Freggia HCFE43B User manual

BUILT-IN HOB
ВАРОЧНАЯ ПОВЕРХНОСТЬ
ВАРИЛЬНА ПОВЕРХНЯ
PŁYTA DO ZABUDOWY
User manual
Руководство пользователя
Керівництво з експлуатації
Instrukcja obsługi
HCFE43B

ATTENTION!
Important safety information.
IMPORTANT:
Edditional recommendations regarding usage.
NOTE:
Care and maintenance.
Thank you for purchasing Freggia household
appliance.
Please carefully read the user manual, as it contains
the instructions for the safe installation, operation
and maintenance of the household appliance.
Save it for future use.

EN
3
TABLE OF CONTENTS
SAFETY........................................................................................................................................4
PRECAUTIONS BEFORE USING..................................................................................................................4
USING THE APPLIANCE..............................................................................................................................4
PRECAUTIONS NOT TO DAMAGE THE APPLIANCE............................................................................4
PRECAUTIONS IN CASE OF APPLIANCE FAILURE...............................................................................4
OTHER PROTECTIONS...................................................................................................................................5
DESCRIPTION OF THE APPLIANCE.........................................................................5
TECHNICAL CHARACTERISTICS.................................................................................................................5
CONTROL PANEL............................................................................................................................................5
USE OF THE APPLIANCE....................................................................................................7
SENSITIVE TOUCHES....................................................................................................................................7
DISPLAY..............................................................................................................................................7
STARTING-UP AND APPLIANCE MANAGEMENT........................................................7
BEFORE USING YOUR NEW HOB...........................................................................................................7
STARTING-UP............................................................................................................................................7
RESIDUAL HEAT INDICATION...................................................................................................................8
TIMER.............................................................................................................................................................8
“KEEP WARM” FUNCTION...........................................................................................................................9
AUTOMATIC COOKING...............................................................................................................................9
CONTROL PANEL LOCKING.....................................................................................................................10
COOKING ADVICES...................................................................................................................10
MAINTENANCE AND CLEANING......................................................................................11
WHAT TO DO IN CASE OF A PROBLEM...............................................................11
ENVIRONMENT PRESERVATION...........................................................................................12
INSTALLATION INSTRUCTIONS............................................................................................12
ELECTRICAL CONNECTION...................................................................................................14
TABLE OF CONTENTS

4SAFETY
PRECAUTIONS BEFORE USING
• Unpack all the materials.
• The installation and connecting of the appliance have to be done by approved specialists. The
manufacturer can not be responsible for damage caused by building-in or connecting errors.
• To be used, the appliance must be well-equipped and installed in a kitchen unit and an adapted and
approved work surface.
• This domestic appliance is exclusively for the cooking of food, to the exclusion of any other domestic,
commercial or industrial use.
• Remove all labels and self-adhesives from the ceramic glass.
• Do not change or alter the appliance.
• The cooking plate can not be used as freestanding or as working surface.
• The appliance must be grounded and connected conforming to local standards.
• Do not use any extension cable to connect it.
• The appliance can not be used above a dishwasher or a tumble-dryer: steam may damage the
electronic appliances.
• The appliance is not intended to be operated by means of external timer or separate remote control
system.
USING THE APPLIANCE
• Switch the heating zones o after using.
• Keep an eye on the cooking using grease or oils: that may quickly ignite.
• Be careful not to burn yourself while or after using the appliance.
• Make sure no cable of any xed or moving appliance contacts with the glass or the hot saucepan.
• Magnetically objects (credit cards, oppy disks, calculators) should not be placed near to the engaged
appliance.
• Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they
can get hot.
• In general do not place any metallic object except heating containers on the glass surface. In case of
untimely engaging or residual heat, this one may heat, melt or even burn.
• Never cover the appliance with a cloth or a protection sheet. This is supposed to become very hot and catch
re.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way and understand the hazards involved.
• Children shall not play with the appliance.
• Cleaning and user maintenance shall not be made by children without supervision.
PRECAUTIONS NOT TO DAMAGE THE APPLIANCE
• Raw pan bottoms or damaged saucepans (not enamelled cast iron pots,) may damage the ceramic
glass.
• Sand or other abrasive materials may damage ceramic glass.
• Avoid dropping objects, even little ones, on the vitroceramic.
• Do not hit the edges of the glass with saucepans.
SAFETY

