True Manufacturing Company TBB-2 User manual

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TABLE OF CONTENTS
Safety Information
Safety Precautions 1
Proper Disposal 2
Connecting Electricity 3
Adapter Plugs 3
Installation / Operation Instructions
Ownership 4
Required Tools 4
Uncrating 4
Location 5
Leveling Cabinet 5
Slide Doors 6
Wire Gauge Cart 7
Sealing Cabinet to the floor 8
Electrical Instructions 9
Direct Draw Draft Arm Installation 9-10
Start-up and Light Switch Location 10
Temperature Control Adjustment 11
Shelving & Bin Divider Installation 12
Storage & Handling 12
Temperature/Pressure/Tapping 13
Maintenance, Care & Cleaning
Draft Beer Problems 14
Changing CO2Gas Cylinder 15
Cleaning Bar System 16
Cleaning the Condenser 17
Important Warranty Information 18
Stainless Steel Equipment Care & Cleaning 19-20
Lightbulb Replacement 21
Warranty (U.S.A. and Canada ONLY!) 22
UNDERBAR
REFRIGERATION
CONGRATULATIONS!
You have just purchased the finest commercial
refrigerator available. You can expect many years
of trouble-free operation.
TBB-3G-S
TBB-2
TD-50-18-S-LT
TDD-4
*Spanish, German, French, and Dutch versions included.
TDB-24-48-1-G-1
#894417
INSTALLATION MANUAL FOR
UNDERBAR REFRIGERATION
TRUE FOOD SERVICE EQUIPMENT, INC.
2001 East Terra Lane • O’Fallon, Missouri 63366-4434
(636)-240-2400 • FAX [phone] • INT'L FAX [phone] • (800)-325-6152
Parts Department (800)-424-TRUE • Parts Department FAX# [phone]

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True Food Service Equipment, Inc.

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SAFETY INFORMATION
True Food Service Equipment, Inc.
11
• Thisrefrigeratormustbeproperlyinstalled
andlocatedinaccordancewiththeInstallation
Instructionsbeforeitisused.
• Donotallowchildrentoclimb,standorhangonthe
shelvesintherefrigerator.Theycoulddamagethe
refrigeratorandseriouslyinjurethemselves.
• Donottouchthecoldsurfacesinthefreezer
compartmentwhenhandsaredamporwet.Skin
maysticktotheseextremelycoldsurfaces.
• Donotstoreorusegasolineorotherflammable
vaporsandliquidsinthevicinityofthisoranyother
appliance.
• Keepfingersoutofthe“pinchpoint”areas;
clearancesbetweenthedoorsandbetweenthedoors
andcabinetarenecessarilysmall;becarefulclosing
doorswhenchildrenareinthearea.
NOTE
We strongly recommend that any servicing
be preformed by a qualified individual.
• Unplugtherefrigeratorbeforecleaning
andmakingrepairs.
• Settingtemperaturecontrolstothe0positiondoes
notremovepowertothelightcircuit,perimeter
heaters,orevaporatorfans.
WARNING!
Use this appliance for its intended purpose as described in this Owner Manual.
This cabinet contains fluorinated greenhouse gas covered by the Kyoto Protocol
(please refer to cabinet's inner label for type and volume,
GWP of 134a= 1,300. R404a= 3,800).
How to Maintain Your lkkkfdls
Unit to Receive the Most Efficient and
Successful Operation
You have selected one of the finest commercial refrigeration units made. It is manufactured
under strict quality controls with only the best quality materials available. Your TRUE cooler
when properly maintained will give you many years of trouble-free service.
SAFETY PRECAUTIONS
When using electrical appliances, basic safety precautions should be followed, including the following:

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True Food Service Equipment, Inc.
SAFETY INFORMATION
22
PROPER DISPOSAL OF THE REFRIGERATOR
DANGER!
RISK OF CHILD ENTRAPMENT
USE OF EXTENSION CORDS
NEVER USE AN EXTENSION CORD! TRUE will not warranty any refrigerator that has been connected to an extension cord.
Childentrapmentandsuffocationarenotproblemsof
thepast.Junkedorabandonedrefrigeratorsarestill
dangerous…eveniftheywillsitfor“justafewdays.”If
youaregettingridofyouroldrefrigerator,pleasefollow
theinstructionsbelowtohelppreventaccidents.
Before You Throw Away Your Old Refrigerator or Freezer:
• Takeoffthedoors.
• Leavetheshelvesinplacesothatchildrenmaynot
easilyclimbinside.
Refrigerant Disposal
Youroldrefrigeratormayhaveacoolingsystemthatuses
“OzoneDepleting”chemicals.Ifyou
arethrowingawayyouroldrefrigerator,makesurethe
refrigerantisremovedforproperdisposalby
aqualifiedservicetechnician.Ifyouintentionallyrelease
anyrefrigerantsyoucanbesubjecttofinesand
imprisonmentunderprovisionsoftheenvironmental
regulations.

