V-ZUG Combair SLP User manual

Oven
Combair SLP
Operating instructions
V-ZUG Ltd

2
Thank you for choosing to buy one of our products. Your appliance is made
to high standards and is easy to use. Nevertheless, please take the time to
read these operating instructions in order to familiarize yourself with the
appliance and get the best use out of it.
Please follow the safety precautions.
Modifications
Text, diagrams and data correspond to the technical standard of the appli-
ance at the time these operating instructions went to press. The right to make
technical modifications for the purpose of the further development of the
appliance is reserved.
Symbols used
AIndicates step-by-step instructions.
– Describes how the appliance reacts to the steps taken.
䡲Indicates a list.
Validity
The model number corresponds to the first three digits on the identification
plate. These operating instructions apply to the following models:
Variations depending on the model are noted in the text.
© V-ZUG Ltd, CH-6301 Zug, 2010
Denotes important safety precautions. Failure to observe said pre-
cautions can result in injury or damage to the appliance or fittings!
Denotes useful tips for the user.
Type Model no. Size system
BC-SLPZ 729 55-600/55-762
BC-SLPZ 764 60-600/60-762

3
Contents
Safety precautions 6
Before using for the first time . . . . . . . . . . . . . . . . . . . . . . . . 6
Correct use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Children in the home . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Note on use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Appliance description 11
Construction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Operating and display elements . . . . . . . . . . . . . . . . . . . . . 12
Cooking space . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Operating the appliance 17
Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Example . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Selecting the operating mode . . . . . . . . . . . . . . . . . . . . . . . 20
Changing the operating mode . . . . . . . . . . . . . . . . . . . . . . 20
Selecting the cooking space temperature . . . . . . . . . . . . . 20
Checking/Changing the cooking space temperature . . . . . 21
Switching off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
User settings 22
Language . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Childproof lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Time display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Acoustic signal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Illumination . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Temperature unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Contrast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Time format . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Factory settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

… Contents
4
Time functions 27
Setting/Changing the time . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Operating time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Delayed start . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Operating modes 34
Fast heating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Food probe 39
Food probe temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Soft roasting 42
Rotisserie spit and roasting basket 46
Rotisserie spit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
Roasting basket . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
BakeOmatic 49
Degree of browning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Cooking/Baking duration . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Selecting and starting BakeOmatic . . . . . . . . . . . . . . . . . . . 51
Recipes 53
Selecting and starting a recipe . . . . . . . . . . . . . . . . . . . . . . 54
Own recipes 56
Creating own recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
Keeping cooked food warm 59
Tips and tricks 60
Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
Optional 62
Warming drawer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
Plate warmer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62

… Contents
5
Care and maintenance 63
Cleaning the exterior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63
Cleaning the appliance door . . . . . . . . . . . . . . . . . . . . . . . 64
Removing the shelf guides . . . . . . . . . . . . . . . . . . . . . . . . . 65
Replacing the door seal . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
Cleaning the accessories . . . . . . . . . . . . . . . . . . . . . . . . . . 66
Cleaning the cooking space . . . . . . . . . . . . . . . . . . . . . . . . 67
Pyrolytic self-cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67
Replacing the halogen light bulb . . . . . . . . . . . . . . . . . . . . 71
Trouble-shooting 72
What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72
After a power failure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75
Accessories and spare parts 76
Technical data 78
Disposal 79
Index 80
Repair service 83
Quick instructions 84

6
Safety precautions
In accordance with the requirements of IEC 60335-1:
䡲This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless supervised or unless they have been given instruction
concerning the use of the appliance by a person responsible for their
safety.
Before using for the first time
䡲The appliance must be installed and connected up to the power supply in
accordance with the separate installation instructions. The necessary work
should be done by a qualified fitter or electrician.
䡲Dispose of the packaging material in accordance with local regulations.
䡲Before using the newly installed appliance for the first time, please follow
the advice in the 'Using for the first time' section.
䡲Make the desired user settings.
The appliance corresponds to recognised technology standards
and the relevant safety regulations. Proper use of the appliance is
however essential to avoid damage and accidents. Please there-
fore follow the precautions given in these operating instructions.

