Sharp YC-MS51U-S User manual

*Product images are for illustration purpose only. Actual product may vary.
YC-MS51U-S
Operating Instructions
Microwave Oven
EN

Need help with your microwave oven?
Please contact the UK & ROI Helpline*
Telephone UK 0330 024 0803 or ROI 01443 3323
Online support at: www.umc-uk.co.uk
Email support at: [e-mail]
*Calls to 0330 numbers are charged at standard call rates and are
included as part of any bundled minutes with your phone provider.
Calls to the ROI number are charged at the local call rate.
The telephone opening hours are:
Monday to Friday 8.30am to 6pm, Saturday 9am – 5pm.
Bank Holidays - 10am to 4pm
Closed Christmas and New Years day
EN
GB-1
ENGLISH
EN
EN-1

Need help with your microwave oven?
Please contact the UK & ROI Helpline*
Telephone UK 0330 024 0803 or ROI 01443 3323
Online support at: www.umc-uk.co.uk
Email support at: [e-mail]
*Calls to 0330 numbers are charged at standard call rates and are
included as part of any bundled minutes with your phone provider.
Calls to the ROI number are charged at the local call rate.
The telephone opening hours are:
Monday to Friday 8.30am to 6pm, Saturday 9am – 5pm.
Bank Holidays - 10am to 4pm
Closed Christmas and New Years day
EN
GB-1
ENGLISH
EN
EN-1
EN-1

GB-2
SPECIFICATIONS
CONTENTS
INFORMATION ON PROPER DISPOSAL ...................................................................................................................................... 1
CONTENTS ...........................................................................................................................................................................................2
SPECIFICATIONS ................................................................................................................................................................................2
OVEN AND ACCESSORIES ..............................................................................................................................................................3
CONTROL PANEL ...............................................................................................................................................................................4
IMPORTANT SAFETY INSTRUCTIONS ..................................................................................................................................... 5-15
INSTALLATION ..................................................................................................................................................................................16
BEFORE OPERATION ...................................................................................................................................................................... 1
SETTING THE CLOCK.......................................................................................................................................................................18
MICROWAVE POWER LEVEL ........................................................................................................................................................18
MANUAL OPERATION .................................................................................................................................................................... 19
MICROWAVE COOKING .................................................................................................................................................................19
OTHER CONVENIENT FUNCTIONS ............................................................................................................................................20
TIME DEFROST AND WEIGHT DEFROST OPERATION..........................................................................................................21
AUTO MENU OPERATION .............................................................................................................................................................21
AUTO MENU CHART .......................................................................................................................................................................22
SUITABLE OVENWARE ....................................................................................................................................................................23
CARE AND CLEANING .................................................................................................................................................................... 4
Operation manual
Model name: R-242 R-342
AC Line Voltage : 230 V, 50 Hz single phase : 230 V, 50 Hz single phase
Distribution line fuse/circuit breaker : 10 A : 10 A
AC Power required: Microwave : 1270 W : 1450 W
Output power: Microwave : 800 W : 900 W
Mode (Energy Save Mode) : less than 1.0 W : less than 1.0 W
Microwave Frequency : 2450 MHz* : 2450 MHz*
Outside Dimensions (W) x (H) x (D) mm : 439,5 x 257,8 x 358,5 : 513,0 x 306,2 x 429,5
Cavity Dimensions (W) x (H) x (D)** mm : 306,0 x 208,2 x 306,6 : 330,0 x 208,0 x 369,0
Oven Capacity : 20 litres** : 25 litres**
Turntable : ø 255 mm : ø 315 mm
Weight : approx. 10,90 kg : approx. 14,85 kg
Oven lamp : 25 W/240 V : 25 W/240 V
ls the requirement of the European standard EN55011.
ed as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic
radiation for the heat treatment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is
less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND
SPECIFICATIONS WITHOUT NOTICE.
2
7
EN-2
Model name: YC-MS51U-S
AC Line Voltage : 230-240V, 50 Hz single phase
Distribution line fuse/circuit breaker : 10 A
AC Power required: Microwave : 1450 W
Output power: Microwave : 900 W
Standby : < 1,0W
Energy Save Mode : < 0,5W
Microwave Frequency : 2450 MHz*
Outside Dimensions (W) x (H) x (D) mm : 513 x 306 x 394
Cavity Dimensions (W) x (H) x (D)** mm : 328 X 206 X 368
Oven Capacity : 25 litres**
Turntable : ø 315 mm
Weight : approx. 14,5 kg
Oven lamp : 25 W
.................................................................................................................................................................... 5-26
2
.................................................................................................................................................................... 7
2
........................................................................................................................................................... 7
2
TROUBLESHOOTING
HEATING CATEGORY
HOW YOUR OVEN WORKS
.
..
.
GB-2
SPECIFICATIONS
CONTENTS
INFORMATION ON PROPER DISPOSAL ...................................................................................................................................... 1
CONTENTS ...........................................................................................................................................................................................2
SPECIFICATIONS ................................................................................................................................................................................2
OVEN AND ACCESSORIES ..............................................................................................................................................................3
CONTROL PANEL ...............................................................................................................................................................................4
IMPORTANT SAFETY INSTRUCTIONS ..................................................................................................................................... 5-15
INSTALLATION ..................................................................................................................................................................................16
BEFORE OPERATION ...................................................................................................................................................................... 1
SETTING THE CLOCK.......................................................................................................................................................................18
MICROWAVE POWER LEVEL ........................................................................................................................................................18
MANUAL OPERATION .................................................................................................................................................................... 19
MICROWAVE COOKING ................................................................................................................................................................. 19
OTHER CONVENIENT FUNCTIONS ............................................................................................................................................20
TIME DEFROST AND WEIGHT DEFROST OPERATION..........................................................................................................21
AUTO MENU OPERATION .............................................................................................................................................................21
AUTO MENU CHART .......................................................................................................................................................................22
SUITABLE OVENWARE ....................................................................................................................................................................23
CARE AND CLEANING .................................................................................................................................................................... 4
Operation manual
Model name: R-242 R-342
AC Line Voltage : 230 V, 50 Hz single phase : 230 V, 50 Hz single phase
Distribution line fuse/circuit breaker : 10 A : 10 A
AC Power required: Microwave : 1270 W : 1450 W
Output power: Microwave : 800 W : 900 W
Mode (Energy Save Mode) : less than 1.0 W : less than 1.0 W
Microwave Frequency : 2450 MHz* : 2450 MHz*
Outside Dimensions (W) x (H) x (D) mm : 439,5 x 257,8 x 358,5 : 513,0 x 306,2 x 429,5
Cavity Dimensions (W) x (H) x (D)** mm : 306,0 x 208,2 x 306,6 : 330,0 x 208,0 x 369,0
Oven Capacity : 20 litres** : 25 litres**
Turntable : ø 255 mm : ø 315 mm
Weight : approx. 10,90 kg : approx. 14,85 kg
Oven lamp : 25 W/240 V : 25 W/240 V
ls the requirement of the European standard EN55011.
ed as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic
radiation for the heat treatment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is
less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND
SPECIFICATIONS WITHOUT NOTICE.
2
7
EN-2

