Amica EB 63531-2 S User manual

IO-CBI-0269 / 8066442
(12.2016 / v1)
(EN) INSTRUCTION MANUAL..........................................2
(NL) GEBRUIKERSHANDLEIDING...............................42
10203.3TzDpsScLbJVQSm (EB 63531-2 S)
10203.3TzDpsScLbJVQW (EB 63532-2 W / TNZ 210TD W)
10203.3TzDpsScLbJVQCg (EB 63533-2 M / TNZ 210TD M)

2
Important!
Carefully read the instructions below before using the appliance.
This appliance is intended exclusively for domestic use.
The manufacturer reserves the right to introduce changes, which do not aect oper-
ation of the appliance.
DEAR CUSTOMER,
Your Amica oven is exceptionally easy to use and extremely ecient. After reading these
Operating Instructions, operating the appliance will be easy.
Before being packaged and leaving the manufacturer, the appliance was thoroughly checked
with regard to safety and functionality.
Before using the appliance, please carefully read these Operating Instructions
By following these instructions carefully you will be able to avoid any problems in using the
appliance.
It is important to keep these Operating Instructions and store them in a safe place so that
they can be consulted at any time.
Follow these instructions carefully in order to avoid possible accidents.

3
TABLE OF CONTENTS
Basic Information.......................................................................................................2
Safety instructions.....................................................................................................4
Description of the appliance.......................................................................................8
Installation...............................................................................................................10
Operation.................................................................................................................12
Cleaning and maintenance.......................................................................................33
Troubleshooting......................................................................................................40
Specication............................................................................................................41

4
SAFETY INSTRUCTIONS FOR USE
Note.The appliance and its accessible parts become hot
during use. Care should be taken to avoid touching heating
elements. Children less than 8 years of age shall be kept
away unless continuously supervised.
This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the haz-
ards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be performed by
children without supervision.
During use the appliance becomes hot. Care should be taken
to avoid touching heating elements inside the oven.
Accessible parts may become hot during use. Young children
should be kept away.
Note. Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can scratch
the surface, which may result in shattering of the glass.
Note. Ensure that the appliance is turned o󰀨 before replacing
the lamp to avoid the possibility of electric shock.

5
SAFETY INSTRUCTIONS FOR USE
Only use the meat probe recommended for this oven.
Do not use steam cleaning equipment to clean the oven.
During pyrolytic cleaning, the oven chamber can reach a very
high temperature. Consequently, the outer oven surfaces can
heat up more than usual, so keep children away at all times.
Danger of burns! Hot steam may escape when you open the
oven door. Be careful when you open the oven door during
or after cooking. Do NOT lean over the door when you open
it. Please note that depending on the temperature the steam
can be invisible.
• Ensure that small items of household equipment, including connection leads,
do not touch the hot oven as the insulation material of this equipment is usually
not resistant to high temperatures.
• Do not leave the appliance unattended while cooking.
Oil and fats may ignite due to overheating.
• Do not put pans weighing over 15 kg on the opened door of the oven.
• Do not use a faulty appliance. Any faults must be xed by an appropriately
qualied and authorised person.
• In the event of any technical fault, immediately unplug the appliance.
• The appliance can be only used for the purpose for which it was designed. Any
other use (e.g. heating rooms) is improper and can be dangerous.

6
TIPS ON SAVING ELECTRICITY
Using energy in a respon-
sible way not only saves
money but also helps the
environment. So let’s save
energy! And this is how you
can do it:
• Do not uncover the pan too often (a
watched pot never boils)!
Do not open the oven door too often.
• Only use the oven when cooking
larger dishes.
Meat of up to 1 kg can be prepared more
economically in a pan on the cooker hob.
• Make use of residual heat from the
oven.
If the cooking time is more than 40 minutes
turn o󰀨 the oven 10 minutes before the end
time.
Important! When using the timer, set
appropriately shorter cooking times
according to the dish being prepared.
• Make sure the oven door is properly
closed. Heat can leak through spillages
on the door seals. Clean up any spillages
immediately.
• Do not install the oven in the imme-
diate vicinity of refrigerator / freezer.
Otherwise energy consumption increas-
es unnecessarily.

7
The appliance was packed
to protected it from damage
during of transport. After
unpacking, please dispose
of all elements of packaging
in a way that will not cause
damage to the environment.
All materials used for packaging the appli-
ance are environmentally friendly; they are
100% recyclable and are marked with the
appropriate symbol.
Important! Packaging materials (bags, pol-
yethylene, polystyrene, etc.) should be kept
away from children during unpacking.
UNPACKING DISPOSAL OF THE APPLIANCE
In accordance with European
Directive 2012/19/EU and Pol-
ish legislation regarding used
electrical and electronic goods,
this appliance is marked with
the symbol of the crossed-out
waste container.
This marking indicates that the appliance
must not be disposed of together with other
household waste after it has been used.
The user is obliged to hand it over to waste
collection centre collecting used electrical
and electronic goods. The collectors, includ-
ing local collection points, shops and local
authority departments provide recycling
schemes.
Proper handling of used electrical and elec-
tronic goods helps avoid environmental and
health hazards resulting from the presence of
dangerous components and the inappropriate
storage and processing of such goods.

