CalmDo AF-120CD User manual

Model No: AF-120CD
This appliance is intended for household use only.
Please read the manual and relevant notes carefully before using.
12 LITRE DIGITAL AIR FAYER
ROLLING GAGE • ROTISSERLE FORK • MESH RACK • MESH BASKET
CAGE TONGS • DRIP TRAY MESH (OR THIRD LEVEL) TRAL

The illustrations used in the manual are to illustrate the operation method and product
structure of the product. Where there is a small difference between the physical item and the
illustrations, please take the physical as the standard.
1. Read instructions carefully before use.
2. Remove and safely disregard any packaging material and labels before using this product for
the first time. Ensure children and babies do not play with plastic bags or any packaging
materials.
3. Before use, check that your local voltage corresponds with the specifications shown on the
appliance nameplate located under the appliance.
4. Always operate the appliance on a horizontal surface which is level, stable and
non-combustible. Do not operate the appliance on or near combustible materials such as
tablecloths or curtains.
5. Do not place the appliance on or near a hot gas or electric burner, or in a heated oven.
6. Never use this appliance with an extension cord or power board. Ensure it is plugged into a
dedicated power point and without any other appliances on the same outlet.
7. Do not turn on the power until the appliance and parts are in place as required. Make sure the
door is closed before plugging in and switching on the power.
8. To protect against electric shock, do not immerse the cord, plug, or appliance in water or any
other liquid. Do not expose the appliance to dripping or splashing and ensure that no objects
filled with liquids such as vases are placed on the appliance. Do not put any water or other
liquid into the main housing of the appliance through the vents. Do not rinse it under the tap.
9. Do not touch the appliance, power cord or power plug with wet hands.
10. Unplug from the outlet when not in use and before cleaning. Allow the appliance to cool
down (if relevant) before putting on or taking off the parts, and before cleaning.
11. Do not use the appliance if the plug, power cable or unit itself are damaged. If the power
cord is damaged, you must have it replaced at a service centre with qualified persons in order
to avoid a hazard.
12. Close supervision is necessary when any appliance is used near children. Keep the appliance
and power cord out of reach of children when it is in operation or during the cooling process.
13. Extreme caution must be used when moving an air fryer oven containing hot food.
When using electrical air fryer ovens, basic safety precautions should always
be followed, including the following:
IMPORTANT SAFEGUARDS:

14. Do not place the appliance against a wall or against other appliances. Leave at least 5 inches
of free space on the back and sides and above the appliance. Do not place anything on top of
the appliance.
15. Do not touch the hot surfaces. The outer surfaces of the appliance may become hot during
use. The rolling cage and rotisserie stick will be hot. Wear oven mitts or use the cage tongs to
remove it. Wear oven mitts when handling the mesh rack, mesh basket, mesh tray and drip tray.
16. Do not cover the air fryer oven while in use.
17. Do not let the cord hang over the edge of the table or counter.
18. Do not unplug the air fryer oven by pulling on the cord.
19. Do not leave the appliance operating while unattended.
20. The appliance may emit smoke during it’s first use. It is not defective, and the smoke will
burn off within a few minutes.
21. Should the appliance emit black smoke, un-plug it immediately. Wait for the smoke to stop
before removing the contents in the air fryer oven.
Do not use with an extension cord. A short power supply cord is provided to reduce the risks
resulting from being entangled in or tripping over a long cord.
Should the inner temperature control system fail, the overheating protection system will be
activated, and the unit will not function. Should this happen, unplug the power cord. Allow time
for the unit to cool completely before restarting or storing.
SHORT CORD INSTRUCTIONS:
OVERHEATING PROTECTION:
If the electrical circuit is overloaded with other appliances, your unit may not operate properly.
It should be operated on a dedicated electrical circuit (power point).
ELECTRIC POWER:

The appliance has a built-in shut-off device that will automatically shut down when the timer
LED reaches zero. You can manually switch off the appliance by selecting the power button.
The fan will continue running for about 30 seconds to cool down the appliance.
Carefully unpack the air fryer oven and remove all the packing materials.
Place the air fryer oven on a flat, heat-resistant and non-flammable surface.
Use a soft sponge and soapy water to remove any dust on the surface that may happen during
packing and transport. Allow the air fryer oven to dry before use.
Note: Only one rotisserie stick is provided for use with the rolling cage and rotisserie fork.
AUTOMATIC SHUT-OFF:
PREPARATION FOR USE:
PRODUCT USE AND ACCESSORIES:
* Choose an accessory to use for different cooking styles.
Before using the air fryer oven for the first time:
Warning: when using for the first time, the air fryer oven may emit slight odour which is not
harmful and will disappear after a few minutes. This is because a protective oil was applied to
protect parts from possible friction in transport.

A. ROLLING CAGE:
Great for fries, roasted nuts, popcorn and other snacks.
Use one of the included screws to secure the baking cage to the rotisserie stick at the
indentation point on the rotisserie stick.
Twist the screw to secure the baking cage to the rotisserie stick.
B. ROTISSERIE STICK, FORK AND SCREWS:
Use for roasts or a whole chicken.
Force the shaft length ways through the meat and centre.
Slide the forks onto the shaft from either end into the meat. Then lock into place with the
screws. There is an indentation point on the shaft for a screw. Ensure the other screw is fitted
tightly to the stick.
You can adjust the screws closer to the middle if needed, but never outwards towards the ends.
Ensure that the roast meat or chicken are not too large and are able to rotate freely inside the
air fryer oven.
Tie up the chicken or other roast meat with cooking string to hold it tightly around the
rotisserie stick.
(1)
(3) (4) (5)
(2)

(1) (2) (3)
(4) (5) (6)
C. ROTISSERIE STAND
Use for placing the rotisserie shaft when removing hot food from the unit.

