BEER Uno Top Hot Installation manual

Uno Top Hot
Mini-Vitrine
Instruction for installation and start up

Beer Grill AG
Beer Grill GmbH
Allmendstrasse 7
Tel. [phone]
Körnerstrasse 14 a
Tel. [phone]
[email protected]m
CH –5612 Villmergen
Fax [phone]
D –79539 Lörrach
Fax [phone]
www.beergrill.com
Seite 2
Before you switch-on your Uno Top the first time, read this
instruction carefully.
CONTENTS
1 Introduction..........................................................................................................................3
2 Information of danger...........................................................................................................4
2.1 Heating with steam .......................................................................................................4
2.2 Heating dry (without steam) ..........................................................................................4
2.3 Attention! Danger of burning! ........................................................................................5
2.4 Procedure by lamp bursting and breakage of glass.......................................................5
2.5 Glazing / Danger of accident.........................................................................................5
3 Start up ................................................................................................................................7
3.1 Option Timer - check water level.................................................................................10
4 Transport and installation of Uno Top Hot..........................................................................11
5 Electrical connection ..........................................................................................................11
6 Classification and dimensions............................................................................................12
7 Technical data....................................................................................................................12
7.1 Units with cold and warm light (warm light dimmed or not dimmed) ............................12
7.2 Units with warm light (warm light dimmed or not dimmed)...........................................12
7.3 Units with cold light (without heating element in lower part) ........................................12
8 Cleaning and servicing.......................................................................................................13
8.1 Cleaning .....................................................................................................................13
8.2 Maintenance...............................................................................................................13
9 Guide to install the touch-guard (optional)..........................................................................15
10 After sales service..............................................................................................................16
11 Appendix............................................................................................................................17
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Beer Grill AG
Beer Grill GmbH
Allmendstrasse 7
Tel. [phone]
Körnerstrasse 14 a
Tel. [phone]
[email protected]m
CH –5612 Villmergen
Fax [phone]
D –79539 Lörrach
Fax [phone]
www.beergrill.com
Seite 3
1 Introduction
This operating and installation manual contains important basic information which needs to
be considered during installation, operation and maintenance. Therefore, the operations
manager and the operators must read the entire manual before the unit is installed and put
into operation. The manual must always be kept close to the unit and easily accessible.
Important!
Beer Grill AG cannot assume any responsibility or warranty obligations for any damage
sustained due to non-adherence to the installation and operating instructions or due to
improper use.
Symbols and notes
This symbol indicates important references for the proper use of the unit.
Not paying attention to these references can lead to malfunctions of the unit
or adverse effects to the environment.
Caution –hot surface!
Indicates a possibly dangerous situation due to hot surfaces. Failure to
observe the instruction may result in burns and/or damage to property.
This symbol points to operation tips and especially useful information.
Helps you to use all functions on your unit optimally.
This symbol indicates references to materials or operating media that
must be handled and/or disposed according to legal standards and
regulations.
!
i

Beer Grill AG
Beer Grill GmbH
Allmendstrasse 7
Tel. [phone]
Körnerstrasse 14 a
Tel. [phone]
[email protected]m
CH –5612 Villmergen
Fax [phone]
D –79539 Lörrach
Fax [phone]
www.beergrill.com
Seite 4
2 Information of danger
2.1 Heating with steam
It is absolutely prohibited to run the Uno Top with empty water bins. Therefore the
water level has to be checked at least every 3 hours. See markings on both sides of the
bins. Use the built-in timer. Timer and flashlight is an option and has to be ordered
separately.
Beer Grill AG repudiates liability for consequential damage to ascribe to running
the Uno Top without water!
2.2 Heating dry (without steam)
Uno Top has to be equipped with a universal frame (accessories) in place of a
water bin.
Lower heating elements max. level 5
Caution, danger of fire!
When running dry, ceran heating plate gets very hot. Danger of fire, when oil or liquid fat
drops onto hot heating plate. Therefore mount universal frame, grill plate and fat collecting
bowls correctly, so fat or oil flows into bowls. Check fat or oil level in fat collecting bowls
frequently and drain it if necessary. (Dispose oil or fat according to regulations of local
authorities!)
Caution, when draining fat collecting bowls! Oil or fat is very hot. Touch and carry bowls
with protective gloves or cloth only. When lifting out fat collecting bowl be careful that oil
does not slope onto heating plates (fire danger) or on hands or legs (danger of getting
burned).
Never put out fire with water!
Use always fire blankets.
When getting burned consult doctor.
Universal frame
Fat collecting
bowl
Grill plate
!
!

Beer Grill AG
Beer Grill GmbH
Allmendstrasse 7
Tel. [phone]
Körnerstrasse 14 a
Tel. [phone]
[email protected]m
CH –5612 Villmergen
Fax [phone]
D –79539 Lörrach
Fax [phone]
www.beergrill.com
Seite 5
2.3 Attention! Danger of burning!
The following parts will become very hot, when Uno Top is activated and, if touched, it exists
danger of burning:
- Ceran plate, if heating elements switched on and until they are completely cooled
down.
- Water bins and parts which are in touch with it.
- Infrared heater and lamp housing
- Cover of illumination bridge
Before water bins are drained (tap) and/or taken out, the Uno Top has to be cooled
down completely. This should also happen, before Uno Top is displaced.
2.4 Procedure by lamp bursting and breakage of glass
The infrared lamps are equipped with a shatter protection. This protection prevents touching
of lamps. In case of lamp bursting (infrared and compact fluorescent lamps) glass shelves,
sneeze screen, front and lateral glasses, proceed immediately as follows:
- Switch off and close counter.
- Self-service counter: Avoid guests taking food contaminated with glass splinter.
- Collect and replace all plates filled with food of guests, who have been nearby when
the incident happened.
- Take out all food containers of the counter. Dispose food in rubbish bin (not in bin for
leftovers).
- Take off shatter protection glass of defective lamp and clean it.
- Clean the Uno Top and floor.
- Replace broken items.
- Refit shatter protection glass with bracket.
- Refill counter.
- Counter is ready for reopening.
2.5 Glazing / Danger of accident
Incorrect, badly mounted or damaged glass may fall out and cause serious injuries. Be sure
to check before opening the self-service counter, but also after cleaning the glass (especially
the front- glass) if:
- The glass is placed properly e.g.: In the lower glass holders in the intended slots (not in
the rack separations, nor the discontinued racks). Both sides in the above designed
mounted holders.
- The glasses have no damage (damaged edges and corners = cut risk and insufficient
support). The safety glass may crack or burst due to internal tension, even without contact
with the damaged edge.
- The glass holder for damage and upper front holder (customer side) is well fitted. (Upper
part must rest on the upper glass edge). These holders are glued. Loosen holders must
be re-glued byqualified personnel.If the glass holder moves upwards, the upper stop ridge
(arrest) of the front glass may be affected and the glass can fall out by strong contrast
shock.
Damaged glass panels must be replaced immediately, glass holders refitted by
qualified personnel. In a pinch, continue working without the glass panels until the
required spare parts arrive.