V-ZUG Combair XSL User manual

Oven
Combair XSL
Operating instructions
V-ZUG Ltd

2
Thank you for choosing to buy one of our products. Your appliance is made
to high standards and is easy to use. Nevertheless, please take the time to
read these operating instructions in order to familiarize yourself with the
appliance and get the best use out of it.
Please follow the safety precautions.
Modifications
Text, diagrams and data correspond to the technical standard of the appli-
ance at the time these operating instructions went to press. The right to make
technical modifications for the purpose of the further development of the
appliance is reserved.
Symbols used
➤Indicates step-by-step instructions.
– Describes how the appliance reacts to the steps taken.
• Indicates a list.
Validity
The model number corresponds to the first three digits on the identification
plate. These operating instructions apply to the model:
© V-ZUG Ltd, CH-6301 Zug, 2011
Denotes important safety precautions. Failure to observe said
precautions can result in injury or damage to the appliance or
fittings!
Denotes useful tips for the user.
Type Model no. Size system
BC-XSLZ/60 044 60-450

3
Contents
1 Safety precautions 5
1.1 Before using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
1.2 Correct use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
1.3 Children in the home . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
1.4 Note on use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
2 Appliance description 10
2.1 Construction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
2.2 Operating and display elements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
2.3 Cooking space . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
2.4 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
3 Operating the appliance 16
3.1 Using for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
3.2 Example . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
3.3 Selecting an operating mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
3.4 Changing the operating mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
3.5 Selecting the cooking space temperature . . . . . . . . . . . . . . . . . . . . . . . 19
3.6 Checking and changing the cooking space temperature . . . . . . . . . . . . 20
3.7 Switching off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
4 User settings 21
4.1 Language . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
4.2 Childproof lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
4.3 Time display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
4.4 Acoustic signal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
4.5 Temperature unit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
4.6 Contrast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
4.7 Time format . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
4.8 Factory settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
5 Time functions 26
5.1 Setting and changing the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
5.2 Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
5.3 Operating time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
5.4 Delayed start . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
6 Operating modes 34
6.1 Fast heating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
7Foodprobe 39
7.1 Food probe temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
8Softroasting 42

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9BakeOmatic 45
9.1 Degree of browning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
9.2 Cooking/Baking duration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
9.3 Selecting and starting BakeOmatic . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
10 Recipes 49
10.1 Selecting and starting a recipe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
11 Own recipes 53
11.1 Creating own recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53
12 Keeping food warm 56
13 Tips and tricks 57
13.1 Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58
14 Optional 59
14.1 Plate warmer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59
15 Care and maintenance 60
15.1 Cleaning the exterior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
15.2 Cleaning the appliance door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61
15.3 Removing the shelf guides . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
15.4 Cleaning the accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
15.5 Cleaning the enamelled cooking space . . . . . . . . . . . . . . . . . . . . . . . . . 62
15.6 Replacing the halogen light bulb . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63
16 Trouble-shooting 64
16.1 What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64
16.2 After a power failure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67
17 Accessories and spare parts 68
18 Technical data 70
19 Disposal 71
20 Index 72
21 Repair service 75

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1 Safety precautions
In accordance with the requirements of IEC 60335-1:
• This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless supervised or unless they have been given instruction
concerning the use of the appliance by a person responsible for their
safety.
1.1 Before using for the first time
• The appliance must be installed and connected up to the power supply in
accordance with the separate installation instructions. The necessary work
should be done by a qualified fitter or electrician.
• Dispose of the packaging material in accordance with local regulations.
• Before using the newly installed appliance for the first time, please follow
the advice in the USING FOR THE FIRST TIME section.
• Make the desired user settings.
The appliance corresponds to recognised technology standards
and the relevant safety regulations. Proper use of the appliance is
however essential to avoid damage and accidents. Please
therefore follow the precautions given in these operating
instructions.

