Viking VCPISG Technical manual

Us /Installation Guid
Por tabl El ctric Induction Cook r
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2
IImmppoorrttaanntt -- PPllaass RRaadd aanndd FFoollllooww
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iiss nnoott uussdd pprroopprrllyy.. TToo rrdduucc tthh rriisskk ooff iinnjjuurryy::
•Plug only into ground d l ctrical outl ts which corr spond
with th voltag rat on th rating lab l.
•Do not l av an mpty pan on th unit whil it is op rating.
•This unit should only b us d in a flat, l v l position.
•Unplug th unit and l t cool b for cl aning or moving.
•Do not touch cooking surfac s or c ramic top aft r cooking.
Th s surfac s r main hot aft r th unit is turn d off.
•Do not spray th outsid of th unit or controls with liquid or
cl aning products.
•Unplug unit wh n not in us .
•K p th induction unit and pow r cord away from op n
flam s, l ctric burn rs or xc ssiv h at.
•Do not h at s al d cans or contain rs that may xplod .
•Handl hot pans car fully.
•Do not plac obj cts insid th air intak or xhaust pan ls.
•Do not l av unit unatt nd d whil op rating.
•Clos sup rvision is n c ssary wh n th unit is us d in
public ar as and/or around childr n.
•Do not op rat unit if it has b n damag d or app ars to
b malfunctioning in any way.
EELLEECCTTRRIICCAALL SSHHOOCCKK HHAAZZAARRDD
KKpp wwaattrr ffrroomm nnttrriinngg iinnssiidd tthh uunniitt.. IIff lliiqquuiidd ssppiillllss
oorr bbooiillss oovvrr oonnttoo tthh ssuurrffaacc,, iimmmmddiiaattllyy uunnpplluugg tthh
uunniitt aanndd wwiipp uupp aannyy lliiqquuiidd.. TThh lliiqquuiidd ccoouulldd nnttrr tthh
llccttrriiccaall ccoommppaarrttmmnntt aanndd ccaauuss aann llccttrriiccaall sshhoocckk..
BBUURRNN HHAAZZAARRDD
IInndduuccttiioonn llmmnnttsshhaattxxttrrmmllyyffaasstt.. TThhyyhhaatt mmuucchh
ffaassttrr tthhaann mmoosstt ootthhrr ttyyppss ooff ssttoovvttooppss oorr rraannggss..
TThhrrffoorr,,wwhhnnpprrhhaattiinnggooiilloorrootthhrr lliiqquuiiddss oorr iittmmss,,
bb vvrryy ccaarrffuull wwhhnn aaddddiinngg aaddddiittiioonnaall iittmmss ttoo tthh
ccooookkiinngg uuttnnssiill.. HHoott ffoooodd aanndd lliiqquuiiddss ccaann bbuurrnn sskkiinn..
BBUURRNN HHAAZZAARRDD
TThh ttoopp ssuurrffaacc ggttss vvrryy hhoott dduurriinngg ccooookkiinngg.. HHoott
ssuurrffaaccss aanndd hhoott ppaannss ccaann bbuurrnn tthh sskkiinn.. AAllllooww tthh
iinndduuccttiioonn uunniitt aanndd aannyy ccooookkiinngg uuttnnssiillss ttoo ccooooll bbffoorr
hhaannddlliinngg aanndd//oorr ccllaanniinngg..
EELLEECCTTRRIICCAALL SSHHOOCCKK HHAAZZAARRDD
DDoo nnoott sspprraayy tthh oouuttssiidd ooff tthh uunniitt oorr ccoonnttrroollss wwiitthh
lliiqquuiidd oorr ccllaanniinngg pprroodduuccttss.. LLiiqquuiidd ccoouulldd nnttrr tthh
llccttrriiccaall ccoommppaarrttmmnntt aanndd ccaauuss aa sshhoorrtt cciirrccuuiitt oorr
llccttrriiccaall sshhoocckk..
FFuunnccttiioonn aanndd PPuurrppooss
This unit is int nd d to b us d with induction-r ady
cookwar (s b low) that consists of a flat, magn tic bas
construction, m asuring 4 inch s (10.2 cm) through 12
inch s (26 cm).
IImmppoorrttaanntt PPrrccaauuttiioonnss BBffoorr UUssiinngg YYoouurr IInndduuccttiioonn UUnniitt
•Studi s hav shown that th induction l m nt pr s nts no
dang r. How v r, as a pr caution for p rsons using a
pac mak r, pl as k p 12 inch s (30 cm) from th unit
whil op rating.
•Th top is mad from a strong, non-porous mat rial.
How v r, in cas of cracking or br akag , discontinu using
th unit and disconn ct th pow r imm diat ly.
