Smeva Market User manual

www.smeva.com
SMEVA MARKET
Self-service cabinet
Remote / Plug-in version
User Manual

These are the original English instructions
January 2022
Version 22.04
This manual is published by Smeva BV Valkenswaard Nederland. No reproduction (including
translation) is permitted in whole or in part, e.g. photocopy, microfilming, or storage in
electronic data processing equipment, without the expressively written consent of the
publisher. The operating instructions reflect the current technical specifications at the time of
the print. We reserve the right to change the technical or physical specifications.
© Copyright 2022 by Smeva BV Nederland. Printed in the Netherlands.
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1. ABOUT THIS MANUAL
1.1 Description of the user 5
1.2 Retaining instructions 5
1.3 Conventions used in this manual 6
1.4 Explanation of safety signs 6
1.5 Safety information 7
1.6 Documentation and information 8
1.7 Product identification 8
2. ABOUT THE SMEVA MARKET
2.1 Intended use and reasonably foreseeable misuse 9
2.2 Process overview 9
2.3 Technical data 10
2.4 Product compliance 11
2.5 Product elements 11
2.6 The temperature readout 13
3. SAFETY INSTRUCTIONS
3.1 Safety information related to the intended use and reasonably foreseeable misuse 14
3.2 Potential health consequences 15
3.3 Electrical safety information 15
3.4 Service safety information 15
3.5 Repair and modification safety information 16
4. OPERATING INSTRUCTIONS
4.1 Operational environment 17
4.2 Shelf arrangement 17
4.3 Load arrangement 19
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4.4 Control panel settings 21
4.5 Emergency situations 22
5. CLEANING AND MAINTENANCE
5.1 General advice 23
5.2 Cleaning 23
5.3 Defrosting 25
5.4 Planned cleaning and maintenance 26
5.5 Planned inspection 26
6. TROUBLESHOOTING & REPAIR
6.1 Troubleshooting 28
6.2 Service & contact 29
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1. ABOUT THIS MANUAL
1.1 DESCRIPTION OF THE USER
These instructions are intended for the end-user of the Smeva Market self-service cabinet. The
end-user can be described as each person who interacts directly with the cabinet on an
operational level. The end-user typically includes, but is not limited to:
►Staff and service personnel
►Cleaning and maintenance personnel
►Installation and dismantling personnel
All use of the Smeva Market shall only be carried out by an authorised, properly qualified, and
skilled person of 16 years or older, who:
►Has read and understood this manual
►Is familiar with operating similar equipment
►Knows how to control this device
►Is aware of all possible dangers and acts accordingly
The required cleaning, maintenance and/or inspection work as stated in this user manual is
allowed by the aforementioned persons, unless clearly indicated when this is not allowed.
Authorised personnel responsible for installation and yearly maintenance tasks, shall refer to
the Installation & Service Manual which forms - together with this User Manual - an integral
part of the cabinet.
1.2 RETAINING INSTRUCTIONS
Read and understand this manual and its safety instructions before using this product. Failure
to do so can result in serious injury or death.
Follow all the instructions. This will avoid fire, explosions, electric shocks or other hazards that
may result in damage to property and/or severe or fatal injuries.
The Smeva Market shall only be used by persons who have fully read and understand the
contents of this user manual. Ensure that each person who uses the product has read these
warnings and instructions and follows them. Keep all safety information and instructions for
future reference and pass them on to subsequent users of the product.
This User Manual, together with the Installation & Service Manual, form an integral part of the
cabinet. Smeva is not liable for cases of material damage or personal injury caused by incorrect
handling or non-compliance with the safety instructions. In such cases, the warranty will be
voided.
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1.3 CONVENTIONS USED IN THIS MANUAL
The following style conventions are used in this document:
►Bold
Names of product elements
► Italic
Cross-references
1.4 EXPLANATION OF SAFETY SIGNS
The following safety signs are used on the packaging, product and in this document:
Symbol Meaning
Danger indicates a hazard with a high level of risk which, if not avoided,
will result in death or serious injury
Warning indicates a hazard with a medium level of risk which, if not
avoided, could result in death or serious injury.
Caution indicates a hazard with a low level of risk which, if not avoided,
could result in minor or moderate injury.
Indicates information considered important, but not hazard-related.
Follow instructions before use.