5
SAFETY 5
• Make sure that the ventilation of the appliance works according to the manufacturer’s instructions.
• Do not put or leave empty saucepans on the vitroceramic hobs.
• Sugar, synthetic materials or aluminium sheets must not contact with the heating zones. These may
cause breaks or other alterations of the vitroceramic glass by cooling: switch on the appliance and
take them immediately out of the hot heating zone (be careful: do not burn yourself).
WARNING!
Danger of re: do not store items on the cooking surface.
• Never place any hot container over the control panel.
• If a drawer is situated under the embedded appliance, make sure the space between the content of the
drawer and the inferior part of the appliance is large enough (2 cm). This is essential to guaranty a correct
ventilation.
• Never put any inammable object (ex. sprays) into the drawer situated under the vitroceramic hob. The
eventual cutlery drawers must be resistant to heat.
PRECAUTIONS IN CASE OF APPLIANCE FAILURE
• If a defect is noticed, switch o the appliance and turn o the electrical supplying.
• If the ceramic glass is cracked or ssured, you must unplug the appliance and contact the after sales service.
• Repairing has to be done by specialists. Do not open the appliance by yourself.
WARNING!
If the surface is cracked, switch o the appliance to avoid the possibility of electric shock.
OTHER PROTECTIONS
• Note sure that the container pan is always centred on the cooking zone. The bottom of the pan must have
to cover as much as possible the cooking zone.
• For the users of pacemaker, the magnetic eld could inuence its operating. We recommend getting
information to the retailer or of the doctor.
• Do not to use aluminium or synthetic material containers: they could melt on still hot cooking zones.
NEVER try to extinguish a re with water, but switch o the appliance and then cover ame e.g. with a
lid or a re blanket.
THE USE OF EITHER POOR QUALITY POT OR ANY INDUCTION ADAPTOR PLATE FOR NON-MAGNETIC
COOKWARE RESULTS IN A WARRANTY BREACH.
IN THIS CASE, THE MANUFACTURER CANNOT BE HELD RESPONSIBLE FOR ANY DAMAGE CAUSED TO THE
HOB AND/OR ITS ENVIRONMENT.
SAFETY
EN

6DESCRIPTION OF THE APPLIANCE
TECHNICAL CHARACTE
DESCRIPTION OFTHE APPLIANCE
* The given power may change according to the dimensions and material of the pan.
CONTROL PANEL
Type HCFE43B
Total power 4800 W
Energy consumption for the hob EChob* 180.5 Wh/kg
Front left heating zone Ø 190 mm
Nominal power 1800 W
Standardised cookware category* C
Energy consumption ECcw* 183.9 Wh/kg
Rear left heating zone Ø 155 mm
Nominal power 1200 W
Standardised cookware category* A
Energy consumption ECcw* 173.8 Wh/kg
Right heating zone Ø 190 mm
Nominal power 1800 W
Standardised cookware category* C
Energy consumption ECcw* 183.9 Wh/kg
[ - ] key for all 3 heating
zones
[ + ] key for all 3 heating
zones
Power display
Timer display
On/o key
Selection key

STARTING-UP AND APPLIANCE MANAGEMENT
BEFORE USING YOUR NEW HOB
Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent which risks
causing blue-tinted colour on the glass surface.
• STARTUP/ SWITCH OFF THE HOB :
7
USE OF THE APPLIANCE
USE OFTHE APPLIANCE
SENSITIVE TOUCHES
Your ceramic hob is equipped with electronic controls with sensitive touch keys. When your nger touches the key, the
corresponding command is activated. This activation is validated by a control light, a letter or a number in the display
and/or a“beep”sound.
Important:
Touch only one key on the same time.
DISPLAY
Display Designation Function
0 Zero The heating zone is activated.
1…9 Power level Selection of the cooking level.
E Error message Electronic failure.
A Heat accelerator Automatic cooking.
H Residual heat The heating zone is hot
L Locking Control panel locking.
EN
Action Control panel Display
Zone selection Press selection key from the zone [ 0 ]
Increase power Press key [ + ] [ 1 ] to [ 9 ]
Decrease power Press key [ - ] [ 9 ] to [ 1 ]
Stop Press simultaneous [ + ] and [ - ] or press [ - ] [ 0 ] or [ H ]
Action Control panel Display
To start Press key [ 0 ]
To stop Press key Nothing or [ H ]
• STARTUP/ SWITCH OFF A HEATING ZONE :