GB-2
SPECIFICATIONS
CONTENTS
INFORMATION ON PROPER DISPOSAL ...................................................................................................................................... 1
CONTENTS ...........................................................................................................................................................................................2
SPECIFICATIONS ................................................................................................................................................................................2
OVEN AND ACCESSORIES ..............................................................................................................................................................3
CONTROL PANEL ...............................................................................................................................................................................4
IMPORTANT SAFETY INSTRUCTIONS ..................................................................................................................................... 5-15
INSTALLATION ..................................................................................................................................................................................16
BEFORE OPERATION ...................................................................................................................................................................... 1
SETTING THE CLOCK.......................................................................................................................................................................18
MICROWAVE POWER LEVEL ........................................................................................................................................................18
MANUAL OPERATION .................................................................................................................................................................... 19
MICROWAVE COOKING .................................................................................................................................................................19
OTHER CONVENIENT FUNCTIONS ............................................................................................................................................20
TIME DEFROST AND WEIGHT DEFROST OPERATION..........................................................................................................21
AUTO MENU OPERATION .............................................................................................................................................................21
AUTO MENU CHART .......................................................................................................................................................................22
SUITABLE OVENWARE ....................................................................................................................................................................23
CARE AND CLEANING .................................................................................................................................................................... 4
Operation manual
Model name: R-242 R-342
AC Line Voltage : 230 V, 50 Hz single phase : 230 V, 50 Hz single phase
Distribution line fuse/circuit breaker : 10 A : 10 A
AC Power required: Microwave : 1270 W : 1450 W
Output power: Microwave : 800 W : 900 W
Mode (Energy Save Mode) : less than 1.0 W : less than 1.0 W
Microwave Frequency : 2450 MHz* : 2450 MHz*
Outside Dimensions (W) x (H) x (D) mm : 439,5 x 257,8 x 358,5 : 513,0 x 306,2 x 429,5
Cavity Dimensions (W) x (H) x (D)** mm : 306,0 x 208,2 x 306,6 : 330,0 x 208,0 x 369,0
Oven Capacity : 20 litres** : 25 litres**
Turntable : ø 255 mm : ø 315 mm
Weight : approx. 10,90 kg : approx. 14,85 kg
Oven lamp : 25 W/240 V : 25 W/240 V
ls the requirement of the European standard EN55011.
ed as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic
radiation for the heat treatment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is
less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND
SPECIFICATIONS WITHOUT NOTICE.
2
7
EN-2
Model name: YC-MS51U-S
AC Line Voltage : 230 V, 50 Hz single phase
Distribution line fuse/circuit breaker : 10 A
AC Power required: Microwave : 1450 W
Output power: Microwave : 900 W
Standby : < 1,0W
Energy Save Mode : < 0,5W
Microwave Frequency : 2450 MHz*
Outside Dimensions (W) x (H) x (D) mm : 513 x 306 x 394
Cavity Dimensions (W) x (H) x (D)** mm : 328 X 206 X 368
Oven Capacity : 25 litres**
Turntable : ø 315 mm
Weight : approx. 14,5 kg
Oven lamp : 25 W
.................................................................................................................................................................... 5-26
2
.................................................................................................................................................................... 7
2
........................................................................................................................................................... 7
2
TROUBLESHOOTING
HEATING CATEGORY
HOW YOUR OVEN WORKS
.
..
.
EN
GB-2
SPECIFICATIONS
CONTENTS
INFORMATION ON PROPER DISPOSAL ...................................................................................................................................... 1
CONTENTS ...........................................................................................................................................................................................2