Attention / Danger
Danger: moving parts
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Symbol Meaning
Danger: hot surface
Danger: shock hazard
Spray water prohibited
1.5 SAFETY INFORMATION
►Read and understand this manual and its safety instructions before using this product. Failure
to do so can result in serious injury or death.
►Installation and commissioning shall be carried out by a properly qualified and skilled installer
with due observance of the applicable rules and legislation. The installer is responsible for
employing skilled and qualified personnel.
►All connections to the cabinet, such as electricity, drainage and coolant pipes, must be carried
out by qualified engineers. Commissioning should also be done by qualified engineers.
Do not remove any labels attached to the Smeva Market to avoid hazardous situations.
To guarantee optimum performance, personal safety and maximum product shelf life:
►Do not place any weight on the cabinet, other than on the loading surface;
►Never exceed the maximum product load;
►Never use the counter to climb in or on it;
►Do not lean against or hang on the cabinet;
►Regularly perform all necessary cleaning and maintenance procedures and instructions.
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1.6 DOCUMENTATION AND INFORMATION
The latest version of this User Manual, as well as the Installation & Service Manual, is available
at http://www.smeva.nl.
For service-related questions, information, technical assistance, ordering user instructions or
spare parts, please contact us:
Smeva BV
J.F. Kennedylaan 27
5555 XC Valkenswaard
The Netherlands
Email: [e-mail]
Telephone: [phone]
Internet: www.smeva.nl
1.7 PRODUCT IDENTIFICATION
To provide you with rapid assistance in the event of questions or defects, your cabinet is
equipped with a product identification label ㉘. The product identification label is always
situated at the bottom left side below the air-inlet grille ⑩ and looks like this:
Should information be required concerning a particular component or if a component is
defective, copy the information shown on this label and pass it on to your installer. This will
ensure rapid rectification of the problem.
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2. ABOUT THE SMEVA MARKET
Congratulations on your decision to purchase the Smeva Market. The name Smeva is your
guarantee of quality and reliability. The Market is a chilled, self-service cabinet with open service
access, available in a variety of designs, based on two versions: a remote version and a plug-in
version. The plug-in version has an integrated cooling system. The remote version is connected
to a central cooling system for multiple units.
2.1 INTENDED USE AND REASONABLY FORESEEABLE MISUSE
The Market is intended to be used as a display of cold pre-packed goods. The Market is not
designed to cool down goods.
The Market is intended for indoor use only and shall only be used with the original accessories
and components. The Market shall only be used in accordance with the instructions described
in this User Manual, and the Installation & Service Manual. Any use other than those described
in these documents is considered as unintended use. Unintended use will invalidate the
warranty.
2.2 PROCESS OVERVIEW
The remote version of the Smeva Market is connected to a central cooling system (CCS). The
CCS controls and supplies all machines connected to it.
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A Evaporator + Fan E High-pressure switch
B Capillary F Condenser vertical
C Schrader G Filter / Drier
D Compressor  
2.3 TECHNICAL DATA
Model Market
Version Remote / Plug-in
Weight 190 - 630 kg
Product temperature (3M1) 25°C - 60% RH -1 ↓ T ↑ +5°C
Evaporation temperature -10°C (at 20°C ambient temperature)
Cooling capacity 880 - 1100 W/m
Inclination angle(s) of the
display platform
2° / 9°
Maximum loading weight
shelves
60kg/m, or 90kg/m with reinforcement strips
Inclination angles of the
shelves
0° / 7.5° / 15°
Voltage 230 Volt 50 Hz
Temperature controller Carel / Danfoss (variants upon request)
Light source LED lighting in shelves and/or deck (optional)
Refrigeration technology Dynamic cooling
Refrigerant ►Remote: R744/R448a/R449a/R134a (other refrigerants
available upon request)
►Plug-in: R 290 / R433a
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Materials interior ►SAE 304
►Powder-coated galvanised steel
►Tempered glass
Materials exterior ►SAE 304
►Powder-coated galvanised steel
►PVC
►HPL
►Tempered glass
Energy label
2.4 PRODUCT COMPLIANCE
This product complies with all relevant European Directives. The Declaration of Conformity can
be found in the Installation & Service Manual of the Smeva Market.