Thepowercordofthisapplianceisequipped
withagroundingplugwhichmates
withastandardgroundingwalloutlet
tominimizethepossibilityofelectricshock
hazardfromthisappliance.
Havethewalloutletandcircuitcheckedbyaqualified
electriciantomakesuretheoutletisproperlygrounded.
Iftheoutletisastandard2-prongoutlet,itis
yourpersonalresponsibilityandobligationto
haveitreplacedwiththeproperlygroundedwalloutlet.
Therefrigeratorshouldalwaysbepluggedinto
it’sownindividualelectricalcircuit,whichhas
avoltageratingthatmatchestheratingplate.
Thisprovidesthebestperformanceandalsoprevents
overloadingbuildingwiringcircuitswhichcouldcausea
firehazardfromoverheatedwires.
Neverunplugyourrefrigeratorbypullingonthepower
cord.Alwaysgripplugfirmlyandpullstraightoutfrom
theoutlet.
Repairorreplaceimmediatelyallpowercordsthathave
becomefrayedorotherwisedamaged.Donotuseacord
thatshowscracksorabrasiondamagealongitslengthor
ateitherend.
Whenremovingtherefrigeratorawayfromthewall,be
carefulnottorolloverordamagethepowercord.
HOW TO CONNECT ELECTRICITY
Do not, under any circumstances, cut or remove the ground prong from the power cord.
For personal safety, this appliance must be properly grounded.
WARNING!
USE OF ADAPTER PLUGS
NEVER USE AN ADAPTER PLUG! Because of potential safety hazards under certain conditions, we strongly recommend against
the use of an adapter plug.
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SAFETY INFORMATION
True Food Service Equipment, Inc.
33
115/60/1
NEMA-5-20R
115/208-230/1
NEMA-14-20R
115/60/1
NEMA-5-15R
208-230/60/1
NEMA-6-15R
NEMA plug configurations
T-Series and GDM Freezers
Spec Series same as T-Series
Back Bar
Milk Coolers
TSSU
TPP
TWT
TUC
TRCB
T-Series and GDM Refrigerators
Double Duty, Single Duty, Curved Glass
Horizontal Freezers
GDIM
TAC (Air Curtain)
North America Use Only!
NEMAplugs
TRUEusesthesetypesofplugs.If
youdonothavetherightoutlethave
acertifiedelectricianinstallthecorrect
powersource.

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True Food Service Equipment, Inc.
INSTALLATION / OPERATION INSTRUCTIONS
44
Toensurethatyourunitworksproperlyfromthefirst
day,itmustbeinstalledproperly.Wehighlyrecommend
atrainedrefrigerationmechanicandelectricianinstall
yourTRUEequipment.Thecost
ofaprofessionalinstallationismoneywellspent.
BeforeyoustarttoinstallyourTRUEunit,carefully
inspectitforfreightdamage.Ifdamageisdiscovered,
immediatelyfileaclaimwiththedeliveryfreightcarrier.
TRUE is not responsible for damage incurred during shipment.
OWNERSHIP
• AdjustableWrench
• PhillipsHeadScrewdriver
• Level
REQUIRED TOOLS
Thefollowingprocedureisrecommendedforuncrating
theunit:
A. Removetheouterpackaging,(cardboardandbubbles
orstyrofoamcornersandclearplastic).Inspectfor
concealeddamage.Again,immediatelyfileaclaim
withthefreightcarrierifthereisdamage.
B. Moveyourunitasclosetothefinallocationas
possiblebeforeremovingthewoodenskid.
C. Removedoorbracketonswingingglassdoormodels
(seeimage1-2).
NOTE
Keys for coolers with door locks are located in warranty
packets.
UNCRATING
INSTALLATION / OPERATION INSTRUCTIONS
1
2
REMOTE UNITS (This section applies to remotes only!)
• Remotecabinetsmustbeorderedasremote. 
Wedonotrecommendconvertingfora
standardselfcontainedtoremotesystem.
• Allremotecabinetsmustbehardwired.
• Nocastorsavailable.
• Allremotecabinetscomestandardusing404A
refrigerant.
• Allremoteunitscomestandardwithexpansion
valve,liquidlinesolenoid,heatedcondensate
pan,anddefrosttimerwhenapplicable.
• ContactTRUETechnicalServiceforBTU 
requirements.
• Nowiringnecessarybetweencabinet
andcondensingunit.
• Allremotecondensingunitspurchased
fromTRUEare208/230voltssinglephase.
If you have any questions regarding this section,
please call TRUE at 1-(800)-325-6152.