… Safety precautions
7
Correct use
䡲The appliance is designed for use in the home for preparing food. Under
no circumstances flambé or cook food using a lot of fat in the cooking
space! No liability is assumed for any damage caused by improper or in-
correct use.
䡲Never use the appliance to dry animals, textiles or paper!
䡲Not to be used as a room heater.
䡲Only the food probe supplied with this appliance may be used.
䡲Any repairs, modifications or manipulations to the appliance, especially
any electrically live parts, should only be carried out by the manufacturer,
its Customer Services or similarly qualified persons. Repairs if carried out
incorrectly may cause serious injury, damage to the appliance and fittings,
as well as affect the functioning of the appliance. If the appliance is not
working properly or in case of a repair order, follow the instructions given
in the 'Repair service' section. Please contact Customer Services if
necessary.
䡲Only original spare parts may be used.
䡲Retain these operating instructions for future reference. If you sell the ap-
pliance or pass it on to a third party, please ensure these operating instruc-
tions accompany the appliance, together with the instructions on
installation. In this way, the new owner can inform themselves about how
to use the appliance correctly and read the pertinent safety precautions.
Children in the home
䡲Packaging material, e.g. plastic and polystyrene, can be dangerous for
children. Danger of suffocation! Please keep packaging material away from
children.
䡲The appliance is designed for use by adults who are familiar with these
operating instructions. Children are often unable to recognise the danger
of electrical appliances. Ensure proper supervision and do not allow
children to play with the appliance – there is a danger that children can
hurt themselves.
䡲Use the childproof locking facility.

… Safety precautions
8
Note on use
䡲If the appliance is visibly damaged, do not use it. Contact our Customer
Services.
䡲If the appliance is not operating property, disconnect it from the power sup-
ply immediately.
䡲Ensure the mains cables of other electrical appliances do not get caught
in the door of the appliance as the electrical cable insulation could get
damaged.
䡲If the mains cable of the appliance is damaged, it must be replaced by Cus-
tomer Services in order to avoid hazard.
䡲Ensure there are no foreign bodies or pets in the cooking space before
closing the appliance door.
䡲Objects that could pose a danger if the appliance were accidentally
switched on should not be stored in the cooking space. Do not store food
or any temperature-sensitive or inflammable materials, e.g. cleaning
agents, oven sprays, etc., in the cooking space or in the warming drawer.
䡲Keep the appliance door closed when grilling, as the heat could damage
the operating and display elements or the fitted units above.

… Safety precautions
9
Caution: Burns hazard!
䡲The appliance gets very hot when in use.
䡲Heat is produced during cooking and baking and pyrolytic self-cleaning.
The appliance door, especially the glass, can get hot. Burns hazard – do
not touch. Keep children away!
䡲Steam may escape from the cooking space when the appliance door is
opened. Do not put your hands into the cooking space if there is steam in
it!
䡲The appliance will remain hot for some time after it is switched off and will
cool down only slowly to room temperature. Please allow sufficient time for
the appliance to cool down before, for instance, cleaning it.
䡲Ensure before starting pyrolytic self-cleaning that there are no accessories,
dishes or other objects in the cooking space. Wipe away any larger grease
or oil deposits using kitchen roll.
䡲Overheated fat and oil can easily catch fire. Heating oil in the cooking
space to sear meat is dangerous and should not be done. Never try to ex-
tinguish burning oil or fat with water – danger of explosion!
Smother the flames with a fire blanket and keep all doors and windows
closed.
䡲Do not pour spirits (e.g. brandy, whisky, schnapps, etc.) over hot food –
danger of explosion!
䡲Do not leave the appliance unsupervised when drying herbs, bread, mush-
rooms, etc. If the foodstuff dries out too much, this can pose a fire hazard.
䡲If you notice smoke possibly coming from the appliance itself or from in-
side the cooking space, keep the appliance door closed. Disconnect the
appliance from the power supply.
䡲Accessories get hot in the cooking space. Always wear protective gloves
or use oven cloths.

