SPARES ZONE UBETFD602SS User manual

User Manual for your
UBETFD602SS
UBVFFAO60SS
UBEMF610
UBEMF611
UBEMF612
NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.

2
Contents
Environmental note 3
Important safety information 4 - 6
Specifications 7 - 9
Product and aperture dimensions 7
Product specifications 7
Standard accessories 7
Electrical details 8
Cooling fan 8
Control panel 9
Oven programmer/timer display 9
Setting and using the oven programmer/timer 10-14
Selecting manual operation mode 10
Setting clock (the time of day) 10
The oven timer 10
Before first use 10
Setting the minute minder function 11
Setting the duration function 11
Setting the end cook function 12
Setting the start and end time function 13
Selecting a cooking function and temperature 15 - 18
Selecting an oven function 15
Oven functions 15
Thermostat control knob 16
Oven operating light 16
Cooking guidelines 16
Warnings 17
Shelfpositions 18
Cleaning and maintenance 19-22
Replacing the oven bulb 20
Removing the oven door for cleaning 21
Removing the inner door glass for cleaning 22
Installation 22 - 25
Electrical connection 23
Installing the oven into the kitchen cabinet 24
Positioning the appliance 24
Ventilation requirements 25
My appliance isn’t working correctly 26 - 27

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Environmental note
o The packaging materials that the manufacturer uses are
environmentally friendly and can be recycled.
o Please discard all packaging material with due regard for the
environment.

4
IMPORTANT SAFETY INFORMATION
Your safety is of the utmost importance to us. Please
make sure that you read this instruction booklet before
attempting to install or use the appliance. If you are
unsure of any of the information contained in this
booklet, please contact the Customer Care Department.
General Information
o This appliance is designed for domestic household use and can
be built into a standard kitchen cabinet or housing unit.
o IMPORTANT: The adjacent furniture or housing and all
materials used in the installation must be able to withstand a
minimum temperature of 85°C above the ambient temperature
of the room it is located in, whilst in use.
o Certain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or discolouration at
temperatures below the guidelines given above.
o Any damage caused by the appliance being installed in
contravention of this temperature limit, or by placing adjacent
cabinet materials closer than 4mm to the appliance, will be the
liability of the owner.
o The use of this appliance for any other purpose or in any other
environment without the express agreement of the manufacturer
will invalidate any warranty or liability claim.
o Your new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted
in the manufacturer’s Conditions Of Guarantee. The foregoing
does not affect your statutory rights.
o Repairs may only be carried out by service engineers that
are approved by the manufacturer.

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Warning and safety instructions
o This appliance complies with all current European safety
legislation. The manufacturer does wish to emphasise that this
compliance does not remove the fact that the appliance surfaces
will become hot during use and retain heat after operation.
o This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance
by a person responsible for their safety.
Child Safety
o We strongly recommend that babies and young children are
prevented from being near to the appliance and not allowed to
touch the appliance at any time.
o If it is necessary for younger family members to be in the
kitchen, please ensure that they are kept under close supervision
at all times.
General Safety
o Do not place heavy objects on the oven door or lean on the
oven door when it is open, as this can cause damage to the oven
door hinges.
o Do not leave heated oil or fat unattended, as this is a fire risk.
o Do not place pans or baking trays directly on the base of the
oven cavity, or line it with aluminium foil.
o Do not allow electrical fittings or cables to come into contact
with areas on the appliance that get hot.
o Do not use the appliance to heat the room it is located in or to
dry clothing.
o Do not install the appliance next to curtains or soft furnishings.

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o Do not attempt to lift or move cooking appliances by using the
oven door or handle, as this may cause damage to the appliance
or result in injury to the person lifting the appliance.
Cleaning
o Cleaning of the oven should be carried out on a regular basis.
o Great care should be taken whilst using this appliance and when
following the cleaning procedure.
o IMPORTANT: The appliance must be disconnected from the
mains before following the cleaning procedure.
Installation
This appliance must be correctly installed by a
suitably qualified person, strictly in accordance
with the manufacturer’s instructions.
o The manufacturer declines any responsibility for injury or
damage, to person or property, as a result of improper
use or installation of this appliance.
o Heat, steam and moisture will be created during use of the
appliance, take care to avoid injury and ensure that the room is
adequately ventilated. If the appliance is going to be used for
prolonged periods of time, then additional ventilation may be
required.
o Please consult with your qualified installer if you are in any doubt
about the amount of ventilation that you will require.