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INSTALLATION / OPERATION INSTRUCTIONS
True Food Service Equipment, Inc.
55
TOOLS REQUIRED:
• Phillipsscrewdriver
• 3/8”socketor3/8”wrench
A. Useaphillipsscrewdiverandremovefourscrews
fromtheL-bracketconnectedtheunittothewood
skid(seeimage1).Thenusea3/8”socketorwrench
andremovetheL-bracketfromtheunit
(seeimage2).
When lifting unit do not use the countertop as
a lifting point. Also remember to leave cabinet upright
for 24 hours before plugging into power source.
B. Removeskidbyunscrewingallbaserailanchor
brackets.Placeskidtotheside.
C. Carefullyuprightcabinet.
LOCATING
Removing
bracket from
skid.
Removing bracket
from cabinet.
1
2
A. Setunitinitsfinallocation.Besurethereisadequate
ventilationinyourroom.Underextremeheat
conditions,(100°F+,38°C+),
youmaywanttoinstallanexhaustfan.
WARNING
Warranty is void if ventilation is insufficient.
B. ProperlevelingofyourTRUEcooleriscriticalto
operatingsuccess(fornon-mobilemodels).Effective
condensateremovalanddooroperationwillbe
effectedbyleveling.
C. Thecoolershouldbeleveledfronttoback
andsidetosidewithalevel.
D. Ensurethatthedrainhoseorhosesarepositionedin
thepan.
E. Freeplugandcordfrominsidethelowerrear
ofthecooler(donotplugin).
F. Theunitshouldbeplacedcloseenoughtothe
electricalsupplysothatextensioncordsarenever
used.
WARNING
Cabinet warranties are void if OEM power cord is tampered
with. True will not warranty any units that are connected to
an extension cord.
LEVELING
Theseinstructionsexplainhowtokeepdoorinopen
position.
A. Slidethedooropen.
B. Latchthedoorintheopenpositionfromthe
 backsideofdoor(notchintrack).
C. Doorlatchinimage1isintheopenposition.
D. Doorlatchinimage2isintheclosedposition.
SLIDE DOOR UNITS WITH HOLD OPEN FEATURE
1
2
(Rear view of door & track)

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True Food Service Equipment, Inc.
66
INSTALLATION / OPERATION INSTRUCTIONS
STEP 2
Using a 7/16” wrench or adjustable wrench
and 1/8” allen wrench loosen roller and
move along slotted hole. After adjustment
has been made
tighten the
roller into
place. See
image 9.
Image 9
TO ADJUST SLIDE DOOR
STEP 6
Remove door cord from roller bracket. The
black plastic tab holding the door cord
slides out the back. Slowly let the door
cord retract back to the track. See image 6.
STEP 7
When reinstalling door make sure door
cord grommet attaches to roller slot closest
to pulley. (See image 7 and 8).
STEP 1
After cabinet is installed in a final location
and correctly leveled check for any openings
when the slide doors are completely closed.
If there are any gaps/openings between
the closed doors and cabinet, the doors
will need to be adjusted.
Image 3 (Three Door Units ONLY)
STEP 1
Doors can not be removed unless placed
in specific locations stated in these
instructions.
STEP 2
Two Door Units: Slide the front door so it
is centered on the cabinet. The door can
not be removed unless it is centered. See
image 1 for door channel openings and
image 2 for centering door.
Three Door Units: Slide the middle door
to the right so it is centered with the left
edge of the right door. See image 3.
Image 1 (Two Door Units ONLY)
Image 2 (Two Door Units ONLY)
CENTERED DOOR
Image 5 (Three Door Units ONLY)
STEP 5 (Three Door Units Only)
Slide left door to the right so right edge lines
up with the right edge of the True Logo
located at the top of the door frame. See
image 5b. Then lift door out of track as
described in Step 3.
STEP 4 (Three Door Units Only)
Slide right door to the left so left edge lines
up with the left edge of True Logo located
above the door. See image 5a. Then lift door
out of track as described in Step 3.
STEP 3
After centering the door lift it up and tilt top of
door towards the back of the unit so the rollers
are out of the top channel. Swing the bottom
of the door out of the bottom channel.Then
remove the door and set it down. See image 4.
(TWO DOOR UNITS SKIP TO STEP 6)
Image 4
Image 6
SLIDE DOORS
Image 5a
Image 5b
Image 7 (Door closing to the right)
Image 8 (Door closing to the left)

