Aroma Turbo Wave Oven AST-900E User manual

instruction manual
AST-900E
Questions or concerns about your Aroma product?
www.AromaCo.com/Support
1-800-276-6286
Turbo Wave Oven®

Here at Aroma we strive to make a
dierence—to design and distribute
products that enhance and enrich
people's lives.
Aroma oers an array of exceptional
products to make cooking simple
and satisfying. Discover other
countertop appliances and cookware
from our current product lineup to
complement your kitchen.
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ideas and monthly giveaways!
To Enhance and Enrich Lives.
Published By:
Aroma Housewares Co. |6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 | www.AromaCo.com
©2018 Aroma Housewares Company | All rights reserved.
www.AromaTestKitchen.com
/AromaHousewares
2.
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Basic safety precautions should always be followed when using electrical appliances,
including the following:
SAVE THESE INSTRUCTIONS
1. Important: Read all instructions
carefully before first use.
2. Do not touch hot glass surface. Use
handles or knobs.
3. To protect against electrical shock,
fire, and injury to persons, do not
immerse cord, plug or the appliance
itself in water or any other liquid. See
instructions for cleaning.
4. Close supervision is necessary when
the appliance is used by or near
children. This appliance is not intended
for use by children.
5. Unplug from power outlet when not in
use and before cleaning. Allow unit to
cool before adding or removing parts
and before cleaning the appliance.
6. Do not operate any appliance with
a damaged cord or plug or after
the appliance malfunctions or has
been damaged in any manner.
Contact Aroma®customer service for
examination, repair or adjustment.
7. The use of accessory attachments not
recommended by Aroma Housewares,
may result in fire, electrical shock or
injury.
8. Do not use outdoors.
9. Do not let cord hang over the edge
of the table, counter, or touch hot
surfaces.
10. Do not place on or near a gas or
electric burner, or in a heated oven.
11. Do not use the appliance for other than
its intended use.
12. Always unplug from the plug gripping
area. Never pull on the cord.
13. Extreme caution should be exercised
when using or moving the appliance
containing food or other hot liquids.
14. The oven should be operated on a
separate electrical circuit from other
operating appliances. If the electric
circuit is overloaded with other
appliances, this appliance may not
operate properly.
15. Use only on a level, dry and heat-
resistant surface.
16. Do not move or lift the convection oven
while the power cord is still connected
to the wall outlet. Remove the plug
from the wall outlet and the oven
before removing the oven lid.
17. To disconnect
1) Turn o the timer
2) Remove the plug from
the wall outlet
3) Once lid has cooled lift the top
with both hands using the lid
handle
4) Rest the stainless steel rim of the
lid on a flat surface
18. Do not place the hot underside of the
lid directly onto laminated, wood,
paper, plastic and other flammable
surfaces. Place the lid on a heat
resistant surface or place it on the
included metal rack.
19. Do not place the oven too close to the
edge of a table or counter, or on a
chair, bench or other unstable surface.
20. Always place the lid on the bowl
before plugging in the power cord and
turning on.
21. Keep the sides of the bowl at least 3
inches from other objects or surfaces.
22. During and after use, the glass cooking
bowl and other parts will become very
hot. Be sure to use the handles and
wear protective oven mitts or gloves.
3.
IMPORTANT SAFEGUARDS