SPECIFICATIONS ................................................................................................................................................................................2
OVEN AND ACCESSORIES ..............................................................................................................................................................3
CONTROL PANEL ...............................................................................................................................................................................4
IMPORTANT SAFETY INSTRUCTIONS ..................................................................................................................................... 5-15
INSTALLATION ..................................................................................................................................................................................16
BEFORE OPERATION ...................................................................................................................................................................... 1
SETTING THE CLOCK.......................................................................................................................................................................18
MICROWAVE POWER LEVEL ........................................................................................................................................................18
MANUAL OPERATION ....................................................................................................................................................................19
MICROWAVE COOKING ................................................................................................................................................................. 19
OTHER CONVENIENT FUNCTIONS ............................................................................................................................................20
TIME DEFROST AND WEIGHT DEFROST OPERATION..........................................................................................................21
AUTO MENU OPERATION .............................................................................................................................................................21
AUTO MENU CHART .......................................................................................................................................................................22
SUITABLE OVENWARE ....................................................................................................................................................................23
CARE AND CLEANING .................................................................................................................................................................... 4
Operation manual
Model name: R-242 R-342
AC Line Voltage : 230 V, 50 Hz single phase : 230 V, 50 Hz single phase
Distribution line fuse/circuit breaker : 10 A : 10 A
AC Power required: Microwave : 1270 W : 1450 W
Output power: Microwave : 800 W : 900 W
O Mode (Energy Save Mode) : less than 1.0 W : less than 1.0 W
Microwave Frequency : 2450 MHz* : 2450 MHz*
Outside Dimensions (W) x (H) x (D) mm : 439,5 x 257,8 x 358,5 : 513,0 x 306,2 x 429,5
Cavity Dimensions (W) x (H) x (D)** mm : 306,0 x 208,2 x 306,6 : 330,0 x 208,0 x 369,0
Oven Capacity : 20 litres** : 25 litres**
Turntable : ø 255 mm : ø 315 mm
Weight : approx. 10,90 kg : approx. 14,85 kg
Oven lamp : 25 W/240 V : 25 W/240 V
* This Product fulls the requirement of the European standard EN55011.
In conformity with this standard, this product is classied as group 2 class B equipment.
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic
radiation for the heat treatment of food.
Class B equipment means that the equipment is suitable to be used in domestic establishments.
** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is
less.
AS PART OF A POLICY OF CONTINUOUS IMPROVEMENT, WE RESERVE THE RIGHT TO ALTER DESIGN AND
SPECIFICATIONS WITHOUT NOTICE.
2
7
GB-3
ENGLISH
OVEN AND ACCESSORIES
OVEN
1. Door
2. Door hinges
3. Oven lamp
4. Waveguide cover (DO NOT REMOVE)
5. Control panel
6. Coupling
7. Door latches
8. Oven cavity
9. Door seals and sealing surfaces
10. Door safety latches
11. Ventilation openings
12. Outer cabinet
13. Power supply cord
14. Door opening button
ACCESSORIES:
Check tomake surethe following accessories are
provided:
(15) Turntable (16) Turntable support (17) Coupling
Place the turntable support in the centre of the oven
floor so that it can freely rotate around the coupling.
Then place the turntable on to the turntable support
so that it locates firmly into the coupling.
To avoid turntable damage,ensuredishes and con-
tainers arelifted clear of the turntable rim when
removing them from the oven.
NOTE: When you order accessories, please mention
two items: part name and model name.
NOTES:
• The waveguide cover is fragile. Care should be taken when cleaning inside the oven to ensure that it is not
damaged.
• Always operate the oven with the turntable and turntable support fitted correctly. This promotes thorough,
even cooking. A badly fitted turntable may rattle, may not rotate properly and could cause damage to the
oven.
• All food and containers of food are always placed on the turntable for cooking.
• The turntable rotates clockwise or anti-clockwise. The rotary direction may change each time you start the
oven. This does not affect cooking performance.
13
12
11
10 89 6 47
12 3
5
14
Hub (inside)
15. Turntable
(glass)
17. Coupling 16. Turntable
support
EN-3
13
12
11
10 89 6 47
12 3
5
14
EN-3

