TMS MiniX Manual

REV.JUL20881_PS881EX_en_US
2. Place stick on the charger, insert batteries, press
the button to activate your charger and the stick will
start charging. Please charge the stick for a
minimum of 2 hours before your first use.
3. Press the button on the charger to activate the
stick. Select the stick in your App and choose your
desired cook.
4. You can NOW remove the stick from the charger
and insert it completely into the meat, up to the
ceramic handle. The stick should be in the thickest
part, away from fat and bones.
5. The charger LED will continue to flash indicating
range extender mode is active. Keep the charger
within 3 feet of your stick to extend the range.
Once your cook is ready, let your meat rest and carefully
remove the stick from the meat. Be careful it might be hot!
6. After enjoying your meat, allow the stick to cool
down, then clean it to look like new and replace on
charger. It will auto turn off when not in use.
7. The stick will auto-charge while on the charger so
it's ready to use for your next cook.
1. Open your preferred mobile app store. Search and
download "The MeatStick®App" . You can also find
these instructions on the app.
FIRST TIME SETUP
(2 AA batteries not included)
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Smallest Wireless Meat Thermometer
Thank you for choosing MiniX by TMS
If you need help, please contact support:
[email protected]
#mymeatstick
The LED light will turn off after the stick is completely charged.
The MeatStick®

Ceramic Handle
(max: 572°F/300°C)
Stick lasts 8+ hours on a full charge.
Power Indicator
Power Button
Charger Touchpoints
Temperature Sensor
(max: 185°F/85°C)
If not within a heat source, the stick
will turn off automatically after 30
minutes.
Position the stick completely into the
meat. This allows the stick to
withstand the high temperatures.
The sensor can measure and
withstand up to 185°F/85°C and the
ceramic handle can withstand up to
572°F/300°C. Exceeding the
recommended temperatures may
damage the stick.
Cooks over direct heat may cause fire
flare-ups that can instantly exceed
900°F/500°C. Please be aware and
remove the stick to avoid damaging
it.
The MiniX by TMS is compatible with
The MeatStick WiFi Bridge.
Do not use the stick in a microwave or
pressure cooker.
The stick is fully waterproof,
sous-vide proof, dishwasher and
deep-fryer safe.
The stick will be very hot after each
use. Do not touch it with your bare
hands.
To ensure uninterrupted connectivity,
we recommend the MiniX charger to
be as close as possible to the stick
(within 6ft/1.8m).
All The MeatStick®products are
covered by a 1-year limited warranty.
For more details:
themeatstick.com/warranty
The Mini by TMS is modular, you can
create the set that you want. Visit our
website to add more sticks or
add-ons to your collection!
Protect our planet by recycling paper
& plastic packaging at designated
facilities.