amzchef FS-IRC119 User manual

1
Built-in Domino Induction Cooker
Eingebauter Induktionsherd von Domino Benutzerhandbuch
Cuisinière à induction Domino intégrée
Fornello di induzione Domino incorporato
Cocina de inducción Domino empotrada
User Manual
Benutzerhandbuch
Manuel utilisateur
Manuale utente
Manual de usuario
MODEL: FS-IRC119
Please read these instructions carefully before attempting to
install or use this
appliance.
It is advisable to keep these
instructions in a safe place for future r
eference.

2
English CONTENTS
General Instructions………………………………….....…………4
Product Overview……………………………………....………… 4
Product Information…………………………………….....……… 6
Using your Induction Hob…………………………….…….……..8
Heat Settings…………………………………….............……… 12
Installation............................................................................12
Care and Cleaning……………………………………….......…...13
Troubleshooting……………………………….......………....….. 14
Failure Display and Inspection for induction cooking Zone … 15
Warranty……………………………...........................................17
Deutsch INHALT
Allgemeine Hinweise…………………………......................……18
Produktübersicht…………………………………............…..……18
Produktinformationen………………………........……......……… 20
Verwendung Ihres Induktionskochfeldes………….......…..…….22
Heizeinstellungen……………………………......……..........…… 26
Installation..........................................................27
Pflege und Reinigung…………………………………......……...27
Fehlerbehebung………………………………….............…...….. 29
Fehleranzeige und Inspektion für Induktionskochzone………... 30
Garantie………………………………….......................................32
Français CONTENUE
Instructions générales………………………..................…..……33
Vue d'ensemble du produit…………………….......................… 33
Informations sur le produit……………………….........…....….…35
Utilisation de votre table de cuisson à induction…………..……35
Réglages de la chaleur……………………………………....….……40
Installation.............................................................................41

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Entretien et nettoyage………………………………..……......…..42
Dépannage…………………………………….............................43
Défaillance d’affichage et inspection de la zone de cuisson à
Garantie.....................................................................................46
Italiana CONTENUTI
Istruzioni generali…………………….......................…............…48
Panoramica prodotto………………………...……....…....…...… 48
Informazioni prodotto…………………………………..............… 50
Utilizzare il piano cottura a induzione……….....................….….51
Impostazioni riscaldamento…………………………......….....… 56
Installazione...............................................................................57
Pulizia e manutenzione……………………..……........................57
Risoluzione problemi……...….............................................….. 58
Guasto schermo e ispezione della zona cottura a induzione ......60
Garanzia.....................................................................................61
Español CONTENIDO
Instrucciones generales……………………….........…....…….…63
Descripción del producto………………………..........…….…… 63
Información del producto…………………………………...….… 65
Usando su placa de inducción……………………....……………67
Configuraciones de calor…………………..........................… 71
Instalación..............................................................................72
Resolución de problemas………………………………………....... 73
Visualización de fallas e inspección para la zona de cocción por
inducción.................................................................................. 75
Garantía..................................................................................76

4
General Instructions
1. Do not plug into a socket where several other appliances are plugged in.
2. Don not use if the plug cord is damaged or when the power plug does not
fit the socket.
3. Do not modify the parts, or repair this unit, the supply cord must be
replaced by qualified technicians.
4. Do not use this unit near an open flame or wet places.
5. Keep out of children’s reach.
6. Place on a stable, even surface.
7. Do not heat or overheat the pot empty.
8. Do not place metallic objects such as knives, forks, spoons, lids, cans and
aluminum foils on the top surface or under the bottom of the stove.
9. Allow sufficient space around the cooking area (keep a minimum distance
of 5 to 10 cm from the unit to walls or other items).
10. Never use the unit on low-heat-resistant materials(carpet, vinyl).
11. Do not place paper between the pot or the pan and the unit. The paper
may get burnt.
12. Do not block air intake or exhaust vent.
13. Caution!The surface will remain hot for a period of time after use from
the radiant head.
14. Unit can affect the items having or attracting magnetic fields, such as
Radios, televisions, automatic, banking cards and cassette tapes.
15. Do not use the unit on the metallic surface.
16. Do not disconnect the power cord immediately after cooking, at least 15
seconds is necessary to cool down the unit.
Product Overview
Top View
Model FS- IRC119

