Avantco Equipment 360BCDI28B User manual

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User Manual
360BCDI28B, 360BCDI28W, 360BCDI35B, 360BCDI35W, 360BCDI48B
360BCDI48W, 360BCDI60B, 360BCDI60W
Please read the manual thoroughly prior to equipment set-up,
operation and maintenance.
07/2022
Drop-In Refrigerated Bakery Display Cases

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User Manual
Warning
DANGER – RISK OF FIRE OR EXPLOSION. FLAMMABLE REFRIGERANT USED. TO BE REPAIRED ONLY BY
TRAINED SERVICE PERSONNEL. DO NOT PUNCTURE REFRIGERANT TUBING.
PELIGRO - RIESGO DE INCENDIO O EXPLOSION. REFRIGERANTE INFLAMABLE UTILIZADO. PARA
SER REPARADO SOLAMENTE POR PERSONAL DE SERVICIO CALIFICADO. NO PINCHAR LA TUBERÍA
REFRIGERANTE.
DANGER – RISQUE DE FEU OU D’EXPLOSION. LE FRIGORIGÈNE EST INFLAMMABLE. CONFIER LES
RÉPARATIONS À UN TECHNICIEN SPÉCIALISÉ. NE PAS PERFORER LA TUBULURE CONTENANT LE
FRIGORIGENE.
CAUTION – RISK OF FIRE OR EXPLOSION. FLAMMABLE REFRIGERANT USED. CONSULT REPAIR
MANUAL/OWNER’S GUIDE BEFORE ATTEMPTING TO SERVICE THIS PRODUCT. ALL SAFETY
PRECAUTIONS MUST BE FOLLOWED.
ATENCION - RIESGO DE INCENDIO O EXPLOSIÓN. REFRIGERANTE INFLAMABLE UTILIZADO. CONSULTE
EL MANUAL DE REPARACIÓN / GUÍA DEL PROPIETARIO ANTES DE INTENTAR DAR SERVICIO A ESTE
PRODUCTO. DEBEN CUMPLIR CON TODAS LAS PRECAUCIONES DE SEGURIDAD.
ATTENTION – RISQUE DE FEU OU D’EXPLOSION. LE FRIGORIGÈNE EST INFLAMMABLE. CONSULTER LE
MANUEL DU PROPRIÉTAIRE/GUIDE DE RÉPARATION AVANT DE TENTER UNE RÉPARATION. TOUTES LE
MESURES DE SÉCURITÉ DOIVENT ÊTRE RESPECTÉES.
CAUTION – RISK OF FIRE OR EXPLOSION DUE TO PUNCTURE OF REFRIGERANT TUBING; FOLLOW
HANDLING INSTRUCTIONS CAREFULLY. FLAMMABLE REFRIGERANT USED.
ATENCION - RIESGO DE INCENDIO O EXPLOSIÓN DEBIDO A LA PERFORACION DE LA TUBERÍA
REFRIGERANTE; SIGA LAS INSTRUCCIONES DE MANIPULACIÓN CON CUIDADO. REFRIGERANTE
INFLAMABLE UTILIZADO.
ATTENTION – RISQUE DE FEU OU D’EXPLOSION SI LA TUBULURE CONTENTANT LE FRIGORIGÈNE
EST PERFORÉE; SUIVRE LES INSTRUCTIONS DE MANUTENTION AVEC SOIN. LE FRIGORIGÈNE EST
INFLAMMABLE.
CAUTION – RISK OF FIRE OR EXPLOSION DUE TO FLAMMABLE REFRIGERANT USED. FOLLOW
HANDLING INSTRUCTIONS CAREFULLY IN COMPLIANCE WITH LOCAL GOVERNMENT REGULATIONS.
ATENCIÓN – RIESGO DE INCENDIO O EXPLOSIÓN DEBIDO A REFRIGERANTE INFLAMABLE UTILIZADO.
SIGA LAS INSTRUCCIONES DE MANIPULACIÓN CON CUIDADO CONFORME A LAS REGLAS DE LA
MUNICIPALIDAD.
ATTENTION – RISQUE DE FEU OU D’EXPLOSION SI LE FRIGORIGÈNE EST INFLAMMABLE. SUIVRE
LES INSTRUCTIONS DE MANUTENTION AVEC SOIN CONFORMÉMENT AUX RÈGLEMENTATION
GOUVERNEMENTALE LOCAUX.

