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Sanyo EM-G450 User manual

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INSTRUCTION MANUAL EM-G450
-Microwave Oven With Grill
TABLE OF CONTENTS
Oven Specification 1
Safety Instructions
Correct and Safe Use Of Your Oven 1
Imporlant Safely Instructions 2-3 I
Setting Up &Getting To Know Your Oven
Installation
Oven Parts and Accessories
Oven Control Panel
Selecting Weight Units
Setting The Clock
Child Lock Out
Oven Utensils
3
4
5
6
6
7
8
ODeratina instructions
High and Variable Power Cooking 9
Automatic Weight Defrost 10
Grill Cooking 11
Dual (Microwave With Grill) Cooking 11
Delay Start Cooking 12
Multi-Stage Cooking 13
Direct Access 14 I
Care Of Your Microwave Oven
Questions and Answers 15
Care and Cleaning 16
Before Calling For Service “16 R
Cookina Charts
Defrosting Instructions Using 150W 17
Automatic Weight Defrost Chart 18-19
Grill Cooking Chart 20
Dual Cooking Chart 20
Direct Access Chart 21 1
Read these instructions carefully before use.
If you follow these instructions, your Microwave Oven will serve you long and well. ,.
1
Model EM-G450
Power Source 240 V
Maximum Output Power 800 W(IEC )
Quartz Grill 1000 w
Oven Capacitv 0.8 CU.. ft. [23L)
Outside Dimensions (W xHxD) 490 x322 x351 mm
Net Weight (Approx) 18.5 kg
1, The oven must be level.
I2. The turntable and turntable roller rest must be in
the oven during cooking.
3. Place the cookware gently on the turntable and
handle it carefully to avoid possible breakage.
4. The oven has several built-in safety switches to
ensure that the power remains off when the door
is open. Do not tamper with these switches.
5. Do not attempt to operate the oven while empty.
6. Do not overcook food. Asmall quantity of food
with low moisture content or high fat or sugar
content can burn.
7, Do not cook bacon directly on the turntable.
Excessive local heating of the turntable may
cause it to break.
8. Do not heat narrow-necked containers, such as
syrup bottles.
9. Avoid heating baby bottles or baby food jars.
Transfer the food into asuitable container for
the microwave oven. The food temperature
should be tested before giving it to the baby.
10.DO not attempt to deep-fry in your microwave
oven as the temperature of the oil cannot be
controlled. ,.
11.Do not heat cans or anv tvDe of sealed container.
,.,
Transfer the “contents into amicrowave-safe dish
before heating. Never place saucepans or other
metal objects in the oven.
12.Do not use this microwave oven for commercial
purposes. This microwave oven is made for
household use onfy.
mIt is quite normal for steam to be emitted around
the door, for misting to occur on the door, or
even for water droplets to appear below the door
during the cooking cycle. This is merely
condensation from the heat of the food.
ALTHOUGH YOUR OVEN IS PROVIDED WITH SAFETY FEATURES,
IT IS IMPORTANT TO OBSERVE THE FOLLOWING:
a. Do not tamper with safety interlocks.
b. Do not place any object between the oven and the door or allow any food residue to accumulate on
sealing surfaces. Wipe the door sealing area frequently with amild detergent, rinse and wipe dry. Never
use abrasive powders or pads. Do not poke objects into any vents or openings in the oven.
c. When opened, the door must not be subjected to strain, for example, achild hanging on an opened
door may cause the oven to fall forward resulting in injury.
d. If any damage is apparent, do not operate the oven. Contact your nearest SANYO SERVICE CENTRE.
1
When using electrical appliances, basic safety
precautions should be followed, including the
following:
WARNING
To reduce the risk of burns, electric shock, fire, injury
to persons or exposure to excessive microwave
energy:
1. Read all instructions before first use.
2. As with most cooking appliances, close
supervision is necessaty to reduce the risk of a
fire in the oven cavity.
If afire should start:
+Keep the oven door closed.
●Turn the oven off,and
‘Disconnect the power cord or shut off the power
at the mains.
Other important safety points to remember are:
1.
2.
3.
4.
Do not overcook food, Overcooked food can
cause fires in the oven. Carefully attend to the
oven’s activities, especially if paper, plastic, or
other combustibles are inside,
Do not store combustible items such as bread,
cookies, paper products, etc. inside the oven.
They may catch fire if turned on accidentally.
Do not use wire ties in the oven. Be sure to
inspect purchased items for wire ties and
remove before placing food in the oven.
Some products such as eggs in the shell, water
with oil or fat, sealed containers and closed
glass jars may explode and therefore should not
be heated in this oven.
I
●
5.
6.
7.
8.
9.
10,
11.
Do not store or use this appliance outdoors.
As with any appliance, children should use the
oven under adult supervision.