5
Model
Cooking zone
Power(W)
Product
size(mm)
Voltage
FS-IRC119
2 induction zones
3300
300*520*72
220-240V
~ 50/60Hz
Level
1
2
3
4
5
6
7
8
9
b
Correspond
ing power
(1800W
zone)
400
500
600
800
1000
1200
1300
1400
1700
1800
Correspond
ing power
(1500 W
zone)
400
500
600
800
1000
1100
1200
1300
1400
1500
1.Induction cooker max.
1500 W zone
2.Induction cooker max.
1800 W zone
3.Glass plate
4.Control panel
1. Heating zone selection control
2. Timer control
3. Power/Timer regulating controls
4. Keylock button
5. On/Off button

6
Product Information
The microcomputer induction hob can meet different kinds of cuisine
demands because of resistance wire heating, micro-computerized control
and multi-power selection, really the optimal choice for modern families.
The induction hob centers on customers and adopts personalized design.
The hob has safe and reliable performances, making your life comfortable
and enabling to fully enjoy the pleasure from life.
A Word on Induction Cooking Side
Induction cooking is a safe, advanced, efficient, and economical cooking
technology. It works by electromagnetic vibrations generating heat directly in
the pan, rather than indirectly through heating the glass surface. The glass
becomes hot only because the pan eventually warms it up.
iron pot
magneticcirct
ceramic glass
plate induction
coil induced
currents
Before using your New Induction Hob
• Read this guide, taking special note of the ‘Safety Warnings’
section.
• Remove any protective film that may still be on your Induction cooker.
Using the Touch Controls
• The controls respond to touch, so you don’t need to apply any pressure.
• Use the ball of your finger, not its tip.
• You will hear a beep each time a touch is registered.

7
• Make sure the controls are always clean, dry, and that there is no object
(e.g. a utensil or a cloth) covering them. Even a thin film of water may
make the controls difficult to operate.
Choosing the right Cookware for induction
Hob models
• Only use cookware with a base suitable
for induction cooking. Look for the
induction symbol on the packaging or on
the bottom of the pan.
• You can check whether your cookware is suitable by
carrying out a magnet test. Move a magnet towards
the base of the pan. If it is attracted, the pan is
suitable for induction.
• If you do not have a magnet:
1. Put some water in the pan you want to check.
2. Turn on and wait for 3 minutes to check if water gets hot.
• Cookware made from the following materials is not suitable: pure stainless
steel, aluminium or copper without a magnetic base, glass, wood, porcelain,
ceramic, and earthenware.
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan is smooth, sits flat against the glass,
and is the same size as the cooking zone. Always centre your pan on the

8
cooking zone.The diameter may not be less than 12
cm to
ensure that the energy field has an effect. Do not
use pans
with a diameter in excess of 26 cm.
Always lift pans off the induction cooker – do not slide, or they may
scratch the glass.
Using your Induction Hob
After connecting to the power supply, you will hear a beep sound.All
indicators glisten once and then disappear except the ON/OFF indicator.
The induction cooker enters into standby mode.
To start cooking
1. Touch the ON/OFF control, the cooktop displays 0 for both burners
(this 0 will disappear if no further operation in 30 seconds).The
indicator of ON/OFF button will stay on.
2. Place a suitable pan on the cooking zone that you wish to use.
• Make sure the bottom of the pan and the surface
of the cooking zone are clean and dry.
3. Touch the heating zone selection control,
an indicator “0 ”next to the key will flash.

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4.Touch the “-”or “+” to decrease or increase the power level.
When you have finished cooking
1. Touch the heating zone selection control that you wish to switch off.
2.Turn the cooking zone off
by touching the “-”and decrease
down to “0”. Make sure the
power display shows “0”, then
shows “H” or “h”.
3.Turn the whole cooktop off by touching the “ON/OFF” control.
4. Beware of hot surfaces“H” (surface TEMP.〉60℃)or “h” (surface TEMP.
〈60℃but 〉40℃) will show which cooking zone is hot to touch. It will
disappear when the surface has cooled down to a safe temperature. It can
also be used as an energy saving function if you want to heat further pans,
use the hotplate that is still hot.
Note: After finishing cooking, the indicator of ON/OFF button will go back to
the status of glistening every 2 seconds.

