Swann GATSBY SM22045 User manual

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Help line: 0333 220 6050 v1.0
23L Microwave
Model: SM22045 (all colours)
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IMPORTANT SAFEGUARDS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
The following basic precautions should always be followed when using electrical appliance:
1. Read all instructions before using.
2. Make sure the voltage in your living area corresponding to the one shown on the rating label of
the appliance. And the wall socket is properly grounded.
3. To reduce the risk of fire in the oven cavity:
a. Do not overcook the food.
b. Remove wire twist -ties from paper or plastic bags before placing bags in the oven.
c. Do not heat oil or fat for deep drying as the temperature of oil cannot be controlled.
d. After use wipe the waveguide cover with a damp cloth, followed by dry cloth to remove any food
splashes and grease. Built -up grease may overheat and begin to cause smoke or catch fire.
e. If materials inside the oven should smoke or ignite, keep oven door closed, turn oven off and
disconnect the power supply.
f. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility
of ignition.
4. To reduce the risk of explosion and sudden boiling:
a. WARNING: Liquids and other foods must not be heated in sealed container since they are
liable to explode; Baby bottles fitted with a screw cap or teat are considered to be sealed
containers.
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IMPORTANT SAFEGUARDS
b. Use the wide -mouthed container to cook liquid, and the cooked liquid should not be removed
out immediately. Several moments should be waited before removing. In order to avoid possible
hazards caused by delayed eruptive boiling of liquids.
c. Potatoes, sausage and chestnut should be peeled or pierced before cooking. Eggs in their
shell, whole hard -boiled eggs should not be heated in microwave ovens since they may explode,
even after microwave heating has ended.
d. The contents of feeding bottles and baby food jars are to be stirred or shaken and the temper-
ature is to be checked before consumption, in order to avoid burns.
5. WARNING: In case of damage to the oven door or its adjacent components, do not attempt to
operate the microwave until it is repaired by a qualified service technician.
6. WARNING: Except for qualified service personnel, it is dangerous for others to perform main-
tenance operations, including removing protective covers that prevent microwave leakage.
7. If the power cord is damaged, it must be replaced by a professional technician of the manufac-
turer, its service department or similar department in order to avoid danger.
8. Use oven mitts or similar when removing cooked food.
9. When popcorn is finished, be careful when removing the plastic wrap on the surface to avoid
burns to the hands and face. NOTE: Use PFOA-free popcorn bags only. Check with maker.
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IMPORTANT SAFEGUARDS
10. To prevent damage to the turntable, note the following:
a. Let the turntable cool down before cleaning.
b. Do not place hot foods or utensils on the cold turntable.
c. Do not place frozen foods or utensils on the hot turntable.
d. Make sure that the turntable does not touch the inner surface of the cavity when cooking.
11. Make sure cooking vessels or utensils for microwave, do not touch the interior walls during
cooking.
12. Do not store food or any other things inside the oven.
13. Do not use metal utensils in the microwave. It poses a fire risk.
14. WARNING: Children can be allowed to use the microwave oven unsupervised only if adequate
guidance has been provided so that the child can use the microwave oven in a safe manner and
understands that improper use poses a hazard.
15. Be careful with microwave radiation. When the microwave oven is working, no items can be
placed at the vents to avoid affecting the normal heat dissipation of the microwave oven.
16. The microwave should be cleaned regularly and all food waste from the microwave oven
should be removed. Clean the door seals and wipe away any condensation from the cavity or
door after each use.
17. Failure to clean the microwave oven can cause deterioration of the surface of the appliance,
which can lead to corrosion and hazard.
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IMPORTANT SAFEGUARDS
18. The microwave oven cannot be operated by external timer or a separate remote con-
trol system.
19. Do not use any accessories not recommended by the manufacturer.
20. Do not use the microwave outdoors.
21. Please save this manual for future reference.
HOUSEHOLD USE ONLY
CAUTION: SURFACES BECOME HOT DURING USE
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INSTALLATION
1. Before first use, remove all packaging and any promotional stickers etc. Carefully
check the microwave for transit damage - especially if you bought it via mail order. Check:
a. The external metal surfaces show signs of dents or deformation.
b. Whether the oven door is properly aligned.
c. Whether the metal insulation mesh on the oven door is bent or deformed.
d. The power cord is loose or damaged.
If you find any of the above, please contact your dealer or our service maintenance depart-
ment immediately.
2. The microwave oven must be placed flat in a ventilated, dry, non-corrosive environment,
away from high temperatures and vapours. The surface must be capable of supporting
the weight of the microwave.
