Whirlpool YSF315PEGQ6 User manual

Tip Over Hazard
A child or adult can tip the range and be
killed.
Connect anti-tip bracket to rear range foot.
Reconnect the anti=tipbracket, ifthe range
is moved.
Failure to follow these instructions can
result in death or serious burns to children
and adults.
Quick Reference
Table of
Pages
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if you need
Contents:
Before you start
Product dimensions
Cabinet dimensions/requirements
Electrical requirements
Gas supply requirements
Installation steps
Gas conversions
If range does not operate
If you need assistance/service
Moving the range
assistance:
Check your Use and Care Guide for a toll-free number to call or
call the dealer from whom you purchased this range.The dealer
is listed in theYellow Pages of your phone directory under
"Appliances -- Household -- Major -- Service and Repair."
Call when you:
[] Have questions about range installation or operation.
[] Need to obtain the name and number of an authorized
service company.
When you call, you will need:
[] The range model number.
[] The range serial number.
Both numbers are listed on the model/serial rating plate located
on the frame behind the broiler drawer.

Yoursafetyand the safetyof othersare veryimportant.
Wehaveprovided many important safety messagesin this
manual and on your appliance.Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazardsthat can kill
or hurt you and others.
All safety messageswill follow the safety alertsymbol and
either the word "DANGER"or "WARNING".Thesewords mean:
Youcan bekilled or seriouslyinjuredif you don't
immediately follow instructions.
Youcan bekilled or seriouslyinjuredif you don'tfollow
instructions.
All safety messageswill tell you what the potential hazardis,
tell you how to reducethe chanceof injury, and tell you what
can happenif the instructions are not followed.
WARNING: If the information in this
manual is not followed exactly, a fire or
explosion may result causing property
damage, personal injury or death.
m Do not store or use gasoline or other
flammable vapors and liquids in the
vicinity of this or any other appliance.
WHAT TO DO IF YOU SMELL GAS
, Do not try to light any appliance.
• Do not touch any electrical switch.
• Do not use any phone in your building.
• Immediately call your gas supplier
from a neighbor's phone. Follow the
gas supplier's instructions.
• If you cannot reach your gas supplier,
call the fire department.
=Installation and service must be
performed by a qualified installer,
service agency or the gas supplier.
important: Observe all governing codes and ordi-
nances.
Do not obstruct flow of combustion and ventilation air.
This installation must conform with all local codes and
ordinances. In the absence of local codes, installation
must conform with American National Standard,
National Fuel Gas Code ANSI Z223.1 -- latest edition*
or CAN/CGA -- B149 -- latest edition* installation
codes.
It isthe customer's responsibility:
•To contact a qualified electrical installer.
•To assure that the electrical installation is adequate
and in conformance with National Electrical Code,
ANSl/NFPA 70 -- latest edition**, or CSA Standard
C22.1, Canadian Electrical Code, Part 1 -- latest
edition *, and all codes and ordinances.
Cabinet opening dimensions shown must be used. Given
dimensions are minimum clearances.
When installing a range under existing cabinets and the
installation does not meet the minimum cabinet clearances,
install a range hood above the range to avoid burn hazards.
Proper installation isyour responsibility. A qualified
technician must install this range. Make sure you have
everything necessary for correct installation. It isthe
installer's responsibility to comply with installation
clearances specified on the gas information label.The gas
information label and model/serial rating plate are located
on the frame behind the storage drawer.
Copies of the standards listed may be obtained from:
CSA international
8501East PleasantValley Road
CleveEand,Ohio 44131-5575
**National Fire Protection Association
Batterymarch Park
Quincy, Massachusetts 02269
Page 2

Groundedelectricaloutletis required.
See "Electrical requirements;' Page 5.
Proper gas supply connection must be available.
See "Gas supply requirements" Page 6.
27-1/8" (68.9 cra)
depth with handle
46-7/8"
(119.1cra)
overaff height
36"
(91.4 cra)
cooktop
height
J
2g-7/8" (76.9 cra) ....... -_
,_ ........... width q
25"
(63.5 cra)\
Check location where range wiff be installed.The range _ _ /
should be located for convenient use in the kitchen. /_'_._ I_
Recessed installations must provide complete enclosure of t._ ........ _
thesidesandrearofrange. I _'" I_ c_sx. _. I
ALL OPENINGS IN THE WALL OR FLOOR WHERE RANGE IS Iupper cabinet dept_.4_l I
TO BE iNSTALLED MUST BE SEALED. J30" (76.2 cra) min. _ . . .I
iMPORTANT Some cabinet and bui,ding __th _eminitmumfc'e:[ {"
• . _P -
materials are not designed to I*
withstand the heat produced by the T 30-1/8" (76.5 cm) i
oven for baking and self-cleaning. I_° a_vv_'dth'"' I
P g
Check with your builder or cabinet I i_ opemng w,dtn I
supplier to make sure that the I.I
materials used wii[ not discolor, _
delaraJnate or sustain other _/
damage.
Do Not pinch the power
Anti-tip
bracket
The floor-mounted anti-tip
bracket MUST be installed.
To install the anti-tip bracket
supplied, see Page 8 and
the anti-tip bracket
ternplate/instruction sheet.
18" (45.7 cra) rain.
clearance upper I
cabinetto I
countertop _
Contact a
qualified floor
covering
installer to
check that the
floor covering
can withstand
at least 2OO°F
(93°C).
Use an
insulated
pad or 1/4"
plywood under
range if
installing
range over
carpeting.
material 8"
i(20.3 cra)
4-1/2"
(11.4cra)
2" (5.1 cre)
This shaded area recommended
for installation of rigid gas pipe.
Flexible gas pipe and electrica_
(11.4 cm) _ outlet are recommended in either
supply cord between the
range and the wall.
Do Not seal the range to
the side cabinets.
if cabinet depth is greater
than 24" (61 cra), oven frame
must extend beyond cabinet
fronts by 1/2" (12.7 mm) rein,
Note: 24" (61 cm) rain. when bottom of
wood or metal cabinet is protected by
not less than 1/4" flarae retardant reill-
board covered with not less than
No. 28 MSG sheet steel, 0.015" (0.4 ram)
stainless stee_, (}.024" (0.6 rata)
aluminura or 0.02(}" (0.5 mra) copper.
30" (76.2 cra) rain. clearence between
the top of the cooking platform and the
bottom of an unprotected wood or
metal cabinet.
Page 3

