
10to 15 se onds. It is not designed to remain in the food while it is ooking, but
should be used near the end of the estimated ooking time to he k for final
ooking temperatures. To prevent over ooking, he k the temperature before
the food is expe ted to finish ooking.
USE AND CARE
Before using, wash or wipe lean the stainless steel probe in hot, soapy water.
Rinse and dry thoroughly to remove any residue whi h may remain from the
rafting pro ess. Not re ommended for Dishwasher leaning after use. Do not
leave thermometer in food while ooking.
Notes on the return of batteries a ording to §12 BatterieVO: Batteries do not belong in
the household waste. Please dispose of all batteries as required by law, disposal in
domesti waste is expressly prohibited. Batteries and re hargeable batteries an be
dispensed free of harge at muni ipal olle tion points or in the shops on the spot.
This manual may not be reprodu ed in any form without the written permission of the
publisher, even in ex erpts.
This manual may ontain errors and misprints. However, the information in this manual is
regularly reviewed and orre tions made in the next issue. We a ept no liability for
te hni al errors or printing errors, and their onsequen es.
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