Vox CHT 6051 User manual

GBR
SRB
MKD
SVN
HRV
PRT
CHT 6051 - CHT 5051
OPERATING INSTRUCTIONS FREE STANDING COOKER
УПУТСТВО ЗА УПОТРЕБУ САМОСТОЈЕ И ШПОРЕТ
УПАТСТВА ЗА РАКУВАЊЕ САМОСТОЕН ШПОРЕТ
NAVODILA ZA UPORABO SAMOSTOJNI STEDILNIK
UPUTE ZA UPORABU SAMOSTOJECI STEDNJAK
MANUAL DO USUÁRIO FOGÃO CERAMICO AUTONOMO

VOX
ELECTRONICS
EN Free Standing Cooker / User anual
0 oooo
1 — I
CHT6051 -CHT5051

Thank you for choosing this product.
This User Manual contains important safety information and instructions on the operation
and maintenance of your appliance.
Please take the time to read this User Manual before using your appliance and keep this
book for future reference.
Ic o n T y p e e a n in g
AW A R N IN G S e rio u s in ju ry or d e ath risk
AR IS K O F E L E C T R IC S H O C K D a n g e ro u s v o lta g e risk
AF IR E F ire risk
AC A U T IO N In jury o r pro p e rty d a m a g e risk
0I P O R T A N T O p e ra tin g th e sy ste m c orrec tly
EN - 2

CONTENTS
1.SA ETY INSTRUCTIONS.................................................................................................4
1.1. General Safety Warnings..............................................................................................4
1.2. Installation Warnings.....................................................................................................6
1.3. During Use.....................................................................................................................7
1.4. During Cleaning and Maintenance................................................................................8
2.INSTALLATION AND PREPARATION OR USE............................................................10
2.1. Instructions for the Installer.........................................................................................10
2.2. Electrical Connection and Safety.................................................................................11
2.3. Anti-tilting kit................................................................................................................12
2.4. Adjusting the feet.........................................................................................................12
3. PRODUCT EATURES................................................................................................13
4. USE O PRODUCT.....................................................................................................14
4.1. Hob controls................................................................................................................14
4.2. Oven Controls..............................................................................................................15
Use of the Digital Minute Minder TimerTime adjustment....................................................16
4.3. Accessorries ...............................................................................................................16
5. CLEANING AND MAINTENANCE................................................................................17
5.1. Cleaning.......................................................................................................................17
5.2. Maintenance................................................................................................................19
6. TROUBLESHOOTING&TRANSPORT ........................................................................ 20
6.1. Troubleshooting...........................................................................................................20
6.2. Transport..................................................................................................................... 20
EN - 3

1. SA ETY INSTRUCTIONS
• Carefully read all instructions before using your
appliance and keep them in a convenient place for
reference when necessary.
• This manual has been prepared for more than one
model therefore your appliance may not have some
of the features described within. or this reason, it
is important to pay particular attention to any figures
whilst reading the operating manual.
1.1. General Safety Warnings
• This appliance can be used by children aged from
8 years and above and by persons with reduced
physical, sensory or mental capabilities or lack
of experience and knowledge if they have been
given supervision or instruction concerning use of
the appliance in a safe way and understand the
hazards involved. Children should not play with the
appliance. Cleaning and user maintenance should
not be made by children without supervision.
A WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements. Keep children less than 8
years of age away unless they are continually
supervised.
WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result in fire.
NEVER try to extinguish such a fire with water, but
switch off the appliance and cover the flame with a lid
or a fire blanket.
WARNING: Danger of fire: Do not store items
on the cooking surfaces.
AAwARNING: If the surface is cracked, switch off
the appliance to avoid the possibility of electric shock.
EN - 4

