Broan E54000 Series User manual

Model E54000
ENGLISH....................................2
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READ AND SAVE THESE INSTRUCTIONS
WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
1. Usethisunitonlyinthemannerintendedbythemanufacturer.Ifyouhavequestions,
contactthemanufacturerattheaddress or telephonenumberlisted in thewarranty.
2. Before servicing or cleaning unit, switch power off at service panel and lock service
panel to prevent power from being switched on accidentally. When the service
disconnectingmeanscannotbelocked,securelyfastenaprominentwarningdevice,
suchasatag,totheservicepanel.
3. Installation work and electrical wiring must be done by a qualified person(s) in accor-
dancewith all applicablecodesand standards, including fire-ratedconstructioncodes
andstandards.
4. Sufficientairisneededfor propercombustion andexhausting ofgases throughtheflue
(chimney)of fuelburningequipment toprevent backdrafting. Followthe heatingequip-
mentmanufacturer’sguidelinesand safety standards such as those published by the
National Fire Protection Association (NFPA), and the American Society for Heating,
RefrigerationandAirConditioningEngineers(ASHRAE), andthelocal codeauthorities.
5. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other
hiddenutilities.
6. Ductedfansmust always be vented totheoutdoors.
7. Donotuse this unit withanyseparate solid-state speed controldevice.
8. Toreducetherisk of fire, use only metal ductwork.
9. Thisunitmust begrounded.
TOREDUCE THE RISKOF A RANGETOPGREASE FIRE:
A. Never leave surface units unattended at high settings. Boilovers cause smoking and
greasyspillovers that mayignite.Heat oilsslowlyon low ormediumsettings.
B. Always turn hood ON when cooking at high heat or when cooking flaming foods. (i.e.
CrepesSuzette,CherriesJubilee,Peppercorn Beef Flambe’).
C. Cleanventilatingfansfrequently. Greaseshouldnotbeallowed toaccumulate onfanor
filter.
D. Use proper pan size. Always use cookware appropriate for the size of the surface
element.
WARNING
TOREDUCETHE RISK OF INJURY TO PERSONS INTHEEVENTOF A RANGE TOP
GREASEFIRE,OBSERVE THEFOLLOWING:*
1. SMOTHERFLAMESwithaclose-fittinglid,cookie sheet,or metaltray, thenturn offthe
burner.BE CAREFULTOPREVENT BURNS.If the flamesdo notgoout immediately,
EVACUATEANDCALLTHEFIREDEPARTMENT.
2. NEVERPICKUP AFLAMING PAN -You maybeburned.
3. DONOTUSE WATER,including wetdishcloths ortowels-violentsteam explosionwill
result.
4. Useanextinguisher ONLYif:
A. YouknowyouhaveaClassABCextinguisherandyoualready knowhowto operate
it.
B. Thefireis small andcontainedin the areawhereit started.
C. Thefiredepartmentisbeingcalled.
D. You can fight the fire with your backtoanexit.
*Based on “KitchenFireSafety Tips”publishedby NFPA.
INTENDED FOR DOMESTIC COOKING ONLY
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CAUTION
1. To reduce risk of fire and to properly exhaust air, be sure to duct air outside. Do not
vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces, or
garages.
2. Take care when using cleaning agents or detergents.
3. Avoid using food products that produce flames under the Range Hood.
4. For general ventilating use only. Do not use to exhaust hazardous or explosive
materials and vapors.
5. To avoid motor bearing damage and noisy and/or unbalanced impellers, keep dry-
wall spray, construction dust, etc. off power unit.
6. Your hood motor has a thermal overload which will automatically shut off the motor
if it becomes overheated. The motor will restart when it cools down. If the motor
continues to shut off and restart, have the hood serviced.
7. For best capture of cooking impurities, the bottom of the hood should be a mini-
mum of 24" and a maximum of 30" above the cooking surface. See “Prepare Sup-
port Frame” section for mounting restrictions.
8. Two installers are recommended because of the large size and weight of this hood.
9. This product is equipped with a thermostat which may start blower automatically.
To reduce the risk of injury and to prevent power from being switched on acciden-
tally, switch power off at service panel and lock or tag service panel.
10. Use with approved cord-connection kit only.
11. Please read specification label on product for further information and requirements.
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-4-
OPERATION
Controls
The hood is operated using the slide controls
under the bottom of the hood.
The light switch turns the lamps on and off.
The blower switch turn the blower on to
three speed settings:
0 - OFF
1 - LOW SPEED
2 - MEDIUM SPEED
3 - HIGH SPEED
The pilot lamp lights up whenever the blower is on.
HEAT SENTRY™
Your hood is equipped with a HEAT SENTRY™ thermostat. This thermostat is a
device that will turn on or speed up the blower if it senses excessive heat above
the cooking surface.
1) If blower is OFF - it turns blower ON to HIGH speed.
2) If blower is ON at a lower speed setting - it turns blower up to HIGH speed.
When the temperature level drops to normal, the blower will return to its original
setting.