8
DESCRIPTION OF THE APPLIANCE
Door Handle
oven
Control panel
Oven functions
Touch controls
Temperature
Active functions
On/O switch
Time display
Text messages

9
FEATURES AND COMPONENTS
Accessories
Bread baking tray* Grilling rack
(Wire grid)
Roasting tray* Meat probe*
Wire shelf supports
*optional

10
Install the oven
• Kitchen should be dry, airy and have e󰀩-
cient ventilation. Positioning of the oven in
the kitchen should guarantee unrestricted
access to all controls.
• The oven is the Y class appliance. Work-
top must be made of materials, including
veneer and adhesives, resistant to a
temperature of 100°C. Otherwise, ve-
neer could come o󰀨 or surface of the
worktop become deformed
INSTALLATION INSTRUCTIONS
• Prepare an opening furniture with dimen-
sions indicated in the drawings: A - tted
under the worktop, B-tted in a cabinet
cavity.
If kitchen cabinet has a back panel you
need to cut out an opening in it to run the
power cord.
• Insert the oven completely into the open-
ing and prevent it from sliding out using
four screws (Fig. C).
Note:
Unplug the appliance before install-
ing.
Fig. A
595
560
560
40
560
560
min. 38
min. 600
600
Fig. B
Fig. C
Adjust the position of the oven door
Adjustment mechanism allows you to change
the height of right side of the oven door
as limited by its design. Oven door height
adjustment on one side allows you to level
the door and align it with the control panel.
Adjustment method
• Loosen the nut [1] with size 13 open-end
wrench.
• Use size 4 Allen key to rotate adjustment
spindle [2] within 180° range to obtain the
correct door position. The door position
will be adjusted in the ±1.5 mm range.
• Tighten the lock nut [1] while holding the
adjustment spindle [2] in position using
the Allen key.
12

11
INSTALLATION INSTRUCTIONS
• The oven is factory configured for
single-phase AC power (230V 1N~50
Hz) and equipped with a 1.5 m, 3 x 1.5
mm² connecting cable and a plug with
grounding terminal.
Connect the oven to the electrical
mains
• Electrical wall outlet must be equipped
with a grounding prong. Once the oven
is set up, it is required that electrical wall
outlet is still accessible to the user.
• Before you plug in the appliance make
sure:
- circuit breaker and electrical system
can withstand the electrical load of the
appliance (electrical wall outlet must be
protected with a min. 16A circuit breaker)
- home electrical system must be properly
earthed and meet the requirements of the
current standards and regulations.
Before connecting the appliance to power,
please carefully read the information provided
on the rating plate.
Important! If the power cord is damaged, it
should be replaced by the manufacturer or
specialist repair centre or a qualied person
in order to avoid danger.
Power cord plug must be accessible once
you install the oven.

12
OPERATION
Before using the appliance for
the rst time
Important!
To clean the oven chamber use only
warm water and a small amount of
washing-up liquid.
• Remove packaging, clean the interior
of the oven,
• Take out and wash the oven accessories
with warm water and a little washing-up
liquid,
• Turn on the ventilation in the room or
open a window,
• Heat up the oven (to a temperature of
250°C for approximately 30 minutes),
remove any stains and wipe the interior
carefully. (see section: Using the control
panel),
Important!
The oven features touch control panel
and display. To activate each touch
sensor, touch the glass above the
sensor (indicated by a pictogram). An
acoustic signal will be heard.
On/o󰀨 switch is on the right side
of the display. To activate each touch
sensor, touch the glass above the
sensor (indicated by a pictogram). An
acoustic signal will be heard, which
was selected in the menu. (See sec-
tion: Using the control panel),
Touch sensor surfaces must be
kept clean.
Some models are equipped with
a backlit oven door handle. For
additional information on oven ac-
cessories depending on the model,
please see section Features and
components.
Oven handle backlight is turned on
during operation and acts as oven
cavity residual heat indicator, i.e. it
turns o󰀨 when the temperature inside
the oven cavity drops below 50°C.
The backlight is on above 50°C and
light intensity reects the temperature,
i.e. the higher the temperature inside
the oven cavity the higher the back-
light intensity.