GROUNDING
PRONG
ADAPTER
GROUNDING MEANS
AA22D
Figure (A)
Figure (B)
Figure (C)
CIRCUIT
GROUNDING
CONDUCTOR
CONNECTED
PROPERLY
METAL
MOUNTING
SCREW
COVER OF
GROUNDED
OUTLET BOX
THIS APPLIANCE IS FOR
HOUSEHOLD USE ONLY.
4.
CIRCUIT
GROUNDING
CONDUCTOR
CONNECTED
PROPERLY
23. Do not clean with metal scouring pads
as pieces may break o and touch
electrical parts causing electric shock.
24. Do not use the glass cooking bowl for
other than its intended purpose.
25. Wait until glass cooking bowl and the
lid top have cooled completely before
moving or cleaning.
26. Do not use this appliance as a deep
fryer. Do not fill with oil or attempt to
deep fry. Such actions may cause fire
and injury.
27. To reduce the risk of electrical shock,
cook only in the removable glass
cooking bowl provided.
1. A short power-supply cord is provided to reduce the risks resulting from
becoming entangled in or tripping over a longer cord.
2. Longer extension cords are available and may be used if care is exercised in
their use.
3. If a longer extension cord is used:
a.) The marked electrical rating of the extension cord should be at least
as great as the electrical rating of the appliance.
b.) The longer cord should be arranged so that it will not drape over the
countertop or tabletop where it can be pulled by children or tripped
over unintentionally.
c.) The extension cord should be a grounding-type 3-wire cord.
DO NOT DRAPE CORD!
KEEP AWAY
FROM CHILDREN!
Short Cord Instructions
Grounding Instructions
This appliance must be grounded while in use to
protect the operator from electrical shock. The
appliance is equipped with a 3-conductor cord
and a 3-prong grounding-type plug to fit the
proper grounding-type receptacle. The appliance
has a plug that looks like figure (A).GROUNDING
PRONG
IMPORTANT SAFEGUARDS
(CONT.

Parts Identification
Air Fry BasketHigh Rack (x2)Low RackPlate Lifter
CIRCUIT
GROUNDING
CONDUCTOR
CONNECTED
PROPERLY
5.
Lid
Handle
Time Dial
Vent
Power Indicator
Light
Temperature
Dial
Heat Indicator
Light
Glass Lid
Heating
Element
Stand
Handles
Glass Cooking
Bowl
Stand
Controls/Functions
Temperature Dial
Manually set to desired temperature.
(200°F-475°F)
Time Dial
Manually set to desired time.
(0-60 minutes)

6.
Note:
· Do not use harsh
abrasive cleaners,
scouring pads or
products that are not
considered safe to use
on nonstick coatings.
· Any other servicing
should be performed
by Aroma®
Housewares.
T C
1. Turn the oven o by setting the timer to O and
unplugging the power cord from the electrical
outlet. Then detach cord from lid immediately
after cooking; allow the oven to cool completely.
2. After the glass cooking bowl has cooled
completely, clean it thoroughly with warm, soapy
water and a damp sponge or cloth. The glass
cooking bowl and accessories are dishwasher
safe.
3. For tough cleaning jobs, pour 2 inches of water
and soap into the glass cooking bowl. Cover with
the lid and set the Time dial to 12 minutes and
the Temp dial to Warm. The oven will clean itself
by softening and removing residue. When done
heating, unplug and allow oven to cool before
finishing cleaning.
4. The fan cover is located on the underside of the
lid. It can be removed and soaked, if needed, in
hot detergent to remove grease. To remove the
fan cover, unscrew the 3 connector screws. This
should be done only when the unit is unplugged
and completely cool.
1. Read all instructions and important safeguards.
2. Remove all packaging materials and check that
all items have been received in good condition.
3. Tear up all plastic bags and dispose of them
properly as they can pose a suocation or
choking risk to children.
4. Wash the glass cooking bowl in warm, soapy
water. Rinse and dry thoroughly.
5. Place oven on a dry, level countertop or table.
Keep the edge of the oven at least 3 inches away
from any objects.
6. Place the lid securely on the unit and attach the
power cord to the oven top and the electrical
outlet. Set the timer for 5 minutes and set the
oven to maximum temperature (475°F).
7. Push the lid handle down until it securely snaps
into place against the oven.
8. After the timer has turned o and the oven has
cooled, wipe the inside of the glass bowl again.
B F U

7.
T C (CONT.
5. The oven top and fan housing can be cleaned
with a damp sponge or cloth. This should be
done only when the unit is unplugged and
completely cool.
T
· The oven will not turn on even
though the timer has been set
The lid handle is not locked down securely.
Make sure the lid handle is locked down
securely against the oven lid. As a safety
function, the oven will not operate if the
handle is not locked down.
· Food is not cooking evenly or
consistently
Food hasn't been evenly placed on the rack
to allow for the even flow of hot air. Make
sure there is space between food and the
surrounding area of the glass bowl, as well
as between food and the heating element
on the lid. Improper distribution of food will
hinder the even flow of hot air around the
food and overall cooking.