10
Locking the Controls
• You can lock the controls to prevent unintended use (for example
children accidentally turning the cooking zones on).
• When the controls are locked, all the controls are disabled except the
ON/OFF control .
To lock the controls
Touch the keylock control
To unlock the controls
1. Make sure the induction cooker is turned on.
2. Touch and hold the keylock control for 3 seconds.
3. You can now start using your cooker.
When the
cooker
is in the lock
mode,all
the
controls
are
disable
except the ON/OFF, you can always turn the induction cooker off
with the ON/OFF control in an emergency, but you shall unlock the
cooker first in the next operation.
Over-Temperature Protection
A temperature sensor equipped can monitor the temperature inside the
induction
cooker.
When an excessive
temperature
is monitored, the
induction cooker will stop operation automatically.
Residual Heat Warning
When the cooker has been operating for some time,there will be some
residual heat.The letter “H”or “h” appears to warn you to keep away from
it.
Using the Timer
• You can set it to turn one cooking zone off after the set time is up.

11
• You can set the timer up to 99 minutes.
If you are not selecting any cooking zone
1. Make sure the cooktop is turned on and at least one cooking zone is
working.
2. Touch the timer control, the timer indicator shows “00”
Adjust the timer setting by touch the “-“ or
“+” controls. The timer decrease or increase
by 1 minute
Hint: If the setting time exceeds 99 minutes, the
timer will automatically return to 00 minute.
3.When the time is set, it will begin to count down immediately by 1
minute , the display will show the remaining time.
Hint:Touch the timer to reset the timer if needed
during cooking.
4. Buzzer will beep for 1 times when the set time finishes.

12
Heat Settings
The settings below are guidelines only. The exact setting will depend on
several factors, including your cookware and the amount you are cooking.
Experiment with the induction cooker to find the settings that best suit you.
Heat setting
Su
itabilit
1 - 2
• delicate warming for small amounts of food
• melting chocolate, butter, and foods that burn quickly
• gentle simmering
• slow warming
3 - 4
• reheating
• rapid simmering
5 - 6
• pancakes
7 - 8
• sautéing
• cooking pasta
9-b
• stir-frying
• searing
• bringing soup to the boil
• boiling water
Installation

13
Care and Cleaning
What?
How?
Important!
Everyday soiling
on glass
(fingerprints,
marks, stains left
by food or non-
sugary spillovers
on the glass)
1. Switch the power to the
cooktop off.
2. Apply a cooktop cleaner
while the glass is still
warm (but not hot!)
3. Rinse and wipe dry with a
clean cloth or paper
towel.
4. Switch the power to the
cooktop back on.
• When the power to the
cooktop is switched off, there
will be no ‘hot surface’
indication but the cooking
zone may still be hot! Take
extreme care.
• Heavy-duty scourers, some
nylon scourers and
harsh/abrasive cleaning
agents may scratch the glass.
Always read the label to
check if your cleaner or
scourer is suitable.
• Never leave cleaning residue
on the cooktop: the glass may
become stained.
Boilovers, melts,
and hot sugary
spills on the
glass
Remove these immediately
with a fish slice, palette knife
or razor blade scraper
suitable for Induction glass
cooktops, but beware of hot
cooking zone surfaces:
1. Switch the power to the
cooktop off at the wall.
2. Hold the blade or utensil at
a 30° angle and scrape
the soiling or spill to a
cool area of the cooktop.
3. Clean the soiling or spill up
with a dish cloth or paper
towel.
4. Follow steps 2 to 4 for
‘Everyday soiling on glass’
above.
• Remove stains left by melts
and
sugary food or spillovers as
soon as possible. If left to cool
on the glass, they may be
difficult to
remove or even permanently
damage the glass surface.
• Cut hazard: when the safety
cover is retracted, the blade in a
scraper is razor-sharp. Use with
extreme care and always store
safely and out of reach of
children.
Model
L(mm)
W(mm)
H(mm)
D(mm)
A(mm)
B(mm)
X(mm)
FS-IRC119
300
520
62
58
270
500
50mini

14
Spillovers on the
touch controls
1. Switch the power to the
cooktop off.
2. Soak up the spill
3. Wipe the touch control
area with a clean damp
sponge or cloth.
4. Wipe the area completely
dry with a paper towel.
5. Switch the power to the
cooktop back on.
• The cooktop may beep and
turn
itself off, and the touch
controls
may not function while there
isliquid on them. Make sure you
wipe the touch control area
dry before turning the cooktop
back on.
Troubleshooting
Problem
Possible causes
What to do
The hob cannot be
turned on.
No power.
Make sure the hob is
connected to the power supply
and that it is switched on.
Check whether there is a power
outage in your home or area. If
you’ve checked everything and
the problem persists, call a
qualified
technician.
The touch controls
are unresponsive.
The controls are locked.
Unlock the controls. See section
‘Using your induction cooktop’ for
instructions.
The touch controls
are difficult to
operate.
There may be a slight film of
water over the controls or
you
may be using the tip of your
finger when touching the
controls.
Make sure the touch control area
is dry and use the ball of your
finger when touching the controls.
The glass is being
scratched.
Rough-edged cookware.
Unsuitable, abrasive scourer
or
cleaning products being
used.
Use cookware with flat and
smooth bases. See ‘Choosing the
right cookware’.
See ‘Care and cleaning’.
Some pans make
crackling or clicking
noises.
This may be caused by the
construction of your
cookware
(layers of different metals
vibrating differently).
This is normal for cookware and
does not indicate a fault.

