Bellini BDC906OTG User manual

啊哈
Installation and User manual
Content
Safety instructions---------------------------------- 2
Product description--------------------------------- 4
Installation---------------------------------------------5
Start using your appliance--------------------------8
Maintenance and troubleshooting----------------14
Warranty------------------------------------------------ 15
20140414 issue 2
90cm Built In Ceramic
Cooktop
BDC906OTG
BDC906OTG-F
For warranty service call 1300 373 199(Australia)
or 0508 123108(New Zealand) to connect you to
the nearest authorised service centre

2
Safety instructions
This manual explains the proper installation and use of your appliance, please read it
carefully before using even if you are familiar with the product. The manual should be kept
in a safe place for future reference. In case of failure, only theAuthorized Technical
Service may repair this hob. Otherwise the guarantee will be null and void.
Warning
General safety
The appliance may only be installed and connected
by trained, registered service engineers.
Built-in appliances may only be used after they have
built in to suitable built-in units and work surfaces
that meet standards.
In the event of faults with the appliance or damage
to the glass ceramic(cracks, scratches or splits), the
appliance must be switched off and disconnected
from the electrical supply, to prevent the possibility
of an electric shock.
Repairs to the appliance must only be carried out by
trained registered service engineers.
The technical and identification data for the hob
figure on the reference plate fixed to the appliance.
This reference plate must be consulted before
making the electrical connections.
The electrical connections must be made by
specialist aware to the legal and regulatory,
requirements in each country.
If the cable is damaged in any way it must be
replaced by the manufacturer or after sale service
or by authorized technical staff, to avoid hazard.
Power line connection: The power cord should be
connected in compliance with the relevant standard,
to a 3×20A omni-polar circuit breaker.
If the appliance is being connected directly to the
mains an Omni-polar circuit-breaker must be
installed with a minimum opening of 3mm between
contacts.
Correct use
People (including children) who, because of their
physical, sensory or mental capabilities or their
inexperience or ignorance are not able to use the
device safely, should not use this device without
supervision or instruction by a responsible person.
The appliance is not intended to be operated
by means of an external timer or separate
remote-control system.
This appliance should be used only for normal
domestic cooking and frying of food.
The appliance must not be used as a work
surface or as a storage surface.
Additions or modifications to the appliance
are not permitted.
Do not place or store flammable liquids,
highly inflammable materials or fusible
objects (e.g. plastic film, plastic, aluminum) on
or near the appliance.
After being used for a long time, the
corresponding heating zone of the ceramic
hotplate is still hot. Never touch the ceramic
surface to avoid burning.
Do not heat an empty pan on the appliance.
Children’s safety
This appliance can be used by children aged
from 8 years and above and persons with
reduced physical, sensory or mental
capabilities or lack of experience and
knowledge if they have been given
supervision or instruction concerning use of
the appliance in a safe way and understand
the hazards involved. Children shall not play
with the appliance. Cleaning and user
maintenance shall not be made by children
without supervision.
The cooking zones will become hot when you
cook. Therefore, always keep small children
away from the appliance.
The appliance is not intended for use by
young children or infirm persons without
supervision.