1 Safety precautions
6
1.2 Correct use
• The appliance is designed for use in the home for preparing food. Under
no circumstances flambé or cook food using a lot of fat in the cooking
space! No liability is assumed for any damage caused by improper or
incorrect use.
• Never use the appliance to dry animals, textiles or paper!
• Not to be used as a room heater.
• Only the food probe supplied with this appliance may be used.
• Any repairs, modifications or manipulations to the appliance, especially
any electrically live parts, should only be carried out by the manufacturer,
its Customer Services or similarly qualified persons. Repairs if carried out
incorrectly may cause serious injury, damage to the appliance and fittings,
as well as affect the functioning of the appliance. If the appliance is not
working properly or in case of a repair order, follow the instructions given
in the REPAIR SERVICE section. Please contact Customer Services if
necessary.
• Only original spare parts may be used.
• Retain these operating instructions for future reference. If you sell the
appliance or pass it on to a third party, please ensure these operating
instructions accompany the appliance, together with the instructions on
installation. In this way, the new owner can inform themselves about how
to use the appliance correctly and read the pertinent safety precautions.
1.3 Children in the home
• Packaging material, e.g. plastic and polystyrene, can be dangerous for
children. Danger of suffocation! Please keep packaging material away from
children.
• The appliance is designed for use by adults who are familiar with these
operating instructions. Children are often unable to recognise the danger
of electrical appliances. Ensure proper supervision and do not allow
children to play with the appliance – there is a danger that children can
hurt themselves.
• Use the childproof locking facility.

1 Safety precautions
7
1.4 Note on use
• If the appliance is visibly damaged, do not use it. Contact our Customer
Services.
• If the appliance is not operating property, disconnect it from the power
supply immediately.
• Ensure the mains cables of other electrical appliances do not get caught
in the door of the appliance as the electrical cable insulation could get
damaged.
• If the mains cable of the appliance is damaged, it must be replaced by
Customer Services in order to avoid hazard.
• Ensure there are no foreign bodies or pets in the cooking space before
closing the appliance door.
• Objects that could pose a danger if the appliance were accidentally
switched on should not be stored in the cooking space. Do not store food
or any temperature-sensitive or inflammable materials, e.g. cleaning
agents, oven sprays, etc., in the cooking space.
• Keep the appliance door closed when grilling, as the heat could damage
the operating and display elements or the fitted units above.

1 Safety precautions
8
Caution: Burns hazard!
• The appliance gets very hot when in use.
• Heat is produced during cooking and baking. The appliance door,
especially the glass, can get hot. Burns hazard – do not touch. Keep
children away!
• Steam may escape from the cooking space when the appliance door is
opened. Do not put your hands into the cooking space if there is steam in
it!
• The appliance will remain hot for some time after it is switched off and will
cool down only slowly to room temperature. Please allow sufficient time for
the appliance to cool down before, for instance, cleaning it.
• Overheated fat and oil can easily catch fire. Heating oil in the cooking
space to sear meat is dangerous and should not be done. Never try to
extinguish burning oil or fat with water – danger of explosion!
Smother the flames with a fire blanket and keep all doors and windows
closed.
• Do not pour spirits (e.g. brandy, whisky, schnapps, etc.) over hot food –
danger of explosion!
• Do not leave the appliance unsupervised when drying herbs, bread,
mushrooms, etc. If the foodstuff dries out too much, this can pose a fire
hazard.
• If you notice smoke possibly coming from the appliance itself or from
inside the cooking space, keep the appliance door closed. Disconnect the
appliance from the power supply.
• Accessories get hot in the cooking space. Always wear protective gloves
or use oven cloths.

