Snappy Chef SM-C02D User manual

The
CHEAPER –FASTER –SAFER
Way of Cooking

1
Induction Appliances 2
Safety Information 3
Technical Specifications 4
Installation 5
Operating Instructions 6
Cleaning & Maintenance 7
Trouble Shooting 7
Warranty 9
Dear customer, congratulations on purchasing your new
SNAPPY CHEF FLET-TOP INDUSTRIAL INDUCTION STOVE.
This appliance was developed to meet the highest quality, performance and design
standards.
We know that you will enjoy every moment of this
CHEADER- FASTER- SAFER way of cooking!
CONTENTS

2
INDUCTION APPLIANCES
How the Induction Stove works
The main component of any induction stove is an electromagnet which is fitted under the
cooking surface. An oscillating current is applied to the electromagnet, which produces an
oscillating magnetic field. That magnetic field creates heat in the cooking vessel over it by
inducing a current in the magnetically conductive pot.
Benefits of using Induction stove
This flameless cooking method has a lot of advantages over gas flame- and normal electric
stoves.
• It does not have any HEATED plate. It’s safer.
• It provides INSTANT heat. It’s faster.
• It provides RAPID heating, improved efficiency and greater heat
consistency. It’s cheaper.
• It has a greater degree of precise control than a gas stove.
Getting the most out of your appliance
We suggest a careful read through of this user manual in order to familiarize yourself with
all the functions of this appliances.
Please pay special attention to the Cleaning & Maintenance section to ensure the longevity
and optimal performance of your appliance.

3
SAFETY INFORMATION
General
•This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning use of the appliance by a
person responsible for their safety.
•This item was manufactured for domestic use, and should not be used in an industrial
kitchen.
•Children should be supervised to ensure that they do not play with the appliance.
•Never leave the appliance unattended while it is operating.
•Do not drop heavy objects on the stove.
•Do not place metal objects, mobile phones or devices on the appliance.
•Do not move the induction stove while it is cooking.
•Do not immerse the Induction stove in water. To clean the surface, wipe with a damp
cloth.
•Do not put the appliance in a dishwasher.
•Do not use a steam cleaner to clean the appliance.
•Never touch the appliance with wet hands.
•Do not touch the cooking surface during or after cooking because the surface can be
hot. The Induction stove itself does not generate heat, but the pot’s heat might heat
up the cooking surface.
•Do not cut the electrical cord.
•Do not move the appliance around by pulling on the power cord.
•If the cord is damaged it must be replaced by the manufacturer or its service agent or
similarly qualified person in order to avoid a hazard.
Breakage
•WARNING –If the surface is cracked, switch off the appliance to avoid the possibility of
electric shock.
•If the glass top breaks or cracks, be careful not to cut yourself. Switch the appliance off
and send it in to a Service Centre to be repaired.
•Do not open the induction stove.
•Never try to repair the appliance yourself. Repairs must only be performed by
qualified experts.

4
TECHNICAL SPECIFICATIONS
Size 440 X 355 X 110mm
Weight 6.3 kg
Finish Black Crystal Glass Top
Stainless Steel Body
Programs 9 Heat Settings
60°C –240°C
9 Power Settings
P1-P9
240min/4hour Timer
Technical Pan presence detection
Automatic switch off when over heating
Automatic stand-by when cookware removed
Built-in voltage regulator
Electrical Rating 3000W
Current 14A
Voltage 220-240V
Frequency 50Hz
Operating Frequency 20-26 KHz
Assignment Model SM-C02D
SKU SCF003
Barcode 0762930103014

5
INSTALLATION
Free Standing Use
• Be sure to place the appliance on a flat, level and dry surface.
• Do not block the ventilation holes of the appliance. This could lead to overheating. Place
at least 50mm from walls or other objects.
• Do not place the induction stove near appliances that is sensitive to magnetic fields or
radio frequencies.
• Make sure that the appliance is not standing on the electrical cord.
Cookware
• The induction stove will only work with ferromagnetic cookware.
• Cast-iron cookware and stainless-steel cookware with a ferromagnetic
inlay at the bottom WILL work.
• Please ask your supplier for induction friendly pots.
• Cookware with a diameter of less than 175mm will not work on the
SNAPPY CHEF FLAT-TOP INDUSTRIAL INDUCTION STOVE.
• No refunds will be made should your cookware not work.

