please put the food into or on appropriate
tools before putting them in the oven.
59. Hot surface, leave for cooling before closing
the cover.
Electrical Safety
1. Plug the appliance in a grounded socket
protected by a fuse conforming to the values
specied in the technical specications chart.
2. Have an authorized electrician set grounding
equipment. Our company shall not be responsible
for the damages that shall be incurred due to
using the product without grounding according
to local regulations.
3. The circuit breaker switches of the oven shall
be placed so that end user can reach them when
the oven is installed.
4. The power supply cord (the cord with plug)
shall not contact the hot parts of the appliance.
5. If the power supply cord (the cord with plug)
is damaged, this cord shall be replaced by the
manufacturer or its service agent or an equally
qualied personnel to prevent a hazardous
situation.
6.Never wash the product by spraying or pouring
water on it! There is a risk of electrocution.

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7. WARNING: To avoid electric shock, ensure
that the device circuit is open before changing
the lamp.
8.WARNING:Cutoffallsupplycircuitconnections
before accessing the terminals.
9. WARNING: If the surface is cracked, turn off
the appliance to avoid risk of electric shock.
10. Do not use cut or damaged cords or extension
cords other than the original cord.
11. Make sure that there is no liquid or humidity
in the outlet where the product plug is installed.
12. The rear surface of the oven also heats up
when the oven is operated. Electrical connections
shall not touch the rear surface, otherwise the
connections may be damaged.
13. Do not tighten the connecting cables to the
oven door and do not run them over hot surfaces.
If the cord melts, this may cause the oven to short
circuit and even a re.
14. Unplug the unit during installation,
maintenance, cleaning and repair.
15. If the power supply cable is damaged, it must
be replaced by its manufacturer or authorized
technical service or any other personnel qualied
at the same level, in order to avoid any dangerous
situation.

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16. Make sure the plug is inserted rmly into
wall socket to avoid sparks.
17. Do not use steam cleaners for cleaning the
appliance, otherwise electric shock may occur.
18. An omnipolar switch capable to disconnect
power supply is required for installation.
Disconnection from power supply shall be
provided with a switch or an integrated fuse
installed on xed power supply according to
building code.
19. Appliance is equipped with a type ‘’Y’’ cord
cable.
20. Fixed connections shall be connected to a
power supply enabling omnipolar disconnection.
For appliances with over voltage category below
III, disconnection device shall be connected to
xed power supply according to wiring code.

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Gas Safety
1. This appliance is not connected to burning
products evacuation apparatus.This appliance
must be connected and installed according to
the installation regulations in force. Conditions
regarding ventilation must be considered.
2.Whenagascookingapplianceisused;humidity,
heat and burning products are generated in the
room. First of all, make sure the kitchen is well
ventilated when operating the appliance and
maintain natural ventilation openings or install a
mechanical ventilation equipment.
3. After using the appliance heavily for en
extended period of time, additional ventilation
may be required. For example open a window or
adjust a higher speed for mechanical ventilation,
if any.
4. This appliance must be used only in well
ventilated locations in accordance with the
regulations in force. Please read the manual
before installing or using this product.
5. Before positioning the appliance, make sure
local network conditions (gas type and gas
pressure) meets appliance requirements.

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6. The mechanism cannot be run for longer
than 15 seconds. If the burner is not on after
15 seconds, stop the mechanism and wait for
at least one minute before trying to ignite the
burner again.
7. All kinds of operations to be performed on
gas installation must be performed by authorized
and competent people.
8. This appliance is adjusted for LPG. If you have
to use your product with a different gas type,
you have to apply to authorized service for the
conversion.
9. For proper operation, hood, gas pipe and
clamp should be replaced periodically accordint
to manufacturer recommendations and when
required.
10. Gas should burn well in gas products.
Well burning gas can be understood from blue
ame and continuous burning. If gas does not
burn sufciently, carbon monoxide (CO) can be
generated. Carbon monoxide is a colourless,
odourless and very toxic gas; even small amounts
have lethal effect.
11. Ask your local gas supplies about the phone
numbers for emergencies related to gas and the
measures to be taken upon gas odour is detected.