1 Safety precautions
9
Caution: Danger of injury!
• Be careful not to put fingers in the door hinges, there is otherwise a risk of
injury if the appliance door is moved. Particular care should be taken when
children are around.
• Only leave the appliance door open in the at-rest position. An open
appliance door poses a danger of tripping or injury! Do not sit or rest on
the appliance door or use it as a storage surface.
How to avoid damaging the appliance
• Close the appliance door carefully.
• Do not put baking tins, dishes, moulds, cooking trays, etc. directly on the
floor of the cooking space if using the , , or operating
modes.
• Do not place any protective insert or aluminium foil on the floor of the
cooking space, as this can cause damage to the appliance.
• Do not use objects that can rust in the cooking space.
• Using knives or cutting wheels on the original baking tray will cause visible
damage.
• To prevent corrosion, leave the appliance door open in the at-rest position
until the cooking space has cooled down.
• When cleaning the appliance make sure no water gets inside the
appliance. Use a moderately damp cloth. Do not spray the inside or
outside of the appliance with water. Do not use a steam cleaner. If water
gets inside the appliance, it will cause damage.

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2 Appliance description
2.1 Construction
1Operating and display elements
2Ventilation opening
3Door handle
4Appliance door
4
3
2
1

2 Appliance description
11
2.2 Operating and display elements
Buttons
Displays
Symbols
Operatingmodes
Plate warmer Adjusting knob
Illumination Timer
Cooking space/food probe
temperature
Time, operating time,
switch-off time
Operating mode Off
Temperature Plain text display
Time, operating time,
switch-off time, timer
Plate warmer Operating time
Cooking space temperature Switch-off time
Food probe temperature Time
Timer
˚C
˚C
PizzaPlus
PizzaPlus

2 Appliance description
12
2.3 Cooking space
Do not place any protective insert or aluminium foil on the floor of
the cooking space.
1Appliance door 6Cooking space ventilation
2Door seal 7Grill/Top heat
3Illumination 8Cooking space temperature sensor
4Hot air blower 9Levels (labelled)
5Climate sensor 10 Socket for food probe
The bottom heating element is beneath the cooking space floor.
3
2
9
5
1
10
4
67
8
1
2
3

2 Appliance description
13
2.4 Accessories
The baking trays and wire shelves are inserted into the oven between the two
rails of a shelf runner.
The wire shelves have non-tip safety notches which prevent them being pulled
right out when they only need to be partially pulled out. The wire shelves can
then only be taken out of the oven by raising them upwards and then pulling
them out.
Do not use knives or cutting wheels on the enamelled baking trays.
This causes visible damage.
Original TopClean baking tray
• Serves as a baking tin for flans and biscuits.
• Use together with the wire shelf as a drip tray.
• If not fully covered by the baking, the shape of the
original baking tray can become distorted during
baking. This is normal. As it cools down, it will go
back to its original form.
➤Always push the «sloped» side 1of the original
baking tray back as far as it will go.
➤The original baking tray is to be used the normal
way round – not upside down.
1

2 Appliance description
14
Wire shelf
• For standing roasting and baking tins on.
• For standing meat, frozen pizza, etc. on.
➤Push the wire shelf in with the shorter side bto the
back as far as it will go.
For preparing frozen bread rolls and quiche.
➤Cover the wire shelf with baking paper or use a
round baking tray.
• Serves as a cooling rack.
Food probe
The food probe is suitable for measuring the core
temperature of food between the range of 30 °C to
99 °C.
• As soon as the set food probe temperature is
reached, the appliance switches off automatically. A
guide to appropriate food probe temperatures can
be found in TIPS ON SETTINGS.
• The food probe can also be simply used to measure
the core temperature. In this case, the operating
mode must be switched off manually.
• The food probe can be used with all operating
modes.
ab

2 Appliance description
15
The following accessories are not included in the scope of delivery:
Round TopClean baking tray
• Baking tin for flans and quiches.
Available in 3 different sizes.
Porcelain dish
• For preparing various dishes such as lasagne,
potato gratin, etc.
•Forgrillingroasts, chicken, etc.
• For keeping food warm.
Available in 3 different sizes.
Roller runner
• For safely pulling out one or more baking trays/wire
shelves in order, for instance, to baste a joint of
meat or to take out a baking tin.