3
Young children should be supervised to ensure that
they do not play with the appliance.
To avoid small children and pets unintentionally
switching the appliance on, we recommend
activation of the child safety device.
Safety during use
Remove stickers and film from the glass ceramic.
There is the risk of burns from the appliance if used
carelessly.
Cables from electrical appliances must not touch
the hot surface of the appliance or hot cookware.
Overheated fats and oils can ignite very quickly.
Warning! Fire hazard!
Switch the cooking zones off after each use.
Users with implanted pacemakers should keep their
upper body at least 30 cm from ceramic cooking
zones that are switched on.
Risk of burns! Do not place objects made of metal,
such as knives,
forks, spoons and
saucepan lids on
the cooking surface,
as they can get hot.
Safety when cleaning
For cleaning, the appliance must be switched
off and cooled down.
For safety reasons, the cleaning of the
appliance with steam jet or high pressure
cleaning equipment is not permitted.
How to avoid damage to the appliance
The glass ceramic can be damaged by
objects falling onto it.
The edge of the glass ceramic can be
damaged by being knocked by the cookware.
Cookware made of cast iron, cast aluminum
or with damaged bottoms can scratch the
glass ceramic if pushed across the surface.
Objects that melt and things that boil over can
burn onto the glass ceramic and should be
removed straightaway.
Do not use the cooking zones with empty
cookware or without cookware.
To avoid damaging cookware and glass
ceramics, do not allow saucepans or frying
pans to boil dry.
The ventilation gap of 5mm between the
worktop and front of the unit underneath it
must not be covered.
DISPOSAL: Do not
dispose this product
as unsorted municipal
waste. Collection of
such waste separately
for special treatment is
necessary.
By ensuring that this appliance is disposed of correctly, you will help prevent any
possible damage to the environment and to human health, which might
otherwise be caused if it were disposed of in the wrong way.
The symbol indicates that it may not be treated as normal household waste. It
should be taken to a collection point for the recycling of electrical and electronic
goods.
This appliance requires specialist waste disposal. For further information
regarding the treatment, recover and recycling of this product please contact
your local council, your household waste disposal service, or the shop where
you purchased it.
For more detailed information about treatment, recovery and recycling of this
product, please contact your local city office, your household waste disposal
service or the shop where you purchased the product.

4
Product description
Accessory Name Picture
( for reference only, physical unit maybe different) Quantity
User Manual 1
Fixing Bracket
4
Screw M 4x10 4
Technical Specifications
Product
Dimensions
(h x w x d) mm
Approx.
Net
Weight
Electrical
Connection
Rated Input
Power
Power Level Max Timer
Duration(min)
55x590x520 11.5Kg 220-240V~ 400V 3N~
50/60Hz
6500-7800W
7200W 9 99
Zone 1. max. 1000/2200 W, 230/140mm
Zone 2. max. 1100/2000 W, 165/165x270mm
Zone 3. max. 1800 W, 200mm
Zone 4. max. 1200 W, 165mm
1a. Power level adjustor of Zone 2
1b. Power level adjustor of Zone 3
1c. Power level adjustor of Zone 1
1d. Power level adjustor of Zone 4
2. Timer regulating controls
3. Dual ring controls
4. Child lock
5. ON/OFF control

5
Installation
Selection of installation equipment
Cut out the work surface according to the sizes shown in the drawing.
For the purpose of installation and use, a minimum of 50mm space shall be preserved around the hole.
Be sure the thickness of the work surface is at least 30mm. Please select heat-resistant work surface
material to avoid larger deformation caused by the heat radiation from the hotplate. As shown below:
L(mm) W(mm) H(mm) D(mm) A(mm) B(mm) X(mm)
900 520 55 51 750
495 50 mini
Under any circumstances, make sure the ceramic cooker hob is well ventilated and the air inlet and outlet are not
blocked. Ensure the ceramic cooker hob is in good work state. As shown below
Note: The safety distance between the hotplate and the cupboard above the hotplate should be at least
760mm.
A(mm) B(mm) C(mm) D E
760 50 mini 20 mini Air intake Air exit 5mm

6
Before locating the fixing brackets
The unit should be placed on a stable, smooth surface (use the packaging). Do not apply force onto the
controls protruding from the hob.
Fix the hob on the work surface by screw four brackets on the bottom of hob (see picture) after installation.
A B C D
screw bracket Screw hole base
Adjust the bracket position to suit for different work surface’s thickness.
Cautions
1. The ceramic cooker hob must be installed by qualified personnel or technicians. We have professionals
at your service. Please never conduct the operation by yourself.
2. The ceramic cooker hob shall not be mounted to cooling equipment, dishwashers and rotary dryers.
3. The ceramic cooker hob shall be installed such that better heat radiation can be ensured to enhance its
reliability.
4. The wall and induced heating zone above the work surface shall withstand heat.
5. To avoid any damage, the sandwich layer and adhesive must be resistant to heat.
6. A steam cleaner is not to be used.