GB-4
1
2
4
5
9
7
1011
6
3
8
CONTROL PANEL
1. DIGITAL DISPLAY
2. Weight Defrost key
3. TIME DEFROST key
4. AUTO MENU keys
5. TIME keys
6. MICROWAVE POWER LEVEL key:
Press to select microwave power level.
7. WEIGHT/PORTION keys (up and down)
8. KITCHEN TIMER key
Press to use as a minute timer, or to
programme standing time.
9. CLOCK SET key
10. START/ +1min key
11. STOP key
Popcorn
Jacket Potato
Pizza
Frozen Vegetables
Dinner Plate
EN-4
2
4
5
7
9
10
1
3
6
8
11
30s
STOP/ECO key
EN-4

GB-4
1
2
4
5
9
7
1011
6
3
8
CONTROL PANEL
1. DIGITAL DISPLAY
2. Weight Defrost key
3. TIME DEFROST key
4. AUTO MENU keys
5. TIME keys
6. MICROWAVE POWER LEVEL key:
Press to select microwave power level.
7. WEIGHT/PORTION keys (up and down)
8. KITCHEN TIMER key
Press to use as a minute timer, or to
programme standing time.
9. CLOCK SET key
10. START/ +1min key
11. STOP key
Popcorn
Jacket Potato
Pizza
Frozen Vegetables
Reheat Tea & Coee
Dinner Plate
EN-4
2
4
5
7
9
10
1
3
6
8
13
30s
STOP/ECO key
EN
GB-5
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
To avoid the danger of re.
The microwave oven should not be left unattended
during operation. Power levels that are too high,
or cooking times that are too long, may overheat
re.
This oven is designed to be used on a countertop
only. It is not designed to be built into a kitchen unit.
Do not place the oven in a cabinet.
The electrical outlet must be readily accessible so that
the unit can be unplugged easily in an emergency.
The AC power supply must be 230-240 V, 50 Hz
with a minimum 10 A distribution line fuse, or a
minimum 10 A distribution circuit breaker.
A separate circuit serving only this appliance should
be provided.
Do not place the oven in areas where heat is generated.
For example, close to a conventional oven.
Do not install the oven in an area of high humidity or
where moisture may collect.
Do not store or use the oven outdoors.
IMPORTANT SAFETY INSTRUCTIONS:
READ CAREFULLY AND KEEP FOR FUTURE
REFERENCE
EN-5
EN-5

GB-6
IMPORTANT SAFETY INSTRUCTIONS
If smoke is observed, switch off or unplug the
oven and keep the door closed in order to stie
any ames.
Use only microwave-safe containers and utensils.
See Page EN-23. Utensils should be checked
to ensure that they are suitable for use in
microwave ovens.
Whenheating food in plastic or paper containers,
keep an eye on the oven due to the possibility of
ignition.
Clean the waveguide cover, the oven cavity,
the turntable and turntable support after use.
These must be dry and free from grease.
Built up grease may overheat and begin to
smoke or catch re.
Do not place ammable materials near the oven or
ventilation openings.
Do not block the ventilation openings.
Remove all metallic seals, wire twists, etc., from food
and food packages. Arcing on metallic surfaces may
re.
Do not use the microwave oven to heat oil for deep
frying. The temperature cannot be controlled and the
re.
To make popcorn, use only special microwave
popcorn makers.
Do not store food or any other items inside the oven.
Check the settings after you start the oven to ensure
the oven is operating as desired.
EN-6
EN
GB-7
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
See the corresponding hints in the operation manual.
To avoid the possibility of injury
WARNING:
Do not operate the oven if it is damaged or
malfunctioning. Check the following before use:
a) Make sure the door closes properly and ensure
it is not misaligned or warped.
b) The hinges and safety door latches; check to
make sure they are not broken or loose.
c) The door seals and sealing surfaces; ensure that
they have not been damaged.
d) Inside the oven cavity or on the door; make
sure there are no dents.
e) The power supply cord and plug; ensure that
they are not damaged.
If the door or door seals are damaged, please
contact the helpline for advice.
Never adjust, repair or modify the oven yourself.
It is hazardous for anyone other than a competent
person to carry out any service or repair operation
which involves the removal of a cover which gives
protection against exposure to microwave energy.
To avoid overheating and re, special care must be
taken when cooking or reheating foods with a high
sugar or fat content, for example, Sausage rolls, Pies
or Christmas pudding.
EN-7
EN-6

GB-6
IMPORTANT SAFETY INSTRUCTIONS
If smoke is observed, switch off or unplug the
oven and keep the door closed in order to stie
any ames.
Use only microwave-safe containers and utensils.
See Page EN-23. Utensils should be checked
to ensure that they are suitable for use in
microwave ovens.
Whenheating food in plastic or paper containers,
keep an eye on the oven due to the possibility of
ignition.
Clean the waveguide cover, the oven cavity,
the turntable and turntable support after use.
These must be dry and free from grease.
Built up grease may overheat and begin to
smoke or catch re.
Do not place ammable materials near the oven or
ventilation openings.
Do not block the ventilation openings.
Remove all metallic seals, wire twists, etc., from food
and food packages. Arcing on metallic surfaces may
re.
Do not use the microwave oven to heat oil for deep
frying. The temperature cannot be controlled and the
re.
To make popcorn, use only special microwave
popcorn makers.
Do not store food or any other items inside the oven.
Check the settings after you start the oven to ensure
the oven is operating as desired.
EN-6
EN
GB-7
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
See the corresponding hints in the operation manual.
To avoid the possibility of injury
WARNING:
Do not operate the oven if it is damaged or
malfunctioning. Check the following before use:
a) Make sure the door closes properly and ensure
it is not misaligned or warped.
b) The hinges and safety door latches; check to
make sure they are not broken or loose.
c) The door seals and sealing surfaces; ensure that
they have not been damaged.
d) Inside the oven cavity or on the door; make
sure there are no dents.
e) The power supply cord and plug; ensure that
they are not damaged.
If the door or door seals are damaged, please
contact the helpline for advice.
Never adjust, repair or modify the oven yourself.
It is hazardous for anyone other than a competent
person to carry out any service or repair operation
which involves the removal of a cover which gives
protection against exposure to microwave energy.
To avoid overheating and re, special care must be
taken when cooking or reheating foods with a high
sugar or fat content, for example, Sausage rolls, Pies
or Christmas pudding.
EN-7
EN-7