• or models which incorporate a hob lid, clean any
spillages off the lid before use and allow the cooker
to cool before closing the lid.
• Do not operate the appliance with an external timer
or separate remote-control system.
AwARNING: To prevent
the appliance tipping, the
stabilising brackets must be
installed. ( or detailed
information refer to the anti-
tilting kit set guide.)
• During use the appliance will get hot. Care should
be taken to avoid touching heating elements inside
the oven.
• Handles may become hot after a short period of
time during use.
• Do not use harsh abrasive cleaners or scourers to
clean oven surfaces. They can scratch the surfaces
which may result in shattering of the door glass or
damage to surfaces.
• Do not use steam cleaners to clean the appliance.
A A wARNING: To avoid the possibility of electric
shocks, make sure that the appliance is switched off
before replacing the lamp.
AcAUTION: Accessible parts may be hot when
cooking or grilling. Keep young children away from the
appliance when it is in use.
• Your appliance is produced in accordance with all
applicable local and international standards and
regulations.
• Maintenance and repair work should only be carried
out by authorised service technicians. Installation
and repair work that is carried out by unauthorised
EN - 5

technicians may be dangerous. Do not alter or
modify the specifications of the appliance in any
way. Inappropriate hob guards can cause accidents.
• Before connecting your appliance, make sure
that the local distribution conditions (nature of the
gas and gas pressure or electricity voltage and
frequency) and the specifications of the appliance
are compatible. The specifications for this appliance
are stated on the label.
Д CAUTION: This appliance is designed only for
cooking food and is intended for indoor domestic
household use only. It should not be used for any
other purpose or in any other application, such as for
non-domestic use, in a commercial environment or for
heating a room.
• Do not use the oven door handles to lift or move the
appliance.
• All possible measures have been taken to ensure
your safety. Since the glass may break, care should
be taken while cleaning to avoid scratching. Avoid
hitting or knocking the glass with accessories.
• Make sure that the supply cord is not trapped or
damaged during installation. If the supply cord is
damaged, it must be replaced by the manufacturer,
its service agent or similarly qualified persons in
order to prevent a hazard.
• Do not let children climb on the oven door or sit on it
while it is open.
1.2. Installation Warnings
• Do not operate the appliance before it is fully
installed.
• The appliance must be installed by an authorised
technician. The manufacturer is not responsible
EN - 6
• The appliance should be installed by an authorised
technician. The manufacturer is not responsible

for any damage that might be caused by incorrect
placement and installation by unauthorised people.
• When the appliance is unpacked, make sure that
it has not been damaged during transportation.
In the case of a defect, do not use the appliance
and contact a qualified service agent immediately.
The materials used for packaging (nylon, staplers,
styrofoam, etc.) may be harmful to children and they
should be collected and removed immediately.
• Protect your appliance from the atmosphere. Do
not expose it to sun, rain, snow, dust or excessive
humidity.
• Materials around the appliance (i.e. cabinets) must
be able to withstand a minimum temperature of
100°C.
1.3. During Use
• When you first use your oven you may notice a
slight smell. This is perfectly normal and is caused
by the insulation materials on the heater elements.
We suggest that, before using your oven for the
first time, you leave it empty and set it at maximum
temperature for 45 minutes. Make sure that the
environment in which the product is installed is well
ventilated.
• Take care when opening the oven door during or
after cooking. The hot steam from the oven may
cause burns.
• Do not put flammable or combustible materials in or
near the appliance when it is operating.
• Always use oven gloves to remove and replace food
in the oven.
© Ж t leave the cooker unattended when
cooking with solid or liquid oils. They may catch fire
EN - 7
• Materials around the appliance must be able to with-
stand a minimum temperature of 100°C.