•Do not plac spoons, kitch n ut nsils, kniv s, pan lids or
oth r small obj cts on th cooking surfac whil th unit is
op rating, as th y may also b com hot. Th unit is
quipp d with a “small obj ct d t ctor” to pr v nt small
obj cts from accid ntally h ating if plac d on th unit’s
cooking surfac by th ms lv s. How v r, if th y ar plac d
on th unit with a suitabl pi c of cookwar that activat s
th unit, th small r obj ct may also b com hot.
•K p all magn tic s curity strips, such as thos commonly
found on cr dit cards or driv r’s lic ns s away from th unit.
Th magn tic fi ld produc d by th unit will damag th
information on th s curity strip.
IInnssttaallllaattiioonn
This unit is to b us d on a flat, l v l surfac . This unit is not
d sign d to b nclos d or built into any ar a.
IIMMPPOORRTTAANNTT- Th r must b a minimum of 4” (10.2 cm) of
spac b tw n th induction unit and any surrounding
surfac to allow suffici nt airflow around th unit. Blocking
airflow could ov rh at th unit.
IInndduuccttiioonn--RRaaddyy CCooookkwwaarr
Iron, Cast Iron, Magn tic Stainl ss St l
UUnnssuuiittaabbll CCooookkwwaarr
Pots with a diam t r l ss than 4” (10.2 cm)
Pott ry, Glass, Bronz , Aluminum or Copp r Cookwar
Cookwar with any typ of foot d bas
SSppcciiffiiccaattiioonnss
MMooddll--VCPISG
BBuurrnnrr RRaattiinngg --1800W
EEllccttrriiccaall RRaattiinngg --120V, 60 Hz
NEMA 5-15 R c ptacl r quir d
!
WARNING
!
WARNING
!
CAUTION
!
WARNING
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3
FFRROONNTT CCOONNTTRROOLL PPAANNEELL
RRppaaiirr//RRppllaaccmmnntt PPaarrttss
Th r ar no us r s rvic abl parts within this unit. To
avoid s rious injury or damag , n v r att mpt to r pair
th unit or r plac a damag d pow r cord yours lf.
Always contact a qualifi d t chnician.
OPERATION
−Plac th induction cook r on a flat, stabl surfac .
−Plug pow r cord into a ground d l ctrical outl t which
corr sponds with th voltag rat on th rating lab l.
•CAUTION: Using a voltage ot er t an specified on t e
rating label will cause damage to t e unit.
−Plac induction-r ady cookwar in th c nt r position on
th induction l m nt.
−Turn on th pow r by pushing and turning th control knob.
ADJUSTING COOKING POWER
Pr ss and turn th control knob to turn th unit on. An LED
will illuminat . Wh n an appropriat pan is plac d on th
unit, th LED will r main “st ady on” indicating th unit is
h ating. If th LED blinks on and off, th n an unsuitabl pan
is b ing us d. Turn th control knob to choos b tw n
cooking l v ls.
•CAUTION: Do not eat empty cookware on t e unit.
Because of t e speed and efficiency of t e induction
cooker, t e cookware can absorb an excessive amount of
eat very quickly, t erefore, resulting in possible damage
to t e cookware and non-stick coatings. T e unit is
equipped wit an over- eating device. If t e temperature
of t e surface gets too ot, t e unit will s ut down until
t e surface cools. T e eating indicator will flas to
indicate t e over- eating protection function is on.
−Th LED will flash until an appropriat pan is plac d on th
unit. If th unit is running and th pow r display is flashing,
th cooking ut nsil may not b suitabl .
−Whil th unit is in us , it will not harm th unit to r mov
th cooking ut nsil for a short p riod of tim . If an unsuitabl
pan is plac d on th unit or if th unit is l ft on for mor than
1 minut without a pan, th unit will shut off automatically.
−If th unit is turn d off whil th r is still a hot, glass cooking
surfac , th LED will flash slowly onc v ry two s conds as a
hot surfac indicator. Th LED will stop flashing onc th glass
cooking surfac cools down.
CLEANING AND MAINTENANCE
To maintain th app aranc and incr as th s rvic lif ,
th induction cook r should b cl an d daily.
−B for cl aning, unplug th unit and l t cool
compl t ly.
•CAUTION: T e top surface gets very ot during
cooking. Hot surfaces and ot pans can burn t e skin.
Allow t e induction unit and any cooking utensils to
cool before andling and/or cleaning.
−Wip th xt rior of th unit with a cl an, damp cloth.
−To avoid damaging th finish, do not us abrasiv
mat rials, scratching cl an rs or scouring pads to cl an
th surfac of th unit.
−If mild soap or mild ch mical cl an rs ar us d, b sur
th y ar compl t ly wip d away imm diat ly aft r
cl ansing. Ch mical r sidu could corrod th surfac s
of th unit.