15
The induction hob
makes a low
humming noise
when used on
a high heat setting.
This is caused by the
technology of induction
cooking.
This is normal, but the noise
should quieten down or
disappear completely when you
decrease the heat setting.
Fan noise coming
from the induction
hob.
A cooling fan built into your
induction hob has come on
to
prevent the electronics from
overheating. It may continue
to
run even after you’ve turned
the induction hob off.
This is normal and needs no
action. Do not switch the power
to the induction hob off at the wall
while the fan is running.
Pans do not
become hot and
appears in the
display.
The induction hob cannot
detect the pan because it is
not
suitable for induction
cooking.
The induction hob cannot
detect the pan because it is
too small for the cooking
zone or not properly centred
on it.
Use cookware suitable for
induction cooking. See section
‘Choosing the right cookware’.
Centre the pan and make sure
that its base matches the size of
the cooking zone.
The induction hob
or a cooking zone
has turned itself off
unexpectedly, a
tone sounds and an
error code is
displayed
(typically alternating
with one or two
digits in the cooking
timer display).
Technical fault.
Please note down the error
letters and numbers, switch
the power to the induction hob
off at the wall, and contact a
qualified technician.
Failure Display and Inspection for induction cooking
zone
If an abnormality comes up, the induction cooker will enter the
protective state automatically and display corresponding protective
codes:
Problem
Possible causes
What to do
No pot placed on cooking zones
Pots must placed on
cooking zone.

16
E1
Voltage lower than 90V
Check the voltage
used.
E2
Voltage higher than 270V
Check the voltage
used.
E3
Surface sensor open or short
circuit
Please contact the
supplier.
E4
IGBT sensor open or short circuit
Please contact the
supplier.
E5
Surface temperature overheating
protection
Let the appliance cool
down before use use.
E6
IGBT temperature overheating
protection
Let the appliance cool
down before use
E8
The control panel wiring not
connected
Please contact the
supplier.
The above are the judgment and inspection of common failures.
Please do not disassemble the unit by yourself to avoid any dangers and
damages to the induction cooker.
This marking indicates that this product should not be disposed with
other household wastes throughout the EU. To prevent possible
harm to the environment or human health from uncontrolled waste
disposal, recycle it responsibly to promote the sustainable reuse of
material resources. To return your used device, please use the
return and collection systems or contact the retailer where the
product was purchased. They can take this product
for environmental safe recycling.
The device meets the requirements of Regulation
2014/30/EU as well as the applicable standards
EN55014-1:2017,EN55014-2:2015,EN61000-3-
2:2014,EN61000-3-3:2013
Manufacturer:
Zhongshan Fansheng Electric Appliances Co.,Ltd
ADD.: One of 4F, 10th Building No.268 Dongfu Third Rd., Suicheng Village, Dongfeng
Town, Zhongshan Guangdong P.R. China
Name: APEX CE SPECIALISTS LIMITED
Add.:UNIT 3D NORTH POINT HOUSE,NORTH POINT BUSINESS
PARK,NEW MALLOW ROAD,CORK,T23 AT2P,IRELAND
WEEE-Reg.-Nr.DE 31195458
LUCID-Reg.-Nr.DE5324933069191

17
Warranty
Dear Customer,
Thank you for choosing AMZCHEF product. We sincerely hope that
you are satisfied with it.
The manufacturer's warranty covers the product for a period of 24
months from the date of purchase against manufacturing faults. All
warranties are automatically kept track of in our system, so there is no
need to register your product.
For an extra 1 year's free warranty, please register at our official
website www.iamzchef.com or fill in following Warranty Card, take
picture and send to info@iamzchef.com.
Any help or questions during use, Quick contact: info@iamzchef.com,
we will service you within 24 hours. We suggest to provide a warranty
card, a photo or a video if there’s broken spare part or not working
machine so that we can be much more clear about your problems and
offer you the best solution.
Kindly send back the warranty card to us after filling in the information.
Thanks for your effort!