under extreme heating conditions. Never pour water
on to flames that are caused by oil, instead switch the
cooker off and cover the pan with its lid or a fire
blanket.
• Always position pans over the centre of the cooking
zone, and turn the handles to a safe position so they
cannot be knocked.
• If the product will not be used for a long period of
time, turn the main control switch off. Turn the gas
valve off when gas appliances are not in use.
• Make sure the appliance control knobs are always
in the “0” (stop) position when the appliance is not in
use.
• The trays incline when pulled out. Take care not
to spill or drop hot food when removing it from the
oven.
• Do not place anything on the oven door when it is
open. This could unbalance the oven or damage the
door.
• Do not place heavy or flammable items (e.g. nylon,
plastic bags, paper, cloth, etc.) into the drawer. This
includes cookware with plastic accessories (e.g.
handles).
Ac a UTION: The inside surface of the storage
compartment may get hot when the appliance is in
use. Avoid touching the inside surface.
• Do not hang towels, dishcloths or clothes from the
appliance or its handles.
1.4. During Cleaning and aintenance
• Make sure that your appliance is turned off at
the mains before carrying out any cleaning or
maintenance operations.
• Do not remove the control knobs to clean the control
EN - 8

panel.
• To maintain the efficiency and safety of your
appliance, we recommend you always use original
spare parts and to call our authorised service agents
when needed.
CE Declaration of conformity
We declare that our products meet the
applicable European Directives, Decisions
and Regulations and the requirements listed
in the standards referenced.
This appliance has been designed to be used only
for home cooking. Any other use (such as heating a
room) is improper and dangerous.
The operating instructions apply to several models.
You may notice differences between these instructions
and your model.
EN - 9

2. INSTALLATION AND
PREPARATION FOR USE
AWARNING : This appliance must be
installed by an authorised service
person or qualified technician,
according to the instructions in this guide
and in compliance with the current local
regulations.
• Incorrect installation may cause harm
and damage, for which the manufacturer
accepts no responsibility and the
warranty will not be valid.
• Prior to installation, ensure that the local
distribution conditions (electricity voltage
and frequency and/or nature of the gas
and gas pressure) and the adjustments
of the appliance are compatible. The
adjustment conditions for this appliance
are stated on the label.
• The laws, ordinances, directives and
standards in force in the country of use
are to be followed (safety regulations,
proper recycling in accordance with the
regulations, etc.).
2.1. Instructions for the Installer
General instructions
• After removing the packaging material
from the appliance and its accessories,
ensure that the appliance is not
damaged. If you suspect any damage,
do not use it and contact an authorised
service person or qualified technician
immediately.
• Make sure that there are no flammable
or combustible materials in the close
vicinity, such as curtains, oil, cloth etc.
which may catch fire.
• The worktop and furniture surrounding
the appliance must be made of
materials resistant to temperatures
above 100°C.
• The appliance should not be installed
directly above a dishwasher, fridge,
freezer, washing machine or clothes
dryer.
• The appliance can be placed close to
other furniture on condition that, in the
area where the appliance is set up, the
furniture's height does not exceed the
height of the cooktop.
Installation of the Cooker
• If the kitchen furniture is higher than the
cooktop, the kitchen furniture must be
at least 10 cm away from the sides of
appliance for air circulation.
• There should be a minimum 2cm blank
space around the appliance for air
circulation.
• If a cooker hood or cupboard is to be
installed above the appliance, the safety
distance between cooktop and any
cupboard/cooker hood should be as
shown below.
A (m m ) 4 2 0
B (m m ) C o o k e r H o o d /C u p b o ard 6 5 0 /7 0 0
C (m m ) 2 0
D (m m ) P ro du ci W id th
E (m m ) 5 0
EN - 10
should be