U T
W O®
1. Place one of the racks in the glass bowl and
place food evenly on the center of it, allowing
at least 1 inch of space between the food and
the surrounding bowl and 3 inches of space
between the food and top of the bowl.
2. Place the lid on the glass cooking bowl
securely, making sure it rests evenly.
3. Attach the power cord to the oven lid then plug
into an available outlet.
4. Push the lid handle down until it securely snaps
into place against the oven. To ensure safety,
the power will not turn on if the handle is not
down securely in place.
5. Set the Time dial to the desired time. The
Power light will illuminate and cooking will
begin. (See Cooking & Baking guides on page 10
for approximate cooking times.)
6. Turn the Temp dial to the desired temperature.
The Heat light will illuminate and the oven will
turn on. The Heat indicator light will turn on
and o to automatically adjust and control the
cooking temperature.
7. When the cooking time has elapsed, the oven
will turn o automatically and a bell will sound.
If food is done cooking, unplug the power cord
from the electrical outlet and carefully remove
the glass lid. If food is not fully cooked, allow
to cook longer by re-setting cooking time
depending on desired doneness.
8. Place lid on a heat-safe surface or unused
rack. Lid will be extremely hot and should not
be set directly on counter tops.
9. Carefully remove food using the plate lifter,
oven mitts or other cooking utensils. Never lift
by the bowl.
10. Allow the oven to cool before cleaning or
storing. Both the glass bowl and glass lid will
be hot.
Note:
Helpful
Hints:
· Wooden, heat-proof
plastic or nylon utensils
are recommended for
use with this Turbo Wave
Oven®. Some metal
utensils may scratch the
glass.
To unlock the full
potential of your Turbo
Wave Oven®see
Cooking Instructions
on page 9 &10 for an
overview of its uses.
Save time and energy
by toasting bagels,
croissants, bread slices,
French rolls and more.
Set the temperature to
200°F and toast until
desired darkness is
achieved.
Caution:
During and after use,
the glass cooking bowl
and other parts will
become very hot. Be
sure to use the handles
and wear protective
oven mitts or gloves.
NEVER FILL THE GLASS
COOKING BOWL WITH
OIL. THIS APPLIANCE
IS NOT INTENDED TO
BE USED AS A DEEP
FRYER.
8.

Cooking Instructions
TYPE OF
COOKING
RACK OR
PLATE TEMP PREPARATION INSTRUCTIONS
Broil/Grill High Rack 375°F-425°
Place food
directly on the
rack without
covering. If the
meat or fish
is very lean,
brush rack
with cooking
oil before
arranging the
meat/fish on
the grill.
Bake Heat-Safe Bowl or
Small Pan
Desired
Temperature
Food can be
left uncovered
or covered with
aluminum foil
depending on
preference.
Roast Low Rack Desired
Temperature
Line the bottom
of the bowl with
aluminum foil to
catch drippings
and juices.
When roasting,
there is no need
to preheat,
baste or turn.
Air Fry Low or
High Rack Desired Temperature
Place food
directly on the
rack without
covering. If the
meat or fish
is very lean,
brush rack
with cooking
oil before
arranging the
meat/fish on
the grill.
Dehydrate Low and
High Rack 150°F-200°F
Slice food as
thin as possible
and place
directly on
racks.
9.
Helpful
Hints:
Broil/Grill: To create a
glazing eect, set the
food about 4 inches
away from the top
heating element. Apply
the desired glaze and
broil (400°F to 475°F)
until the desired shade
of brown is reached.
Fruit jams, preserves
and jellies work well as
a glaze for broiled or
roasted meat.
Bake: A tube or bunt-
cake pan is easier to
use than larger cake
pans and disposable
aluminum foil mini-loaf
pans also work well
as they cook faster
and more evenly.
Mun-welled pans for
cupcakes or
individual muns (4 to
6 wells) are excellent in
small batches.
Roast: A meat
thermometer is
recommended.
Roasting time varies
with the type of meat,
type of cut and the
amount of fat and
tenderness according
to age or maturity of
the meat. The thickness
and weight of each
piece should also be
considered. If meat is
lean, spray the rack and
the side of the glass
with a nonstick spray.
Air Fry: Spray the
rack with a nonstick
vegetable oil to
facilitate the removal of
cooked food.
Dehydrate: Dehydrating
time varies with the type
of food and thickness of
the slices. For best and
quickest results, slice
food as thin as
possible. Reset
turbo oven in 1 hour
increments until food is
fully dry (4-8 hours).