6
OPERATING INSTRUCTIONS
General Use
• When plugged in, the stove will automatically revert to ‘Stand-by mode’.
This will be indicated with either an ‘L’ or ‘H’ on the LCD display.
‘L’ indicates low temperature- the glass-top is safe to touch
‘H’ indicated high temperature- DO NOT touch the glass-top
• Touch the ON/OFF button once.
The electronic display will be blank.
• Select your preferred cooking function by pressing Watt or Temp.
The induction stove will not work if no cookware, or incompatible cookware is placed
on the cooktop.
The default start settings are:
Wattage Power
Setting p1 or 60°C
• After selecting the relevant cooking zone, use the UP/DOWN buttons to increase or
decrease the heat setting.
•The timer can be used to set your cooking time.
Touch the timer button to select the setting. Press increase or decrease to set the
timer in increments of 1 minute. Long press of the increase / decrease buttons will set
in increments of 10min. Maximum settable time: 4 hours. The stove will automatically
switch off once time has

7
lapsed.
Settings
Setting P1 On 5 sec, off 7 sec 60°C *On continuously until
Setting P2 On 5 sec, off 5 sec 80°C 60°C is reached, then
Setting P3 On 7 sec, off 3 sec 100°C fluctuates to keep temp
Setting P4 On 9 sec, off 1 sec 120°C
Setting P5 140°C
Setting P6 160°C
Setting P7 180°C
Setting P8 210°C
Setting P9 240°C
CLEANING & MAINTENANCE
General Cleaning
• Appliances must be cleaned at least once weekly.
• Before cleaning the appliance unplug the power plug from the wall socket.
• Do not immerse the appliance in water. Clean surface by using a damp
cloth and a non-abrasive soap solution.
• Before storing the appliance make sure it is clean and dry.
• Warranty will be voided if these cleaning instructions are not adhered to.
Grease Filter
• Remove grease-trap from base of stove
• Hand wash in warm, soapy water until all grease and oily substances are removed.
• Grease-trap can also be placed in dishwasher on the intensive cycle to clean. If not
cleaned after cycle, continue with hand wash.
• Before replacing the grease-trap, ensure the base of the appliance in wiped down,
And cleaned properly.
• The grease-trap should be properly dried before being replaced.
• Warranty will be voided if these cleaning instructions are not adhered to.

8
TROUBLE SHOOTING
Error Codes
Problem
E00
No, or incompatible cookware
Place cookware on the cooking surface or ensure your cookware is
magnetically conductive.
If problem persists, contact your nearest Service Centre.
E01
Voltage is below 150V
Switch off power at the plug point to cease electrical connection. Use a
Different plug point when trying to use the unit for a second time.
If problem persists, contact your nearest Service Centre.
E02
Voltage is above 260V
Switch off power at the plug point to cease electrical connection. Use a
Different plug point when trying to use the unit for a second time.
If problem persists, contact your nearest Service Centre.
E03
Damage to the heat sensor has occurred
Contact your nearest Service Centre.
E05
Overheating
When selecting the Wattage function, overheating will occur at 150°C. It’s
recommended that the Temperature function be used if temperatures higher
than 150°C is desired. Switch appliance off, and allow to cool down.
If problem persists, contact your nearest Service Centre.
E06
Damage to the IGBT.
Contact your nearest Service Centre.
E07
Overheating
Overheating while using the Temperature function. Switch appliance off, and
allow to cool down.
If problem persists, contact your nearest Service Centre.
E08
Sensor error
Contact your nearest Service Centre.

9
WARRANTY
Snappy Chef offers a 24-month limited walk-in repair warranty on all appliances. Limitations
include coverage of only working parts, which excludes glass-tops and base covers.
*Additional limitations may apply to products categorized as domestic.
Exchange Policy
Induction Appliances
Any induction appliances proven to be faulty, not working, or damaged with-in seven (7)
work days from purchase will be exchanged for new appliances for the same make and
model. No original invoice- no exchange.
Warranty Policy
Industrial Induction Appliances
In addition to the walk-in 7-day exchange option on all induction appliances, Snappy Chef
will guarantee all working components of the Snappy Chef induction appliances for a period
of twenty four (24) months.
This excludes replacement of:
- the glass-top
- the base cover
- and any part damaged by negligence and/or misuse.
Important Note
Should any indication of industrial use be found when repairs are being made, the warranty
period will default to 3 months.
Any appliances submitted for repairs, found to have been neglected in terms of cleaning &
maintenance WILL NOT be considered for repairs under warranty.
Full warranty terms available on snappychef.co.za/warranty-policy

10
Contact Details
Snappy Chef® is a registered trademark of and all products are manufactured,
branded and packed for
Snappy Chef Trading (Pty) Ltd
2017/087902/07
P.O. Box 100499
Moreleta Plaza
South Africa
0167
012 940 8196
[e-mail]
www.snappychef.co.za
This document is subject to the general disclaimer as found at
snappychef.co.za/terms-of-service, and may be altered or deemed invalid
without prior notice.