Mobile home installation
The installationof this range must conform to the Manufactured
Home Construction and Safety Standards,Title 24 CFR,Part
3280 (formerly the FederalStandard for Mobile Home
Construction and Safety,Title 24,HUD, Part280);or when such
standard is not applicable, the Standard for Manufactured
Homes Installations(Manufactured Home Sites,Communities
and Setups),ANSI A225.1/NFPA501A*, or with local codes.
In Canada, the installationof this range must conform with
the current standards CAN/CSA-Z240-- latest edition **, or
with local codes.
When this range is installedin a mobile home, it must be
secured to the floor during transit. Any method of securing
the range is adequate as long as itconforms to the standards
listed above.
Copies of the standards listed may be obtained from:
National Fire Protection Association
Ratter/march Park
Quincy, Massachusetts 02269
_CSA Intereational
8501 East PleasantValley Road
Cleveland, Ohio 44131-5575
Not shown:
•literature pack
•orifice spuds
floor-mounted
anti-tip bracket
0
2plastic
anchors
2screws_ __%
1#10x 1-1/2"1
Bracket must be securely mounted to sub-floor.Thickness
of flooring may require longer screws to anchor bracket to
sub-floor. Longer screws are available from your local
hardware store.
et-blade screwdriver
Jscrewdriver
wood floor:
1/8" drill bit [_ tape measure
concrete/ceramicfloors: I 22orruler
3/16" carbide-tipped masonry \ _ ,_,,_,,_-7_-_,_ _
drill bit (Hammer may be need-
ed for anchors.}
channel lock
_pliers
and3,8.... putty knife
combination stainless
wrenches steel/glass
mirror
pipe
wrench
safety glasses
nd or electric drill
Materials required:
•gas line shutoff valve
•1/2" male pipe thread nipple for connection to pressure regulator
•L.P gas-resistant pipe-joint compound
• CSA or A.G.A. design-certified flexible metal appliance connector
(4-5 feet) or rigid gas supply line as needed
• Insulated pad or 1/4" plywood if range is installed over carpeting
Page 4

ElectricalShockHazard
Pluginto agrounded 3-prong outlet.
Do not remove ground prong.
Do not use an adapter.
Failure to follow these instructions can result in
death, fire, or electrical shock.
Recommended
ground method
For personal safety, this range isequipped with a power
supply cord having a 3-prong ground plug.To minimize
possible shock hazard, the cord must be plugged into a
mating 3-prong, ground-type outlet, grounded in accordance
with the National Electrical Code, ANSI/NFPA 70 -- latest edi-
tion* or CSA Standard C22.1, Canadian Electrical Code, Part
1,-- latest edition ** and all local codes and ordinances.
If a mating outlet is not available, it isthe personal
responsibility and obligation of the customer to have a
properly polarized and grounded, 3-prong outlet installedby
a qualified electrician.
if codes permit and a separate ground wire is used,it is
recommended that a qualified electrician determine that the
ground path isadequate and that the outlet is correctly
polarized.
Do Not ground to a gas pipe.
Check with a qualified electrician if you are not sure range is
properly grounded.
A 120-volt, 60-Hz,AC-only, 10-ampere, fused electrical
supply is required. A time-delay fuse or circuit breaker is
recommended. It is recommended that a separate circuit
serving only this appliance be provided.
Electronic ignition systems operate within wide voltage
limits, but proper grounding and polarity are necessary.
In addition to checking that the outlet iscorrectly grounded,
the outlet must be checked by a qualified electrician to see if
it is wired with correct polarity.
Important:This range isequipped with an electronic ignition
system that will not operate if plugged into an outlet that is
not properly polarized.
Copies of the standards listed may be obtained from:
* National Fire Protection Association
One Ratterymarch Park
Quincy, Massachusetts, 02269
_ CSA International
8501 East Pleasant Valley Road
Cleveland, Ohio 44131-5575
3-prong ground
plug _
power supply
cord
3-prong properly polarized
ground-type outlet
/
A wiring diagram isincluded on the back of the range.
See "Cabinet dimensions/requirements" Page 3, for
recommended location of electrical outlet.
Page 5