GB-8
IMPORTANT SAFETY INSTRUCTIONS
Do not operate the oven with the door open or alter
the door safety latches in any way. Do not operate the
oven if there is an object between the door seals and
sealing surfaces.
Do not allow grease or dirt to build up on the
door seals and adjacent parts. Clean the oven at
regular intervals and remove any food deposits.
Follow the instructions for "Care and Cleaning"
on page EN-24. Failure to maintain the oven in a
clean condition could lead to a deterioration of
the surface that could adversely aect the life
of the appliance and possibly result in a
hazardous situation.
Individuals with PACEMAKERS should check with their
doctor or the manufacturer of the pacemaker for
precautions regarding microwave ovens.
To avoid the possibility of electric shock
Under no circumstances should you remove the outer
cabinet.
Never spill or insert any objects into the door lock
openings or ventilation openings. In the event of a
and unplug the oven immediately, and
call the SHARP customer helpline.
Do not immerse the power supply cord or plug in
water or any other liquid.
Do not let the power supply cord hang over the edge
of a table or work surface.
EN-8
EN
GB-9
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
Keep the power supply cord away from heated
surfaces, including the rear of the oven.
Keep the appliance and its cord out of reach of
young children.
Do not attempt to replace the oven lamp yourself or
allow anyone who is not an electrician authorised by
SHARP to do so. If the oven lamp fails, please consult
your dealer or the SHARP customer helpline.
If the power supply cord of thisappliance isdamaged,
contact the SHARP customer helpline.
To avoid the possibility of explosion and sudden
boiling:
WARNING: Liquids and other foods must not be
heated in sealed containers since they are liable
to explode.
Microwave heating of beverages can result in
delayed eruptive boiling, therefore care must be
taken when handling the container.
Never use sealed containers. Remove seals and lids
before use. Sealed containers can explode due to a
build up of pressure even after the oven has been
.
Take care when microwaving liquids. Use a wide
mouthed container to allow bubbles to escape.
EN-9
EN-8

GB-8
IMPORTANT SAFETY INSTRUCTIONS
Do not operate the oven with the door open or alter
the door safety latches in any way. Do not operate the
oven if there is an object between the door seals and
sealing surfaces.
Do not allow grease or dirt to build up on the
door seals and adjacent parts. Clean the oven at
regular intervals and remove any food deposits.
Follow the instructions for "Care and Cleaning"
on page EN-24. Failure to maintain the oven in a
clean condition could lead to a deterioration of
the surface that could adversely aect the life
of the appliance and possibly result in a
hazardous situation.
Individuals with PACEMAKERS should check with their
doctor or the manufacturer of the pacemaker for
precautions regarding microwave ovens.
To avoid the possibility of electric shock
Under no circumstances should you remove the outer
cabinet.
Never spill or insert any objects into the door lock
openings or ventilation openings. In the event of a
and unplug the oven immediately, and
call the SHARP customer helpline.
Do not immerse the power supply cord or plug in
water or any other liquid.
Do not let the power supply cord hang over the edge
of a table or work surface.
EN-8
EN
GB-9
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
Keep the power supply cord away from heated
surfaces, including the rear of the oven.
Keep the appliance and its cord out of reach of
young children.
Do not attempt to replace the oven lamp yourself or
allow anyone who is not an electrician authorised by
SHARP to do so. If the oven lamp fails, please consult
your dealer or the SHARP customer helpline.
If the power supply cord of thisappliance isdamaged,
contact the SHARP customer helpline.
To avoid the possibility of explosion and sudden
boiling:
WARNING: Liquids and other foods must not be
heated in sealed containers since they are liable
to explode.
Microwave heating of beverages can result in
delayed eruptive boiling, therefore care must be
taken when handling the container.
Never use sealed containers. Remove seals and lids
before use. Sealed containers can explode due to a
build up of pressure even after the oven has been
.
Take care when microwaving liquids. Use a wide
mouthed container to allow bubbles to escape.
EN-9
EN-9

GB-10
IMPORTANT SAFETY INSTRUCTIONS
Never heat liquids in narrow necked containers
such as baby bottles, as this may result in the
contents erupting from the container when
heated and cause burns.
To prevent sudden eruption of boiling liquid and
possible scalding:
1. Do not use excessive amount of time.
2. Stir liquid prior to heating/reheating.
3. It is advisable to insert a glass rod or similar utensil
(not metal) into the liquid whilst reheating.
4. Let liquid stand for at least 20 seconds in the oven
at the end of cooking time to prevent delayed
eruptive boiling.
Do not cook eggs in their shells, and whole hard
boiled eggs should not be heated in microwave
ovens since they may explode even after
microwave cooking has ended. To cook or reheat
eggs which have not been scrambled or mixed,
pierce the yolks and the whites, or the eggs may
explode. Shell and slice hard boiled eggs before
reheating them in the microwave oven.
Pierce the skin of such foods as potatoes, sausages
and fruit before cooking, or they may explode.
EN-10
EN
GB-10
IMPORTANT SAFETY INSTRUCTIONS
Never heat liquids in narrow necked containers
such as baby bottles, as this may result in the
contents erupting from the container when
heated and cause burns.
To prevent sudden eruption of boiling liquid and
possible scalding:
1. Do not use excessive amount of time.
2. Stir liquid prior to heating/reheating.
3. It is advisable to insert a glass rod or similar utensil
(not metal) into the liquid whilst reheating.
4. Let liquid stand for at least 20 seconds in the oven
at the end of cooking time to prevent delayed
eruptive boiling.
Do not cook eggs in their shells, and whole hard
boiled eggs should not be heated in microwave
ovens since they may explode even after
microwave cooking has ended. To cook or reheat
eggs which have not been scrambled or mixed,
pierce the yolks and the whites, or the eggs may
explode. Shell and slice hard boiled eggs before
reheating them in the microwave oven.
Pierce the skin of such foods as potatoes, sausages
and fruit before cooking, or they may explode.
GB-11
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
hot during use. Young children should be kept away.
Temperature of the container is not a true indication
of the temperature of the food or drink; always check
the food temperature.
Always stand back from the oven door when opening
it to avoid burns from escaping steam and heat.
Slice stuffed baked foods after heating to release
steam and avoid burns.
Keep children away from the door to prevent them
burning themselves.
To avoid the possibility of burns
WARNING: The contents of feeding bottles and
baby food jars must be stirred or shaken and the
temperature checked before consumption, in
order to avoid burns.
Use pot holders or oven gloves when removing
food from the oven to prevent burns.
Always open containers, popcorn makers, oven
cooking bags, etc., away from the face and hands to
avoid steam burns and eruption of boiling.
To avoid burns, always test food temperature and
stir before serving and pay special attention to the
temperature of food and drink given to babies,
children or the elderly. Accessible parts may become
EN-11
EN-10