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True Food Service Equipment, Inc.
77
CONDUCTORS AND CIRCUITS
Wire Gauge for 2% Voltage Drop in Supply Circuits.
115 Volt Distance In Feet To Center of Load
Amps 20 30 40 50 60 70 80 90 100 120 140 160
2 14 14 14 14 14 14 14 14 14 14 14 14
3 14 14 14 14 14 14 14 14 14 14 14 12
4 14 14 14 14 14 14 14 14 14 12 12 12
5 14 14 14 14 14 14 14 12 12 12 10 10
6 14 14 14 14 14 14 12 12 12 10 10 10
7 14 14 14 14 14 12 12 12 10 10 10 8
8 14 14 14 14 12 12 12 10 10 10 8 8
9 14 14 14 12 12 12 10 10 10 8 8 8
10 14 14 14 12 12 10 10 10 10 8 8 8
12 14 14 12 12 10 10 10 8 8 8 8 6
14 14 14 12 10 10 10 8 8 8 6 6 6
16 14 12 12 10 10 8 8 8 8 6 6 6
18 14 12 10 10 8 8 8 8 8 8 8 5
20 14 12 10 10 8 8 8 6 6 6 5 5
25 12 10 10 8 8 6 6 6 6 5 4 4
30 12 10 8 8 6 6 6 6 5 4 4 3
35 10 10 8 6 6 6 5 5 4 4 3 2
40 10 8 8 6 6 5 5 4 4 3 2 2
45 10 8 6 6 6 5 4 4 3 3 2 1
50 10 8 6 6 5 4 4 3 3 2 1 1
Wire Gauge for 2% Voltage Drop in Supply Circuits.
230 Volt Distance In Feet To Center of Load
Amps 20 30 40 50 60 70 80 90 100 120 140 160
5 14 14 14 14 14 14 14 14 14 14 14 14
6 14 14 14 14 14 14 14 14 14 14 14 12
7 14 14 14 14 14 14 14 14 14 14 12 12
8 14 14 14 14 14 14 14 14 14 12 12 12
9 14 14 14 14 14 14 14 14 12 12 12 10
10 14 14 14 14 14 14 14 12 12 12 10 10
12 14 14 14 14 14 14 12 12 12 10 10 10
14 14 14 14 14 14 12 12 12 10 10 10 8
16 14 14 14 14 12 12 12 10 10 10 8 8
18 14 14 14 12 12 12 10 10 10 8 8 8
20 14 14 14 12 10 10 10 10 10 8 8 8
25 14 14 12 12 10 10 10 10 8 8 6 6
30 14 12 12 10 10 10 8 8 8 6 6 6
35 14 12 10 10 10 8 8 8 8 6 6 5
40 14 12 10 10 8 8 8 6 6 6 5 5
50 12 10 10 8 6 6 6 6 6 5 4 4
60 12 10 8 6 6 6 6 6 5 4 4 3
70 10 10 8 6 6 6 5 5 4 4 2 2
80 10 8 8 6 6 5 5 4 4 3 2 2
90 10 8 6 6 5 5 4 4 3 3 1 1
100 10 8 6 6 5 4 4 3 3 2 1 1
INSTALLATION / OPERATION INSTRUCTIONS

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True Food Service Equipment, Inc.
88
Step 1 - Position Cabinet
Allowoneinchbetweenthewallandrearofthe
refrigeratedBarEquipmenttoassureproperventilation.
ForGlass&PlateChillers/Frosters3inchesbetweenthe
wallandrearofthecabinetwillassureproperventilation.
Step 2 - Level Cabinet
Cabinetshouldbelevel,sidetosideandfronttoback.
Placeacarpenter’slevelintheinteriorfloorinfour
places:
A. Positionlevelintheinsideflooroftheunitnearthe
 doors.(Levelshouldbeparalleltocabinetfront).
 Levelcabinet.
B. Positionlevelattheinsiderearofcabinet.(Again
 levelshouldbeplacedparalleltocabinetback).
C. PerformsimilarprocedurestostepsA&Bbyplacing
 theleveloninsidefloor(leftandrightsides-parallel
 tothedepthofthecooler).Levelcabinet.
Step 3
Drawanoutlineonthebaseonthefloor.
Step 4
Raiseandblockthefrontsideofthecabinet.
Step 5
Applyabeadof“NSFApprovedSealant”,(seelistbelow),
toflooronhalfinchinsidetheoutlinedrawn.Thebead
mustbeheavyenoughtosealtheentirecabinetsurface
whenitisdownonthesealant.
Step 6
Raiseandblocktherearofthecabinet
Step 7
ApplysealantonfloorasoutlinedinStep5onother
threesides.
Step 8
Examinetoseethatcabinetissealedtoflooraround
entireperimeter.
Note:
Asphaltfloorsareverysusceptibletochemicalattack.A
layeroftapeonthefloorpriortoapplyingthesealant
willprotectthefloor.
NSF Approved Sealants:
1.MinnesotaMining#ECU800Caulk
2.MinnesotaMining#ECU2185Caulk
3.MinnesotaMining#ECU1055Bead
4.MinnesotaMining#ECU1202Bead
5.ArmstrongCork-RubberCaulk
6.ProductsResearchCo.#5000RubberCaulk
7.G.E.SiliconeSealer
8.DowCorningSiliconeSealer
SEALING CABINET TO FLOOR
INSTALLATION / OPERATION INSTRUCTIONS