ExplosionHazard
Usea new C8A approved gas supply line.
Install ashut=offvalve.
Securely tighten all gas connections.
if connected to LP,have aqualified person make sure
gas pressure does not exceed 13" water column.
Examples of a qualified person include licensed heating
personnel, authorized gas company personnel,and
authorized service personnel.
Failure to do so can result in death,explosion, or fire.
Observe all governing codesand ordinances.
This installation must conform with localcodes and
ordinances. In the absence of local codes, installations must
conform with American National Standard, National Fuel
Gas Code ANSI Z223.1 -- latest edition* or CAN/CGA-B149
-- latest edition* installationcodes.
Input ratings shown on the model/serial rating plate are for
elevations up to 2,000 feet. For assistance when installing
the range at higher elevations, contact your local service
company.
Type of gas: This range isdesign-certified by CSA
International for use with Natural gas or, after proper
conversion, for use with L. R gas. This range is factory set
for use with Natural gas. Gas conversion instructionsare
provided on pages 12-14. The model/serial rating plate locat-
ed on the frame behind the storage drawer or broiler door
has information on the type of gas that can be used. If the
type of gas listed does not agree with the type of gas avail-
able, check with the local gas supplier. Conversion must be
done by a qualified service technician.
Gas supply line: Provide a gas supply line of 3/4" rigid pipe
to the range location. With L.R gas, piping or tubing size can
be 1/2" minimum. A smaller size pipe on longer runs may
result in insufficient gas supply. Usually, LR gas suppliers
determine the size and materials used in the system.
Pipe-joint compounds made for use with L.R gas must be
used on pipe threads only.
Flexible metal appliance connector: If local codes permit, a
new CSA design-certified, 1/2" or 3/4" I.D.,flexible metal
appliance connector is recommended for connecting range
to the gas supply line. A 1/2" male pipe thread nipple is
needed for connection to pressure regulator female pipe
threads. Do Not kink or damage the flexible metal tubing
when moving the range.
Rigid pipe _. , .._
connection:----111I! - -
Requires a _
combination of pipe
fittings to obtain an in-line connection to the range. _
All strains must be removed from the supply and _ll 'll
fuel lines so range will be level and in line. _I
manual shutoff valve __
"open" position ._ _.,_ _
Shutoff valve:The supply line must be equipped with a man-
ual shutoff valve.This valve should be located in the same
room asthe range and should be in a location that allows
ease of opening and closing.The valve is for turning on or
shutting off gas to the range. Do Not block access to shutoff
valve.
Pressure regulator:The gas pressure regulator supplied with
this range must be used.The inlet pressure to the regulator
should be as follows for proper operation:
NATURAL GAS:
Minimum pressure: 5 inchesW.C.
Maximum pressure: 14 inchesW.C.
L.R GAS:
Minimum pressure: 11inchesW.C.
Maximum pressure: 14 inchesW.C.
Contact local gas supplier if you are not sure about the inlet
pressure.
Line pressure testing above 1/2 psi gauge
(14" WCP)--The range and its individual manual shutoff
valve must be disconnected from the gas supply piping
system during any pressure testing of that system at test
pressures greater than 1/2 psig (3.5 kPa).
Line pressure testing at 1/2 psi gauge
(14"WCP} or lower--The range must be isolatedfrom the
gas supply piping system by closing its individual manual
shutoff valve during any pressure testing of that system at
test pressures equal to or less than 1/2 psig (3.5 kPa).
Copies of the standards listed may be obtained from:
_CSA international
8501 East Pleasant Valley Road
Cleveland, Ohio 44131-5575
Page 6

into grounded
outlet
__' Make proper
_gas connection
Install anti-
tip bracket
_Secure range
with anti-tip
bracket
©©
Remove oven
racksand parts
package.
®®
®Check cooktop
burnersfor
proper flame
Check broiler
burner for
proper flame
'_ Check oven
burner for
proper flame
Levelrange
_;! Replace
_ broiler drawer
Preparation
Excessive Weight Hazard
Use two or more people to move and install range.
Failure to follow this instruction can result in
back or other injury.
-, Put on safety glasses and gloves. Do Not use oven
door handle to lift or move the range.
[] Remove oven racks and parts package from inside
oven. Remove shipping materials, tape and protective film
from range.
,, Keep cardboard
shipping base under range
to prevent damage to floor covering. cardboard
shipping base
Page 7

Anti-tip bracket installation
Tip Over Hazard
A child or adult can tip the range and be killed.
Connect anti-tip bracket to rear range foot.
Reconnect the anti-tip bracket, if the range is
moved.
Failure to follow these instructions can result in
death or serious burns to children and adults.
Contact aqualified floor covering installerfor the best
procedure for drilling mounting holesthrough your type
floor covering.
.. Use the anti-tip bracket tem-
plate/instruction sheet to installthe
anti-tip bracket.
Anti-tip bracket must be anchored
securelyto the sub floor.
Depending on the thickness of
your flooring, longer screws
may be needed to anchor the
bracket to the sub floor.
Longer screws are available
from your localhardware store.
Operating position
front leveling
leg /
rear leveling leg
mRemove cardboard shipping base from under
range. Remove storage drawer. Use a 3/8" drive ratchet to
lower rear leveling legs one-half turn. Use channel lock
pliers to lower front leveling legs one-half turn.
Before moving range across floor, checkthat range is still
on cardboard shipping base to protect floor covering.
6m Making sure the \___
anti-tip bracket is installed:
.Look for the anti-tip anti-tip
bracket securely bracket
attached to floor. __
•Slide range back so rear _ range foot
range foot is under anti-tip
bracket. Replace broiler drawer.
mlf installingthe range in a mobile home, you MUST
secure the range to the floor. Any method of securing the
range isadequate as long as itconforms to the
"Manufactured Home Construction and Safety
Standards:' Page 4.
,, Place rack in oven. Place level on rack, first side to
side; then front to back. If range is not level, pull range
forward until rear leveling leg is removed from the anti-tip
bracket. Use 3/8" drive ratchet and channel lock pliers to
adjust leveling legs up or down until range is level. Push
range back into position. Checkthat rear leveling leg is
engaged in anti-tip bracket.
Note: Oven must be level for satisfactory baking
conditions.
Page 8