7
Connecting the hob to the mains power supply
The power supply should be connected in compliance with the relevant standard, or a single-pole circuit breaker.
The method of connection is shown below.
1. If the cable is damaged or needs replacing, this should be done by an after-sales technician using the
proper tools, so as to avoid any accidents.
2. If the appliance is being connected directly to the mains supply, an omnipolar circuit breaker must be
installed with a minimum gap of 3mm between the contacts.
3. The installer must ensure that the correct electrical connection has been made and that it complies with
safety regulations.
4. The cable must not be bent or compressed.
5. The cable must be checked regularly and only replaced by a properly qualified person.

8
Start using your appliance
Description Explanation
Zone indicators
These show the above touch control sensor is controlling which
zone of the appliance.
Control to Increase/decrease power or
increase/decrease of timer
Power setting of the zones, from 0 to 9, for example, this display
shows lower-right-hand zone power selected at level 5
Timer
You can use it as a simple minute minder or timer to control one
or more zones. Max timer setting is 99min.
Dual ring zone
Press this key can shift single ring -- double ring zone – turn off.
Child lock
Touch it to lock keys(display show “Lo”) and press and hold for a
while to unlock. When it is activated, none of the other buttons
can be activated except for On/Off.
On/Off
Turn on/off the appliance. You will see “0” display above power
setting when turn on the appliance.
Residual heat indicator An H lights up on the power display to indicate that a particular
zone is very hot and should not be touched. It may remain on up
to approximately 30 minutes. Depending on the power setting
selected.

9
Start cooking
1. Touch the ON/OFF control.
After power on, the buzzer beeps once, all the indicators light up for 1 second then go out, indicating that the
ceramic hob has entered the state of standby mode.
2. Place a suitable pan on the cooking zone that you wish to use. Make sure the bottom of the pan and the
surface of the cooking zone are clean and dry.
3. Select a heat setting by touching the”+” or”-“ control.
• If you don’t choose a heat setting within 1 minute, the ceramic hob will automatically switch off. You will need to
start again at step 1.
• You can modify the heat setting at any time during cooking. By holding down either of these buttons, the
value will adjust up or down.
When you have finished cooking
1a. Turn the cooking zone off by scrolling down to “-“ or touching “-“ and”+” control together.
1b. Turn the whole cooktop off by touching the ON/OFF control.
2. Beware of hot surfaces
H will show which cooking zone is hot to touch. It will disappear when the surface has cooled down to a safe
temperature. It can also be used as an energy saving function if you want to heat further pans, use the hotplate
that is still hot.

10
Using the Dual zone function
• The function only work in 1# and 2# cooking zones
• The dual cooking zone has two cooking areas that you can use a central section(A) and an outer section(B).
Pressing the double ring key will then shift among A – B - zone off.
Active the Dual Zone
1. Adjust the heating setting between power levels 1 and 9 (e.g. 6, Zone 2#)
2. Central section of the dual cooking zone will switch on.
3. Touching the dual zone control ◎again to enter into double ring mode.
4. The cooking zone indicator show “ = “(this symbol means double ring mode) and “ 6 ” alternately.
Locking the Controls
• You can lock the controls to prevent unintended use (for example children accidentally turning the cooking
zones on).
• When the controls are locked, all the controls except the ON/OFF control are disabled.
To lock the controls
Touch the Child lock control. The timer indicator will show “ Lo “
To unlock the controls
1. Make sure the ceramic hob is turned on.
2. Touch and hold the child lock for a while.
3. You can now start using your ceramic hob.
When the hob is in the lock mode, all the controls are disable except the ON/OFF , you can always turn
the ceramic hob off with the ON/OFF control in an emergency, but you shall unlock the hob first in the next
operation.