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True Food Service Equipment, Inc.
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INSTALLATION / OPERATION INSTRUCTIONS
A. Beforeyournewunitisconnectedtoapowersupply,
checktheincomingvoltagewithavoltmeter.If
anythinglessthan100%oftheratedvoltagefor
operationisnoted,correctimmediately.
B. Allunitsareequippedwithaservicecord,andmust
bepoweredatproperoperatingvoltageatalltimes.
Refertocabinetdataplateforthisvoltage.
TRUErecommendsthatasoleusecircuitbededicated
fortheunit.
WARNING
Compressor warranties are void if compressor burns out due
to low voltage.
WARNING
Power supply cord ground should not be removed!
NOTE
To reference wiring diagram - Remove front louvered grill,
wiring diagram is positioned on the inside cabinet wall.
ELECTRICAL INSTRUCTIONS
Ondirectdraws,thedrainislocatedatthefront
ofthecabinet.Toplumbinthedrain,connect3⁄4"
(2cm)P.V.C.pipetothe3⁄4"(2cm)barbedfitting
supplieswiththeunit.
CO2PRESSURE
Mobiletapsters,toretaincompletemobility,the
CO2tank(uptofivepoundsinsize)canbe
placedinsidethecooler(strapholdersfurnished).
CAUTION
Filled CO2tanks are potentially dangerous because
of the pressure they contain. If you are unfamiliar
with their use or the use of the CO2regulator, seek
information from your local distributor, or your local
beverage man before proceeding.
INSTALL DRAFT ARM
Placerubberwasheroverdraftarmmounting
holesincabinet,putbeerlineconnectordown
throughhole.Next,securedraftarmwithfour
screws.(Seeimages1-6)
DIRECT DRAW DRAFT ARM INSTALLATION
CONTINUED ON
NEXT PAGE...
Draft arm install contents.
(Draft arm not shown)
Beer line
connector.
Thread beer line connector to draft arm and secure draft arm
to cabinet with rubber gasket under the draft arm.
Thread beer
draft arm
handle onto
the draft
arm.
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True Food Service Equipment, Inc.
INSTALL DRAFT ARM continued...
Insertairhose(oneinchplastictube)
indraftarm,beingcarefulnottodisturb
insulation.Removetopcoverofdraftarm
andattachairhosecliptotheinsulating
sleeveatthetopofthedraftarm.Replace
topcover.Theairhoseclipwillassurethat
thehoseremains
inproperplaceatalltimes,keeping
thebeerfaucetcold.(Seeimage7-9)
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INSTALLATION / OPERATION INSTRUCTIONS
DIRECT DRAW DRAFT ARM INSTALLATION
CONTINUED...
A. Thecompressorisreadytooperate.Pluginthe
cooler.
B. TemperaturecontrolsetatNo.4positiongives
refrigeratorsanapproximatetemperatureof35°Fand
glasschillerfrostershaveanapproximatetemperatureof
0°F.Allowunittofunctionseveralhours,completely
coolingcabinetbeforechangingthecontrolsetting.
C. Excessivetamperingwiththecontrolcouldleadto
servicedifficulties.Shoulditeverbecomenecessary
toreplacetemperaturecontrol,besureitisordered
fromyourTRUEdealerorrecommendedservice
agent.
D. GoodairflowinyourTRUEunitiscritical.Be
carefultoloadproductsothatitneitherpresses
againstthebackwall,norcomeswithinfourinchesof
theevaporatorhousing.Refrigeratedairoffthecoil
mustcirculatedownthebackwall.
LIGHT SWITCH LOCATION:
Theswitchislocatedonthefrontoftheevaporator
housingtowardthefrontofthecabinet.Openthefront
doorsandtheswitchwillbevisibleclosetotheceiling
thecabinet.
NOTE
If the unit is disconnected or shut off, wait five minutes
before starting again.
RECOMMENDATION
Before loading product we recommend you run your TRUE
unit empty for two to three days. This allows you to be sure
electrical wiring and installation are correct and no shipping
damage has occurred. Remember, our factory warranty does
not cover product loss!
REPLACEMENT PARTS
TRUE maintains a record of the cabinet serial number for
your cooler. If at any time during the life of your cooler, a
part is needed, you may obtain this part by furnishing the
model number and serial number to the company from whom
you purchased the cooler. Call Toll-Free: (800)-424-TRUE
(Direct to Parts Department). (800)-325-6152 (U.S.A.
& Canada only) or call: (636)-240-2400.
STARTUP
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TERMS:
Cut-out-Temperaturesensedbythe
controllerthatshutsthecompressor
off.
Cut-in-Temperaturesensedbythe
controllerthatturnsthecompressor
on.
REQUIRED TOOLS
• PhillipsHeadScrewdriver
• 5/64"or2mmAllenWrench
• T-7TorxWrench
STEP 1
Unplugthecooler.
STEP 2
Removethescrewsthatsecurethe
temperaturecontroltotheinsetbox.
S T E P 3
Pulloutgentlyfromcabinet.
S T E P 4
Forhighelevationinstallations,it
maybenecessaryto"warm-up"the
setpoints.Tomaketheadjustment,
inserttheappropriatetoolineach
adjustmentscrewandturn1/4ofa
revolutionclockwise(totheright).
Thisprocedurewilladjustboth
thecut-inandcut-outabout2°F
warmer.
S T E P 5
Makesuretoreconnectthepink
wiretotheproperspadeterminal
whenreinstalling.
NOTE:
Mechanical temperature
controllers are affected when
functioning at high altitude. The
cut-in and cut-out
temperatures will be colder than
when the controller functions
closer to sea level
Danfoss Temperature Control (High Altitude Adjustment Only!)
Cut-out Adjustment Screw Allen (5/64"
or 2 mm) (clockwise for warmer)
Cut-in Adjustment Screw Torx (T-7)
(clockwise for warmer)
Compressor Connection (pink)
Compressor Connection (pink)
TEMPERATURE CONTROL ADJUSTMENT FOR
HIGH ALTITUDE ONLY!
INSTALLATION / OPERATION INSTRUCTIONS
True Food Service Equipment, Inc.
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SHELVING and BIN DIVIDER INSTALLATION /
OPERATION
SHELF INSTALLATION:
A. Hookshelfclipsontoshelfstandards.
B. Positionallfourshelfclipsequalindistancefromthe
floorforflatshelves.
C. Shelvesareorientedsothatcrosssupportbarsare
facingdown.
D. Placeshelvesonshelfclipsmakingsureallcorners
areseatedproperly.
HORIZONTAL BOTTLE COOLER BIN DIVIDER
INSTALLATION:
Horizontalbottlecoolersareshippedwithbindividers
inplace.Ifitisnecessarytoadjustspacingthefollowing
procedureisrecommended.
A. Dividersarespringloaded-pushdividertowardsrear
ofthecoolertoreleasefromfrontgrommetedholes.
B. Lineupdividerfrontpegswithdesiredholesand
punchthroughinteriortapeliningofbothtopand
bottomholes-bottompegfirst(frontholesaretaped
overtoimproveinsulationvalues).
C. Removedividerfromthefrontholesandlineup
regularandspringloadedrearpegswithholesinline
withthosedesiredinfront.Insertasfaraspossible
andmaneuverfrontpegsinplace.
SHELF INSTALLATION
BIN DIVIDER INSTALLATION
NOTE
Divider
positioned
in front of
mechanical box
requires specific
notch cut out.
Draftbeershouldbetreatedasafoodproduct.In
mostinstancesdraftbeerisnotpasteurized.Itisvery
importantthatyoustoreandhandleitproperly.
Followthesestepstoensurethehighestqualityand
consumersatisfaction.
• Draftbeershouldbeimmediatelystoredina
refrigeratedcabinet.
• Draftbeerproductshavearecommendedshelflife.
Ifyouhavequestionsregardingtheshelflifeofany
ofyourdraughtproducts,pleaseconsultwithyour
supplyingdepotorrespectiveBrewerrepresentative.
• Kegsshouldbestoredseparatelyfromfoodproducts.
Ifyourcoolerisusedtorefrigeratedraughtandfood
products,itisveryimportantthatthefoodnotbe
storednearoronthekegs.
• Kegstorageanddispensingareasshouldbekeptclean
topreventanypossibilityofcontaminatingyour
draughtproducts.
STORAGE AND HANDLING
Shelf
Clip
Shelf
Shelf
Pillaster
(I-beam)
Shelf
Standards
INSTALLATION / OPERATION INSTRUCTIONS
True Food Service Equipment, Inc.
12 12