Gas and electrical connections
All connections must be wrench-tightened.
Typicalrigidpipeconnection
__ pressure
regulator 90Oelbow
90°elb°w .II_ blackiron
nipple union _--pipe
union-- _ manual
gas shut-
nipple --_ff valve
1/2"to3/4"
gas pipe --L_
Typicalflexible connection
pressure
-- regulator
90°elb°w adalpter_ '2::ibol: c°n"
L_ use pipe-joint
compound
adapter -- E_ manual
gas shut-
t-- Off valve
1/2"t.o3/4" q'L/
gas pipe
A1/2" male pipe thread is needed for connection to
pressure regulator female pipe threads,
[]Apply pipe-joint compound made for use with L. R
gas to the smaller thread ends of the flexible connector
adapters. Attach one adapter to the pressure regulator
elbow and the other adapter to the gas shutoff valve.
Tighten both adapters.
O[] Use 15/16"combination wrench and channel
lock pliers to attach the flexible connector to the adapters.
Checkthat connector isnot kinked.
/
regulator shutoff valve
in "on" position
to range
gas supply
" Check that range regulator shutoff valve isin the
"on" position. Open the manual shutoff valve in the gas
supply line.
,, Use a brush and liquid detergent to test all gas
connections. Bubbles around connections will indicate a
leak. If a leak appears, shut off gas valve controls and
tighten connections.Then check connections again.
Never test for gas leaks with amatch or other flame,
Clean all detergent from range.
[]Center the burner cap on burner base.
Burner cap should be level when properly positioned.
Place burner grates over burner.
[] Plug power supply cord into grounded
electrical outlet.
Page 9

Check operation
Electronic ignition system
Cooktop and oven burners use electronic ignitors in place
of standing pilots. When a cooktop control knob isturned
to the "LIGHT" position, the system creates a spark to
light the burner.This sparking continues until the control
knob is turned to the desired setting.
When the oven control is turned to the desired setting, a
hot surface ignitor heats to a bright orange and ignites the
gas. No sparking occurs and the glow bar remains on
while the burner operates.
Check operation of cooktop
Check operation of oven burner
,, Open broiler drawer. Follow the instructions for
your type of oven controls.
mPush in and turn each surface unit control
knob to "LIGHT" position.The flame should light within
4 seconds.Turn control knob to "HIGH" position after
burner lights.
Check eachcooktop burner for proper flame.
The small inner cone should have a very
distinct blue flame 1/4" (6 mm) to 1/2" (13 mm)
long.The outer cone isnot as distinct as the
inner cone.
B
1.Press the "BAKE" pad.
•The "BAKE" indicator will light.
•"350" will appear in the display.
2. Press the START/ENTERpad.
•The "PREHEAT" or "HEAT," and "ON" indicators will
appear.
,The oven burner should light in 50-60 seconds; this
delay is normal. The oven valve requires a certain
time before it will open and allow gas to flow.
=Push in and turn each cooktop control knob
from "LIGHT" to "LOW" setting quickly.The low flame
should be a minimum, steady blue flame. If flame needs
to be adjusted, turn control knob to the "LOW" setting
and remove control knob. Insert a small flat-blade
screwdriver into the valve stem. Turn the valve screw to
obtain the smallest flame that will not go out when the
control of a cold burner is quickly turned from "HIGH" to
"LOW': Repeat for other cooktop burners as needed. lira Q am
C
1.Press the "BAKE" pad.
•The "BAKE" indicator will light.
•"350F" will appear in the display.
2. Pressthe START/ENTERpad.
, "PrE" and "10:00" will appear in the display.
, "HEAT" and "ON" indicators will light.
Page 10