WARNING: The HEAT SENTRY thermostat can start the blower even if
the hood is turned OFF. When this occurs, it is impossible to turn the blower
OFF with its switch. If you must stop the blower, do it from the main electrical
panel.
LIGHT
SWITCH
PILOT
LAMP
BLOWER
SWITCH
HALOGEN BULBS
This range hood requires (4) halogen bulbs
(Type T3, 12Volt, 20 Watt Max, G-4 Base).
WARNING: Always switch off the
electricity supply before carrying out any
operations on the appliance.
To change bulbs:
1. Loosen the ring nut by turning it
counterclockwise.
2. Remove the bulb by pulling sideward(DO
NOTROTATE).
CAUTION: Bulb may be hot!
3. Replace with Type T3, 12Volt, 20 Watt
Max,G-4 Basehalogenbulb.Donottouch
replacement bulb with bare hands!
Do not use bulbs greater then 20 Watts.
Bulbs greater than 20 Watts will cause fuse
to open.
RING NUT
FIG. 2
FIG. 1
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FUSE REPLACEMENT
IF LIGHTS FAIL TO OPERATE,
DISCONNECT THE POWER AT THE
SERVICE ENTRANCE. CHECK THE FUSE
AND REPLACE IF NECESSARY.
1. Remove the grease filters.
2. Remove the cover of the fuse box.
3. Locate the fuse holder. Unscrew its cap
and remove the fuse.
4. Replace the fuse with the same size and
amperage (5x20mm, 4amp, 125volt).
Do not use fuses greater than 4 amps.
Fuses greater than 4 amps may
damage the transformer.
5. Reinstall the fuse holder cap, fuse box
cover and grease filters.
6. Reconnectpower at the serviceentrance.
FUSE
FUSE BOX
FIG. 3
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-6-
MAINTENANCE
PropermaintenanceoftheRangeHoodwillassureproperperformance oftheunit.
Grease Filter
Thegrease filter shouldbecleanedfrequently.Useawarmdetergentsolution.Grease
filterisdishwasher safe.
See“INSTALLFILTERS”sectionforremovalandinstallationinstructions.
Non-ducted Recirculation Filter
Thenon-ducted recirculationfilter shouldbechanged every6 months.See “INSTALL
FILTERS” sectionfor removal and installation instructions.
Hood Cleaning
Stainless steel is one of the easiest materials to keep clean. Occasional care will
help preserve its fine appearance.
Cleaningtips:
• Hotwaterwithsoapordetergent is all that is usually needed.
• Follow all cleaning by rinsing with clear water. Wipe dry with a clean, soft cloth to
avoid water marks.
• Fordiscolorationsordepositsthatpersist,useanon-scratchinghouseholdcleanser
orstainlesssteel polishing powder withalittlewaterandasoftcloth.
• For stubborn cases, use a plastic scouring pad or soft bristle brush together with
cleanserandwater.Rublightlyindirectionofpolishinglinesor"grain"ofthestainless
finish.Avoid usingtoo muchpressurewhich may marthesurface.
•DO NOT allowdepositsto remain for longperiods of time.
•DO NOT useordinarysteelwool or steelbrushes.Smallbitsofsteelmayadhere to
thesurface causing rust.
•DO NOT allow salt solutions, disinfectants, bleaches, or cleaning compounds to
remainincontactwithstainlesssteelforextendedperiods.Manyofthesecompounds
containchemicalswhichmaybeharmful.Rinsewithwaterafterexposure andwipe
dry with a clean cloth.
Paintedsurfaces shouldbecleanedwithwarm waterandmilddetergentonly.
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PREPARE THE HOOD
Unpack hood and check contents.
You should receive:
1 - Hood
1 - Decorative Flue Assembly
1 - Support Frame
1 - Parts Bag containing:
1 - Support Frame Bracket
1 - Discharge Collar
4 - Lag Bolts (6 x 70mm)
14 - Mounting Screws (3.9 x 9.5mm Pan Head)
2 - Mounting Screws (2.9 x 9.5mm Pan Head)
4 - Washers 6.4mm Diameter
6 - Serrated Washers
1 - Wiring Box Cover
1 - Wire Clamp
1 - Installation Instructions
1 - Warranty Card
4 LAG BOLTS
(6 x 70mm)
14 MOUNTING
SCREWS (3.9 x
9.5mm Pan Head)
DISCHARGE
COLLAR
DECORATIVE
FLUE SUPPORT
FRAME
SUPPORT FRAME
BRACKET
2 MOUNTING
SCREWS (2.9 x
9.5mm Pan Head)
4 WASHERS
6.4mm 6 SERRATED
WASHERS
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WIRE
CLAMP
WIRINGBOX
COVER
FIG. 4
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INSTALL THE DUCTWORK
DUCTED HOODS ONLY
CAUTION: To reduce the risk of fire,
use only metal ductwork.
1. Decide where the ductwork will run
between the hood and the outside.
2. A straight, short duct run will allow the
hood to perform most efficiently.