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User Manual
Installation
Please read this manual thoroughly prior to equipment set-up, operation, and maintenance.
Important!!! Please Read Before Installation
• If the unit has recently been transported on its side, please let the unit stand upright for a
minimum of 24 hours before plugging it in.
• Make sure all accessories are installed (shelves, shelf clips, etc…) before plugging in the unit.
• Make sure the unit has reached the desired temperature before loading the unit with products.
• Do not attempt to remove or repair any component of the unit. Consult an authorized service
technician for servicing / repair.
• Do not hang on doors or stand inside the unit.
• Please read through this manual in its entirety.
Cabinet Location Guidelines
• Install the unit on a strong and leveled surface.
- If the surface is uneven, the unit may be noisy.
- The unit may malfunction if the surface is uneven.
• Install the unit in an indoor, well-ventilated area.
- For best performance and to maintain proper airflow, maintain 6” of clearance on the sides
and the back of the unit at all times.
- Outdoor use may cause decreased efficiency and damage to the unit.
- Avoid direct sunlight.
• Avoid installation in a high humidity and / or dusty area.
- High humidity can cause the unit to rust and may decrease efficiency.
- Dust collected on the condenser coil may cause unit to malfunction.
- Malfunction due to high ambient temperatures, humidity, or improperly maintained
condenser coil will void the warranty.
• Select a location away from heat and moisture-generating equipment.
- High ambient temperatures may cause the compressor to malfunction.
- Malfunction due to high ambient temperatures and humidity will void the warranty.

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User Manual
Cutout Dimensions
Installation
Hole-cutting should be done by a professional. The counter must be able to hold the weight of the
case. The surface must be level to have even force supporting the case. When drop-in cases are
being installed, they should be lowered down from both sides so that they are level.
The cutout into the cabinet must have a minimum of 4” from each edge of the countertop to
properly support the drop-in bakery case.
The cabinet cannot be completely closed off. There must be air flow for the refrigeration to breathe
and function.
Item # (A) Cut-Out Width (B) Cut-Out Depth (C) Minimum Counter Width
360BCDI28B 25” 20-3/4” 4”
360BCDI28W 25” 20-3/4” 4”
360BCDI35B 32” 20-3/4” 4”
360BCDI35W 32” 20-3/4” 4”
360BCDI48B 45-3/8” 20-3/4” 4”
360BCDI48W 45-3/8” 20-3/4” 4”
360BCDI60B 57-3/8” 20-3/4” 4”
360BCDI60W 57-3/8” 20-3/4” 4”
AB
C

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User Manual
Use and Caution
Your new refrigerator is already factory-set to run at optimum temperatures for food safety and
should require no adjustments.
Digital Temperature Controller
Front Panel Operation
1. Set temperature:
Press button, the set temperature is displayed.
Press or to modify the displayed value.
Press button to exit the adjustment and display the unit’s current temperature.
2. If no more buttons are pressed within 10 seconds, the unit’s current temperature will be displayed.
3. Lights: Press button to turn lights ‘on’ or ‘off’.
Manual start/stop defrost: Press button and hold for 6 seconds to defrost or stop defrost.
4. Refrigerant LED: When the compressor is running, the LED is on; when the refrigerator
temperature is constant, the LED is off; During the delay start, the LED flashes.
5. Defrost LED: during the defrost cycle, the LED is on; when it stops defrosting, the LED is off.
During the delayed display of defrost, the LED flashes.
SET
SET
SET

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User Manual
Electrical
• Please ensure that the required voltage is being supplied at all times.
• The unit should be plugged into a grounded and properly-sized electrical outlet with appropriate
over-current protection. Please refer to the electrical requirements on the unit’s nameplate.
• The unit should have its own dedicated outlet.
• Do not use extension cords.
• Ensure the unit is not resting on or against the electrical cord.
• If the unit is not in use for a long period of time, please unplug the unit from the outlet.
• To avoid shock and fire hazards, do not plug in or unplug the unit with wet hands.
• After unplugging the unit, wait at least 10 minutes before plugging it back in. Failure to do so could
cause damage to the compressor.
Defrost System
Refrigeration units contain an automatic defrost system. Refrigeration coils are kept below the
freezing point (32 degrees Fahrenheit). During compressor downtime, the evaporator fan continues
to circulate air through the evaporator coil. This air circulation raises the coil temperature above the
freezing point, melting any accumulated frost. Run-off water is drained into the evaporator pan and
evaporated.

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User Manual
Operation/Maintenance
NOTE: We strongly recommend that any servicing be performed by an authorized service technician.
Loading Product
• Do not block the air vents.
• Ensure all shelves are sitting level and properly secured before loading products.
• Do not store flammable and explosive gas or liquids inside the unit.
Cleaning the Condenser Coil
• For efficient operation, keep the condenser surface free of dust, dirt, and lint.
• We recommend cleaning the condenser coil at least once per month.
• Clean the condenser with a commercial condenser coil cleaner, available from any kitchen
equipment retailer.
Cleaning the Fan Blades and Motor
• If necessary, clean the fan blades and motor with a soft cloth.
• If it is necessary to wash the fan blades, cover the fan motor to prevent moisture damage.
Cleaning the Interior of Unit
• When cleaning the cabinet interior, use a solvent of warm water and mild soap.
• Do not use steel wool, caustic soap, abrasive cleaners, or bleach that may damage the interior finish.
• Periodically remove the shelves and shelf brackets from the unit, and clean them with a mild soap
and warm water.