Contents
<Revison History>....................................................................................................2
< Glossary> .............................................................................................................3
Contents ...................................................................................................................4
1. Before use.............................................................................................................6
1.1. Safety Precautions.................................................................................................6
1.2. Specific names of the terminal .............................................................................7
1.3. Windows after operation .......................................................................................8
1.3.1. Icon ................................................................................................................8
1.3.2. Message.........................................................................................................9
1.4. Voice sounds in operation...................................................................................13
1.5. Beep sound in operation .....................................................................................13
1.6. How to register and authorize the face properly ...............................................13
1.7. Proper fingerprint registration and input methods............................................14
2. Product introduction ..........................................................................................16
2.1. Product characteristics .......................................................................................16
2.2. Product components ...........................................................................................18
2.2.1. Standalone use (Access)..............................................................................18
2.2.2. Connected with Server (Access, Attendance, Meal management) ................18
2.3. Product specification...........................................................................................19
3. Environment setting...........................................................................................20
3.1. Checks before setting the environment .............................................................20
3.1.1. Entering the menu ........................................................................................20
3.1.2. Administrator authorization ...........................................................................20
3.1.3. How to enter the menu without administrator authorization...........................21
3.1.4. How to save the set values ...........................................................................22
3.2. Menu composition ...............................................................................................23
3.3. User Management ................................................................................................26
3.3.1. Add ...............................................................................................................26
3.3.1.1. Photo registration .................................................................................. 28
3.3.1.2. Name registration.................................................................................. 28
3.3.1.3. Fingerprint registration .......................................................................... 29
3.3.1.4. Face registration ................................................................................... 32
3.3.1.5. Password registration............................................................................ 34
3.3.1.6. Card registration.................................................................................... 34
3.3.1.7. Options for authorization ....................................................................... 35
3.3.1.8. How to set ‘AuthType’............................................................................ 35
3.3.1.9. Save...................................................................................................... 36
3.3.2. Delete...........................................................................................................37
3.3.3. Modify...........................................................................................................38
3.3.4. Delete all ......................................................................................................39
3.3.5. View..............................................................................................................40
3.4. Network setting ....................................................................................................42
3.5. Application mode.................................................................................................44
3.5.1. Application ....................................................................................................44
3.5.1.1. Access or TnA setting............................................................................ 44
3.5.1.2. Meal setting........................................................................................... 45
3.5.2. Function key .................................................................................................46
3.6. System..................................................................................................................47
3.6.1. System .........................................................................................................47
3.6.2. Finger ...........................................................................................................47
3.6.3. Face .............................................................................................................50