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Action to be taken in the event of a burn back
1. In the event of a burn back (where the ame
burns back into the jet ) immediately turn off the
control to the affected burner.
2. Wait a few minutes and relight the burner in
the normal manner.
3. If the burn back occurs again, turn off the
control knob to the affected burner, and consult
the nearest Samsung service technician, who will
advise you.
What To Do When Gas Odour Is Detected
1. Do not use naked ame, and do not smoke.
2. Do not operate any electrical switch. (For
example: lamp switch or doorbell)
3. Do not use telephone or mobile phone.
4. Open the doors and windows.
5. Close all valves on the appliances that utilize
gas and the gas counters.
6. Call re brigade from a telephone outside the
home.
7. Check all hoses and their connections against
leaks. If you still smell gas, leave the house and
warn your neighbours.
8. Do not enter into the house until authorities
clarify it is safe.

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Intended Use
1. This product is designed for home use.
Commercial use of the appliance is not permitted.
2. This appliance may only be used for cooking
purposes. It shall not be used for other purposes
like heating a room.
3. This appliance shall not be used to heat
plates under the grill, drying clothes or towels
by hanging them on the handle or for heating
purposes.
4. The manufacturer assumes no responsibility
for any damage due to misuse or mishandling.
5. Oven part of the unit may be used for thawing,
roasting, frying and grilling food.
6. Operational life of the product you have
purchased is 10 years. This is the period for
which the spare parts required for the operation
of this product as dened is provided by the
manufacturer.

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ELECTRICAL CONNECTION
1. Your oven requires 16 or 32 Ampere fuse according to
the appliance’s power. If necessary, installation by a qualied
electrician is recommended.
2. Your oven is adjusted in compliance with 220-240 V 50/60 Hz.
electric supply. If the mains are different from this specied
value, contact your authorized service.
3. Electrical connection of the oven should only be made by
the sockets with earth system installed in compliance with the
regulations. If there is no proper socket with earth system in
the place where the oven will be placed, immediately contact a
qualed electrician. Manufacturer shall never be responsible from
the damages that will arise because of the sockets connected to
the appliance with no earth system. If the ends of the electrical
connection cable are open, according to the appliance type, make
a proper switch installed in the mains by which all ends can be
disconnected in case of connecting / disconnecting from / to the
mains.
4. If your electric supply cable gets defective, it should denitely
be replaced by the authorized service or qualed electricians in
order to avoid from the dangers.
5. Electrical cable should not touch the hot parts of the appliance.
6. Please operate your oven in dry atmosphere.
Electrical connection scheme
220-240 V 50/60 Hz
H05 VV-F 3G 2.5 mm²
Neutral
Earth
L1

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GAS CONNECTION
WARNING: This appliance requires an operating pressure of
2.8-3.0 kPa. A suitable LPG regulator that complies with the
requirements of SANS 1237 must be used.
WARNING: Flexible hose: Not supplied. Any hose that is used
to connect the stove to the gas system shall comply with SANS
1156-2 or BS 3212.
WARNING: Regulator: Not supplied. A 2.8-3.0 kPa LPG gas
regulator which complies with SANS 1237 must be used.
WARNING: Before starting any work related with gas installation,
turn off gas supply. Risk of explosion.
WARNING: Please operate your oven in dry atmosphere.
1. Fit the clamp to the hose. Push one of the hose until it goes
to the end of the pipe.
2. For the sealing control; ensure that the buttons in the control
panel are closed, but the gas cylinder is open. Apply some soap
bubbles to the connection. If there is gas leakage, there will be
foaming in the soaped area.
3. The oven should be using a well ventilation place and should
be install on at ground.
4. Re-inspect the gas connection.
5. When placing your oven to its location, ensure that it is at the
counter level. Bring it to the counter level by adjusting the feet
if necessary.
6. Do not make gas hose and electrical cable of your oven go
through theheated areas, especially through the rear side of the
oven. Do not move gas connected oven. Since the forcing shall
loosen the hose, gas leakage may occur.
7. Please use exible hose for gas connection.