Avancer AVLFAFVAA User manual

1
AVLFAFVAA
Low Fat Air Fryer

2
PACKAGE CONTENTS
1. Pan
2. Basket
3. Basket release button
4. Basket handle
5. Timer (0-30 min) / power-on knob
6. Temperature control knob (80-200C)
7. Power-on light
8. Heating-up light
9. Air inlet
10. Air outlet openings
11. Mains cord
12. Cord storage compartment
In the box
1. Air Fryer
2. Mesh food Basket
3. Tripus
IMPORTANT SAFEGUARDS
For your own safety read the following instructions carefully before attempting to connect this unit
to mains power:
You should only plug the appliance into a 220V-240V AC, 50Hz supply. Connecting it to other power
sources will damage the appliance.
1. Please carefully read the instructions and check components before operating.
2. This appliance is intended for household use only.
3. Do not use the appliance other than intended or specified purposes.
4. Make sure the voltagemark on the appliancecorresponds to the voltage in your home before
plugging in the power cord in order to avoid damage to the appliance.
5. To protect against electrical shock, do not place cord, plug, or base unit in water or other
liquids. Don’t operate machine with wet hand or place on a wet working place. Do not let the
cord hang over the edge of the table or counter or touch hot surfaces.
6. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or
similarly qualified persons in order to avoid a hazard.
7. Unplug from outlet when not in use or before cleaning any part of the appliance.
8. It is prohibited to plug or unplug with wet hands to avoid electric shock.
9. To disconnect, remove plug from the electric outlet.
10. This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance by a person responsible for
their safety.
11. Children should be supervised to ensure that they do not play with the appliance.

3
12. Do not use outdoors or in damp conditions
13. Do not place the appliance on or near a hot gas or electric burner or in a heated oven.
Ensure that the power cord does not touch any hot surface and that it does not overhang
the edge of your work surface
14. Do not use attachments or accessories which are not recommended by the manufacturer.
This may cause malfunction or injury.
15. Do not attempt to replace the power cord on this appliance. This should only be carried out
by authorized service personnel with specialist tools
16. Do not place the appliance against a wall or against other appliances. Leave at least 10cm
free space on the back and sides and 10cm free space above the appliance.
17. Do not place anything on top of the appliance
18. During hot air frying, hot steam is released through the air outlet openings, Keep your hands
and face at a safe distance from the steam and from the air outlet openings.
19. Be careful of hot steam and air when you remove the pan from the appliance.
20. Any accessible surfaces may become hot during use. Immediately unplug the appliance if
you see dark smoke coming outof the appliance. Waitfor the smoke emission to stop before
you remove the pan from the appliance.
21. Never immerse the housing, which contains electrical components and the heating elements
in water nor rinse the unit under the tap
22. Avoid any liquid entering the appliance to prevent electric shock or short-circuit.
23. Keep all ingredients in the basket or prevent any contact from heating elements.
24. Do not cover the air inlet and the air outlet when the appliance is working.
25. Do not fill the pan with oil as this may cause a fire hazard.
26. Don't touch the inside of the appliance while it is operating.
27. The appliance needs approximately 30 minutes to cool down for handle or cleaning safely.
Waste electrical products should not be disposed of with household waste. Please recycle where
facilities exist. Check with your local authority for recycling advice.
SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY
Any servicing should be performed by an authorized service representative.
REQUIREMENTS
Voltage: 220-240V.A.C Hertz: 50Hz Total Power: 1200W Max
Heating Power: 1000W Motor: 600W Length of Power cord: 0.9m
Capacity of Jug: 1.75L (Cold), 1.4L (Hot) Motor speed Max: 19000 rpm
INTRODUCTION
There's something more satisfactory about food that has been deep fried and we are positive it's
not the fact that it comes at a cost to your waist line. So we thought is it possible to have all the