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Declaration of conformity
This appliance complies with the following European Directives:
- 2014/35/EU regarding “low voltage”
- 2014/30/EU regarding “electromagnetic disturbances”
- Regulation (EC) N° 1935/2004 regarding “materials in contact with
food”
o The above directives comply with 93/68/EEC regarding CE marking.
o The manufacturer declares that the oven is built using certified
materials and requires the appliance to be installed in accordance
with the standards currently in force. This appliance must be used
by a trained person for domestic purposes only.

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Specifications
Product Dimensions Aperture Dimensions
Height: 595 mm 600 mm
Width: 595 mm 560 mm
Depth: 530 mm 560 mm (min)
Product specifications
o 9 oven functions (UBEMF610/UBEMF611/UBEMF612)
4 oven functions (UBETFD602SS/UBVFFAO60SS )
o Energy efficiency class: A
o Oven net/gross capacity: 58/65 liters
o LED fully programmable timer
o Cooling fan
o Thermostatically controlled grill
o Double-glazed removable door
o Removable inner door glass
o Mark resistant coating
o Oven light

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Standard accessories
Accessory Name Picture Quantity
Baking tray 1
Grill Each 1
Handle
1
Screws(ST4x35)
4
Electrical details
Rated Voltage: 220-240 Vac, 50/60 Hz
Supply Connection: 13A
Rated max power : 2.20 kW (UBETFD602SS/UBVFFAO60SS )
2.90 kW (UBEMF610/UBEMF611/UBEMF612)
Mains Supply Lead: 3 x 1.0mm²
Oven Light Bulb: 25 W/300°C screw type pygmy
Cooling fan
o A tangential cooling fan is fitted inside of this appliance, to make
the internal temperature of the oven stable and the external
surface temperature lower.
o After you have finished cooking and switched off the oven, the
cooling fan will continue to run for a period of time afterwards.
The length of time will depend on how long the oven has been
switched on for and at how high a temperature.

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Control Panel
UBEMF610/UBETFD602SS
UBEMF611 UBEMF612
UBVFFAO60SS

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1) Oven function selector knob
2) Thermostat control knob
3) Minute minder button
4) Duration button
5) End cook button
6) Manual operation button
7) Minus button
8) Plus button
9) LED display
A) Power indicator light
B) Oven operating light
Oven programmer/timer display
10) Auto function symbol
11) Minute minder symbol
12) Manual operation symbol
Setting and using the oven programmer/timer
Selecting manual operation mode
After your appliance is connected to your mains supply for the first
time, the numbers on the timer display will flash. Before you can
select a cooking function or set a temperature,you must set the
appliance into manual operation mode.
o To select manual operation mode, press the manual operation
button (6) on the control panel.

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Setting clock (the time of day)
After setting your oven for manual operation, you should also set the
time of day.
o After pressing the manual operation button (6), use the minus
button (7) and plus button (8) to adjust the time that appears in
the display. After getting the display to the correct time, release
the minus and plus buttons. After a few seconds the time will fix
in the display and you will be able to use your oven.
The oven timer
o Only the minute minder can be used with the defrost oven
function. None of the other timer modes will work with the
defrost function.
Before first use
o To remove any residue from the oven that may have been left
from the manufacturing process, you should select the fan oven
function and set the thermostat to its maximum temperature
setting.
o It is perfectly normal for a smell to be produced during this
process.
o You should make sure that any windows in the room are left
open during this process.
o It is advisable for you not to remain in the room whilst the
burning off process is taking place.
o You should leave the oven on maximum setting for 30 – 40
minutes.
o After the oven cavity has cooled, it should then be cleaned with
warm soapy water, using either a sponge or soft cloth. No
abrasive cleaners should be used.
o Outer parts of the oven should be cleaned with warm soapy
water, using either a sponge or soft cloth. No abrasive cleaners
should be used.