11
Work with timer:
If you are not selecting any cooking zone
1. Make sure the cooktop is turned on.
Note: you can use the minute minder even if you’re not selecting any cooking zone.
2. Touch the “-“ or “+” controls of the timer the minute minder indicator will flash.
3. Set the time by touching the “-“ or “+” control of the timer
Hint:
Touch the “-“ or ”+” control of the timer once to decrease or increase by 1 minute.
Touch and hold the “-“ or ”+” control of the timer to decrease or increase by 10 minutes.
If the setting time exceeds 99 minutes, the timer will automatically return to 0 minute.
4. Touching the “-“ and “+” together, the timer is cancelled, and the”--“ will show in the minute display.
NOTE:
1. When the time is set, it will begin to count down immediately. The display will show the remaining time and
the timer indicator will flash for 5 seconds.
2. Buzzer will sound for 30 seconds and the timer indicator shows “- - “ when the setting time finished.

12
Cooking tips:
Heat setting Suitability
1 - 2 • delicate warming for small amounts of food
• melting chocolate, butter, and foods that burn quickly
• gentle simmering
• slow warming
3 - 4 • reheating
• rapid simmering
• cooking rice
5 - 6 • pancakes
7 - 8 • sautéing
• cooking pasta
9 • stir-frying
• searing
• bringing soup to the boil
• boiling water
When food comes to the boil, reduce the temperature setting.
Using a lid will reduce cooking times and save energy by retaining the heat.
Minimize the amount of liquid or fat to reduce cooking times.
Start cooking on a high setting and reduce the setting when the food has heated through.
Simmering, cooking rice
Simmering occurs below boiling point, at around 85˚C, when bubbles are just rising occasionally to the
surface of the cooking liquid. It is the key to delicious soups and tender stews because the flavours develop
without overcooking the food. You should also cook egg-based and flourthickened sauces below boiling
point.
Some tasks, including cooking rice by the absorption method, may require a setting higher than the lowest
setting to ensure the food is cooked properly in the time recommended.
Searing steak
To cook juicy flavoursome steaks:
1. Stand the meat at room temperature for about 20 minutes before cooking.
2. Heat up a heavy-based frying pan.
3. Brush both sides of the steak with oil. Drizzle a small amount of oil into the hot pan and then lower the meat
onto the hot pan.
4. Turn the steak only once during cooking. The exact cooking time will depend on the thickness of the steak
and how cooked you want it. Times may vary from about 2 – 8 minutes per side. Press the steak to gauge
how cooked it is – the firmer it feels the more ‘well done’ it will be.
5. Leave the steak to rest on a warm plate for a few minutes to allow it to relax and become tender before
serving.
For stir-frying
1. Choose an ceramic compatible flat-based wok or a large frying pan.
2. Have all the ingredients and equipment ready. Stir-frying should be quick. If cooking large quantities, cook
the food in several smaller batches.
3. Preheat the pan briefly and add two tablespoons of oil.
4. Cook any meat first, put it aside and keep warm.
5. Stir-fry the vegetables. When they are hot but still crisp, turn the cooking zone to a lower setting, return the
meat to the pan and add your sauce.
6. Stir the ingredients gently to make sure they are heated through.
7. Serve immediately.

13
To choose proper pan
You appliance can tell whether the pan you are using is suitable or not. If the power indicator is flashing, that
means pan is not suitable and won’t heat up.
Following up below points will help you choose proper pan.
1. Choose proper pan base
Different types of pan are suitable for ceramic cooking, but those with a thick base are the best.
It is recommended to use flat-bottom pans with. Do not use pans with a rough base to prevent scratching the
heat surface of the cooktop
2. Choose proper pan material
Glass, ceramic, earthen-ware, aluminum, copper and non-magnetic stainless steel pans are generally unsuitable.
However, enameled stainless steel pans with a special base suitable for ceramic cooking may be used (make
sure the pan is labeled as suitable for ceramic cooking).
Caution:
Avoid scraping the glass of the hob when you move the pans. Lift them up to move.
Do not leave any cooking utensils on the hob when it is switched on. It could detect them as pans and heat
them up.
Never heat an empty pan.
Auto Shutdown
Another safety feature of the hob is auto shutdown. This occurs whenever you forget to switch off a cooking zone. The default
shutdown times are shown in the table below:
Power level 1 2 3 4 5 6 7 8 9
Default working timer (hour) 8 8 8 4 4 4 2 2 2