4
benefits of delicious fried foods without the associated and boring downside of reduced life
expectancy? Now there is! Introducing the Avancer Low Fat Air Fryer - Now you can cook your
food without all that extra fat that comes from cooking with oil.
Enjoy your favorite foods with up to 80% less fat than a conventional fryer.
Automatic switch-off
The appliance has a build in timer, it will automatically shut down the appliance when count down
to zero. You can manually switch off the appliance by turning timer knob to zero anticlockwise.
Before First Use
1. Remove all packaging materials and stickers or labels.
2. Clean the basket and pan with hot water, with some washing liquid and a non-abrasive
sponge. These parts are safe to be cleaned in dishwasher.
3. Wipe inside and outside of the appliance with a cloth. There is no need to fill the pan with
oil and frying fat as the appliance works on hot air.
Preparing for use
1. Place the appliance on a stable, horizontal and even surface. Do not place the appliance on
non-heat-resistant surface.
2. Put the basket in the pan. (fig.3).
3. Pull the cord from the storage compartment which is located on the bottom of the appliance.
4. Do not fill the pan with oil or any other liquid.
5. Do not put anything on top of the appliance as the airflow will be disrupted.
OPERATION
Hot Air Frying
1. Connect the mains plug into an earthed wall socket.
2. Carefully pull the pan out of the air fryer.
3. Put the ingredients in the basket.
Note: Do not exceed the MAX indicator (see "Settings" for more info), as it may affect the quality
of the cooked food.
4. Slide the pan back into the air fryer, noting to carefully align with guides in the body of the
fryer.
Note: Never use the pan without the basket in it.
Caution: Do not touch the pan during use and for some time after use, as it can get very hot.
Only hold the pan by the handle.
5. Turn the temperature control knob to the required temperature. See "Settings" for more info

5
6. Determine the required preparation time for the ingredients (see "Settings" for more info)
7. To switch on the appliance, turn the timer knob to the required preparation time.
Note: Add 3 minutes to the preparation time when the appliance is cold.
Note: If you want, you can also let the appliance preheat without any ingredients inside. In that
case, turn the timer knob to more than 3 minutes and wait until the heating-up light goes out
(after approx. 3 min). Then fill the basket and turn the timer knob to the required preparation
time.
a. The power-on light and the heating-up light should turn on.
b. The timer will start counting down from the set preparation time.
c. During the hot air frying process, the heating-up light comes on and goes out from
time to time. This indicates that the heating element is switched on and off to maintain
the set temperature.
d. Excess oil from the ingredients is collected on the bottom of the pan.
8. Some ingredients require shaking halfway through the preparation time (see "Settings" for
more info). To shake the ingredients, pull the pan out of the appliance by the handle and
shake it. Then slide the pan back into the air fryer.
Caution: Do not press the button on the handle during shaking.
Tip: To reduce the weight, you can remove the basket from the pan and shake the basket only.
To do so, pull the pan out of the appliance, place it on a heat-resistant surface and press the
button on the handle.
Tip: If you set the timer to half the preparation time, you will hear the timer bell when you have
to shake the ingredients. However, this means that you have to set the timer again to the
remaining preparation time after shaking.
9. When you hear the timer bell, the set preparation time has elapsed. Pull the pan out of the
appliance and place it on a heat-resistant surface.
Note: You can also switch off the appliance manually. To do this, turn the time control knob to
0.
10.Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the pan
back into the appliance and set the timer to a few extra minutes.
11.To remove ingredients (e.g. fries), pull the pan out of the air fryer and place it on a heat-
resistant surface and press the basket release button, then lift the basket out of the pan.
Note: Do not turn the basket upside down with the pan still attached to it, as any excess oil that
has collected on the bottom of the pan will leak onto the ingredients.
Note: After air frying, the pan and the ingredients will be hot. Depending on the type of the
ingredients in the air fryer, steam may also escape from the pan.
12.Empty the basket into a bowl or onto a plate.