Dispensing pressures differ according to:
• Thetypeofdraftdispensingsystem
• Thelengthofdraftdispensingline
• Theactualproduct-somerequiremore,
somerequireless
• Thetemperatureoftheproduct
• Thepressurizingagent:airpressure,   
CO2orspecialblendedgases.
PRESSURE
• Correcttemperatureisakeyfactortoconsiderinstoring
anddispensingdraftbeer.Toocoolortoowarmmaycause
flavorloss,offtasteanddispensingproblems.
Helpful Hints on Controlling Temperature
• Keepathermometerhandy
• Monitortemperatureofdraftinyourcooler
andatthetap
• Keepcoolerdoorclosedasmuchaspossible
toavoidtemperaturefluctuation
• Regularmaintenanceofrefrigerationequipment
isrecommended
TEMPERATURE
Helpful Hints On Maintaining The Correct Pressure:
• Knowwhichpressurizingagentto 
 useonwhichproductandwhy.
• Monitoryourregulatorstoensure 
 appliedpressureremainsconstant.
• Keepequipmentingoodrepair.
Donotagitatethekegsunnecessarily.Ifexcessiveagitation
occursallowkegstosettlefor1to2hoursbeforetapping.
Priortotappingthekeg,ensurethatallbeerfaucetinthe
servinglocationareintheoffposition.Completelyremove
thedustcover(identificationcap)fromthekeg.
TAPPING
isinstructionisTRUE’s
recommendedprocedureforinstallinga
remoteCO2container.
REQUIRED TOOLS
•Pliers
•PowerDrill
•SiliconeSealer
•Drillbit,1/2”
STEP 1
Removeblackknockoutplugwithapair
ofpliers.
NOTE:
KnockoutplugforCO2linecanbe
locateintwodierentareas.View
diagramtolocatethesetwoareas.
STEP2
Usedrillandbittoboreholestraight
backthroughwallintocompressor
compartment.
STEP3
SnakeCO2linethroughholedown
andaroundexitingbehindrearcastor
underneathreargrill.
STEP4
SealholearoundCO2linewithsilicone
sealertopreventcoldairleakage.
TDD-1 CO2KNOCK-OUT
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Knockout Plug
can be located at
either location.
INSTALLATION / OPERATION INSTRUCTIONS
True Food Service Equipment, Inc.
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Flat Beer - Description: Foamy head
disappears quickly. Beer lacks usual zestful
brewery fresh flavor.
• CO2turnedoffwhennotinuse.
• Contaminatedairsource(associatedwith
compressedair).
• Greasyglasses.
• Notenoughpressure.
• Pressureshutoffduringnight.
• Loosetaporventconnection.
• Sluggishpressureregulator.
• Obstructioninlines.
False Head - Description: Large soap-like
bubbles, head dissolves very quickly.
• Dryglasses.
• Improperpour.
• Pressurerequireddoesnotcorrespondto
beertemperature.
• Coilsordirectdrawbeerlineswarmerthan
beerinkeg.
• Smalllinesintolargefaucetshanks.
• Beerdrawnimproperly.
Wild Beer - Description: Beer, when drawn,
is all foam and not enough liquid beer.
• Beerdrawnimproperly.
• Faucetinbadorworncondition.
• Kinks,dents,twistsorotherobstructionsin
line.
• Trapsinbeerlines.
• Beertoowarminkegsorlines.
• Toomuchpressure.
• Creepinggaugecausingtoomuchpressure.
Cloudy Beer - Description: Beer in the glass
appears hazy. Not clear.
• Dirtyglassorfaucet.
• Beeroverchilled.
• Beertemperaturevarianceinkeg(Beermay
havewarmedupatsometime).
• Hotspotsinbeerlines.
• Cuttingbeerthroughfaucet.
• Beerlineinpoorcondition.
• Dirtylines.
• Beerthathasbeenfrozen.
Bad Taste
• Dirtyfaucet.
• Oldordirtybeerlines.
• Failuretoflushbeerlineswithwaterafter
eachemptykeg.
• Unsanitaryconditionsatbar.
• Foulairordirtinlines.
• Oilyair;greasykitchenair.
• Temperatureofpackagetoowarm.
• Dryglasses
DRAFT BEER PROBLEMS
To minimize draft beer problems, always follow the recommended instructions for temperature
and CO2pressures from your beer supplier.
INSTALLATION / OPERATION INSTRUCTIONS
True Food Service Equipment, Inc.
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MAINTENANCE, CARE & CLEANING