3. Do not place any objects on the top of the microwave. In order to have sufficient air
circulation space, the product should be placed 85cm above the ground. The distance
between the sides of the microwave oven and the wall should be no less than 5cm, the
distance between the back of the oven and the wall should be no less than 10cm and the
distance from the top wall cabinet should be no less than 20cm.
4. The microwave oven should be away from the TV, radio and antenna (generally greater
than 5m), otherwise it will cause interference.
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INSTALLATION
5. The microwave oven should be placed in the place where the power cable is convenient
to plug in. The cable should not be stretched. The power supply must be earthed to pre-
vent electric shock.
6. Be sure to operate the microwave oven with the door closed.
7. Do not place the microwave in a cabinet.
8. When using the microwave oven for the first time, you may notice a slight odour. The is
the evaporation of preserving oils used in manufacture and it normal. The odour will disap-
pear after a couple of uses.
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GET TO KNOW YOUR MICROWAVE
UTENSILS GUIDELINE
Only use containers which are suitable and safe for microwave cooking. Generally speaking, the containers which are made of
heat-resistant ceramic, glass or plastic are suitable for microwave cooking. Never use metal containers for microwave cooking.
• Do not remove the Waveguide cover during
cleaning
• Make sure the Waveguide cover is properly
in place during cooking
1. Door lock. Microwave oven door must be
properly closed in order for it to operate
2. Viewing window Allow user to see the cook-
ing status
3. Rotating axis The glass turntable sits on
the axis; the motor underneath it drives the
turntable to rotate
4. Rotating ring The glass turntable sits on its
wheels; it supports the turntable and helps it
to balance when rotating
5. Turntable The food sits on the turntable, its
rotation during operation helps to cook food
evenly. Place the rotating ring first. Fit the
turntable onto the rotating axis and make
sure that it is geared in properly
6. Control panel See below for more informa-
tion
7. Wave guide cover.
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HOW TO USE YOUR MICROWAVE
CONTROL PANEL
Display
Time/weight knob
1. START
After power-on, the LED will flash 3 times, then enter the standby state
and display the clock
2. TIME/WEIGHT KNOB
When setting up the cooking program, you can increase or decrease
the cooking time, adjust the defrosting and the automatic menu weight
by turning the “Time/Weight” knob.
3. PAUSE/CANCEL
Press the “Pause/Cancel” button to cancel the set power, cooking or
defrosting procedure. When cooking, press the “Pause/Cancel” button
once to pause and press twice to cancel the procedure. When you reset
the cooking procedure, you must press this button to cancel the previ-
ous settings.
4. AUTO REMINDER
When the cooking or defrosting procedure is completed, you will hear
3 beeps. If the oven door is not opened or the “Pause/Cancel” button is
not pressed, the microwave oven will emit 3 beeps every 3 minutes.
Micro Power/
Express buttons
Defrost/clock. Auto
cook buttons
Pause/cancel. In-
stant/Start buttons
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HOW TO USE YOUR MICROWAVE
POWER SETTINGS
HIGH 100% POWER QUICK COOKING
M.HIGH 80% POWER NORMAL COOKING
MED 60% POWER SLOW COOKING or
STEAMING
M.LOW 40% POWER DEFROSTING
DEFROST 20% POWER KEEP WARM
5. CLOCK SETTING
• In standby mode, press and hold the “Defrost/Clock”
button for 3 seconds to enter the clock setting mode.
• Rotate the time/weight knob and enter the hour.
• Press the “Defrost/Clock” button again to enter the
minute setting.
• Rotate the time/weight knob, and enter the minute.
• Finally, press the “Defrost/Clock” button to confirm (or
automatically confirm the time set after 60 seconds).
• The “:” symbol will flash to indicate the clock is running.
6. MICROWAVE COOKING
Press the “Micro Power” button, the LED display “micro-
wave” illuminates, cycles to show 100P, 80P, 60P, 40P,
20P. The “P” stands for “percent”.
• The max time which can be set is 60 minutes.
• Never operate the oven empty. Do not use metal utensils to
avoid damage to the microwave oven or danger.
• If you turn the food during operation, press Start button once
and the preset cooking procedure will continue.
• If you intend to remove the food before the preset time, you
must press Pause/Cancel button once to clear the preset
procedure to avoid unintended operation on next time use.
• In order to avoid long-term deterioration affecting the life
of the microwave oven, after a certain period of high-pow-
er work, it will automatically reduce the power.
Example: To cook at 80P for 10 minutes.
Steps Display
1. Power on
2. Press the Microwave/Power button
twice to select the required microwave
power
80P
3. Turn the Time/Weigh knob and set the
time to 10:00
10:00
4. Press the Start button and the LED will
show remaining cooking time
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