13
OPERATION
Touch controls
The control panel features 12 touch sensors (no backlight), marked as shown above. Each time
you touch a sensor a beep is emitted (except as indicated in detailed operating instructions).
On/o󰀨 switch is on the right side of the display. When touch an activated sensor a beep is
emitted [conrmation]. When you touch an inactive sensor and [error] beep is heard. When
you touch and hold a sensor for 3 seconds a [conrmation 2] beep is emitted.
The appliance generates the following beeps:
[on] beep
[o󰀨] beep
[conrmation] — sensor touched
[conrmation 2] — sensor touched and held
[error] beep when you touch an inactive touch sensor
[kitchen timer alarm] — the maximum duration of 5 minutes.
[fast heat-up end alarm] – the maximum duration of 5 minutes.
[end time] – the maximum duration of 5 minutes.
[Open door alert]
Using the control panel
- on/o󰀨 switch
- oven functions
- preset programmes,
- fast heat-up on/o󰀨.
- oven cavity lighting on/o󰀨
- set temperature

14
OPERATION
- clock settings
- kitchen timer, duration, end time settings
- plus / up [+]
- minus / down [-]
- back [<]
- conrm
Oven functions
Oven functions are indicated as follows:
Display backlight brightness. Backlight brightness changes throughout the day. Backlight
brightness is set to high during 05:00—22:00 and low during 22:00—05:00. Backlight bright-
ness is also determined by the oven operating mode:
• Low backlight brightness — you can read current time in standby mode
• High backlight brightness when you use the appliance.
Active functions
Baking level symbol
Fast heat-up
Door lock (oven with pyrolytic cleaning)
Pyrolytic cleaning (oven with pyrolytic cleaning)
Steam Cleaning
ECO mode
Child lock

15
OPERATION
Temperature
Oven cavity temperature and heating indicator
Meat probe and activation indicator
Start Time/ End Time and activation indicator
Text messages
Text information area includes 2 lines x 34 characters for displaying text information in the
following languages:
English, German, Polish, Russian, Czech, Serbian, Lithuanian, Estonian, Latvian, French,
Spanish, Turkish, Swedish, Norwegian, Finnish, Danish, Italian, Dutch.
Time display
HH:MM time display and symbols: AM/PM,
kitchen timer, duration, end time

16
OPERATION
Turn on the appliance and set the time.
When you plug in the appliance for the rst
time you need to select the language. The
display is o󰀨 except the text messaging area.
The default language is English. "Select lan-
guage" is displayed on the left and language
selection option on the right. You can use
, sensors and [OK]. Use and sen-
sor to select language. Touch OK sensor to
select your preferred language (The "Select
language" message will be displayed in your
preferred language). Touch OK again to begin
setting the time. For details on how to select
language please refer to the settings section.
When you plug in the appliance (or after a
power outage) you will need to set current
time. Current time is ashing on the display.
You can use , sensors and [OK].
Touch OK to initiate standby mode.
Important! In the event of a power outage
all automatic programmes, set temperatures
and kitchen timer are cleared. If you interrupt
the pyrolytic cleaning (or the door is locked
for any other reason), the oven will start the
cooling and door opening procedure before
you can set the time.
Standby mode
In this mode, the power consumption of the
appliance is limited to 800mW (except when
cooling down or using the light). Switch the
appliance to standby mode to reset all func-
tion settings, times, temperature, kitchen
timer and automatic programmes. All heating
elements are disconnected. The display is
dimmed except for the clock. You can use ,
and child lock combination (touched
together, individually they are inactive). Dis-
play backlight brightness is reduced.
If meat probe is plugged in the oven cavity,
is displayed. The symbol goes out when you
unplug the meat probe.
If the temperature in the oven chamber ex-
ceeds 50°C, the oven chamber temperature
is displayed (to indicate the residual heat) and
the cooling fan operates. When the temper-
ature drops below 50°C, the cooling fan is
turned o󰀨 and the oven chamber temperature
display goes out.
If the oven door is opened, the oven light
comes on. Oven light turns o󰀨 when you close
the door or automatically after 10 minutes if
the door is still open.
The is displayed when Child Lock is on.
Touch and together to deactivate Child
Lock.
When you activate the appliance from the
standby mode you will hear an acoustic
signal [on]. When you turn o󰀨 the appliance
into standby mode you will hear an acoustic
signal [o󰀨].
If you touch inactive sensors in a standby
mode, there will be no conrmation [error].
During 22:00 – 06:00 in standby the display
backlight is reduced as set for night-time
mode.