Cooking &Baking
FOOD TIME
(Minutes) TEMPERATURE
Beef (Boneless) 20 Min 300°F
Beef (Rib,
Rump, Chuck) 10 Min 400°F
Ham (with
Bone, Fully
Cooked)
12 Min 400°F
Pork (Boneless) 8 Min 325°F
Pork (Pork Loin
with Bone) 20 Min 300°F
Pork (Ribs) 10 Min 400°F
Chicken
(boneless) 10 Min 400°F
FOOD TIME
(Minutes) TEMPERATURE
Biscuits 8-10 Min 400°F
Bread (Loaf
Pan) 25-30 Min 325°F
Bread (Rolls) 12-15 Min 350°F
Brownies 16-20 Min 300°F
Cake (Layer) 20 Min 300°F
Cake (Loaf) 35 Min 300°F
Cookies 6-8 Min 325°F
Muns 12-15 Min 300°F
Pie Crust
(With Filling) 8-10 Min 400°F
Pizza 8-12 Min 400°F
Baking Guide
Cooking/Roasting Guide
Note:
Helpful
Hints:
· For uncovered
dishes, the cooking
temperature is 25°F to
50°F lower for baking in
your Turbo Wave Oven®.
Preheating the oven is
not needed.
When referencing
cooking times for a
conventional oven,
reduce cook time by
about 25% as a general
rule of thumb. Use the
clear glass bowl to
monitor the food and
be sure to record the
actual cooking time for
future use.
Caution:
These charts are for
reference only. Always
make sure foods are
cooked thoroughly to
prevent food-borne
illness.
During and after use,
the glass cooking bowl
and other parts will
become very hot. Be
sure to use the handles
and wear protective
oven mitts or gloves.
NEVER FILL THE GLASS
COOKING BOWL WITH
OIL. THIS APPLIANCE
IS NOT INTENDED TO
BE USED AS A DEEP
FRYER.
10.

Aroma Housewares Company
6469 Flanders Drive, San Diego, CA 92121, U.S.A.
1-800-276-6286 |www.AromaCo.com
M-F, 8:30am – 4:30pm, Pacific Time
Note:
· Proof of purchase is
required for all warranty
claims.
L W
S & S
Aroma Housewares Company warrants this product
against defects in material and workmanship for one year
from provable date of purchase in the United States.
Within this warranty period, Aroma Housewares Company
will repair or replace, at its discretion, defective parts
at no charge, provided the product is returned, freight
prepaid with proof of purchase and U.S. $25.00 for
shipping and handling charges payable to Aroma
Housewares Company. Before returning an item, please
call the toll free number below for a return authorization
number. Allow 2-4 weeks for return shipping.
This warranty does not apply if the warranty period
expired; the product has been modified by any
unauthorized service center or personnel; the defect
was subject to abuse, improper use not conforming to
product manual instructions, or environmental conditions
more severe than those specified in the manual
and specification, neglect of the owner or improper
installation; the defect was subject to Force Majeure such
as flood, lightning, earthquake, other natural calamities,
war, vandalism, theft, brownouts or sags (damage due to
low voltage disturbances).
This warranty gives you specific legal rights, which may
vary from state to state, and does not cover areas outside
of the United States.
In the event of a warranty claim, or if service is required
for this product, please contact Aroma® customer service
toll-free at:
1-800-276-6286
M-F, 8:30am-4:30pm, Pacific Time
Or we can be reached online at:
[e-mail]
For your records, we recommend stapling your sales
receipt to this page along with a written record of the
following:
· Date of Purchase:
· Place of Purchase:
11.

To Enhance and Enrich Lives.
www.AromaCo.com