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Content
1. Foreword...................................................................................................... 4
1.1 Safety Warnings....................................................................................4
1.2 Installation.............................................................................................4
1.2.1 Electrical Shock Hazard........................................................4
1.2.2 Cut Hazard............................................................................4
1.2.3 Important safety instructions .................................................4
1.3 Operation and maintenance..................................................................5
1.3.1 Electrical Shock Hazard........................................................5
1.3.2 Health Hazard .......................................................................5
1.3.3 Hot Surface Hazard...............................................................5
1.3.4 Cut Hazard............................................................................6
1.3.5 Important safety instructions .................................................6
2. Product Introduction................................................................................... 7
2.1 Top View...............................................................................................7
2.2 Control Panel........................................................................................7
2.3 Product Information ..............................................................................7
2.4 Working Principle..................................................................................8
2.5 Before using your New Ceramic Hob....................................................8
2.6 Technical Specification .........................................................................8
3. Operation of Product .................................................................................. 8
3.1 Touch Controls......................................................................................8
3.2 Choosing the right Cookware................................................................8
3.3 How to use............................................................................................9
3.3.1 Start cooking .........................................................................9
3.3.2 Finish cooking .....................................................................10
3.3.3 Using the Double zone function ..........................................10
3.3.4 Locking the Controls............................................................ 11
3.3.5 Timer control .......................................................................12
3.3.6 Over-Temperature Protection..............................................14
3.3.7 Residual Heat Warning........................................................14
3.3.8 Default working times..........................................................14
4. Cooking Guidelines................................................................................... 15
4.1 Cooking Tips.......................................................................................15
4.1.1 Simmering, cooking rice......................................................15
4.1.2 Searing steak ......................................................................15
4.1.3 For stir-frying.......................................................................16
5. Heat Settings ............................................................................................. 16
6. Care and Cleaning..................................................................................... 17
7. Hints and Tips............................................................................................ 18
8. Installation................................................................................................. 18
8.1 Selection of installation equipment .....................................................18
8.2 Before locating the fixing brackets......................................................20
8.3 Cautions .............................................................................................21
8.4 Connecting the hob to the mains power supply..................................21