Use this oven only for its intended uses as
described in the manual. It is not designed for
industrial or laboratory use. Never use corrosive
chemicals orvapours in this oven.
Keep the oven away from heat and water
sources. Exposure to heat and water can lower
efficency and lead to malfunctioning.
When heating water or other fiquids, use awide
necked container to allow air bubbles to escape
freely. Using narrow-necked containers may
cause the liquid to boil over. This may happen
even after the cooking has stopped.
It is important to keep the oven interior clean. B
Food particles left on the oven wall reduces the
efficiency of the microwave
Take care not to sDill water on the alass viewina
window during or immediately after-cooking as it
may crack.
WHEN COOKING BY GRILL:
12. Be sure to use an oven glove when loading and
unloading the oven.
13. Be careful not to touch the viewing window
when loading and unloading the oven.
14. The to~ of the cabinet acts verv hot. therefore
do not”place items on tie oven:
WARNING
(a) Do not adjustor repair the microwave oven yourself. Do not operate the oven if it is
damaged, until it has been repaired by aservice engineer trained by the manufacturer.
(b) It is dangerous for anyone other than aproperly qualified engineer trained by the
manufacturer to carry out adjustments or repairs.
(c) If the power supply cord is damaged, it must be replaced by the manufacturer, as a
specially prepared cord is required. (M-Type, Service Part 617-180-6519 ).
(d) On no account remove or interfere with any parts or screws.
THIS COULD PROVE VERY DANGEROUS
SAVE THESE INSTRUCTIONS
2.- ,.
INSPECTION FOR DAMAGE
This appliance must only be used if the following conditions are confirmed:
a) The door front grille is not damaged or broken.
b) The door opens and closes smoothly.
c) The door hinges are in good condition.
d) The door metal inside is not buckled or deformed.
e) The door seals are neither covered with food nor have large burn marks.
This appliance must be earthed. If there is an
electrical shorl circuit, earthing reduces the risk
of electric shock bv providinct an escaPe wire fOr
:he electric curren~. This ap~liance is equipped
~ith acord that has an earthing wire with an
?arthing plug. The plug must be plugged into an
outlet that is properly installed and earthed.
1.
2.
3.
4.
OVEN POSITIONING
Install the oven on a flat, level
surtace strong enough to
safely bear the weight of the
oven.
Do not locate the oven near
areas where heat and
moisture are generated as
this may lower oven efficiency.
Covering the air vents may
lead to malfunctioning,
therefore aminimum
clearance of 5cm is required
above, to each side, and to
the rear of the oven.
Some interference may occur
if the oven is placed too close
to aradio orTV, so keep them
as far apari as possible.
The electrical power cord must be kept dry and
must not be pinched or crushed in anyway.
WARNING -Improper use of the earthing
plug can result in electric shock.
.
3
Your oven is supplied with the following accessories:
Turntable 1Warranty Card
Turntable roller rest 2
1Cook Book
Grill Rack 2
2
Instruction manual 1
Saf~ty Interlock System
Door Front
Grille
Vents
nts
yboard
or Release
~
Turntable Button
a
Roller Rest
b
II Rack (High)
,,
II Rack (Low)
Turntable TURNTABLE INSTALLATION
o1. Place the roller rest on the cavity bottom.
QQ2. Place the turntable on top of the roller rest as shown
in the diagram. Make sure the turntable hub is
securely locked in the turntable shaft. Never place
\\.._’ the turntable upside down.
●Both turntable and roller rest must always be used
Roller Rduring cooking.
●All food and containers of food are always placed on
this turntable for cooking.
●This turntable rotates clockwise and anticlockwise;
this is normal.
4●This turntable returns to its original starting position
Turntable Shaft when cooking is finished.
4.’ ..
7
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1. DISPLAY WINDOW.
2. INDICATORS:
Auto /Def. /Dual /Grill -
Cooking mode indicators.
Time /Start/ Kg, LB, OZ -
Aflashing indicator that
prompts you to enter the
desired cooking time, start the
oven, or enter food weight.
80, 150,300,450,700,800-
Power level indicators.
KEYS:
3.Clock Set.
4.Direct Access menu keypad.
10. Power.
11. Delay Start.
12. Clear /Stop.
5.Auto Defrost. 13. Start.
6.Time adjust for Auto
Defrost and Direct Access. 14. Time and Weight set.
7.Grill only.
8.Dual (150W).
9.Dual (450W).
5
This oven can be set to either
Kg or Lb weight units. This
applies to all weight related
functions. The selection should
be made after the unit is
plugged in for the first time or
when power resumes after a
power interruption.
This operation is only
necessary if Lb setting is
reauired, as the oven default is
Kg:
Plug the oven in and switch on.
1. The display will read 0:00 and be
flashing on and off.