2.2. Eléctrica! Connection and Safety
AWARNING: The electrical connection
of this appliance should be carried out
by an authorised service person or
qualified electrician, according to the
instructions in this guide and in compliance
with the current local regulations.
AWARNING: THE APPLIANCE UST
BE EARTHED.
• Before connecting the appliance to the
power supply, the voltage rating of the
appliance (stamped on the appliance
identification plate) must be checked for
correspondence to the available mains
supply voltage, and the mains electric
wiring should be capable of handling the
appliance's power rating (also indicated
on the identification plate).
• During installation, please ensure
that isolated cables are used. An
incorrect connection could damage
your appliance. If the mains cable is
damaged and needs to be replaced
this should be done by a qualified
personnel.
• Do not use adaptors, multiple sockets
and/or extension leads.
• The supply cord should be kept away
from hot parts of the appliance and must
not be bent or compressed. Otherwise
the cord may be damaged, causing a
short circuit.
• If the appliance is not connected to the
mains with a plug, a multi-pole isolator
switch (with at least 3 mm contact
spacing) must be used in order to meet
the safety regulations.
• The appliance is designed for a power
supply of 220-240 V~. If your supply is
different, contact the authorized service
personnel or qualified electrician.
• The power cable (H05VV- ) must be
long enough to be connected to the
appliance.
• The fused switch must be easily
accessible once the appliance has been
installed.
• Ensure all connections are adequately
tightened.
• ix the supply cable in the cable clamp
and then close the cover.
• The terminal box connection is placed
on the terminal box.
EN - 11

2.3. Anti-tilting kit
The document bag contains an
anti-tilting kit. Loosely attach the anti-
tilting bracket (1) to the wall using the
screw (2) and wall plug (3), following the
measurements shown in the figure and
table below. Adjust the height of the anti-
tilting bracket so that it lines up with the slot
on the cooker and tighten the screw. Push
the appliance towards the wall making sure
that the anti-tilting bracket is inserted into
the slot on the rear of the appliance.
sure the appliance is level prior to cooking.
To increase the height of the appliance,
turn the feet anti-clockwise. To decrease
the height of the appliance, turn the feet
clockwise.
It is possible to raise the height of the
appliance up to 30 mm by adjusting the
feet. The appliance is heavy and we
recommend that a minimum of 2 people lift
it. Never drag the appliance.
[
W a ll A n ti-
tiltin g
b r a c k e t
B3 1-
V
P r o d u c t D im e n s io n s
(W id th X D e p th X H e i g h t ) (C m ) A (m m ) B (m m )
6 0 x 6 0 x 9 0 (D o u b le O v e n ) 2 9 7 .5 5 2
5 0 x 6 0 x 9 0 (D o u b le O v e n ) 2 4 7 .5 5 2
9 0 x 6 0 x 8 5 4 3 0 1 07
6 0 x 6 0 x 9 0 3 0 9 .5 112
6 0 x 6 0 x 8 5 3 0 9 .5 6 4
5 0 x 6 0 x 9 0 2 4 7 .5 112
5 0 x 6 0 x 8 5 2 4 7 .5 6 4
5 0 x 5 0 x 9 0 2 4 7 .5 112
5 0 x 5 0 x 8 5 2 4 7 .5 6 4
2.4. Adjusting the feet
Your product stands on four adjustable
feet. or safe operation, it is important that
your appliance is correctly balanced. Make
EN - 12
CHT 6051-
CHT 6051-
CHT 6051-
CHT 5051-
CHT 5051-
CHT 5051-
CHT 5051-

3. PRODUCT FEATURES
importanti Specifications for the product vary and the appearance of your appliance
may differ from that shown in the figures below.
List of Componente
N
1
2
1 =1 ---------
3
4
\1=1 5
____ J
Control Panel
1. Cooktop
2. Control Panel
3. Oven Door Handle
4. Oven Door
5. Adjustable Feet
7 8 6 9 9 9 9
6. Timer
7. Oven Function Control Knob
8. Oven Thermostat Knob
9. Hob Control Knob
EN - 13