GB-10
IMPORTANT SAFETY INSTRUCTIONS
Never heat liquids in narrow necked containers
such as baby bottles, as this may result in the
contents erupting from the container when
heated and cause burns.
To prevent sudden eruption of boiling liquid and
possible scalding:
1. Do not use excessive amount of time.
2. Stir liquid prior to heating/reheating.
3. It is advisable to insert a glass rod or similar utensil
(not metal) into the liquid whilst reheating.
4. Let liquid stand for at least 20 seconds in the oven
at the end of cooking time to prevent delayed
eruptive boiling.
Do not cook eggs in their shells, and whole hard
boiled eggs should not be heated in microwave
ovens since they may explode even after
microwave cooking has ended. To cook or reheat
eggs which have not been scrambled or mixed,
pierce the yolks and the whites, or the eggs may
explode. Shell and slice hard boiled eggs before
reheating them in the microwave oven.
Pierce the skin of such foods as potatoes, sausages
and fruit before cooking, or they may explode.
EN-10
EN
GB-10
IMPORTANT SAFETY INSTRUCTIONS
Never heat liquids in narrow necked containers
such as baby bottles, as this may result in the
contents erupting from the container when
heated and cause burns.
To prevent sudden eruption of boiling liquid and
possible scalding:
1. Do not use excessive amount of time.
2. Stir liquid prior to heating/reheating.
3. It is advisable to insert a glass rod or similar utensil
(not metal) into the liquid whilst reheating.
4. Let liquid stand for at least 20 seconds in the oven
at the end of cooking time to prevent delayed
eruptive boiling.
Do not cook eggs in their shells, and whole hard
boiled eggs should not be heated in microwave
ovens since they may explode even after
microwave cooking has ended. To cook or reheat
eggs which have not been scrambled or mixed,
pierce the yolks and the whites, or the eggs may
explode. Shell and slice hard boiled eggs before
reheating them in the microwave oven.
Pierce the skin of such foods as potatoes, sausages
and fruit before cooking, or they may explode.
GB-11
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
hot during use. Young children should be kept away.
Temperature of the container is not a true indication
of the temperature of the food or drink; always check
the food temperature.
Always stand back from the oven door when opening
it to avoid burns from escaping steam and heat.
Slice stuffed baked foods after heating to release
steam and avoid burns.
Keep children away from the door to prevent them
burning themselves.
To avoid the possibility of burns
WARNING: The contents of feeding bottles and
baby food jars must be stirred or shaken and the
temperature checked before consumption, in
order to avoid burns.
Use pot holders or oven gloves when removing
food from the oven to prevent burns.
Always open containers, popcorn makers, oven
cooking bags, etc., away from the face and hands to
avoid steam burns and eruption of boiling.
To avoid burns, always test food temperature and
stir before serving and pay special attention to the
temperature of food and drink given to babies,
children or the elderly. Accessible parts may become
EN-11
EN-11

GB-12
IMPORTANT SAFETY INSTRUCTIONS
To avoid misuse by children
WARNING: Only allow children aged from 8 years
and above to use the oven without supervision
when adequate instructions have been given
so that the child is able to use the oven in a safe
way and understands the hazards of
improper use. This appliance is not intended
for use by persons (including children) with
reduced physical, sensory or mental
capabilities, or lack of experience and
knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person responsible for their
safety. Children should be supervised to
ensure that they do not play with the appliance.
This oven is enabled with a child lock mode, refer
to page EN-20 for more details.
Do not lean or swing on the oven door. Do not play
with the oven or use it as a toy.
Children should be taught all important safety
instructions: use of pot holders, careful removal of
food coverings; paying special attention to packaging
(e.g. self-heating materials) designed to make food
crisp, as they may be extra hot.
EN-12
EN
GB-12
IMPORTANT SAFETY INSTRUCTIONS
To avoid misuse by children
WARNING: Only allow children aged from 8 years
and above to use the oven without supervision
when adequate instructions have been given
so that the child is able to use the oven in a safe
way and understands the hazards of
improper use. This appliance is not intended
for use by persons (including children) with
reduced physical, sensory or mental
capabilities, or lack of experience and
knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person responsible for their
safety. Children should be supervised to
ensure that they do not play with the appliance.
Do not lean or swing on the oven door. Do not play
with the oven or use it as a toy.
Children should be taught all important safety
instructions: use of pot holders, careful removal of
food coverings; paying special attention to packaging
(e.g. self-heating materials) designed to make food
crisp, as they may be extra hot.
GB-13
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
Other warnings
Never modify the oven in any way.
Do not move the oven while it is in operation.
This appliance is intended for household use only and
should only be used to prepare food. It is not suitable
for commercial or laboratory use.
To promote trouble-free use of your oven and
avoid damage.
Never operate the oven when it is empty. When using
a browning dish or self-heating material, always place
a heat-resistant insulator such as a porcelain plate
under it to prevent damage to the turntable and
turntable support due to heat stress. The preheating
time specied in the dishes instructions must not be
exceeded.
EN-13
EN-12