Gas conversions(from Natural gas to L.P.gas; or from L.P.
gas to Natural gas} must be done by a qualified installer.
Fire Hazard
Shut off gas supply line valve.
Make all conversions before turning gas supply
valve back on.
Failure to follow these instructions can result in
explosion, fire or other injury.
L.Rgas conversion
= Complete installationsections A-C (Pages7-8)
before converting cooktop to L.R gas. Check that main gas
supply line hasbeen shut off and the power supply cord is
disconnected.
regulator -_..... .... \_ ......
pressure _lastic
regulatorever plastic
cover
--washer --
Nat. gas L.P. gas
DO NOT REMOVETHE PRESSUREREGULATOR.
[] Pressure regulator: Remove storage drawer and locate
pressure regulator at back of range. Remove plastic cover.
Turn cap marked "N" on front of pressure regulator counter-
clockwise with a wrench to remove. Do Not disturb or
remove the spring beneath the cap.Turn the cap over and
reinstall cap on regulator so that the letters "L.F' are visible.
Replace plastic cover over cap.
Page 12
reinstall
one of the
[] Surface Burners: orifice screws
spud
Remove burner caps. Use \_k___ s,,arkelectrode
_..,,. _ . orifice \ °- _"
a rnnHps or L_uaarex spud ._ /
screwdriver to remove holder_ _ _/-,_
the two screws holding the ___._
burner head down. Lift the \__
burner head off the cooktop _ fX
to uncover the orifice spud rangecooktop
holder.The orifice spud is recessed in the holder.
Note: Reinstall one of the screws through the range cooktop
to hold orifice spud holder in place while removing and
replacing orifice spuds.
Locate the L.R gas orifice spuds in literature
package. Orifice spuds are stamped with a
number and marked with two color dots and has
a groove, s/!6"
nut driver L,P.gas
orifice spud
orifice spud.
Replace orifice __)
spud with the _/_
number listed ,(( _ _.
in chart. /_-_j) _orifice
fnumber
burner /
assembly
L.RGas
Surface Propane Orifice Color
burner Rate(BTU/hr) Number Marking
Left rear 8,000 L80 Green/Lt.Blue
Left front 11,000 L99 Green/Yellow
Right front 8,000 L80 Green/Lt.Blue
Right rear 5,000 L65 Green/Brown
A brass orifice spud is located in the center of each burner
throat about 2" below the cooktop. Apply masking tape to
the end of a 5/16" nut driver to fit snugly over the orifice
spud. Press driver down onto the spud of the left front
burner and remove by turning spud counter-clockwise and
lifting it out. Replace the Natural gas spud with the
appropriate L.R gas spud shown in the table.
Continue to replace the remaining orifice spuds, one at a
time. Placethe Natural gas spuds in plastic parts bag for
future use and keep with literature package. Replace burner
caps using both screws, and burner grates.
groove
pin hood
L.R gas
Natural gas decrease
increase gas gas
increase decrease
flame size flame size
pro-set at factor_
for Natural gas orifice hood
,, Oven burner: Use 1/2"combination wrench to turn the
orifice hood down snug onto pin (approximately 2 to 2-1/2
turns). DO NOT OVERTIGHTEN.The burner flame cannot be
properly adjusted if this conversion is not made.

-Reinstallthebroilerdrawer.Completeinstallationsec-
tionsDthroughE,Pages9-11.Checkingforpropercooktop
burner and oven flame isvery important.
YOU MUST ADJUST "LOW" SETTING FOREACHCOOKTOP
BURNERAS IN STEP16, PAGE10.
The small inner cone should have a very distinct blue flame
1/4"to 1/2" long.The outer cone is not as distinct as the
inner cone. L.R gas flames have a slightly yellow tip. If the
flame is noisy or blowing, it is getting too much air. If the
flame is soft and lazy, it is not getting enough air.
Natural gas conversion
,,Check that main gas supply line has been shut off and
the power supply cordis disconnected.
pressure
regulator_ ..... _--
-Open broiler drawer to locate pressure regulator.
Pressure regulator: Remove plastic cover. Turn cap marked
"L.F' on front of pressure regulator counterclockwise with a
wrench to remove. Do Not disturb or remove the spring
beneath the cap.Turn the cap over and reinstall cap on
regulator so that the letter "N" isvisible. Replace plastic
cover over cap.
_reinstall
orifice L_ one of the
[] Surface Burners: spud _ screws
Remove burner caps. Use \ y_ .............
••orifice _ _-_J =_,=,_ =,_,..uu_
aPhdllps or Quadrex spud " \_/_ - _ _,\\_ /
screwdriver to remove holder'_-- _X_'X_,__/
the two screws holding the _t_(\/?_-'_'_))JL_'.P,L_:W
burner head down. Liftthe \\\_//_
burner head off the cooktop _ J_
to uncover the orifice spud range cooktop
holder.The orifice spud is recessed in the holder.
Note: Reinstall one of the screws through the range cooktop
to hold orifice spud holder in place while removing and
replacing orifice spuds.
Locate the Natural gas orifice spuds in
literature package. Orifice spuds are
stamped with a number and marked with
two color dots.
5/16"
nut driver
Natural gas
orifice spud
orifice spud.
Replace orifice _-L_
spud with the J_q:::2::::_
number listed /( _ "_
in chart. /_'-_ orifice
burner /number
assembly
pressure _
regulator
plastic
cover
plastic
cover
cap
washer --
Nat. gas L.R gas
DO NOT REMOVETHE PRESSUREREGULATOR.
Natural Gas
Surface Propane Orifice Color
burner Rate(BTU/hr) Number Marking
Left rear 8,000 N139 Blue/Black
Left front 12,000 N176 Bhe/Red
Right front 9,500 N151 Bhe/Brass
Right rear 5,000 Nl12 Bhe/Whke
A brass orifice spud is located in the center of each burner
throat about 2" below the cooktop. Apply masking tape to
the end of a 5/16" nut driver to fit snugly over the orifice
spud. Press driver down onto the spud of the left front
burner and remove by turning spud counter-clockwise and
lifting it out. Replace the L.R gas spud with the appropriate
Natural gas spud shown in the table.
Continue to replace the remaining orifice spuds, one at a
time. Placethe L.R gas spuds in plastic parts bag for future
use and keep with literature package. Replace burner caps
using both screws, and burner grates.
Page 13