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o We would recommend that an appropriate stainless steel cleaner
and polish is regularly used on the stainless steel surfaces of this
appliance.
Setting the minute minder function
You are able to set the minute minder at any time, regardless of
whether an oven function has been selected. You can set a period of
time using the minute minder function and an alarm will sound when
that period of time has elapsed.
o Press the minute minder button (3), the display will show a
value of 00:00. Set the period of time that you wish the minute
minder to countdown for, by using the minus (7) and plus (8)
buttons.
o Once the display has got to your desired countdown time, let go
of the minus and plus buttons. The minute minder symbol (11)
will appear on the timer display.
o Once a countdown time has been set, it is possible to shorten or
lengthen the time by using the minus or plus buttons.
o An alarm will sound when the countdown time has elapsed. The
alarm can be silenced by pressing the minute minder button.
o Important: The oven will continue to heat once the alarm has
been silenced. If you have finished cooking, then you should turn
the oven function selector and thermostat control knob to 0.
Setting the duration function
This function will allow you to set a countdown time similar to the
minute minder function. However the oven will no longer continue to
heat, once the countdown period has elapsed.
o Use the thermostat control knob (2) to set the temperature that
you require. The manual operation symbol (12) will appear on
the display.
o Use the oven function selector knob (1) to select the mode of
cooking that you require.

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o It is then possible to set the duration of the cooking time that
you require.
o Press the duration button (4) and the display will show a value of
00:00. Set the period of the duration function to countdown for,
by using the minus (7) and plus (8) buttons.
o Once the display has got to your desired countdown time, let go
of the minus and plus buttons. The countdown will start
immediately and the word AUTO will appear on the timer display.
o Once a countdown time has been set, it is possible to shorten or
lengthen the time by using the minus or plus buttons.
o An alarm will sound when the countdown time has elapsed and
the oven will switch off. The word AUTO will flash and the
heating symbol will disappear. The alarm can be silenced by
pressing the duration button.
o You will need to return the oven to manual operation mode, once
the duration function has been used. To do this you should press
the “manual operation”button, the word AUTO will disappear
from the display and the manual operation symbol will appear
instead.
o Important: If you do not turn the thermostat control knob and
oven function selector knob to 0, then the appliance will continue
to operate as soon as you press the manual operation button.
Setting the end cook function
This function is similar to the duration function, however instead of
selecting a period of time that you wish the oven to switch off after.
You select the time of day that you wish the oven to switch off at.
o Use the thermostat control knob (2) to set the temperature that
you require. The manual operation symbol (12) will appear on
the display.
o Use the oven function selector knob (1) to select the mode of
cooking that you require.

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o Press the end cook button (5) and the display will show a value
of 00:00. Set the time of day that you wish the oven to stop
cooking at by using the minus (7) and plus (8) buttons. The
timer will calculate how long the cooking time will be, based on
the time of day that you have selected and show it on the
display.
o Once the display has got to the time of day that you want the
oven to stop cooking at, let go of the minus and plus buttons.
The countdown will start immediately and the word AUTO will
appear on the timer display.
o When the time is set, it can be modified by pressing the minus
and plus buttons.
o When the time of day reaches the end of cooking time that you
set, the oven will switch off and an alarm will sound. The word
AUTO will flash and the heating symbol will disappear. The alarm
can be silenced by pressing the end cook button.
o You will need to return the oven to manual operation mode, once
the end cook function has been used. To do this you should
press the manual operation button, the word AUTO will
disappear from the display and the manual operation symbol will
appear instead.
o Important: If you do not turn the thermostat control knob and
oven function selector knob to 0, then the appliance will continue
to operate as soon as you press the “manual operation”button.
Setting the start and end time function
This function will allow you to set a time in the future that the oven
switches on at and a time that the oven will switch off at.
o Use the thermostat control knob (2) to set the temperature that
you require. The manual operation symbol (12) will appear on
the display.
o Use the oven function selector knob (1) to select the mode of
cooking that you require.

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o Press the duration button (4) and the display will show a value of
00:00. Set the period of time that you wish to cook for, by using
the minus (7) and plus (8) buttons. The word AUTO will appear
on the timer display.
o Immediately press the end cook button (5) and the timer display
will show the value 00:00. Set the time of day that you want the
oven to switch off at, using the minus and plus buttons.
o The oven will calculate what time it needs to switch on at, so
that your food will cook for the length of time that you selected.
It will automatically switch itself on, once it reaches the time of
day that it has calculated.
o When the time of day reaches the end of cooking time that you
set, the oven will switch off and an alarm will sound. The word
AUTO will flash and the heating symbol will disappear. The alarm
can be silenced by pressing the end cook or duration button.
o You will need to return the oven to manual operation mode, once
the start and end time function has been used. To do this you
should press the manual operation button, the word AUTO will
disappear from the display and the manual operation symbol will
appear instead.
o Important: If you do not turn the thermostat control knob and
oven function selector knob to 0, then the appliance will continue
to operate as soon as you press the manual operation button.