3. Long duct runs, elbows, and transitions
will reduce the performance of the hood.
Use as few of them as possible. Larger
ducting may be required for best
performance with longer duct runs.
4. Install a roof or wall cap. Connect round
metal ductwork to cap and work back to-
wards hood location. Use duct tape to
seal the joints between ductwork sec-
tions.
INSTALL SUPPORT SYSTEM
1. At hood location, install 2 X 4 cross
framing between ceiling joists using
dimensions shown.
2. Finish the ceiling surface. Be sure to mark
the location of the ceiling joists and cross
framing.
3. Secure the support frame bracket to joists
and cross framing with four lag bolts
provided (6x70mm) and four washers
(6.4mm).Make surescrewsaredriveninto
center of joists and framing for maximum
strength. Be careful, because the position
of the bracket determines the final position
of the hood: the side with the slot B
corresponds to the controls side. Fig. 2.
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FIG. 5
HOOD
ROUND
ELBOW
6”
ROUND
DUCT
ROOF CAP
DECORA-
TIVE
FLUE
EAVE
VENT
DRYWALL
81/16”
CROSS FRAMING
CEILING
JOISTS
LAG BOLTS
(6x70mm)
WASHERS
(Ø6.4mm)
SLOT B
FRONT
FIG. 6
TOP VIEW OF SUPPORT FRAME
81/16”
515/16”
FIG. 7
24” to 30” ABOVE
COOKING SURFACE
(See “Prepare Support
Frame” section for
mounting restriction)
315/16”
3”
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PREPARE SUPPORT FRAME
8 AND 9-FOOT CEILINGS
1. Measure the ceiling height and determine
distancebetween thecooktopandbottom
of hood.
2. Remove (4) screws and washers in the
height adjustment slots. Figure 8.
3. Per the chart, adjust overall lenght of the
support frame. Figure 8.
4. Reinstall (4) screws and washers in the
height adjustment slots. Figure 8.
Notes:
a. Minimum hood distance above cook top must not be less than 24”.
A maximun of 30” above cook top is highly recommended for best capture of
cooking impurities.
Distances over 30” are at the installer’s and user’s discretion; providing that
ceiling height and flue length permit.
b. Requires optional 10-foot flue extension.
10-FOOT CEILINGS
Note: The following materials must be purchased separately for 10-foot ceiling
installations.
•Flue extension model FX54SS for ducted installations
•Flue extension model FXN54SS for non-ducted installations
5. Discard the upper support frame half supplied with the range hood. Replace with
the longer upper support frame supplied with the flue extension.
6. Follow steps 1 through 4 shown above.
FIG. 8
HEIGHT
ADJUSTMENT
SLOTS
FRONT
CEILING
HEIGHT
8 FOOT
CEILING
9 FOOT
CEILING
HOOD DISTANCE ABOVE 36” HIGH COOK TOP (See note a)
24” 25” 26” 27” 28” 29” 30”
LENGHT OF SUPPORT FRAME, DIMENSION “A”
22” 21” 20”
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10 FOOT
CEILING
(see note
b)
22” 21” 20” 19” 18”
32” 31” 30” 29” 28”
46” 45” 44” 43” 42” 41” 40”
DUCTED
NONDUCTED
DUCTED &
NONDUCTED
DUCTED &
NONDUCTED
DUCT METHOD
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MOUNTING SCREWS
(3.9x9.5mm)
SUPPORT
FRAME
BRACKET
FRONT
SUPPORT
FRAME
FIG. 9
PREPARE SUPPORT
FRAME, cont’d.
7. Hang the support frame from the support
frame bracket (located on ceiling).
Securely fasten with (4) 3.9x9.5mm
mounting screws. Fig. 9.
PREPARE THE HOOD
DUCTED AND NON-DUCTED HOODS
1. Assemble the Electrical Mounting Plate to
the hood with (2) 3.9x9.5mm mounting
screws and (2) serrated washers. Fig. 10.
DUCTED HOODS ONLY
2. Install the plastic discharge collar into the
opening of the blower discharge. Fig. 11.
3. Install 6” diameter metal duct over the
blower discharge. It must be long enough
to reach ducting that discharges to the
outside. Duct tape all joints to make them
secure and air tight.
NON-DUCTED HOODS ONLY
Note: the following material must be
purchased separately for non-ducted
recirculation installations:
•Non- Ducted Recirculation Kit RK54
•5” diameter metal expandable duct
1. Discard the plastic discharge collar
supplied with the hood. Install the 5” to 6”
adapter (supplied with the non-ducted
recirculation kit) over the blower
discharge. Fig. 12.
2. Duct tape alljoints to make them secure
and air tight.
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ELECTRICAL
MOUNTING PLATE
MOUNTING
SCREWS
(3.9x9.5mm)
FIG.10
FIG.11
DISCHARGE
COLLAR
DUCTED
ONLY
FIG.12
6”/5”
ADAPTER
NON-DUCTED
ONLY
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