orifice
pin
Natural gas
increase gas
increase flame size
pie-set at facto W
for Naturel gas
hood
gas
decrease gas
decrease
fEame size
.,Check operation of range in section E, Pages 10-11.
Checking for proper cooktop burner and oven flame is very
important.
YOU MUST ADJUST "LOW" SETTING FOREACH COOKTOP
BURNERAS IN STEP16, PAGE10.
Natural gas flames do not have yellow tips.
4m Oven burner: Use 1/2" combination wrench to loosen
the orifice hood away from pin (approximately 2 to 2-1/2
turns).The burner flame cannot be properly adjusted ifthis
conversion is not made.
Page 14

ifrangedoesnot operate:
[] Checkthat the circuit breaker is not tripped or the house
fuse blown.
[] Checkthat the power supply cord is plugged intothe
wall receptacle.
[] Checkthat gas line isturned on.
[] See Useand CareGuide for troubleshooting list.
ifyou need assistance:
if you havequestions about operating, cleaning or main-
taining your range:
[] Refer to Use and Care Guide.
[] Call the ConsumerAssistance Center. Checkyour Use
and Care Guide for a toll-free number to call or call the
dealer from whom you purchased this appliance.
The dealer islisted in theYellow Pages of your phone
directory under "Appliances -- Household -- Major--
Service and Repair:'
if you need service:
Maintain the quality built into your range by calling an
authorized service company.
To obtain the name and number of an authorized service
company:
[] Contact the dealer from whom you purchased your
range; or
[] Look in theYe[Iow Pages of your telephone directory
under "Appliances -- Household -- Major -- Service
and Repair;" or
[] Call the ConsumerAssistance Center.
The toll-free number islisted in your Use
and Care Guide.
When you call, you will need:
[] The range model number.
[] The range serial number.
Both numbers are listed on the model/serial rating plate
located on the frame behind the storage drawer.
Moving the range:
Tip Over Hazard
Achild or adult can tip the range and be killed.
Connect anti-tip bracket to rear range foot.
Reconnect the anti-tip bracket, if the range is
moved.
Failure to follow these instructions can result in
death or serious burns to children and adults.
When moving range, slide range onto cardboard or
hardboard to prevent damaging the floor covering.
If removing the range is necessary for cleaning or
maintenance:
1.Remove the storage drawer.
2. Shut offthe gas supply to the range.
3. Slide range forward, away from the wall, just far enough
to disconnect the gas and electric supply lines.
4. Slide range forward to complete cleaning or maintenance.
anti-tip
bracket__
5. Making sure the anti-tip bracket is installed:
•Look for the anti-tip bracket securely attached to floor.
. Slide range back so rear range foot is under
anti-tip bracket.
6. Checkthat range is level.
7. Reconnect gas line to range and check for leaks.
8. Plug power supply cord into outlet. Reinstall storage
drawer.
Part No. 8273666
@2000Whirlpool Corporation Benton Harbor, Michigan 49022 Printed in U.S.A.
Page 15

Risque de basculement
Un enfant ou un adulte peut faire basculer la
cuisiniere, et ceci peut provoquerdes
blessures graves ou mortelles.
Fixer la bride antibasculement sur le
plancher pour qu'elle accroche le pied
arriere de la cuisiniere.
Reinstaller la bride antibasculement apres
un deplacement de I'appareil.
Le non=respect de ces instructions peut
susciter un accident mortel ou de graves
br_lures pour un enfant ou un adulte.
Sornrnaire
Table des matieres
Pages
[]
[]
[]
[]
[]
[]-[]
[]-[][]
[]
[]
Avant de commencer
Dimensions du produit
Dimensions de I'espace d'installation
Installation _lectrique
Alimentation en gaz
Etapes de I'installation
Conversions pour I'utilisation d'un autre gaz
Si la cuisini_re ne fonctionne pas
Si une assistance est necessaire
Deplacement de la cuisiniere
Si une assistance est necessaire :
Pour obtenir le num_ro d'appel sans frais, consulter le Guide
d'utilisation et d'entretien ou contacter le magasin oQ I'appareil a
et_ achete. On peut trouver les noms et adresses des
etablissements de vente agr_6s dans I'annuaire local Pages
jaunes a la rubrique {_Appareils _lectrom_nagers -Gros-Vente
et service _.
T_l_phoner :
[] Pour une question concernant I'installation ou I'utilisation de
la cuisini_re.
[] Pour obtenir le nom et I'adresse d'un etablissement de
service apres-vente agree.
Lors de la prise de contact, le client doit communiquer :
[] le num_ro de modele, et.
[] le num_ro de s6rie de I'appareil.
Ces numeros figurent sur la plaque signal_tique, situ_e sur le
chassis, derriere le tiroir de brQleur du gril.