2.5 PRODUCT ELEMENTS
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
1. Supports cylindrical 16. Gable-end
2. Supports rectangular 17. Gable-end glass
3. Adjustable feet 18. Glass holder
4. Pipe cover (optional) 19. Air-outlet grille
5. Drainage passage 20. Honeycomb outlet grill
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6. Refrigerant piping passage 21. Canopy
7. Front glass 22. Canopy lighting
8. Bumper (plastic) 23. Shelf
9. Bumper rail (stainless steel) 24. Product stopper
10. Air-inlet grille 25. Price rail
11. Temperature read-out 26. Night curtain
12. Product stopper 27. Night curtain cassette
13. Bottom plate 28. Product identification label
14. Fan plate 29. Control panel
15. Evaporator coil 30. Cable passage
2.6 THE TEMPERATURE READOUT
Depending on the version and its requirements, The Smeva Market is equipped with a specific
controller and user display for each configuration. Full documentation on the specific controller,
sensors, and user display can be provided upon request.
The temperature readout ⑪ is located on the air-inlet grille ⑩. It can be programmed and
serviced by using the provided remote control.
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3. SAFETY INSTRUCTIONS
Read and understand this manual and its safety instructions before installing, servicing, or
using the cabinet. Failure to do so can result in serious injury or death.
While transporting, storing, installing, operating, servicing and disposing of the cabinet, the
cabinet should be located in a well-ventilated area or a room with a minimum volume as
indicated in the table below by referring to the amount of charge as stated on the product
identification label ㉘.
R290 / R433A
Charge (gr.) Minimum room volume (m3)
250 - 500 63
500 - 700 88
700 - 900 113
900 - 1100 138
1100 - 1300 163
3.1 SAFETY INFORMATION RELATED TO THE INTENDED USE AND
REASONABLY FORESEEABLE MISUSE
►The cabinet shall only be used for applications as described by the manufacturer. All other
applications are unprofessional and considered dangerous. The manufacturer cannot be held
liable for damage resulting from errors, unintended or unprofessional use of the cabinet.
►This cabinet is not intended for use by persons (including children) with restricted physical,
sensory or intellectual capability or lack of experience and/or knowledge.
►Only use the cabinet within the specified performance limits as described in these instructions.
►Be vigilant at all times, and always be careful what you are doing. Do not use the cabinet if you
are lacking in concentration or awareness, or are under the influence of drugs, alcohol or
medication. Even a moment of inattentiveness can lead to serious accidents and injuries when
working on the cabinet.
►The cabinet contains moving parts. Always keep a safe distance to prevent jamming.
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►Do not wear loose clothing or jewellery when cleaning or using the cabinet. These can be
grabbed by the machine and pinch or tear away parts of the body.
►Never insert body parts between rotating parts of the cabinet.
►Do not sit or stand on the cabinet.
►In case of an accident, stop using the cabinet and consult a doctor if necessary.
3.2 POTENTIAL HEALTH CONSEQUENCES
►Only engineers who have been trained in the safe handling and use of hydrocarbon refrigerants
shall work on this cabinet.
►Smeva units are designed and manufactured for use with refrigerant R433A, a propane –
propylene mixture. This refrigerant is flammable and can be hazardous in the event of a leak.
R433A has the benefit of carrying a distinctive natural smell that can be noticed in case of a
leak.
3.3 ELECTRICAL SAFETY INFORMATION
►Only a trained and qualified electrician shall carry out the electrical installation and
commissioning.
►Do not disassemble, cut or change the original electrical power supply lead and plug supplied
by the manufacturer.
►Only connect the cabinet to a grounded socket with earth leakage protection that is connected
in accordance with the legal guidelines.
►Power sockets should be located at least 1 metre above floor level, in order to avoid ignition of
refrigerants in case of a leak.
►If there is any visible damage, a strong odour, or excessive heating of components, disconnect
the power supply immediately and do not use the cabinet.
3.4 SERVICE SAFETY INFORMATION
►Service shall be carried out by trained and qualified service personnel with relevant
hydrocarbon certifications. To ensure the operational safety of the cabinet, regular
maintenance shall be carried out by qualified personnel in accordance with the manufacturer’s
instructions.
►Cleaning, maintenance and inspection should be done on a frequent basis. If there is any visible
damage, a strong odour, or excessive overheating of components stop using the cabinet.
