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  9. Whirlpool GFG461LV Manual

Whirlpool GFG461LV Manual

30" (76.2 cm) Freestanding Gas Range
PRODUCT MODEL NUMBERS PRODUCT DIMENSIONS
CABINET OPENING DIMENSIONS
GFG461LV
GFG464LV
WFG361LV
WFG366LV
WFG374LV
Because Whirlpool Corporation policy includes a continuous commitment to improve
our products, we reserve the right to change materials and specifications without notice.
Dimensions are for planning purposes only. For complete details, see Installation
Instructions packed with product. Specifications subject to change without notice.
Gas supply: This range is design-certified by CSA International for
use with Natural gas or, after proper conversion, for use with LP
gas.
This range is factory set for use with Natural gas. The model/serial
rating plate located behind the storage drawer on the right-hand side
oven door frame has information on the types of gas that can be
used. If the types of gas listed do not include the type of gas
available, check with the local gas supplier.
Provide a gas supply line of 3/4" (1.9 cm) rigid pipe to the range
location. A smaller size pipe on longer runs may result in insufficient
gas supply. With LP gas, piping or tubing size can be 1/2" (1.3 cm)
minimum. Usually, LP gas suppliers determine the size and
materials used in the system.
NOTE: Pipe-joint compounds that resist the action of LP gas must
be used. Do not use TEFLON®tape.
If local codes permit, a new CSA design-certified, 4 to 5 ft (122 to
152.4 cm) long, 1/2" (1.3 cm) or 3/4" (1.9 cm) I.D., flexible metal
appliance connector may be used for connecting range to the gas
supply line.
A 1/2" (1.3 cm) male pipe thread is needed for connection to the
female pipe threads of the inlet to the appliance pressure regulator.
The supply line must be equipped with a manual shutoff valve. This
valve should be located in the same room but external to the range.
It should be in a location that allows ease of opening and closing.
Electrical: 120-volt, 60 Hz, AC-only, 15 amp, fused electrical
circuit is required. A separate circuit serving only this range is
recommended. A time-delay fuse or circuit breaker is recommended.
Ref. W10196161B
07-30-08
*Range can be raised approximately 1" (2.5 cm) by adjusting the
leveling legs.
A. 27¹⁷⁄₃₂" (69.9 cm) max. depth with handle
B. 36" (91.4 cm) cooktop height (max.) with leveling
legs screwed all the way in*
C. 46⁷⁄₈" (119.1 cm) overall height (max.) with
leveling legs screwed all the way in*
D. 29⁷⁄₈" (75.9 cm) width
E. 25" (63.5 cm)
A
BC
D
E
®
M
Cabinet opening dimensions shown are for 25" (64.0 cm)
countertop depth, 24" (61.0 cm) base cabinet depth and
36" (91.4 cm) countertop height.
If the cabinet depth is greater than 24" (61.0 cm), oven frame
must extend beyond cabinet fronts by ½" (13.0 mm) minimum.
IMPORTANT: If installing a range hood or microwave hood
combination above the range, follow the range hood or
microwave hood combination installation instructions for
dimensional clearances above the cooktop surface.
*NOTE: 24" (61.0 cm) minimum when bottom of wood or metal
cabinet is covered by not less than ¹⁄₄" (0.64 cm) flame retardant
millboard covered with not less than No. 28 MSG sheet steel,
0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or
0.020" (0.5 mm) copper.
30" (76.2 cm) minimum clearance between the top of the
cooking platform and the bottom of an uncovered wood or metal
cabinet.
A. 18" (45.7 cm) upper side cabinet to countertop
B. 13" (33 cm) max. upper cabinet depth
C. 30" (76.2 cm) min. opening width
D. For minimum clearance to top of cooktop, see NOTE*.
E. 30¹⁄₈" (76.5 cm) min. opening width
F. This shaded area recommended for installation of rigid gas pipe.
G. 8" (20.3 cm)
H. Grounded outlet
I. 17" (43.2 cm)
J. 4¹⁄₂" (11.4 cm)
K. 2" (5.1 cm)
L. 2" (5.1 cm) min. clearance from both sides of range to side wall
or other combustible material.

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