17
OPERATION
Operation.
In this mode you can select the desired
functions, programmes and adjust settings.
You can use , , and sensors that
activate the Child Lock. Other touch sen-
sors are enabled when necessary. When all
programmes complete and you do nothing
for 60 seconds, the appliance turns o󰀨 (au-
to-o󰀨).
When you use the appliance display back-
light brightness is normal. Oven chamber
outline symbol is displayed in oven function
area. The display shows the current oven
temperature or "--- °C" when the temper-
ature is lower than 30°C. If meat probe is
unplugged, no information relating to meat
probe is displayed. Otherwise, the sym-
bol is displayed and meatprobe temperature
is shown of "-- °C" when the temperature is
below 30°C. The text display (left) shows
the message "Select function >" and ">" is
blinking.
Clock
Touch and hold for a few seconds to
change the current time. In turn you can
set time display mode (12h/24h), hours and
minutes.
- touch or to adjust settings;
- touch OK to conrm the setting and begin
to adjust the next setting;
- touch to go back;
- when selecting time display mode
(12h/24h), touch or or do nothing for 10
seconds to abort.
Touch OK to conrm and store the settings.
In 12h mode the "AM" is displayed for 1-12
hours and "PM" for 13-24 hours.
You can only set the time when the appli-
ance is in standby or operating mode an no
automatic programme or timer is enabled.
Otherwise, when you touch and hold the
sensor, you will hear an [error] beep and you
will not be able to change the current time.

18
Light
The sensor operates independently and
using it does not a󰀨ect other functions and
settings. sensor is inactive in a standby
mode.
The light in the oven turns on:
- when you touch — for 30 seconds;
- when you touch and hold for 3s – until
the appliance enters standby mode,
when you use any heating function or a pre-
set programme — for 30s;
when "fast heat-up" completes — for 30s;
when you open the door — until the door is
closed, but no longer than for 10 minutes.
Touch to turn o󰀨 the light at any time.
Cooling fan.
Cooling fan operates independently of the
set functions and the appliance status.
Cooling fan turns on when the oven cham-
ber temperature exceeds 50°C and turns o󰀨
when it is below this temperature.
Thermostat
Thermostat symbol (next to the oven tem-
perature) indicates the operating status of
heaters. If any of the heating elements op-
erates, the symbol lights up. The symbol
goes out, if none of the heating elements
operates (e.g. when the oven reaches the
desired temperature and the heating ele-
ments are disconnected until the tempera-
ture drops).
OPERATION
Heating functions
Touch to select heating functions. You
can use the following controls:
– open pre-set programmes menu (clear
unconrmed settings);
– open timer menu (clear unconrmed
settings);
– go back. If you are on the main screen
– clear settings and enter operating mode.
, – navigate the menu;
OK – conrm.
[do nothing for 20s] - if you do nothing for 20
seconds, settings are cleared and the appli-
ance enters operating mode.
The text display (left) shows the message
"Select heating function >" and ">" is blink-
ing. Heating functions are displayed se-
quentially. The default function is Fan cook-
ing. Note: Rotisserie functions only appear
on appliances that feature rotisserie. Out of
the three cleaning function available only
the active function is displayed, depending
on the pyrolysis settings.
In addition to accompanying functions, dif-
ferent oven chamber outline symbols are
displayed reecting the selected heating
function. Touch or to select and then
OK to conrm.
Once your selection is made, it is displayed
on the left side while the right side is blank.
The default oven temperature ashes.
Touch or to adjust temperature and
then OK to conrm.
If meat probe is detected, the appliance will
ask you to select its temperature. Touch
or to adjust default meat probe tempera-
ture of 80°C and then OK to conrm.
This step is omitted if no meat probe is de-
tected.

19
OPERATION
Oven light is on switches, and you can use
and sensors. Other functions start af-
ter 5 seconds of conrming.
[Duration ] symbol is displayed and time
display shows time that has elapsed.
You can cancel a heating programme at any
time. Touch:
– you can select pre-set programmes;
– standby mode.
Set the timer to control if the oven is on/o󰀨.
The timer does not a󰀨ect, which heating
function is selected.
Touch to select a new heating function
(already active heating function is not inter-
rupted). By default currently selected func-
tion and temperature are displayed. New
function and temperature selection must be
conrmed.

20
OPERATION
Overview of oven functions, oven elements, possible temperature and default settings.
Function De-
scription Oven elements
Temperature
[OC] Default
tempera-
ture [°C]
Level
from the
bottom
min. max
Conventional bottom heater + top heater 30 280 180 3
Cake bottom heater + top heater +
fan 30 280 170 3
Grill Roaster + rotisserie drive 30 280 280 4
Turbo grill roaster + top heater + fan +
rotisserie drive 30 280 200 2
Super grill roaster + top heater + rotisserie
drive 30 280 280 4
Fan assisted
heating fan heater + fan 30 280 170 3
ECO Fan
Heater fan heater + fan 30 280 170 3
Pizza fan heater + bottom heater +
fan 30 280 220 2
Browning top heater 30 240 180 -
Roasting bottom heater 30 240 200 -
Cleaning
Aqualytic
function*
bottom heater + top heater 30 280 90 -
Steam Clean-
ing* bottom heater 30 240 50 -
Pyrolytic
cleaning* Roaster + bottom heater - - 480 -
*available cleaning function depends on the model