2. ATouch “+” key. The Kg
indicator will light up. Kg are set.
3. ATouch “+” key again. The Lb
indicator will light up. Lb are set.
4. If the “+” key is pressed once
Amore the oven returns to Kg
setting.
~
‘Cii?l ‘; When the required weight unit has
5. Clear/Stop” been selected, press “Cfear/Stop”
the selection is now stored.
‘... .
When your oven is plugged
in for the first time or when
power resumes after apower
interruption, the numbers in
the display reset to 0:00.
To set the clock follow
adjacent procedure.
Example: To set 4:30: 9
1.
,
2.
3.
4.
5.
6.
a
C@ ~
Clear/Stop ~Touch “Clear /Stop”.
.,
I
Touch “Cfock Key.
o
Touch “Down /Up” keys until 4: is
indicated in the display window.
oTouch “Clock” Key,
Touch “DQwn /Up” keys until 4:30
is indicated in the display window.
aTouch “Clock” Key to lock in the
time and start the clock running.
6,.
1
This oven has asafety
feature which prevents the
accidental running of the
oven by achild.
Note :
After the child lock has been
set, the oven will appear to
operate normally if the keys
are pressed. However the
oven will produce NO actual
microwave power.
To cancel Child Lock simply
reDeat Settina Drocedure.
IIndicator Ld~sappears and
clock display reappears.
To set:
1.
2.
3.
4.
5.
6.
Touch “Clear /Stop”.
Touch “Clock Key.
Touch “Down /Up” keys until 11: is
indicated in the display window.
Touch “Clock Key.
Touch “Down /Up” keys until 11:11
is indicated in the display window.
Touch “Start” Key. Indicator Llights
up and clock display reappears.
I
Ceramic &Glass Corning Ware YES YES YES
Heat resistant Glass Ware YES YES YES
Glass Ware with metal decoration NO NO NO
Lead Glass NO NO NO
China Without metal decoration YES YES YES
Pottery YES YES YES
Plastic Regular Oven Heat-proof Ware YES NO
Plastic Wrap NO
YES NO NO
Metal Metal Baking Pan NO YES NO
Aluminium Foil YES YES YES
Paper Cups, Plates, Towels YES NO NO
Waxed Paper YES NO NO
Wood NO NO NO
Avariety of utensils and materials may be used for
cooking in your microwave oven. For your safety
and to prevent damagmg utensils and your oven,
choose appropriate utensils and materials for each
cooking method.This list is ageneral guide to help
you to select utensils and materials.,
NOTES:
‘Aluminium foil should be used for shielding
purposes only. Over use may cause arcing.
“Arcing is denoted by a“snapping” or “cracking”
noise and may be accompanied by bright flashes.
‘Do not use metal ties on any paper or plastic
bags; the ties become hot and could cause afire.
●When using cling film:
1. Make sure the film is not fitted skin tight.
2. Pierce film to allow steam to escape.
3, Never allow film to touch food as it may melt
when food becomes hot,
8
I
This basic microwave cooking
method allows you to cook
food for adesired time. In
addition to the maximum
power level, you can select dif-
ferent microwave power from 5
levels, 80W to 700W for the
foods that require slower
cooking.
Foods with high moisture .
content should be cooked on
maximum power, as this is the
fastest cooking method and
best maintains the natural
flavour and texture of the
foods.
Manual Defrosting
For manual defrosting (without
using Auto Defrost features),
use ISOW. To speed up the
defrosting of dense foods over
450g (1lb), the oven may stari
on full power for 1-3 minutes,
then be reduced to 150W until
defrosting is complete.
NOTE:
The time increments for the
“Down IUp” keys are as
follows:
TIME fNCREMEN”
O-5 min. 15 sees.
5-10 min. 30 sees.
10-30 min. 1min.
30-90 min. 5min.
Example: To cook at 450W for 1min 30 sees
1. Touch “Clear /Stop”.
a
,.,.,.. Touch “Power” Key 3
2. “@“’ times. The indicator above
;Power 450 lights up and the time
prompt flashes.
3.
4.
Touch “Down /Up” key
until 1.30 is indicated in the
display window.
To set the variable cooking levels the Power key should be touched as
follows: 800W ............................~.... ONCE
700W ..............................!....... 2TIMES
450W ........................ 3TIMES
300W 4TIMES
150W ........ ....... .......... 5TIMES
80W .6TIMES
POWER SElllNG SUGGESTED USE
80 W‘- Softening cre~rn cheese.
150W Keeping foods warm, defrosting.
300W Completing the cooking cycle of pot
roasts.
Completing the cooking cycle of -
some casseroles and stews.
Baked custards and cheese cakes.
450W Roasting meats.
700 wBaking cakes.
Reheating precooked foods.
800W Boiling liquids.
Baking fish, vegetables.
9