6
Tip: To remove large or fragile ingredients, lift the ingredients out of the basket using a pair of
tongs
13.When a batch of ingredients is ready and removed from the pan, the air fryer is instantly
ready for preparing another batch.
Settings
This table below will help you to select the basic settings for different ingredients.
Note: Please keep in mind that these settings are mere indications. As ingredients differ in origin,
size, shape as well as brand, we cannot guarantee the best setting for your ingredients.
Because the Rapid Air technology instantly reheats the air inside the appliance instantly, pulling
the pan briefly out of the appliance during hot air frying barely disturbs the process.
Tips
1. Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
2. Alarger amount of ingredients only requires a slightly longer preparation time, and a smaller
amount of ingredients only requires a slightly shorter preparation time.
3. Shaking smaller ingredients halfway through the preparation time optimizes the end result
and can help prevent unevenly fried ingredients.
4. Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the air fryer within
minutes of adding the oil.
5. Do not prepare extremely greasy ingredients such as sausages in the air fryer
6. Snacks that can be prepared in an oven can also be prepared in the air fryer
7. The optimal amount for preparing crispy fries is 500 grams.
8. Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also
requires a shorter preparation time than home-made dough.
9. Place a baking tin or oven dish in the air fryer basket if you want to bake a cake or quiche
or if you want to fry fragile ingredients or filled ingredients.
10.You can also use the air fryer to reheat ingredients. To reheat ingredients, set the
temperature to 150℃for up to 10 minutes.
Min-
max
Amount
(g)
Time
(min.)
Temperature
(℃)
Shake
Extra information
Potatoes & fries
Thin frozen fries
300-700
9-16
200
Yes
Thick frozen fries
300-700
11-20
200
Yes
Home-made fries
(8×8mm)
300-800
16-10
200
Yes
Add 1/2 tbsp of oil
Home-made potato
wedges
300-800
18-22
180
Yes
Add 1/2 tbsp of oil
Home-made potato cubes
300-750
12-18
180
Yes
Add 1/2 tbsp of oil

7
Rosti
250
15-18
180
Yes
Potato gratin
500
15-18
200
Yes
Meat & Poultry
Steak
100-500
8-12
180
Pork chops
100-500
10-14
180
Hamburger
100-500
7-14
180
Sausage roll
100-500
13-15
200
Drumsticks
100-500
18-22
180
Chicken breast
100-500
10-15
180
Snacks
Spring rolls
100-400
8-10
200
Yes
Use oven-ready
Frozen chicken nuggets
100-500
6-10
200
Yes
Use oven-ready
Frozen fish fingers
100-400
6-10
200
Use oven-ready
Frozen breadcrumbed
cheese snacks
100-400
8-10
180
Use oven-ready
Stuffed vegetables
100-400
10
160
Baking
Cake
300
20-25
160
Use baking tin
Quiche
400
20-22
180
Use baking tin/oven
dish
Muffins
300
15-18
200
Use baking tin
Sweet snacks
400
20
160
Use baking tin/oven
dish
Note: Add 3 minutes to the preparation time with a cold-start.
Recipe –Home-made Fries
To make home-made fries, follow the steps below.
1. Peel potatoes and cut them into sticks.
2. Wash the potato sticks thoroughly and dry them with kitchen paper.
3. Pour 1/2 tablespoon of olive oil in a bowl, put the sticks on top and mix until the sticks are
coated with oil.
4. Remove the sticks from the bowl with your fingers or a kitchen utensil so that excess oil
stays behind in the bowl. Put the sticks in the basket.
Note: Do not tilt the bowl to put all the sticks in the basket in one go, to prevent excess oil
from ending up on the bottom of the pan.
5. Fry the potato sticks according to the instructions given above in the table.
Cleaning and Maintenance
First read the instructions in the section titled “IMPORTANT SAFEGUARDS”.
Always clean the appliance after every use.