… Safety precautions
10
Caution: Danger of injury!
䡲Be careful not to put fingers in the door hinges, there is otherwise a risk of
injury if the appliance door is moved. Particular care should be taken when
children are around.
䡲Only leave the appliance door open in the at-rest position. An open
appliance door poses a danger of tripping or injury! Do not sit or rest on
the appliance door or use it as a storage surface.
How to avoid damaging the appliance
䡲Close the appliance door carefully.
䡲Do not put baking tins, dishes, moulds, cooking trays, etc. directly on the
floor of the cooking space if using the , , or operating
modes.
䡲Do not place any protective insert or aluminium foil on the floor of the cook-
ing space, as this can cause damage to the appliance.
䡲Do not use objects that can rust in the cooking space.
䡲Using knives or cutting wheels on the original baking tray will cause visible
damage.
䡲To prevent corrosion, leave the appliance door open in the at-rest position
until the cooking space has cooled down.
䡲When cleaning the appliance make sure no water gets inside the appli-
ance. Use a moderately damp cloth. Do not spray the inside or outside of
the appliance with water. Do not use a steam cleaner. If water gets inside
the appliance, it will cause damage.

11
Appliance description
Construction
1Operating and display elements
2Ventilation opening
3Door handle
4Appliance door
5Warming drawer *
* Depending on the model
3
4
5
1
2

… Appliance description
12
Operating and display elements
Buttons
Displays
Symbols
Operatingmodes
* Depending on the model
Warming drawer/
Plate warmer * Adjusting knob
Illumination Timer
Cooking space temperature/
Food probe temperature
Time, operating time,
switch-off time
Operating mode Off
Temperature Plain text display
Time, operating time,
switch-off time, timer
Warming drawer/
Plate warmer * Operating time
Cooking space temperature Switch-off time
Food probe temperature Time
Timer
˚C
˚C
PizzaPlus
PizzaPlus

… Appliance description
13
Cooking space
Do not place any protective insert or aluminium foil on the floor of
the cooking space.
1Appliance door 6Climate sensor
2Door seal 7Cooking space ventilation
3Illumination 8Grill/Top heat
4Drive for rotisserie spit/
Roasting basket
9Cooking space temperature sensor
10 Levels (labelled)
5Hot air fan 11 Socket for food probe
The bottom heat element is beneath the cooking space floor.
1
2
3
4
3
5
2
1
6
10
11
4
8
7
9

… Appliance description
14
Accessories
The baking trays and wire shelves are inserted into the oven between the two
rails of a shelf runner.
The wire shelves have non-tip safety notches which prevent them being pulled
right out when they only need to be partially pulled out. The wire shelves can
then only be taken out of the oven by raising them upwards and then pulling
them out.
For preparing frozen bread rolls and quiche.
ACover the wire shelf with baking paper or use a round baking tray.
Do not use knives or cutting wheels on the enamelled baking trays.
This causes visible damage.
Original TopClean baking tray
䡲Serves as a baking tin for flans and biscuits.
䡲Use together with the wire shelf as a drip tray.
䡲If not fully covered by the baking, the shape of the
original baking tray can become distorted during
baking. This is normal. As it cools down, it will go
back to its original form.
AAlways push the «sloped» side 1of the original
baking tray right to the back of the cooking space.
AThe original baking tray is to be used the normal
way round – not upside down.
Wire shelf
䡲For standing roasting and baking tins on.
䡲For standing meat, frozen pizza, etc. on.
䡲Push the wire shelf in with the shorter side bto the
back wall of the cooking space.
䡲Serves as a cooling rack.
1
ab

… Appliance description
15
Food probe with angled handle
The food probe is suitable for measuring the core tem-
perature of food between the range of 30 °C to 99 °C.
䡲As soon as the set food probe temperature is
reached, the appliance switches off automatically. A
guide to appropriate food probe temperatures can
be found in 'Tips on settings'.
䡲The food probe can also be simply used to measure
the core temperature. In this case, the operating
mode must be switched off manually.
䡲The food probe can be used with all operating
modes and with the rotisserie spit and roasting
basket.
Rotisserie spit
䡲For preparing roasts and chicken.
Rotisserie frame
䡲Rack for rotisserie spit and roasting basket.