14
Maintenance & Troubleshooting
Caution:
Before maintenance or cleaning is carried out, the range hood should be disconnected from the main power
supply. Ensure that the range hood is switched off at the wall socket and the plug removed.
Spills and splashes will not harden and stick to the glass, as it hardly heats up.
Both Vitro-ceramic and zone rings should however be cleaned of any spills or splashes as quickly as
possible.
Slight stains can be removed with kitchen paper or cloth. Do not use steam clearer.
More resistant stains will need specific product for vitro-ceramic glass. Follow each product’s instructions.
What? How? Important!
Everyday soiling
on glass
(fingerprints,
marks, stains
left by food or
non-sugary
spillovers on the
glass)
1. Switch the power to the cooktop off.
2. Apply a cooktop cleaner while the glass is
still warm (but not hot!)
3. Rinse and wipe dry with a clean cloth or
paper towel.
4. Switch the power to the cooktop back on.
When the power to the cooktop is switched off, there
will be no ‘hot surface’ indication but the cooking
zone may still be hot! Take extreme care.
Heavy-duty scourers, some nylon scourers and
harsh/abrasive cleaning agents may scratch the
glass. Always read the label to check if your cleaner
or scourer is suitable.
Never leave cleaning residue on the cooktop: the
glass may become stained.
Boilovers, melts,
and
hot sugary spills
on
the glass
Remove these immediately with a fish slice,
palette knife or razor blade scraper suitable for
Ceramic glass cooktop, but beware of hot cooking
zone surfaces:
1. Switch the power to the cooktop off at the
wall.
2. Hold the blade or utensil at a 30° angle and
scrape the soiling or spill to a cool area of
the cooktop.
3. Clean the soiling or spill up with a dish cloth
or paper towel.
4. Follow steps 2 to 4 of ‘Everyday soiling on
glass’ above.
Remove stains left by melts and sugary food or
spillovers as soon as possible. If left to cool on the
glass, they may be difficult to remove or even
permanently damage the glass surface.
Cut hazard: when the safety cover is retracted, the
blade in a scraper is razor-sharp. Use with extreme
care and always store safely and out of reach of
children.
Spillovers on the
touch controls
1. Switch the power to the cooktop off.
2. Soak up the spill
3. Wipe the touch control area with a clean
damp sponge or cloth.
4. Wipe the area completely dry
5. with a paper towel.
6. Switch the power to the cooktop back on.
The cooktop may beep and turn itself off, and the touch
controls may not function while there is liquid on them.
Make sure you wipe the touch control area dry before
turning the cooktop back on.