4.1. Hob Controls
Ceramic Heater
The ceramic heater is controlled by a 6
position knob.
The ceramic heater is operated by turning
the control knob to the required setting.
Near each control knob is a symbol which
indicates the heater that is controlled by
that knob. The on/off light on the control
panel will show if any of the ceramic
heaters are in use.
4. USE OF PRODUCT
f
6.
9
к .4
\
" c T ' l
5- 1 \ / '2
Vi •'3 J
K n o b P o s itio n F u n c t io n
0O ff p ositio n
1K e e p w a rm p o sition
2 -3 H e a tin g p ositio n at lo w h e a t
4 -5 -6 C o o k in g , ro a stin g an d boiling
p o s itio n
Important: The knob rotation
direction may differ according to the
product specification.
Dual and Oval Heaters (if available)
Dual and oval heaters have two heating
zones. To activate the outer zone of a dual/
oval heater, turn the knob to (Q) position.
Both outer zones will switch on.
To deactivate the outer zone of a dual/oval
heater, turn the knob to the 'Off' position.
Both outer zones will switch off.
Residual Heat Indicator (if available)
After using the hob there will be heat stored
in the vitroceramic glass called residual
heat. If the residual heat level is greater
than +60°C, the residual heat indicator will
be active for the cooking zone which is
above this temperature.
If the power supply to the hob is
disconnected while the residual heat
indicator is on, the warning light will flash
when the power is reconnected. The
display will flash until the residual heat has
decreased or until one of the cooking zones
is activated.
Hints and Tips
Important: When ceramic heaters are
operated in higher heat settings, the
heated areas may be seen switching
on and off. This is due to a safety device
which prevents the glass from overheating.
This is normal at high temperatures,
causing no damage to the hob and little
delay in cooking times.
WARNING:
• Never operate the hob without
pans on the cooking zone.
• Use only flat saucepans with a
sufficiently thick base.
• Make sure the bottom of the pan is dry
before placing it on the hob.
• While the cooking zone is in operation,
it is important to ensure that the pan is
centred correctly above the zone.
• In order to conserve energy, never use
a pan with a different diameter to the
hotplate being used.
• Do not use pans with rough bottoms
since these can scratch the glass
ceramic surface.
• If possible, always place lids on the
pans.
• The temperature of accessible parts
may become high while the appliance
is operating. Keep children and animals
EN - 14

well away from the hob during operation
and until it has fully cooled after
operation.
• If you notice a crack on the cooktop,
it must be switched off immediately
and replaced by authorised service
personnel.
4.2. Oven Controls
Oven function control knob
Turn the knob to the corresponding symbol
of the desired cooking function. or the
details of different functions see 'Oven
unctions'.
Oven thermostat knob
After selecting a cooking function, turn
this knob to set the desired temperature.
The oven thermostat light will illuminate
whenever the thermostat is in operation
to heat up the oven or maintain the
temperature.
©Oven Lamp: Only
the oven light will
switch on. It will
remain on for the
duration of the
cooking function.
Ш
Defrost Function:
The oven's warn-
ing lights will
switch on and the
fan will start to operate.
To use the defrost
function, place your
frozen food in the oven on a shelf in the third
slot from the bottom. It is recommended that
you place an oven tray under the defrosting
food to catch the water accumulated due to
melting ice. This function will not cook or
bake your food, it will only help to defrost it.
Static Cooking
Function: The
oven's thermostat
warning lights will
switch on, and the
lower and upper
heating elements will
start operating. The
static cooking function emits heat, ensuring
even cooking of food. This is ideal for
making pastries, cakes, baked pasta,
lasagne and pizza. Preheating the oven for
10 minutes is recommended and it is best
to use only one shelf at a time in this
Oven Functions
function.
Fan Function:
The oven's ther
mostat and warn
ing lights will
switch on, and the
upper and lower
heating elements and fan will start operat-
ing.This function is good for baking pastry.
Cooking is carried out by the lower and up
per heating elements within the oven and
by the fan, which provides air circulation,
giving a slightly grilled effect to the food. It
is recommended that you preheat the oven
for about 10 minutes.
Lower Heating and
Fan Function: The
oven's thermostat and
warning lights will
switch on, and the
lower heating
element and fan will start operating. The lower
heating and fan function is ideal for heating
foods evenly in a short time. It is recommended
that you preheat the oven for about 10 minutes.
ГH H i
"N
A Л
(/
________ M
Grilling Function: The
oven's thermostat and
warning lights will
switch on, and the grill
heating element will
start operating. This function is used for
grilling and toasting foods on the upper shelves
of the oven. Lightly brush the wire grid with oil to
stop food sticking and place food in the centre of
the grid. Always place a tray beneath the food to
catch any drips of oil or fat. It is recommended
that you preheat the oven for about 10 minutes.
A Warning: When grilling, the oven door must
be closed and the oven
temperature should be adjusted to 190°C.
Faster Grilling
Function: The oven's
thermostat and
warning lights will
switch on, and the grill
and upper heating
EN - 15
Double Grilling