Votre securite et cello des autres est tres importante.
Nous donnons de nombreux messages de securit6 importants
darts ce manuel, et sur votre appareil menager.Assurez-vous
de toujours lire tousles messages de s6curite et de vous y
conformer.
Voici le symbole d'alerte de securit&
Ce symbole d'alerte de securit6 vous signale les
dangers potentiels de deces et de blessures graves
vous et a d'autres.
Tous los messages de securit6 suivront le symbole d'alerte de
securit6 et le mot <<DANGER)>ou <<AVERTISSEMENT)).Ces
mots signifient :
Risquepassiblede d_¢_seude blessure gravesi veusne
suivezpus imm_diatementlos instructions.
RisquepessiNe de d_¢_seude blessuregravesi veusne
suivezpas los instructions.
Tousles messages de securit6 vous diront quel est le danger
potentiel et vous disent comment r6duire le risque de
blessure et ce qui peut se produire en cas de non-respect des
instructions.
AVERTISSEMENT :Si los instructions
pr_sent_es duns ce manuel ne sent pus
respect_es, un incendie ou une explosion
pout causer des dommages aux biens, une
blessure ou un d_cCs.
m Ne pus remiser ou utiliser de I'essence
ou un autre produit liquide ou gazeux
inflammable _ proxJmit_ de cot appareil
ou de tout autre appareil _lectrom_nager
QUE FAIRE SI UNE ODEUR DE GAZ EST
PERCEPTIBLE?
• Ne pas essayer de mettre un appareil en
marche.
• Ne toucher aucun commutateur
_lectrique.
• N'utiliser aucun t_l_phone de I'_difice.
,, Contacter imm_diatement le fournisseur
de gaz depuis le t@l@phone d'un voisin.
Ex_cuter les instructions du
fournisseur.
,, Si le fournisseur de gaz n'est pus
accessible, appeler los pompiers.
=L'installation et les travaux de service
doivent Ctre effectu_s par un _lectricien
qualifi_, ou par le personnel d'une agence
de service ou du fournisseur de gaz.
important :Observer los dispositions de tous los codes
et reglements en vigueur.
Ne pas entraver la circulation d'air de combustion et
d'air de ventilation.
[.'installation realis@esolon ces instructions dolt _tre
conforme au× dispositions des codes et reglements
Iocau×. En I'absence d'un code local I'installation doit
_tre conforme aux dispositions de la plus recente _di-
tion de la norme American National Standard, National
Fuel Gas Code ANSI Z223.1", ou de la norme CAN/CGA
B149.*
C'est au client qu'incombe la responsabilite :
• de contacter un electricien qualifie pour
I'installation.
• de s'assurer que I'installation electrique est
adequate et conforme aux dispositions de I'edition
la plus recente du Code national des installations
electriques ANSI/NFPA 70** ou de la norme de
I'ACNOR C22.1 du Code canadien de I'electricite,
1ere partie*, et aux dispositions des codes et
reglements Iocaux.
On doit respecter los dimensions indiquees pour
I'espace d'installation entre los placards. Cos
dimensions tiennent compte des degagements de
separation necessaires.
Lors de I'installation d'une cuisiniere sous des
placards muraux existants, s'il n'est pas possible de
respecter los valeurs minimales de separation entre la
table de cuisson et los placards, installer une hotte
d'extraction au-dessus de la table de cuisson pour
eviter los risques de brQlure.
C'est a I'installateur qu'incombe la responsabilite
d'une installation correcte. Cette cuisiniere doit 6tre
installee par un technicien qualifi&
V@ifier que tout le mat@iel necessaire pour une
installation correcte est disponible. C'est
I'installateur qu'incombe la responsabilite de respecter
los degagements de separation specifies sur I'etiquette
de renseignements sur le gaz. On trouve I'etiquette de
renseignementssurlegazet la plaquesignaletique
sur le chassis, derriere le tiroir de remisage.
On pout obtenir des exemplaire des normes mentionn6es aupr_s de :
CSA international
8501East PleasantValley Road
Cleveland, Ohio 44131-5575
**National Fire Protection Association
Batterymarch Park
Quincy, _assachusetts 02269
Page 2

II faut qu'une prise de courant electrique reli_e a la
terre soit disponible. Voir a la page 5 {_Installation
_lectrique _}.
II faut que le raccordement soit possible sur une
canalisation de gaz adequate. Voir a la page 6
{_Alimentation en gaz _.
profondeur
68,9 cm
(27 1/8 po),
avec poignee
63,5 cm
(25po)
OQ O0
largeur ....
=_ ......... 75_cm (29 7/8 po)
hauteur
hors-tout
119,1 cm
(46 7/8 po)
hauteur de la
table de
CUiSSOn
91,4 cm (36 po)
Examiner Vemplacement ou la cuisiniere sera installee.
Choisir un emplacement pratique darts la cuisine. Darts le
cas d'un encastrement, on doit former une enceinte
complete sur les c6t_s et &I'arriere de la cuisiniere.
ON DOlT PARFAITEMENT OBTURER/SCELLER TOUTES
LES OUVERTURES DANS LEMUR ET LE PLANCHER DANS
L'ESPACE D'INSTALLATION DE LA CUISINI_:RE.
IMPORTANT :Certains placards et
mat_riaux de construction ne
peuvent resister _ la chaleur emise
par le four Iors des operations de
cuisson au four et autonettoyage.
Verifier aupr_s du constructeur de la
maison ou du foumisseur des
placards que les materiaux utilises
ne subiront pas de dommage
(changement de couleur,
destratification, etc.)
Bride
antibasculement
II est n_cessaire d'installer la bride
antibasculement sur le pEancher.
Pour installer la bride
antibasculement foumie, voir los
instructions des pages 4-5 et ia fiche
d'instructions/gabarit qui accompagne
la bride antibasculement.
Page 3