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3.5 REPAIR AND MODIFICATION SAFETY INFORMATION
►Repairs shall only be carried out by trained and qualified service personnel.
►Use only original shelves, accessories and spare parts.
►Alterations to the cabinet and technical modifications are not permitted without the written
permission of the manufacturer.
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4. OPERATING INSTRUCTIONS
4.1 OPERATIONAL ENVIRONMENT
Make sure operational conditions are in accordance with the requirements stated in this
manual. Failure to do so may affect the proper functioning of the cabinet.
►Keep the lighting intensity in the space as low as possible.
Artificial lighting or spotlights should not be directed at the display area to avoid overheating
and discolouration of fresh meat and other products.
►Air-disturbing factors affect the operation of the cabinet.
Air-conditioning, inlet grilles, and fans should not be used in the immediate vicinity of the
cabinet. Additionally, doors, windows, entrances, and exits can create draughts that negatively
affect the performance of the cabinet. Take the necessary measures to prevent draughts.
►Do not place the cabinet in direct sunlight.
Thermal radiation can raise the product temperature to an unacceptable level even when the
air temperature display in the cabinet shows the required value.
►Do not place heat-emitting equipment in the immediate vicinity of the cabinet.
Heat sources include but are not limited to radiators, heaters, ovens, heat-emitting
equipment, spotlights, and air curtains at entrances.
►Keep the work area clean.
Do not expose the cabinet to dirty or dusty environments. An unclean work area may influence
the cabinet's quality, capacity, and life cycle.
4.2 SHELF ARRANGEMENT
►Make sure you know where the emergency stop switches are located before operating the
cabinet.
►Make sure that the power is turned off before arranging the shelves.
►Check the cabinet and shelves for damage before arranging the shelves. If there is any visible
damage, contact Smeva for further instructions.
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On delivery, shelves ㉓ are always hung in a horizontal position. The user can adjust the
shelves to the desired angle and height. No tools are required.
To guarantee an ideal product temperature, shelves should not be positioned in front of the
holes of the air-outlet grille ⑲. Shelves can be hung at the desired horizontal angle of 0°, 7.5°,
and 15°.
23. Shelf 31. Shelf upright
24. Product stopper 32. Shelf supports
25. Price rail 
4.2.1 PREPARATION
To change the shelf ㉓ position or angle; it needs to be removed. Before removing the shelf,
take the following steps:
1. Determine the desired shelf inclination horizontally 0°/7.5°/15°.
2. Determine the desired height position of the shelf.
3. If necessary, empty the shelf.
4. Disconnect the shelf lighting power plug, if necessary.
4.2.2 REMOVING THE SHELF
All lifting tasks shall always be conducted by a minimum of two authorised persons.
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1. Remove the shelf ㉓ by gently lifting it from the shelf supports ㉜. If needed, remove the
product stopper ㉔.
2. Place the shelf in a clean and safe place in such a way people cannot trip over it.
4.2.3 ADJUSTING THE SHELF HEIGHT
To adjust the shelf height:
1. Lift the shelf supports ㉜ to an upright position and remove them by pulling them out.
2. Put the shelf supports to the desired height of the shelf upright ㉛ in an upright position.
3. Lower the shelf supports from an upright position to a horizontal position to lock them into
position.
4. To adjust the shelf angle, raise the shelf supports and tilt them to the correct position.
5. Place the shelf ㉓ on the shelf supports.
WARNING: All lifting tasks shall always be conducted by a minimum of two authorised
persons.
6. Connect the shelf lighting power plug.
4.3 LOAD ARRANGEMENT
►Make sure all products are placed in accordance with the requirements as stated in this
manual. Failure to do so may affect the proper functioning of the cabinet and the shelf life of
products.
►The maximum load level of the shelves is 60kg/m, or 90kg/m when using reinforcement strips.
Air circulation and temperature affect the performance of the cabinet. Therefore the cabinet
should always be loaded in the correct way.
Before loading products into the cabinet, make sure to
►Fully clean and dry the cabinet and all its elements
►Let the cabinet reach the correct temperature
Make sure air circulation is optimal by leaving a sufficient amount of space between products.
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Before loading products into the cabinet, make sure to
►Only put pre-packed goods into the cabinet
►Only put pre-cooled goods into the cabinet
Respect the maximum load level. Stacking up products too high will affect air circulation.
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