5
Getting Started
Cal Key (Enter / Zero Key)
Function 1: Press and hold for 5 seconds to enter
calibration. Press again to cancel calibration.
Function 2: Conrm menu setting.
Function 3: Remove any items from the weighing
platform then press to Zero the balance.
LNote: The balance has an automatic zero tracking (AZT) feature which
helps maintain a zero balance condition within the tolerances set in the
Zero Range Setting menu (Menu Code 4.1)
Print Key
Function 1: Send weighing data to the printer or other
device when the balance is congured to print on
demand (Menu Code 3.5 set to KEY).
Function 2: Increment the highlighted digit.
Function 3: Cycle through menu options.
Tare Key
Function 1: Tare the balance. Taring sets the weight of
an empty container to zero, so that the weight of the
contents (net weight) can then be measured.
Function 2: Exit the current menu without saving and
return to the previous menu.
Function 3: Press and hold for 1 second to exit the
current application mode (such as Density, Counting,
Animal Weighing Mode, etc).
LNote: Taring the balance subtracts the weight from the available
capacity. For example, on the PNX-203 (200g capacity), if you tare a 20g
container, you will have a remaining capacity of 180g.