• AUTOMATIC STOP ATTHE END OFTHE COOKING TIME :
As soon as the selected cooking time is nished the timer displays blinking [ 00 ] and a sound rings.
To stop the sound and the blinking it is enough to press any key.
• EGG TIMER FUNCTION :
8STARTING-UP AND APPLIANCE MANAGEMENT
RESIDUAL HEAT INDICATION
After swittching o of a heating zone or the complete stop of the hob, the heating zones are still hot and indicates [ H ]
on the display.
The symbol [ H ] disappears when the heating zones may be touched without danger.
As far as the residual heat indicators are on, don’t touch the heating zones and don’t put any heat sensitive object on
them.
Attention!
There are risks of burn and re.
TIMER
The timer is able to be used simultaneous with all 2 heating zones and this with dierent time settings (from 0
to 99 minutes) for each heating zone.
• START TIMER
STARTING-UP AND APPLIANCE MANAGEMENT
Action Control panel Display
Zone selection Press selection key [ 0 ]
Increase power Press key [ + ] [ 1 ] to [ 9 ]
To select « Timer » Press simultaneously [ - ] and [ + ] Timer [ 00 ] min
Decrease the time Press key [ - ] [ 00 ] wents to 30,29
Increase the time Press key [ + ] Time increase
Action Control panel Display
Activate the hob Press key [ 0 ] or [ H ]
Select« Timer » Press simultaneously [ - ] and [ + Timer [ 00 ] min
Decrease the time Press key [ - ] [ 00 ] wents to 30,29….
Increase the time Press key [ + ] Time increase
Action Control panel Display
Zone selection Press selection key [ 0 ]
To select « Timer » Press simultaneously [ - ] and [ + ] The remaining time
To stop the « Timer » Press key [ - ] [ 00 ] then stops
The time is conrmed and the cooking starts until the time reaches [ 00 ].
• STOP TIMER
After a few seconds the control light stops with blinking.
As soon as the selected cooking time is nished the timer displays blinking [ 00 ] and a sound rings.
To stop the sound and the blinking it is enough to press any key.

Action Control panel Display
Zone selection Press selection key [ 0 ]
Full power setting Press key [ + ] [ 1 ] to [ 9 ]
Automatic cooking Repress key [ + ] [ 9 ] is blinking with [A]
Power level selection (for example «7») Press key [ - ] [ 9 ] wents to [ 8 ] [ 7 ],[ 7 ] is blinking with [A]
9
STARTING-UP AND APPLIANCE MANAGEMENT
EN
Action Control panel Display
Zone selection Press selection key [ 7 ] is blinking with [A]
Power level selection
(for example « 7 ») Press key [ - ] or [ + ] Level selected
Action Control panel Display
Zone selection Press selection key [ U ]
Stop the keep warm
function Press key [ + ] [ 1 ] to [ 9 ]
Action Control panel Display
Zone selection Press selection key [ 0 ]
Power level selection Press key one time [ + ] [ 1 ]
Keep warm function Repress key [ - ] [ U ]
• AUTOMATIC STOP AT THE END OF THE COOKING TIME :
As soon as the selected cooking time is nished the timer displays blinking [ 00 ] and a sound rings.
To stop the sound and the blinking it is enough to press any key.
“KEEP WARM” FUNCTION
This function allows the cooking zones to reach and automatically maintain a temperature of 70°C, this to avoid liquids
owing over and pans burning.
• STARTUP:
AUTOMATIC COOKING
All the cooking zones are equipped with an automatic“go and stop”cooking device.The cooking zone starts at full power
during a certain time, then, reduces automatically its power on the preselected level.
• STARTUP:
• SWITCHING OFF THE KEEP WARM FUNCTION:
• SWITCHING OFF THE AUTOMATIC COOKING:
STARTING-UP AND APPLIANCE MANAGEMENT

