Before you start...
Read Electrical and Carpentry instructions.
Proper installation isyour responsibility. A qualified
technician should install this range. Make sure you
have everything necessary for correct installation.
It isthe customer’s responsibility to make sure that
the countertop has been properly prepared, and
to contact a qualified electrical installer to assure
that electrical installation iscorrect.
width - 30”
Front - 29-518”
Top of countertop
Note: countertop
must be level
across front and
I
718” min.
locate electriial
supply junction
box on cutout
floor or on rear
wall (shown)
near floor line.
required
between
cutout and
I
36”
countertop
height
Front view of
cabinet cutout
Countertop preparation:
Front edges: You may need to shave
or cut the trim of formed or metal
front-edged countertops to clear the
30” width of cook-top.
to clear step of
t+
**For minimum
clearances to the
top of cooktop
Side view of
cabinet cutout
“Note: 30” min. clearance between the top of
cooktop and the bottom of an unprotected
wood or metal cabinet.
24” min. clearance if protected by not less than
l/4” flame retardant millboard covered with not
less than No. 28MSG sheet steel. ,015” stainless
steel, or .024” aluminum or .020” copper.
required on both
rear corners of
countertop cutout.
3280 (formerly the Feaerar stanaara ror
Mobile Home Construction and Safety, Title
24, HUD Part 280); or when such standard is
not applicable, the Standard for
Manufactured Home Installations 1982
(Manufactured Home Sites, Communities
and Setups), ANSI A225 l-1 987, or with
local codes.
When this range isinstalled in a mobile
home, it must be secured to the cabinet
(see Step 7) during transit. Any method of
securing the range isadequate as long as
it conforms to the standards listed above.
Four-wire power supply cord must be used
in a mobile home installation. The
appliance wiring will need to be revised.
See Electrical requirements, Figure 3,
Panel B.
Top view of Copies of the standards listed may be
cabinet cutout obtained from:
Grounded electrical outlet is required. See
Electrical requirements.
Cabinet opening dimensions that are
shown must be used. Given dimensions are
minimum clearances and provide required
0” clearance.
Important: Observe all governing codes
and ordinances.
Electrical Shock Hazard
It is the customer’s responsibility:
l
To contact a qualified electrical
installer.
l
To assure that the electrical installation
is adequate and in conformance with
National Electrical Code, ANSVNFPA
70 - latest edition*, and all local
codes and ordinances.
Failure to do so could result in electrical
shock or other personal injury.
Personal Injury Hazard
To eliminate the risk of burns or fire,
avoid installing cabinet storage above
the cooking surface. If cabinets are
already installed, reduce the hazard of
reaching over a heated cooking surface
by installing a range hood.
The range hood should extend a
minimum of 5 inches out from the
bottom front of the cabinets.
Reaching over a heated cooking
surface could result in a serious burn.
* National Fire Protection Association
Batterymarch Park
Quincy, Massachusetts 02269
Tools needed for
installation:
Electrical
requirements
l/2” dia.
router bit
Electrical Shock Hazard
l
Electrical ground is required on this
appliance.
1
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Do Not ground to a gas pipe.
l
Do Not have a fuse in the neutral or
grounding circuit. A fuse in the
neutral or grounding circuit could
result in an electrical shock.
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Check with a qualified electrician if
you are in doubt as to whether the
appliance is properly grounded.
Failure to follow these instructions
could result in serious injury or death.
If codes permit and a separate grounding
wire is used, it is recommended that a
qualified electrician determine that the
grounding path is adequate.
A
wA three-wire or four-wire, single
phase, 120/240-volt, 60 Hz,AC only
electrical supply (or three-wire or four-
wire 120/208-volt if specified on the
serial/rating plate) isrequired on a
separate circuit, fused on both sides of
the line. A time-delay fuse or circuit
breaker is recommended. The fuse size
must not exceed the circuit rating of the
appliance as specified on the
serial/rating plate. The serial/rating plate
islocated on the frame behind the oven
door.
B
n
THERANGE MUSTBECONNECTED
WITHCOPPERWIREONLY.
b
n
Wire sizesand connections must
conform to the requirements of the
National Electrical Code, ANSI/NFPA
70 - latest edition* and all local codes
and ordinances for the kilowatt rating of
the range.
D
w The appliance should be
connected directly to the fused
disconnect or circuit breaker box through
flexible, armored or non-metallic
sheathed cable (with copper grounding
wire).
E
n
The flexible armored cable
extending from the applaince should be
connected directly to the junction box.
Locate the junction box to allow two to
three of slack in the cable between the
junction box and the appliance so that
the range can be moved if servicing is
ever necessary. Do Not cut the conduit.
F
n
A U.L.-listed conduit connector must
be provided at each end of the power
supply cable (at the appliance and at
the junction box).
G
n
A wiring diagram islocated in the
Tech Sheet. A Tech Sheet islocated
behind the lower air grille.
Panel A