
REFRIGERATION
Undercounter/Freestanding
15”W. Beverage Center
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1- -VIKING1
All models include
• Electronic controls with digital temper-
ature readout
oInside temperature can be adjusted
from 36 – 4 ºF
oFactory set at 42ºF
oSabbath mode
oTemperature can be displayed in
either Fahrenheit or Celsius
• Capacity—3.0 cu. ft. ( 4.9 L)
• One full-extension wire shelf
o75 lbs. capacity
oRemovable and adjustable
• Two full-extension wine shelves
oAccommodate bottles of wine
oShelves can be removed and
adjusted to store large bottles
• Dual pane and argon-filled Low-E
energy efficient glass doors
• LED display lighting
• Forced air cooling system with
powerful 700 BTU compressor
• Tru-Flush™design allows unit to fit
flush in 24” deep cutout
• Undercounter or freestanding
installation
• Self-closing door
• Super quiet 32-39 db sound rating
• Black kickplate
• Adjustable leveling legs
• Must be ordered right or left hinge
(As you face unit, RIGHT has hinge on
right side and handle on left side;
LEFT has hinge on left side and han-
dle on right side.)
VBCI1150G
Professiona
FINISH DETAILS FOR FBCI MODELS
•Clear glass doors
• Stainless steel interior
• Handle not included—opt for cus-
tom handle, or purchase a Viking
Professional Series handle kit (see
Insta ation Notes & Accessories).
•Accept 3/4”-thick custom wood
frame
• See Custom Pane s section for
more information and additional
specifications.
FINISH DETAILS FOR VBCI MODELS
• Clear glass doors
oStainless Steel (SS)—stainless steel
frame around large window door,
stainless steel handle with chrome-
plated brackets, and stainless steel
exterior cabinet
oStainless steel interior
FBCI1150G
Custom Pane
Standard Features & Accessories
Model Options
ORDERING INSTRUCTIONS
First specify model number, then specify hinge preference (“R” for right or “L” for left), and then color code (VBCI1150GRSS).
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© 2 0 1 1 V R C — INFORMATION SUBJECT TO CHANGE