10 STARTING-UP AND APPLIANCE MANAGEMENT
STARTING-UP AND APPLIANCE MANAGEMENT
CONTROL PANEL LOCKING
To avoid modifying a setting of cooking zones , in particular with within the framework of cleaning the control
panel can be locked (with exception to the On/O key ).
• LOCKING :
Action Control panel Display
Activate the hob Press key [ 0 ] or [ H ]
Hob locking Press key [ - ] and after the front left selection key [ L ]
Action Control panel Display
Activate the hob Press key [ L ]
Unlocking the hob in the
5 seconds after start Press key [ - ] and after the front left selection key [ 0 ] or [ H ]
• UNLOCKING :
COOKING ADVICES
Examples of power setting:
(the values below are indicative)
1 to 2 Melting
Reheating
Sauces, butter, chocolate, gelatine
Dishes prepared beforehand
2 to 3 Simmering
Defrosting
Rice, pudding, sugar syrup
Dried vegetables, sh, frozen products
3 to 4 Steam Vegetables, sh, meat
4 to 5 Water Steamed potatoes, soups, pasta, fresh vegetables
6 to 7 Medium cooking
Simmering
Meat, lever, eggs, sausages
Goulash, roulade, tripe
7 to 8 Cooking Potatoes, fritters, wafers
9 Frying, roosting, boiling water Steaks, omelettes, fried dishes, water

SWITCHOFF THE APPLIANCE BEFORE CLEANING
Attention!
Do not clean the hob if the glass is too hot because they are risk of burn.
• Remove light marks with a damp cloth with washing up liquid diluted in a little water. Then rinse with cold
water and dry the surface thoroughly.
• Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches must be
absolutely avoided.
• Do not ever use any steam-cleaner or pressure washer.
• Do not use any object that may scratch the ceramic glass.
• Ensure that the pan is dry and clean. Ensure that there are no grains of dust on your ceramic hob or on the
pan. Sliding rough saucepans will scratch the surface.
• Spillages of sugar, jam, jelly, etc. must be removed immediately. You will thus prevent the surface being
damaged.
WHATTO DO IN CASE OF A PROBLEM
• THE HOB OR THE COOKING ZONE DOESN’T STARTUP:
• The hob is badly connected on the electrical network.
• The protection fuse cut-o
• The looking function is activated
• The sensitive keys are covered of grease or water.
• An object is put on a key.
• THE SYMBOL E DISPLAYS :
• The electronic system is defective.
• Disconnect and replug the hob.
• Call the After-sales Service.
• ONE OR ALL COOKING ZONES CUTOFF:
• The safety system functioned
• You forgot to cut-o the cooking zone for a long time.
• One or more sentive keys are covered.
• The pan is empty and its bottom overheated.
• THE AUTOMATIC COOKING SYSTEM GO AND STOP DOESN’T STARTUP:
• The cooking zone is still hot [ H ]
• The highest power level is set [ 9 ]
• The cooking level was engaged with [ - ]
EN
11
COOKING ADVICES
MAINTENANCE AND CLEANING

12 WHAT TO DO IN CASE OF A PROBLEM
• THE CONTROL PANEL DISPLAYS ER03 :
• An object or liquid covers the control keys. The symbol disappears as soon as the key is released or cleaned.
• THE CONTROL PANEL DISPLAYS ER21 :
• The hob is overheated, let it cool and then turnit on again.
• THE CONTROL PANEL DISPLAYS U400 , ER25 OR U4 :
• The hob is not connected to the network. Check the connection and reconnect the hob.
IMPORTANT:
If one of the symbols above persists, call the SAV.
ENVIRONMENT PROTECTION
IMPORTANT:
The packaging material is ecological and can be recycled.
• The worn appliances contain certain noble metals. Apply to the local government about the
possibilities of recycling.
• Don’t throw your appliance with the household refuses
• Get in touch with the waste collection centre of your commune that is adapted to the
recycling of the household appliances.
INSTALLATION INSTRUCTIONS
Attention!
The installation comes under the exclusive responsibility of specialists.
The installer is held to respect the legislation and the standards enforce in his home country.
• HOW TO STICK THE GASKET:
The gasket supplied with the hob avoids all inltration of liquids
in the cabinet. His installation has to be done carefully, in
conformity of the following drawing.
Stick the gasket (2) two millimeters from the external edge of the glass,
after removing the protection tape (3).
WHATTO DO IN CASE OF A PROBLEM
2 mm
3
2