8
Note: When cleaning the pan, backet and the non-stick coating basket do not use metal kitchen
utensils or abrasive cleaning materials to clean, as this may damage the non-stick coating.
1. Remove the mains plug from the wall socket and let the appliance cool down.
Note: Remove the pan to let the air fryer cool down more quickly.
2. Wipe the outside of the appliance with a moist cloth.
3. Clean the pan, and basket with hot water, some washing-up liquid and a non-abrasive
sponge. You can use degreasing liquid to remove any remaining dirt.
Note: The pan and basket are dishwasher-proof.
Tip: If dirt and grease is stuck to the basket or the bottom of the pan, fill the pan with hot water
with some washing-up liquid. Put the basket in the pan and let the pan and the basket soak for
approximately 10 minutes.
4. Clean the inside of the appliance with hot water and non-abrasive sponge.
5. Clean the heating element with a cleaning brush to remove any food residues.
Troubleshooting
Problem
Possible cause
Solution
The air fryer does not
work
The appliance is not
plugged in.
Put the mains plug in an earthed wall socket.
You have not set the
timer.
Turn the timer knob to the required
preparation time to switch on the appliance.
The ingredients fried
with the air fryer are
not done.
The amount of
ingredients in the
basket is too big.
Put smaller batches of ingredients in the
basket. Smaller batches are fried more
evenly.
The set temperature is
too low.
Turn the temperature control knob to the
required temperature setting (see "Settings"
for more info)
The preparation time is
too short.
Turn the timer knob to the required
preparation time (see "Settings" for more
info)
The ingredients are
fried unevenly in the
air fryer.
Certain types of
ingredients need to be
shaken halfway through
the preparation time.
Ingredients that lie on top of or across each
other (e.g.fries) need to be shaken halfway
through the preparation time (see "Settings"
for more info)
Fried snacks are not
crispy when they
come out of the air
fryer.
Some snacks are better
prepared in a traditional
deep fryer.
Use oven snacks or lightly brush some oil
onto the snacks for a crispier result.
I cannot slide the pan
into the appliance
properly.
There are too many
ingredients in the
basket.
Do not fill the basket beyond the MAX
indication.

9
The basket is not
placed correctly in the
pan.
Push the basket down into the pan until you
hear a click.
White smoke comes
out from the
appliance.
You are preparing
greasy ingredients.
When you fry greasy ingredients in the air
fryer, a large amount of oil will leak into the
pan. The oil produces white smoke and the
pan may heat up more than usual. This does
not affect the appliance or the end result.
The pan still contains
grease residue from
previous use.
White smoke is caused by grease heating up
in the pan. Make sure you clean the pan
properly after each use.
Fresh fries are fried
unevenly in the air
fryer
You did not use the
right potato type.
Use fresh potatoes and make sure that they
stay firm during frying.
You did not rinse the
potato sticks properly
before you fried them.
Rinse the potato sticks properly to remove
starch from the outside of the sticks.
Fresh fries are not
crispy when they
come out of the air
fryer.
The crispiness of the
fries depends on the
amount of oil and water
in the fries.
Make sure you dry the potato sticks properly
before you add the oil.
Cut the potato sticks smaller for a crispier
result.
Add slightly more oil for a crispier result.
Warranty
In the event of a problem with your item please contact [e-mail]
This product is guaranteed against manufacturing defects for a period of 1 years.
This does not cover the product where the fault is due to misuse, abuse, use in contravention of
the instructions, or where the product has been the subject of unauthorised modifications or
alterations, or has been the subject of commercial use.
If the Air Fryer is shown to have had an inherent defect present at the time of sale, Avancer will
provide you with a replacement.
According to the Waste Electrical and Electronic Equipment (WEEE) directive, WEEE should be

10
separately collected and treated. The above symbol on the product or its packaging indicates that
this product is not to be handled as normal household waste but is to be taken to a recycling
collection point for electrical and electronic goods. By correctly disposing of this product you are
contributing to the protection of the environment and to the health of your fellow human beings.
Improper disposal endangers health and the environment. Further information about the recycling
of the product may be obtained from your local council, refuse collection department or the store
where you purchased the product.