18
Allgemeine Hinweise
1. Stecken Sie den Stecker nicht in eine Steckdose, in die mehrere andere
Geräte eingesteckt sind.
2. Verwenden Sie es nicht, wenn das Steckerkabel beschädigt ist oder wenn
der Netzstecker nicht in die Steckdose passt.
3. Modifizieren Sie die Teile nicht und reparieren Sie das Gerät nicht. Das
Netzkabel muss von qualifizierten Technikern ausgetauscht werden.
4. Verwenden Sie dieses Gerät nicht in der Nähe von offenen Flammen oder
nassen Orten.
5. Halten Sie es außerhalb der Reichweite von Kindern.
6. Stellen Sie es auf eine stabile, ebene Fläche.
7. Erwärmen oder überhitzen Sie den Topf nicht leer.
8. Stellen Sie keine metallischen Gegenstände wie Messer, Gabeln, Löffel,
Deckel, Dosen und Aluminiumfolien auf die Oberseite oder unter die
Unterseite des Ofens.
9. Geben Sie genügend Platz um die Kochzone herum (halten Sie einen
Mindestabstand von 5 bis 10 cm vom Gerät zu Wänden oder anderen
Gegenständen ein).
10. Verwenden Sie das Gerät niemals auf niedrig hitzebeständigen
Materialien (Teppich, Vinyl).
11. Legen Sie kein Papier zwischen den Topf oder die Pfanne und das Gerät,
da das Papier verbrennen kann.
12. Blockieren Sie nicht die Luftein- und -austrittsöffnung.
13. Achtung! Die Oberfläche bleibt nach der Verwendung durch den
Strahlungskopf für eine gewisse Zeit heiß.
14. Das Gerät kann die Gegenstände beeinflussen, die Magnetfelder
aufweisen oder anziehen, wie z.B. Radios, Fernseher, Automatik,
Bankkarten und Kassettenbänder..
15. Verwenden Sie das Gerät nicht auf der metallischen Oberfläche.
16. Ziehen Sie das Netzkabel nicht sofort nach dem Kochen ab, sondern
mindestens 15 Sekunden, um das Gerät abzukühlen.
Produktübersicht
Obenansicht
Modell FS- IRC119

19
Modell
Kochzone
Leistung
(W)
Produktgröße
(mm)
Spannung
FS-IRC119
2 Induktionszonen
3300
300*520*72
220-240V
~ 50/60Hz
Niveau
1
2
3
4
5
6
7
8
9
b
Entsprechen
de Leistung
(1800W
Zone)
400
500
600
800
1000
1200
1300
1400
1700
1800
Entsprechen
de Leistung
(1500 W
Zone)
400
500
600
800
1000
1100
1200
1300
1400
1500
1. Induktionskocher max.
1500 W Zone
2. Induktionskocher max.
1800 W-Zone
3. Glasplatte
4. Bedienfeld
1. Steuerung der Heizzonenauswahl
2. Timer-Steuerung
3. Steuerung der Leistungs-
/Timerregelung
4. Ein/Aus-Taste
5. On/Off button

20
Produktinformationen
Das Mikrocomputer-Induktionskochfeld kann aufgrund seiner
Widerstandsdrahtheizung, der mikrocomputergesteuerten Steuerung und
der Multi-Power-Auswahl verschiedene Anforderungen der Küche erfüllen.
Es ist wirklich die optimale Wahl für moderne Familien.
Das Induktionskochfeld ist kundenorientiert und verfügt über ein
individuelles Design. Das Kochfeld hat sichere und zuverlässige Leistungen,
die Ihr Leben komfortabel machen und es Ihnen ermöglichen, die Freude
am Leben in vollen Zügen zu genießen.
Über die Induktionskochseite
Das Induktionskochfeld ist eine sichere, fortschrittliche, effiziente und
wirtschaftliche Kochtechnologie. Es funktioniert durch elektromagnetische
Vibrationen, bei denen Wärme direkt in der Pfanne und nicht indirekt durch
Erwärmung der Glasoberfläche erzeugt wird. Das Glas wird nur dann heiß,
wenn die Pfanne es schließlich erwärmt.
Eisentopf
Magnetischer
Zirkreis
Glaskeramikplatt
e Induktionsspule
induzierte Ströme
Vor der Verwendung Ihres neuen Induktionskochfeldes
• Lesen Sie diese Anleitung und beachten Sie besonders den
Abschnitt "Sicherheitshinweise".
• Entfernen Sie die Schutzfolie, die sich noch auf Ihrem Induktionskochfeld
befindet.
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