elements will start operating. This function
is used for faster grilling and for grilling food
with a larger surface area, such as meat.
Use the upper shelves of the oven. Lightly
brush the wire grid with oil to stop food
sticking and place food in the centre of the
grid. Always place a tray beneath the food
to catch any drips of oil or fat. It is
recommended that you preheat the oven for
about 10 minutes.
AWarning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to
190°C. ©Doublé Grill and
Fan Function:
The oven's ther-
mostat and
warning lights will
switch on, and the grill,
mts and fan will
start operating. This function is used for
faster grilling of thicker food and for grilling
of food with a larger surface area. Both the
upper heating elements and grill will be
energised along with the fan to ensure even
cooking. Use the upper shelves of the oven.
Lightly brush the wire grid with oil to stop
food sticking and place food in the centre of
the grid. Always place a tray beneath the
food to catch any drips of oil or fat. It is
recommended that you preheat the oven for
about 10 minutes.
AWarning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to
190°C.
Use of the Digital inute inder
TimerTime adjustment
1. Press the “+” and “-”
keys simultaneously.
The screen will start to
flash.
2. Adjust the time while
the dot is flashing
using the “+” and “-”
keys.
Audible warning time adjustment
The audible warning time can be set to
any time between 0:00 and 23:59 hours.
The audible warning time is for warning
purposes only. The oven will not be
activated with this function.
1. Press the “+” and “-”
keys. The symbol
will begin to flash and
“000” will be displayed.
2. Select the desired
time period using the
“+” and “-” keys while
Q is flashing.
3. The symbol will
remain illuminated, the
time will be saved and
the warning will be set.
When the timer reaches zero, an audible
warning will sound and the symbol will
flash on the display. Press any key to stop
the audible warning and the symbol will
disappear. The symbol will disappear but
the oven will continue to operate. Use the
switch and oven controls to switch the oven
off.
Sound Adjustment
To adjust the volume of the audible warning
sound, while the current time of day is
displayed, press and hold the “-” button for
1-2 seconds until an audible signal sounds.
After this, each time the “-” button is
pressed, a different signal will sound. There
are three different types of signal sounds.
Select the desired sound and do not press
any other buttons. After a short time, the
selected sound will be saved.
4.3. Accessorries
The Deep Tray
The deep tray is best used for cooking
stews.
Put the tray into any rack and push it to the
EN - 16