• Ensure that there is a distance of 50 mm between the hob and the wall or sides.
• The hobs are classied as “Y” class for heat protection. Ideally the hob should be installed with plenty of
space on either side. There may be a wall at the rear and tall units or a wall at one side. On the other side,
however, no unit or divider must stand higher than the hob.
• The piece of furniture or the support in which the hob is to be tted, as well as the edges of furniture, the
laminate coatings and the glue used to x them, must be able to resist temperatures of up to 100 °C.
• The mural rods of edge must be heat-resisting.
• Not to install the hob to the top of a not ventilated oven or a dishwasher.
• To guarantee under the bottom of the hob casing a space of 20 mm to ensure a good air circulation of
the electronic device.
• If a drawer is placed under the work, avoid to put into this drawer ammable objects (for example: sprays)
or not heat-resistant objects.
• Materials which are often used to make worktops expand on contact with water. To protect the cut out
edge, apply a coat of varnish or special sealant. Particular care must be given to applying the adhesive
joint supplied with the hob to prevent any leakage into the supporting furniture. This gasket guaranties a
correct seal when used in conjunction with smooth work top surfaces.
• The safety gap between the hob and the cooker hood placed above must respect the indications of the
hood manufacturer. In case of absence of instructions respect a distance minimum of 760 mm.
• The connection cord should be subjected, after building, with no mechanical constraint, such for example
of the fact of the drawer.
WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or indicated by
the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in
the appliance. The use of inappropriate guards can cause accidents.
EN
13
INSTALLATION INSTRUCTIONS
• FITTING INSTALLING:
• Cut out sizes of the worktop
INSTALLATION INSTRUCTIONS
Reference Cut-size
HCFE43B 420 x 490 mm

14 INSTALLATION INSTRUCTIONS
• It is mandatory to use a power point with a ground terminal, connected in accordance with current safety
regulations.
• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly
qualied persons in order to avoid a hazard.
• The installation of this appliance and the connection to the electrical system should be entrusted only to
a qualied electrician.
• Protection against the parts under tension must be ensured after instalation
• The data of connection necessary are on the stickers place on the hob casing near the connection box.
• The connection to the mains must be made using an earthed plug or via an omnipolar circuit breaking
device with a contact opening of at least 3 mm.
• The electrical circuit must be separated from the network by adapted devices, for example: circuit breakers,
fuses or contactors.
Caution !
This appliance has only to be connected to a network 230 V~ 50/60 HzConnect always the earth wire.
Respect the connection diagram. The connection box is located underneath at the back of the hob
casing. To open the cover, use a medium screwdriver. Place it in the slits and open the cover.
ELECTRICAL CONNECTION
Mains Connection Cable diameter Cable Protection calibre
230~ 50/60Hz 1 Phase + N 3 x 2,5 mm2H 05 VV - F
H 05 RR - F 25 A *
400V~ 50/60Hz 2 Phase + N 4 x 1,5 mm2H 05 VV - F
H 05 RR - F 16 A *
* calculated with the simultaneous factor following the standard EN 60 335-2-6
CONNECTION OF THE HOB
• SETTING UP THE CONFIGURATIONS:
NOTE:
For the various kinds of connection, use the brass bridges which are in the box next the terminal
• MONOPHASE 230V~1P+N
Put a bridge between terminal 1 and 2
Attach the green/yellow wire to the terminal Earth
The neutral N to the terminal 4
The phase L to one of the terminal 1 or 2
• BIPHASE 400V~2P+N
Attach the green/yellow wire to the terminal Earth
The neutral N to the terminal 4
The phase L1 to the terminal 1 and the phase L2 to the terminal 2

EN
15
ELECTRICAL CONNECTION
Caution!
Ensure that you correctly attach the wires and the bridges and tighten the screws properly.
We cannot be held responsible for any incident resulting from incorrect connection or which could arise from
the use of an appliance which has not been earthed or has been equipped with a faulty earth connection
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR EVENTUAL DAMAGES CAUSED BY BREACHING THE
ABOVE WARNINGS.
ELECTRICAL CONNECTION

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СОДЕРЖАНИЕ

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ОПИСАНИЕ ПРИБОРА
HCFE43B
4800
* 180,5 */
Ø 190
1800
* C
* 183,9 */
Ø 155
1200
* A
* 173,8 */
Ø 190
1800
* C
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ИСПОЛЬЗОВАНИЕ ПРИБОРА
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