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Selecting a cooking function and temperature
IMPORTANT: Make sure that you have sent your oven
into manual operation mode before selecting an oven
function and temperature.
Selecting an oven function
The oven function selector knob should be used to select the particular
mode of cooking that you require. The appliance will utilise different
elements within the oven cavity, depending on the oven function that
you select. When a function is selected, the power indicator light will
come on.
Oven functions (UBETFD602SS/UBVFFAO60SS )
OVEN LIGHT: Separate light control which allows the light to
be switched on, even when the oven is not cooking.
FAN AND GRILL: This method of cooking utilises the top
element in conjunction with the fan, which helps to provide a
quick circulation of heat. This function is suitable where quick
browning is required and “sealing” the juices in, such as
steaks, hamburgers, some vegetables etc.
FAN OVEN: This method of cooking uses the circular element
while the heat is distributed by the fan. This results in a
faster and more economical cooking process. The fan oven
allows food to be cooked simultaneously on different shelves,
preventing the transmission of smells and tastes from one
dish onto another.
GRILL: This method of cooking utilises the inner part only of
the top element, which directs heat downwards onto the food.
This function is suitable for grilling small portions of bacon,
toast and meat etc.

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Oven functions (UBEMF610/UBEMF611/UBEMF612)
OVEN LIGHT: Separate light control which allows the light to
be switched on, even when the oven is not cooking.
Defrosting:
This function allows all frozen foods to be rapidly and
delicately thawed thanks to the internal fan.
Bottom & Top Elements:
Allows the oven to be heated conventionally.
Fan, bottom and top heaters on:
When you choose this icon, the oven executes the cake
function. Conventional oven with a fan.
Bottom Element:
Oven is heated using only the bottom element.
FAN OVEN: This method of cooking uses the circular element
while the heat is distributed by the fan. This results in a
faster and more economical cooking process. The fan oven
allows food to be cooked simultaneously on different shelves,
preventing the transmission of smells and tastes from one
dish onto another.
Combined grill (Grill and top heater):
When this function is activated, the grill heating tube and the
top heater will work at the same time. This function allows
roasting.
Fan and combined grill on:
When you choose this function, the oven activates the
combined grill and fan functions. This function can accelerate
the process of barbecue and make food taste better.

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Intensive hot air (Rear heater with fan and bottom
element on):
A crisp underside to pizza bases, quiches and pastry cases
can be achieved by activating the intensive hot air setting.
No need to preheat the oven when using this setting when
cooking from frozen.
Thermostat control knob
o The oven thermostat control
knob sets the required
temperature of the oven. It is
possible to regulate the
temperature within a range of
50 - 250°C.
o Turn the control knob
clockwise.
Oven operating light
o This light will come on to
indicate that the oven’s
heating elements are in
operation. The light will turn
off when the temperature set
on the thermostat control
knob has been reached. It will
cycle on and off throughout
the cooking time.
You should not place food inside the cavity, until the
correct cooking temperature has been reached.

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Cooking guidelines
o Please refer to the information given on food packaging for
guidance on cooking temperatures and times. Once familiar with
the performance of your appliance, temperatures and times can be
varied to suit personal preference.
o If you are using the fan oven function, then you should follow the
information given on the food packaging for this particular mode of
cooking.
o You should pre-heat the oven and not place food inside of it until
the oven operating light has gone off. You can choose not to pre-
heat when using the fan oven mode; however you should extend
the cooking time given on the food packaging by at least ten
minutes.
o IMPORTANT: You should ALWAYS pre-heat the oven if you are
baking.
o If there is no guidance given on the food packaging specifically for
cooking in fan oven mode, you can generally reduce the cooking
time and temperature by 10% from the information given for
conventional oven cooking.
o Make sure that frozen foods are thoroughly thawed before cooking,
unless the instructions on the food packaging advise that you can
“cook from frozen”.
o Before cooking, check that any accessories that are not required
are removed from the oven.
o Place cooking trays in the centre of the oven and leave gaps
between the trays to allow air to circulate.
o Try to open the door as little as possible to view the dishes.
o The oven light will remain on during cooking.