15
WARRANTY
1.1 In this warranty:
1.1.1 Australian Consumer Law means the law as set out in Schedule 2 of the Competition and
Consumer Act 2010;
1.1.2 Company means GSM Sales Pty Ltd ABN 53 007 682 475 of 142-144 Fullarton Road, Rose
Park SA 5067. Telephone [phone]. Email [email protected];
1.1.3 Consumer means a “consumer” as that term is defined in Section 3 of the Australian Consumer
Law as the original purchaser of a Bellini product;
1.1.4 Consumer Guarantees means the guarantees under the Australian Consumer Law;
1.1.5 You means the Consumer.
1.2 Nothing in this warranty affects any person’s rights under the Australian Consumer Law. The benefits to
any Consumer under this warranty are in addition to the rights and remedies available under any
Consumer Guarantees.
1.3 Subject to the other clauses of this warranty, the Company warrants to the Consumer that the Bellini
product will be free of manufacturing defects and will perform to the Company’s specifications.
1.4 The benefit of this warranty extends only to the Consumer as original purchaser of a Bellini product which
is installed in a residential property.
1.5 This warranty commences on the date of purchase of the Bellini product by the Consumer and continues
for the benefit only of the Consumer until the expiry of two (2) year (Warranty Period).
1.6 If within the Warranty Period a manufacturing defect is discovered in the Bellini product or it fails to perform
to the Company’s specifications as a result of some defect in materials, components or workmanship
(Defect) then the Company will, at its option, repair the Bellini product or supply a replacement Bellini
product free of charge. A replacement Bellini product may differ from the original product purchased by the
Consumer.
1.7 This warranty will not apply to any Bellini product:
1.7.1 Installed by any person other than a qualified tradesperson; or
1.7.2 Subjected to misuse, neglect, negligence or accidental damage; or
1.7.3 Operated in any way contrary to any operating or maintenance instructions; or
1.7.4 Improperly handled, installed or maintained; or
1.7.5 Altered or modified prior to or after installation; or
1.7.6 Damaged directly or indirectly by power surges, electrical storm damage or connection to incorrect
power supply
IN ORDER TO MAKE A CLAIM UNDER THIS WARRANTY THE
CONSUMER MUST CALL 1300 373 199 (AUSTRALIA) OR 0508 123 108
(NEW ZEALAND) TO CONNECT TO THE NEAREST AUTHORISED CENTRE
TheAustralianConsumerLawrequirestheinclusionofthefollowingstatement
withthiswarranty:
Our goods come with guaranteed that cannot be excluded under the Australian Consumer Law. You are
entitled to a replacement or refund for a major failure and for compensation for any other reasonably
foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if the goods
fail to be of acceptable quality and the failure does not amount to a major failure.

16
1.8 You must provide proof of your purchase of the Bellini product and the date of purchase in order to obtain
the benefit of this warranty.
1.9 If you live outside the service area of the Company or one of its service agents, this warranty does not
cover the cost of transport of the Bellini product for service nor the service agent’s traveling costs to and
from your home.
1.10 If you are required to transport the Bellini product to the Company or its service agent, you must ensure it is
safely disconnected by a qualified tradesman and securely packed and insured. The Company does not
accept any responsibility for loss or damage of the Bellini product prior to it being received by the Company
or its service agent.
1.11 You will be responsible for all costs of returning a Bellini product to the Company and for redelivery of the
Bellini product by the Company (whether it is the original or a repaired and/or a replacement Bellini product)
and for any other expenses you incur in claiming under this warranty.
1.12 The Company or its service agent will examine any Bellini product and if the Company determines that it is
defective through no fault of the Owner and is otherwise undamaged, the Company will repair or replace
the Bellini product in accordance with this warranty.
DO NOT SEND IN THIS WARRANTY
Fill out the following details and file with your purchase invoice.
RETAIN & FILE WITH YOUR RECEIPT
Your Purchase Receipt/Invoice is proof of date of purchase. If you are unable to establish the date of purchase,
or if the fault is not covered by this warranty, or if the product is found to be in working order, you will be required
to bear all service call charges.
GSM Sales Pty Ltd reserves the right to discontinue items, modify designs and change specifications without
incurring obligation.
Whilst every effort is made to ensure that descriptions, specifications and other information in this publication is
correct, no warranty is given in respect thereof and the company shall not be liable for any errors therein.
Purchased from:
Co. Name:
Address:
Date of Purchase:
Serial number:
NOTE: Consistent with our continuing product development policy, improvements may have been made
which render the contents of this packaging slightly different to that shown.
FOR WARRANTY SERVICE CALL 1300 373 199 (AUSTRALIA)
OR 0508 123 108 (NEW ZEALAND) TO CONNECT YOU TO THE NEAREST
AUTHORISED SERVICE CENTRE