Follow these instructions at ALL times when you
replace a CO2 gas cylinder:
1. Closecylinderat"A".
2. Removetap"D"frombarrel.Pullpressurerelease
ringonbodyoftaptoreleasepressureremainingin
line.(donotclose"C")
3. Removeorloosenregulatorkey"B"byturning
counterclockwise.
4. Removeregulatorfromusedcylinderat"E".
5. Removedustcapfromnewgascylinderat"E"and
cleardustfromoutletbyopeningandclosingvalve
"A"quicklyusingappropriatewrench.
6. Attachregulatortonewcylinderat"E".(usenew
fiber/plasticwasher,ifrequired).
7. Openvalve"A"alltheway.
8. Closevalve"C".
9. Adjustregulatorkey"B"byturningclockwisetoset
pressure.(checksettingbyopening"C"andpulling
andreleasingthering"F"onthepressurerelease
valveonthebodyofthetap)
10. Tapbarrelat"D"withvalve"C"open.
NOTE
Don't lay CO2cylinders flat.
Don't drop CO2cylinders.
It requires 1/2 pound CO2to dispense 1/2 barrel of beer
at 38˚F with 15 pounds pressure on barrel.
PRESSURE ADJUSTMENT ON CO2
REGULATOR
Increasing Pressure:
1. Closeregulatorshut-off"C".
2. Turnregulatorkey"B"clockwiseandmakesetting.
3. Tapgaugeforaccuratereading.
4. Openregulatorshut-off"C"anddrawbeer.
Decreasing Pressure:
1. Closeregulatorshut-off"C".
2. Untapbarrelat"D"andtobleedline,activatetap
handle.Leaveinopenposition.
3. Slowlyopenregulatorshut-off"C"and
simultaneouslyturnregulatorkeycounter-clockwise
tozeroreading.
4. Closeregulatorshut-off"C"andsetpressureby
turningregulatorkeyclockwise.Checksettingby
openingandclosingvalve"C".
5. Closetaphead"D".(putin"OFF"position)
6. Tapbarrelat"D"andopenregulatorshut-off"C".
CHANGING CO2GAS CYLINDER
A
B
C
D
E
F
MAINTENANCE, CARE & CLEANING
True Food Service Equipment, Inc.
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Draughtdispensers,regardlessofdesign,mustbecleaned
atleasteverytwoweeks.Flushingyourdraughtdispenser
withwateronlyisnotenough.
NOTE
Use cleaners approved by your beer supplier and follow their
instructions. If you are using the cleaning kit purchased from
TRUE follow these instructions:
Exacting cleanliness should be constantly maintained in
your dispenser so that your draught beer will be at its best
when served. Although the beer in the barrel is in excellent
condition, it can become less satisfying as it is drawn
through the beer line and faucet if they are not kept clean.
Prepare Solution:
• Add1/2ounce(19grams)oflinecleaningpowderto
eachquartofwater,coldorwarm.
Cleaning:
1. Disconnecttapfrombarrel.Removebeerfaucetwith
spannerwrenchunscrewhandleandremovevalve
assembly(fig.1).
2. Puttapandfaucetpartsinabucketwithcleaning
solutiontosoak.
3. Usesmallbrushtocleanbeerfaucetparts
 (fig.2).
4. Rinsepartsthoroughly.
5. FillpumpbottlewithDBKsolution.
6. Attachhosefrompumpbottletobeercolumntap
outlet(besurerubbergasketisinplacetoprevent
leakage)-allowtaptodraininbucket(fig.3).
7. Pumpsolution(2-3timesfrombottlethroughthe
lineuntilitstartstoflowoutthebeerline.
Wait 10 minutes while cleaning solution works
on the lines.
8. Pumpexcesssolutionthroughlines.
9. Rinsebucket,pumpbottleandhosethoroughlywith
cleancoolwater.
10. Fillpumpbottlewithcleancoolwaterandpump
throughlinesuntilwaterrunsclear.
11. Whencrystalclearwatercomesthrough,you'reready
toassembleandreattachfaucetandre-tapthebarrel.
12.Drawthewaterfromthebeerline;nowyou'reready
toservebreweryfresh,goldenbeer.
NOTE
Keeping your dispenser and all its parts clean and odor
free will help you to serve beautiful foam topped glasses of
delicious satisfying draught beer.
CLEANING BAR SYSTEM
fig. 1 fig. 2 fig. 3
Beer Tap Cleaning Kit
Required Tools
linecleaning
powder
Spanner
wrench
Brush
Pumpbottle
andtub Bucketand
freshwater
MAINTENANCE, CARE & CLEANING
True Food Service Equipment, Inc.
16 16