Installation dans une residence mobile
I'installation de la cuisini_re doit satisfaire les crit_res de la
norme de construction/s_curite des r_sidences prefabriquCes
(Manufactured Home Construction and Safety Standards),
titre 24 CFR,pattie 3280 (anciennement norme f_derale pour
construction/securite des residences mobiles, titre 24 HUD
pattie 280); ou si cette norme n'est pas applicable,
I'installation doit satisfaire les prescriptions de la norme
d'installation des residences pr_fabriqu_es (Manufactured
Home Sites, Communities and Setups), ANSi A225.1/NFPA
501A*, ou les prescriptions des codes Iocaux.
Au Canada I'installation de cette cuisini_re doit satisfaire los
criteres de la plus r_cente edition de la norme CAN/ACNOR-
Z240** ou des codes Iocaux en vigueur.
bride antibasculernent -
fixation au plancher
0
2chevilles de
plastique
Pas represente :2vis f: __%•brochure no 10 x 1
• gicieurs, pour gaz
Fixer solidement la bride au sous-plancher. I'_paisseur du
rev_tement de sol peut necessiter I'emploi de vis plus
Iongues. Acheter des vis plus Iongues dans une quincaillerie
locale.
Si cette cuisini_re est installee dans une r_sidence mobile,
on dolt la fixer au sol durant toute operation de transport.
Toute methode de fixation de la cuisini_re au plancher est
adequate si elle satisfait los prescriptions des normes
mentionnees ci-dessus
On peut se procurer un exemplaire des normes mentionnees aux
adresses suivantes :
* National Fire Protection Association
One Batterymarch Pare
Quincy, Massachusetts 02269
** CSA international
8501 East Pleasant Valley Road
Cleveland, Ohio 44131-5575
Phillips
plancher de beis :
plancher de beton/ceremique :
foret a mac onnerie de 3/16 pe \z_' "--"'--_--7_-'_--*_--_--_--'_--_--_
(peinte de carbure}un rnarteau
peut 6tre necessake pour los
chevilles d'ancrage pince J_
_ multiprise
mastic
15/16 poet miroir acier _
3/8 po inoxydable/
lunettes de
tuyauterie y_u rnanueffe
Autres articles n_cessaires :
•rebinet d'arrCt pour canalisatien de gaz
•reccord filete 1/2 po pour connexion aur le detendeur
•cerepos_ d'_tancheite des filetages, reaistant au propane
•conduit de raccordement rnetallique flexible (homelogation A.G.A. ou
CSA) ou rigide, de 120-150 cm (4 &5 pi)
• panneau iaole ou planche de contreplaque de 1/4 poai la cuiainiere doit
6tre installee sur un tapis
Page 4

Risque de choc _lectrique
Brancher rappareil sur une prise de courant a trois
alveoles reliee ala terre.
Ne pas enlever la broche de liaison bla torte.
Ne pas utiliser un adaptateur.
Le non-respect de cos instructions pout susciter un
accident mortel, un incendie ou un choc electrique..
Si Iorsque los codes le permettent un conducteur distinct de
liaison ala terre est utilise, il est recommande qu'un
electricien qualifie verifie la qualite de la liaison ala terre.
hie jamais utiliser une canalisation de gaz pour la liaison
electrique ala terre.
Consulter un electricien qualifie en cas de doute au sujet de
la liaison a la terre de la cuisiniere.
I'appareil dolt _tre aliment_ uniquement par un circuit
_lectrique 120 VCA, 60 Hz, protege par un fusible de 10A.
On recommande I'emploi d'un fusible temporis6 ou d'un
disjoncteur. On recommande que cet appareil soit alimente
par un circuit independant, n'alimentant que cet appareil.
Le systeme d'allumage electronique fonctionne dans une
fourchette de tensions assez large, mais il faut que I'appareil
soit convenablement relie _ la terre et que la polarit6 soit
respectee. V_rifier que la prise de courant _lectrique est
correctement reli_e a la terre. Demander _galement _ un
_lectricien qualifie de v_rifier que la polarite de la prise de
courant est correcte.
important : Cette cuisiniere est equip_e d'un syst_me
d'allumage electronique qui ne fonctionnera pas si elle est
branch_e sur une prise qui n'est pas bien polaris6e.
Un schema de c_blage est appos_ a I'arri_re de la cuisini_re.
Pour I'emplacement recommand_ pour la prise de courant
_lectrique, voir la page 3 {_Dimensions de I'espace
d'installation )).
IVlethoderecommandee de
liaison ala terre
Pour la s6curite des utilisateurs, cet appareil dolt _tre reli_
la terre. Cet appareil est equipe d'un cordon d'alimentation
dote d'une fiche de branchement _ 3 broches, pour liaison
la terre. Pour minimiser le risque de choc electrique, le
cordon doit 6tre branch_ sur une prise de courant murale
correspondante, a 3 alv_oles, reliee _ la terre, conform_ment
aux dispositions de I'_dition la plus recente du Code
national des installations_lectriques ANSI/NFPA 70* ou la
norme de I'ACNOR C22.1 du Code canadien de I'electricite
1ere pattie**, et de tousles codes et reglements Iocaux en
vigueur.
Si une prise d'accouplement n'est pas disponible, le client a
la responsabilite et I'obligation personnelles de faire installer
une prise bien polaris6e, a 3 alv_oles reliee a laterre.
On peut se procurer un exemplaire des normes mentionn_es aux
adresses suivantes :
• National Fire Protection Association
One Ratterymarch Park
Quincy, Massachusetts, 02269
• _ CSA International
8501 East Pleasant Valley Road
Cleveland, Ohio 44131-5575
fiche de
branchement a 3
broches, pour
liaiso_ la terre
\
cordon
d'alimentation
electrique
prise bien polarisee _ 3
alveoles, reliee &la terre
Page 5