end to make sure it is placed correctly.
The Flap Drawer
Your appliance includes a drawer for storing
accessories such as trays, shelves, grids,
or small pots and pans.
AWARNING: The inner surface of the
drawer may become hot during use.
Do not store any food, plastic or
flammable materials in the drawer.
The Shallow Tray
The shallow tray is best used for baking
pastries.
Put the tray into any rack and push it to the
end to make sure it is correctly placed.
The Wire Grid
The wire grid is best used for grilling or for
processing food in oven-friendly containers.
AWARNING
Place the grid to any corresponding
rack in the oven cavity correctly and push it
to the end.
5. CLEANING AND
AINTENANCE
5.1. Cleaning
AWARNING: Switch off the appliance
and allow it to cool before cleaning is
to be carried out.
General Instructions
• Check whether the cleaning materials
are appropriate and recommended by
the manufacturer before use on your
appliance.
• Use cream cleaners or liquid cleaners
which do not contain particles. Do not
use caustic (corrosive) creams, abrasive
cleaning powders, rough wire wool or
hard tools as they may damage the
cooker surfaces.
Do not use cleaners that contain
particles, as they may scratch the
glass, enamelled and/or painted parts
of your appliance.
• Should any liquids overflow, clean them
immediately to avoid parts becoming
damaged.
Do not use steam cleaners for
cleaning any part of the appliance.
EN - 17

Cleaning the Inside of the Oven
• The inside of enamelled ovens are best
cleaned while the oven is warm.
• Wipe the oven with a soft cloth soaked
in soapy water after each use. Then,
wipe the oven over again with a wet
cloth and dry it.
• You may need to use a liquid cleaning
material occasionally to completely
clean the oven.
Cleaning the Ceramic Glass
Ceramic glass can hold heavy utensils but
may be broken if it is hit with a sharp object.
AWARNING : Ceramic Cooktops - if the
surface is cracked, to avoid the
possibility of an electric shock, switch
off the appliance and call for service.
• Use a cream or liquid cleaner to clean
the vitroceramic glass. Then, rinse and
dry the glass thoroughly with a dry cloth.
Do not use cleaning materials meant
for steel as they may damage the
glass.
• Spilt sugary or sweet foods must be
cleaned immediately after the glass has
cooled.
• Dust on the surface must be cleaned
with a wet cloth.
• Any changes in colour to the ceramic
glass will not affect the structure or
durability of the ceramic and is not due
to a change in the material.
Colour changes to the ceramic glass may
be for a number of reasons:
1. Spilt food has not been cleaned off the
surface.
2. Using incorrect dishes on the hob will
erode the surface.
3. Using the wrong cleaning materials.
Cleaning the Glass Parts
• Clean the glass parts of your appliance
on a regular basis.
• Use a glass cleaner to clean the inside
and outside of the glass parts. Then,
rinse and dry them thoroughly with a dry
cloth.
Cleaning the Enamelled Parts
• Clean the enamelled parts of your
appliance on a regular basis.
• Wipe the enamelled parts with a soft
cloth soaked in soapy water. Then,
wipe them over again with a wet cloth
and dry them.
Do not clean the enamelled parts while
they are still hot from cooking.
Do not leave vinegar, coffee, milk, salt,
water, lemon or tomato juice on the
enamel for a long time.
Cleaning the Stainless Steel Parts (if
available)
• Clean the stainless steel parts of your
appliance on a regular basis.
• Wipe the stainless steel parts with a soft
cloth soaked in only water. Then, dry
them thoroughly with a dry cloth.
Do not clean the stainless steel parts
while they are still hot from cooking.
Do not leave vinegar, coffee, milk, salt,
water, lemon or tomato juice on the
stainless steel for a long time.
Removal of the Oven Door
Before cleaning the oven door glass, you
must remove the oven door, as shown
below.
1. Open the oven door.
2. Open the saddle bracket (a) (with the aid
of a screwdriver) up to the end position.
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fully closed position and remove the door
by pulling it towards you.
5.2. aintenance
AWARNING: The maintenance of this
appliance should be carried out by an
authorised service person or qualified
technician only.
Changing the Oven Lamp
AWARNING: Switch off the appliance
and allow it to cool before cleaning
your appliance.
• Remove the glass lens, then remove the
bulb.
• Insert the new bulb (resistant to 300 °C)
to replace the bulb that you removed
(230 V, 15-25 Watt, Type E14).
• Replace the glass lens, and your oven
is ready for use.
The lamp is designed specifically for
use in household cooking appliances.
It is not suitable for household room
illumination.
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