… Appliance description
16
The following accessories are not included in the scope of delivery.
Roasting basket
䡲For preparing roasts, a leg of lamb, etc.
Round TopClean baking tray
䡲Baking tin for flans and quiches.
Available in 3 different sizes.
Porcelain dish
䡲For preparing various dishes such as lasagne,
potato gratin, etc.
䡲For grilling roasts, chicken, etc.
䡲For keeping food warm.
Available in 3 different sizes.
Roller runner
䡲For safely pulling out one or more baking trays/wire
shelves in order, for instance, to baste a joint of meat
or to take out a baking tin.

17
Operating the appliance
Using the buttons
The operating mode, the cooking space temperature, the food probe temper-
ature, the operating time, the switch-off time and various other functions can
be selected by pressing the appropriate button once or more.
䡲The symbol for the function selected illuminates or flashes.
䡲A recommendation flashes in the corresponding digital display.
䡲Turn the adjusting knob to change the setting.
䡲Press the adjusting knob to confirm the setting or it will be automat-
ically accepted after 10 seconds.
䡲Other settings or changes can be made at any time.
䡲Press the button to switch off the appliance.

… Operating the appliance
18
Using the plain text display
When the appliance is switched off, the adjusting knob is used to dis-
play text, to view the different selection options and to confirm.
䡲Press the adjusting knob to activate the plain text display.
䡲Turn the adjusting knob to view the selection options.
䡲Press the adjusting knob again to confirm the selection.
䡲Press the button to turn off the plain text display.
To return to the previous operating level, select «back» and press the
adjusting knob. The symbol indicates additional
information.
Select and press OK
BakeOmatic
Select and press OK
Soft roasting
Select and press OK
Recipes
Select and press OK
Self-cleaning
Select and press OK
Keep warm
Select and press OK
Own recipes
Select and press OK
User settings
Select and press OK
back
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… Operating the appliance
19
Using for the first time
Before using the newly installed appliance for the first time the following
measures should be taken:
ARemove all packaging and transport materials from the cooking space.
AWhen flashes in the right digital display, turn the adjusting
knob to set the time.
AClean the cooking space and the accessories.
AHeat the empty cooking space (i.e. without the wire shelf, baking tray, etc.)
using the operating mode at the maximum cooking space temperature
for approximately 1 hour. There is likely to be some smoke and odour giv-
en off, we therefore recommend ventilating the room well during this phase.
Example
The symbols are explained in 'Tips on settings. The tables in 'Tips on settings'
give:
APut the wire shelf at level 2.
ANext steps are described on the following sides.
Press the adjusting knob to switch between hours and minutes.
Turn it to set the hours and the minutes.
Press the adjusting knob to confirm the setting.
Burns hazard from heat produced during cooking and baking! Use
protective gloves or oven cloths. Keep children away.
mins.
Cake A14 165–175 yes 50–65 2
A˚C

… Operating the appliance
20
Selecting the operating mode
ASelect the operating mode.
– «Top/bottom heat» « Level 2» appears in the plain text display.
– flashes in the left digital display.
– The and symbols flash.
Changing the operating mode
APress the button repeatedly until the desired operating mode appears.
Selecting the cooking space temperature
APress the button.
ATurn the adjusting knob and change the cooking space temperature
to .
APress the adjusting knob to confirm.
– «Top/bottom heat» « Appliance is heating up» appears in the plain
text display.
– The symbol illuminates.
– As soon as the cooking space has heated up, an acoustic signal is emit-
ted and «Top/bottom heat» « Level 2» appears in the plain text
display.
APlace the cake tin on the wire shelf.
It is recommended that the cooking space temperature be set to the
median temperature given in the 'Tips on settings'.
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