GB-12
IMPORTANT SAFETY INSTRUCTIONS
To avoid misuse by children
WARNING: Only allow children aged from 8 years
and above to use the oven without supervision
when adequate instructions have been given
so that the child is able to use the oven in a safe
way and understands the hazards of
improper use. This appliance is not intended
for use by persons (including children) with
reduced physical, sensory or mental
capabilities, or lack of experience and
knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person responsible for their
safety. Children should be supervised to
ensure that they do not play with the appliance.
This oven is enabled with a child lock mode, refer
to page EN-20 for more details.
Do not lean or swing on the oven door. Do not play
with the oven or use it as a toy.
Children should be taught all important safety
instructions: use of pot holders, careful removal of
food coverings; paying special attention to packaging
(e.g. self-heating materials) designed to make food
crisp, as they may be extra hot.
EN-12
EN
GB-12
IMPORTANT SAFETY INSTRUCTIONS
To avoid misuse by children
WARNING: Only allow children aged from 8 years
and above to use the oven without supervision
when adequate instructions have been given
so that the child is able to use the oven in a safe
way and understands the hazards of
improper use. This appliance is not intended
for use by persons (including children) with
reduced physical, sensory or mental
capabilities, or lack of experience and
knowledge, unless they have been given
supervision or instruction concerning use of the
appliance by a person responsible for their
safety. Children should be supervised to
ensure that they do not play with the appliance.
Do not lean or swing on the oven door. Do not play
with the oven or use it as a toy.
Children should be taught all important safety
instructions: use of pot holders, careful removal of
food coverings; paying special attention to packaging
(e.g. self-heating materials) designed to make food
crisp, as they may be extra hot.
GB-13
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
Other warnings
Never modify the oven in any way.
Do not move the oven while it is in operation.
This appliance is intended for household use only and
should only be used to prepare food. It is not suitable
for commercial or laboratory use.
To promote trouble-free use of your oven and
avoid damage.
Never operate the oven when it is empty. When using
a browning dish or self-heating material, always place
a heat-resistant insulator such as a porcelain plate
under it to prevent damage to the turntable and
turntable support due to heat stress. The preheating
time specied in the dishes instructions must not be
exceeded.
EN-13
EN-13

EN-14
IMPORTANT SAFETY INSTRUCTIONS
Do not use metal utensils, which reect microwaves
and may cause electrical arcing. Do not put cans in
the oven.
Use only the turntable and the turntable support
designed for this oven. Do not operate the oven
without the turntable.
To prevent the turntable from breaking:
(a) Before cleaning the turntable with water, leave
the turntable to cool.
(b) Do not put hot foods or hot utensils on a cold
turntable.
(c) Do not put cold foods or cold utensils on a hot
turntable.
Do not place anything on the outer cabinet during
operation.
EN-14
EN
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
NOTE:
If you are unsure how to connect your oven,
please electrician.
Neither the manufacturer nor the dealer can
accept any liability for damage to the oven or
personal injury resulting from failure to observe the
correct electrical connection procedure.
Water vapour or drops may occasionally form
on the oven walls or around the door seals and
sealing surfaces. This is a normal occurrence and
is not an indication of microwave leakage or a
malfunction.
EN-15
EN-14

EN-14
IMPORTANT SAFETY INSTRUCTIONS
Do not use metal utensils, which reect microwaves
and may cause electrical arcing. Do not put cans in
the oven.
Use only the turntable and the turntable support
designed for this oven. Do not operate the oven
without the turntable.
To prevent the turntable from breaking:
(a) Before cleaning the turntable with water, leave
the turntable to cool.
(b) Do not put hot foods or hot utensils on a cold
turntable.
(c) Do not put cold foods or cold utensils on a hot
turntable.
Do not place anything on the outer cabinet during
operation.
EN-14
EN
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
NOTE:
If you are unsure how to connect your oven,
please electrician.
Neither the manufacturer nor the dealer can
accept any liability for damage to the oven or
personal injury resulting from failure to observe the
correct electrical connection procedure.
Water vapour or drops may occasionally form
on the oven walls or around the door seals and
sealing surfaces. This is a normal occurrence and
is not an indication of microwave leakage or a
malfunction.
EN-15
EN-15

GB-16
INSTALLATION
1. Remove all packing materials from the inside of
the oven cavity and remove any protective film
found on the microwave oven cabinet surface.
2. Check the oven carefully for any signs of damage.
3. Place the oven on a secure, level surface, strong
enough to take the oven weight, plus the heaviest
item likely to be cooked in the oven. Do not place
the oven in a cabinet.
4. Select a level surface that provide enough open
space for the intake and/or outlet vents.
The rear surface of appliance can be placed
against a wall.
• The minimum installation height is 85 cm.
•A minimum space of 20cm is required between
the sides of the microwave oven and any
adjacent walls or objects.
•Leave a minimum space of 30 cm above the oven.
•Do not remove the feet from the bottom of the
oven.
•Blocking the intake and/or outlet openings can
damage the oven.
•Place the oven as far away from radios and TV
as possible. Operation of microwave oven may
cause interference to your radio or TV reception.
EN-16
EN
GB-17
ENGLISH
NOITALLATSNI
5. Securely connect the plug of the oven to a standard
earthed (grounded) household electrical outlet.
WARNING:Do not place the oven where heat,
moisture or high humidity are generated, (for
example, near or above a conventional oven) or near
combustible materials (for example, curtains).
Do not block or obstruct air vent openings.
Do not place objects on top of the oven.
Do not touch the exterior of the oven during or shortly
after operation as it will be hot.
20 cm
30 cm
20 cm
0 cm
min
85 cm
BEFORE OPERATION
This model has a clock function and the oven uses less than 1.0 W in stand by mode.
To set the clock, see next page.
Plug in the oven. The oven display will display: “0:00”, an audible signal will sound once.
EN-17
EN-16