............ www.truemfg.com ............
True Food Service Equipment, Inc.
17 17
MAINTENANCE, CARE & CLEANING
CLEANING THE CONDENSER COIL
When using electrical appliances, basic safety precautions should be followed, including the following:
T
M
C
TRUE
REQUIRED TOOLS
•PhillipsScrewdriver
•StiffBristleBrush
•AdjustableWrench
STEP 1
Disconnectpowertounit.
STEP 2
Takeofflowergrillassemblybyremovingallscrews.
STEP 3
Removeboltsanchoringcompressorassemblytoframe
railsandcarefullyslideout.(tubeconnectionsare
flexible)
STEP 4
Cleanoffaccumulateddirtfromcondensingcoilwitha
stiffbristlebrush.
STEP 5
Liftcardboardcoverabovefanatplasticplugsand
carefullycleancondensercoilandfanblades.
STEP 6
Afterbrushingcondensercoilvacuumdirtfromcoil,and
interiorfloor.
STEP 7
Replacecardboardcover.Carefullyslidecompressor
assemblybackintopositionandreplacebolts.
STEP 8
Reinstalllouverassemblyontounitwithappropriate
fastenersandclips.Tightenallscrews.
STEP 9
Connectunittopowerandchecktoseeifcondenseris
running.

............ www.truemfg.com ............
True Food Service Equipment, Inc.
18 18
Condensers accumulate dirt and require cleaning every 30 days. Dirty condensers result in
compressor failure, product loss, and lost sales... which are not covered by warranty.
If you keep the Condenser clean you will minimize your service expense and lower your electrical costs. The
Condenser requires scheduled cleaning every thirty days or as needed.
Air is pulled through the Condenser continuously, along with dust, lint, grease, etc.
A dirty Condenser can result in NON-WARRANTEED part & Compressor Failures, Product Loss, and Lost Sales.
Proper cleaning involves removing dust from the Condenser. By using a soft brush, or vacuuming the Condenser
with a shop vac, or using CO2, nitrogen, or pressurized air.
If you cannot remove the dirt adequately, please call your refrigeration service company.
On most of the reach-in units the condenser is accessible in the rear of the unit. You must remove the cabinet grill
to expose the Condenser.
The Condenser looks like a group of vertical fins. You need to be able to see through the condenser for the unit to
function at maximum capacity. Do not place filter material in front of condensing coil. This material blocks air-flow
to the coil similar to having a dirty coil.
THE CLEANING OF THE CONDENSER IS NOT
COVERED BY THE WARRANTY!
HOW TO CLEAN THE CONDENSER:
1. Disconnect the electrical power to the unit.
2. Remove the louvered grill.
3. Vacuum or brush the dirt, lint, or debris from the finned condenser coil.
4. If you have a significant dirt build up you can blow out the condenser with compressed air. (CAUTION
MUST BE USED to avoid eye injury. Eye protection is recommended.)
5. When finished be sure to replace the louvered grill. The grill protects the condenser.
6. Reconnect the electrical power to the unit.
If you have any questions, please call TRUE Manufacturing at 636-240-2400 or 800-325-6152 and ask for the
Service Department. Service Department Availability Monday-Friday 7:30 a.m. to 5:30 p.m. and Saturday 8:00 a.m.
to 12:00 p.m. CST.
MAINTENANCE, CARE & CLEANING
Condensing Unit
Airflow
Condenser
IMPORTANT WARRANTY INFORMATION