16
3 Operating the appliance
Using the buttons
The operating mode, the cooking space temperature, the food probe temper-
ature, the operating time, the switch-off time and various other functions can
be selected by pressing the appropriate button once or more.
• The symbol for the function selected illuminates or flashes.
• A recommendation flashes in the corresponding digital display.
• Turn the adjusting knob to change the setting.
• Press the adjusting knob to confirm the setting or it will be automat-
ically accepted after 10 seconds.
• Other settings or changes can be made at any time.
• Press the button to switch off the appliance.

3 Operating the appliance
17
Operating using the plain text display
When the appliance is switched off, the adjusting knob is used to
display text, to view the different selection options and to confirm.
• Press the adjusting knob to activate the plain text display.
• Turn the adjusting knob to scroll through the menu.
• Press the adjusting knob again to confirm menu selection.
• Press the button to turn off the plain text display.
To return to the previous operating level, select «back» and press the
adjusting knob. The symbol indicates additional
information.
Select and press OK
Own recipes
Select and press OK
BakeOmatic
Select and press OK
Soft roasting
Select and press OK
Recipes
Select and press OK
Keep warm
Select and press OK
User settings
Select and press OK
back
i

3 Operating the appliance
18
3.1 Using for the first time
Before using the newly installed appliance for the first time the following
measures should be taken:
➤Remove all packaging and transport materials from the cooking space.
➤If flashes in the right digital display, turn the adjusting knob
to set the time.
➤Clean the cooking space and the accessories.
➤Heat the empty cooking space (i.e. without the wire shelves, baking trays,
etc.) using the operating mode at the maximum cooking space
temperature for approximately 1 hour. There is likely to be some smoke
and odour given off, we therefore recommend ventilating the room well
during this phase.
3.2 Example
The symbols are explained in TIPS ON SETTINGS. The tables in TIPS ON
SETTINGS give:
➤Put the wire shelf at level 1.
➤Next steps are described on the following sides.
Press the adjusting knob to switch between hours and minutes.
Turn it to set the hours and the minutes.
Press the adjusting knob to confirm the setting.
Burns hazard from heat produced during cooking and baking!
Always wear protective gloves or use oven cloths. Keep children
away.
mins.
Cake A14 160–180 yes 45–65 1
If selecting a «BakeOmatic» programme, operate the appliance
as described in the BAKEOMATIC section.
A˚C
A

3 Operating the appliance
19
3.3 Selecting an operating mode
3.4 Changing the operating mode
➤Press the button repeatedly until the desired operating mode appears.
3.5 Selecting the cooking space temperature
➤Place the cake tin on the wire shelf.
➤Select the operating mode.
– In the plain text display appears:
– flashes in the left digital display.
– The and symbols flash.
➤Press the button.
➤Turn the adjusting knob and change
the cooking space temperature to .
➤Press the adjusting knob to confirm.
– In the plain text display appears:
– The symbol illuminates.
As soon as the cooking space has heated up,
– an acoustic signal is emitted.
– In the plain text display appears:
Follow the advice given in TIPS ON SETTINGS.
iLevel 1 or 2
Top/bottom heat
iAppliance is heating up
Top/bottom heat
iLevel 1 or 2
Top/bottom heat

3 Operating the appliance
20
3.6 Checking and changing the cooking space temperature
Turn the adjusting knob to change the cooking space temperature.
Removing food from the cooking space
➤Take the cake out of the cooking space when it is done.
3.7 Switching off
➤To prevent corrosion, leave the appliance door open in the at-rest position
until the cooking space has cooled down.
➤Press the button.
– In the plain text display appears:
– The set cooking space temperature
flashes in the left digital display.
– The symbol flashes.
Hot air may escape when the appliance door is opened. Burns
hazard!
The accessories will be hot. Burns hazard! Use protective gloves or
oven cloths.
➤Press the button.
– The and symbols go out.
As long as the cooking space temperature is
over 80 °C,
– this appears in the plain text display:
When the symbols are no longer illuminated and the plain text display
is dark, the appliance is off.
The cooling fan can continue to run.
Cooking space temperature
Residual heat