GB-16
INSTALLATION
1. Remove all packing materials from the inside of
the oven cavity and remove any protective film
found on the microwave oven cabinet surface.
2. Check the oven carefully for any signs of damage.
3. Place the oven on a secure, level surface, strong
enough to take the oven weight, plus the heaviest
item likely to be cooked in the oven. Do not place
the oven in a cabinet.
4. Select a level surface that provide enough open
space for the intake and/or outlet vents.
The rear surface of appliance can be placed
against a wall.
• The minimum installation height is 85 cm.
•A minimum space of 20cm is required between
the sides of the microwave oven and any
adjacent walls or objects.
•Leave a minimum space of 30 cm above the oven.
•Do not remove the feet from the bottom of the
oven.
•Blocking the intake and/or outlet openings can
damage the oven.
•Place the oven as far away from radios and TV
as possible. Operation of microwave oven may
cause interference to your radio or TV reception.
EN-16
EN
GB-17
ENGLISH
NOITALLATSNI
5. Securely connect the plug of the oven to a standard
earthed (grounded) household electrical outlet.
WARNING:Do not place the oven where heat,
moisture or high humidity are generated, (for
example, near or above a conventional oven) or near
combustible materials (for example, curtains).
Do not block or obstruct air vent openings.
Do not place objects on top of the oven.
Do not touch the exterior of the oven during or shortly
after operation as it will be hot.
20 cm
30 cm
20 cm
0 cm
min
85 cm
BEFORE OPERATION
This model has a clock function and the oven uses less than 1.0 W in stand by mode.
To set the clock, see next page.
Plug in the oven. The oven display will display: “0:00”, an audible signal will sound once.
EN-17
EN-17

GB-18
MICROWAVE POWER LEVEL
This model has a clock function and the oven uses less than1.0 W in stand by mode. To set the clock, see below.
SETTING THE CLOCK
Your oven has a 24 hour clock mode.
1. Press the CLOCK SET key ash.
2. Press the time keys and enter the current time. Enter the hours by pressing the 10 min key and enter the
minutes by pressing the 1 min and 10 s keys.
3. Press the CLOCK SET key
NOTES:
• If the clock is set, when cooking is complete, the display will show the correct time of day. If the clock has not
• To check the time of day during a cooking process, press CLOCK SET key and the LED will display the time of
day for 2-3 seconds.
•
•
Power Level Press the MICROWAVE
POWER LEVEL key
Display
(Percentage)
• Your oven has 11 power levels, as shown.
•
•
•
To check the power level during cooking,
press the MICROWAVE POWER LEVEL key.
As long as y nger is pressing the
MICROWAVE POWER LEVEL key the power level
will be displayed.. The oven continues to count
down although the display will show the
power level.
If “0P” is selected, the oven will work with fan
for no power. You can use this level to to
remove any odours.
HIGH x1 100P
x2 90P
MEDIUM HIGH x3 80P
x4 70P
MEDIUM x5 60P
x6 50P
MEDIUM LOW
(DEFROST)
x7 40P
x8 30P
LOW x9 20P
x10 10P
x11 0P
Generally the following recommendations apply:
100P/ 90P - (HIGH) used for fast cooking or reheating
e.g. for casseroles, hot beverages, vegetables etc.
80P/ 70P - (MEDIUM HIGH) used for longer cooking of dense
foods such as roast joints, meat loaf and plated meals, also for
sensitive dishes such as sponge cakes. At this reduced setting,
the food will cook evenly without over cooking at the sides.
60P/ 50P - (MEDIUM) for dense foods which require a
long cooking time when cooked conventionally, e.g.
beef casserole, it is advisable to use this power setting
to ensure the meat will be tender.
40P/ 30P - (MEDIUM LOW) to defrost, select this power
setting, to ensure that the dish defrosts evenly.
This setting is also ideal for simmering rice, pasta,
dumplings and cooking egg custard.
20P/ 10P - (LOW) For gentle defrosting, e.g. cream,
gateaux, or pastry.
Plug in the oven. The oven display will display: “0:00”, an audible signal will sound once.
While in the clock setting mode, if the STOP key is pressed or if there is no operation within 1 minute, the
oven will go back to the former setting.
If the electrical power supply to your microwave oven is interrupted, the display will intermittently show “0:00” after
the power is reinstated. If this occurs during cooking, the programme willbe erased. The time of day will also be erased.
been set, the display will only show“0:00”when cooking is complete.
EN-18EN-18
To change the power level for cooking, press
the MICROWAVE POWER LEVEL key until the display
indicates the desired level. Set up the desired cooking
time by pressing TIME keys.
Press the START key to start the oven.