•WARNING: Do not spray t e outside of t e unit or
controls wit liquid or cleaning products. Liquid could
enter t e electrical compartment and cause a s ort
circuit or electrical s ock.
FFoorr WWaarrrraannttyy SSrrvviicc::
Viking Rang Corporation
1-800-216-5775
Pl as contact th Authoriz d Prof ssional S rvic C nt r
list d abov . Pl as hav th following information
availabl wh n calling:
•Mod l Numb r
•S rial Numb r
•Proof of Purchas showing dat th unit was purchas d
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4
TTRROOUUBBLLEESSHHOOOOTTIINNGG
th unit is l ft on for mor than 1
minut without a pan or with
unsuitabl cookwar
Th unit turns off aft r 1 minut Ch ck th pan and mak sur it is induction-
rady cookwar . Unsuitabl cookwar will
rsult in automatic shut-off of th unit.
IIff......IItt mmiigghhtt bb ccaauussdd bbyy......CCoouurrss ooff aaccttiioonn
th unit may hav stopp d du to
xc ssiv int rnal t mp ratur
Th unit sudd nly stops working
Th unit is working but not h ating
or th unit is working but th digital
display lights ar flashing with
int rvals
th cookwar may not b suitabl
or may b too small. Th ov r
h ating prot ction may b activat d
Unit may b too clos to an xt rnal h at
sourc or th air intak and xhaust may b
r strict d. Cl ar any obstructions and
r locat away from xc ssiv h at sourc s.
Ch ck th pan and mak sur it is induction-
r ady cookwar . R mov th cookwar and
allow th surfac to cool.
IIMMPPOORRTTAANNTT SSAAFFEETTYY IINNSSTTRRUUCCTTIIOONNSS
•T is appliance must be grounded. Connect only to a properly grounded outlet wit t e
nameplate rated voltage.
• Be careful if t is appliance and ot er kitc en appliances (like microwave oven) are on t e
same circuit breaker. Do not operate t em all at full power at t e same time, ot erwise it
may overload and trip t e circuit breaker.
• Install or locate t is appliance only in accordance wit t e provided installation
instructions.
• T is appliance s ould not be adjusted or repaired by anyone except properly qualified
service personnel.
• Do not cover or block any openings on t is appliance.
• Use t is appliance only for its intended use as described in t is manual. Do not use
corrosive c emicals or vapors on t is appliance. T is appliance is specifically designed to
eat or cook food, and is not intended for laboratory or industrial use.
• Do not operate any eating or cooking appliance beneat t is induction cooker.
• Do not let power cord ang over edge of table or counter.
• Do not use t is product near water − for example, in a wet basement, near a swimming
pool, near a sink or in similar locations.
• Do not immerse any part of t is appliance in water.
W en using electrical appliances, basic safety precautions s ould be followed, including t e
following:
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5
For your safety, t e information in t is manual must be followed to minimize t e risk of fire,
electric s ock, burn injuries, or to prevent property damage, personal injury, or loss of life.
GGRROOUUNNDDIINNGG IINNSSTTRRUUCCTTIIOONNSS
WWAARRNNIINNGG:: IImmpprrooppeerr uussee ooff ttee ggrroouunnddiinngg pplluugg ccaann rreessuulltt iinn aa rriisskk ooff eelleeccttrriicc ssoocckk..
•T is appliance must be grounded. In t e event of an electrical s ort circuit, grounding
reduces t e risk of electric s ock by providing an escape wire for t e electric current.
T is appliance is equipped wit a power cord aving a grounding wire wit a grounding
plug. T e plug must be plugged into an outlet t at is properly installed and grounded.
• Consult a qualified electrician or service tec nician if t e grounding instructions are not
completely understood, or if doubt exists as to w et er t e appliance is properly
grounded.
• If t e outlet is a standard 2-prong wall outlet, it is your personal responsibility and
obligation to ave it replaced wit a properly grounded 3-prong wall outlet.
• DO NOT under any circumstance cut or remove t e t ird (ground) prong from t e power
cord and plug.
• DO NOT use t is appliance wit ANY extension cord.
• For best operation, plug t is appliance into its own electrical outlet to prevent flickering
of lig ts, blowing of fuses or tripping of t e circuit breaker.
• Because of potential safety azards under certain conditions, DO NOT use ANY adapter
plug.
SAVE THESE INSTRUCTIONS
WARNING
READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.
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F20468 (PS051507J)
Viking Rang Corporation
111 Front Str t
Gr nwood, Mississippi 38930 USA
(662) 455-1200
For product information
call 1-888-VIKING1 (845-4641)
or visit th Viking W b sit at
vikingrang .com
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