D. COOKING TRAYS; WIRE RACK
Cooking trays can be used for a wide range of foods. Each can slide into the air fryer oven.
Ideal for multi-level cooking.
E. SPLATTER GUARD
Cook with the splatter guard in place to reduce splatter from food during operation, making
clean-up easier. This is insert on the top near the heating element.
Note: Please use your own oven mitts to remove the mesh rack, mesh basket and mesh tray
after the cooking is complete.

F. DRIP TRAY:
Put the drip tray into the air fryer as per the directions below:
G. CAGE TONGS:
Use to remove cooked roasts or chicken which have been cooked using the rotisserie. Also for
removal of the rolling cage.
Place under the rotisserie shaft and then lift gently.
Note: Please use your own oven mitts to remove the drip tray after the cooking is complete.

Note:
H. SKEWER RACKS
CONTROL PANEL:
Great for all your kabob recipes, meat, fish or veggies. Used when making kabobs. Skewer racks
fit over shaft and lock in place with set screws.
• Please always keep the drip tray in the lowest layer inside the air fryer oven for gathering oil
from fried food.
• The ingredients inside may increase in size during the cooking process, ensure that the
heated food will not touch the inside walls of the air fryer oven.
• Only when the door is closed, the air fryer oven will operate.
USING THE AIR FRYER OVEN:

1. Power/Start–Stop Button - Once the unit is plugged in, the buzzer will sound, and the
screen will light up and then go off. The power button will remain illuminated.
Press the power button to turn the screen on.
Pressing the power button a second time will activate the cooking process at the default
temperature of 392ºF and time of 15mins.
Pressing the power button at any time during the cooking process will shut down the unit,
causing the screen to go off immediately. The fan will continue running for 30s to cool down
the unit.
2. Menu – Press this button to choose the initial function that you will use.
3. Rotation Button - Select this button when cooking anything using the rotisserie mode.
Function can be used with any preset. The icon will blink while in use.
4. Temperature Control Button – Press this button and then press or to raise or
lower cooking temperature by 41ºF intervals ranging from 149ºF to 392ºF.
Dehydration ranges from 86ºF to 176ºF. Defrost ranges from 86ºF to 176ºF.
5. Time Control Button - Press this button and then press or to set the cooking
time from 1 min to 90mins. In dehydrator mode, the time uses 30-min. intervals and an
operating time of 1–24hrs. In defrost mode, the time range can be set between 5 – 90 minutes.
6. Internal Light - Selecting this button will help you check cooking progress while unit is in
operation.
NOTE: Opening the door during the cooking process will pause the unit. Internal light will
illuminate if door is open.
7. Raise time or temperature
8. Lower time or temperature
9. Function indicator. Press menu button to choose one of functions from below.

PRESET COOKING TIMES AND TEMPERATURES:
Chips/Fries
Steak/Chops
Fish
Shrimp
Pizza
Defrost
Wings
Cake
Vegetable
Cookie
Chicken (pieces)
Bake
Rotisserie
Dehydrate
Reheat
Sausage
Nuts
Lamb
392ºF
356ºF
329ºF
320ºF
356ºF
122ºF
356ºF
320ºF
320ºF
320ºF
365ºF
320ºF
374ºF
86ºF
239ºF
392ºF
320ºF
356ºF
15 mins
15 mins
15 mins
12 mins
15 mins
30 mins
15 mins
25 mins
10 mins
25 mins
40 mins
30 mins
30 mins
2 hours
12 mins
15 mins
20 mins
25 mins
Use the rolling cage on the rotisserie stick
Use the rotisserie stick
Can be set for between 1 and 24 hours

Temperature Control Button – Press this button and then press or to raise or lower
cooking temperature by 41ºF intervals ranging from 149ºF to 392ºF.
Dehydration ranges from 86 ºF to 176 ºF. Defrost ranges from 86 ºF to 176 ºF.
Time Control Button - Press this button and then press or to set the cooking time
from 1min to 90mins in all modes except for dehydrator mode, which uses 30-min. intervals
and an operating time of 1–24hrs. In defrost mode, the time range can be set between 5 – 90
minutes.ted.
COOKING WITH THE AIR FRYER:
1. Place the ingredients on a rack, on one of the rotisserie fork, or in the rolling cage.
2. Place the ingredients and chosen accessory into the unit and shut the door. Plug the power
cord into a 220-240V dedicated outlet.
3. Press the Power Button once.
4. Select a preset function or manually set the temperature and then the time.
5. Press the Power Button to begin the cooking cycle immediately once the desired cooking
time and temperature have been selected.
COOKING WITH THE AIR FRYER:

Some additional info on a range of foods which get great results using the air fryer.
COOKING CHART:
FOOD ITEM
Frites minces
Frites épaisses
Homemade fries
Homemade potato wedges
Homemade potato cubes
Hash browns
Potato Gratin
Steak
Hamburger
Sausage roll
Chicken drumsticks
Chicken breast
Spring rolls
Frozen chicken nuggets
Fish fingers
Mozzarella sticks
Stuffed vegetables
Cake
Quiche
Muffins
Sweet snacks
Frozen onion rings
TIME
15 – 16 mins
15 – 20 mins
10 – 16 mins
18 – 22 mins
12 – 18 mins
15 – 18 mins
15 – 18 mins
8 – 12 mins
7 – 14 mins
13 – 15 mins
18 – 22 mins
10 – 15 mins
15 – 20 mins
10 – 15 mins
6 – 10 mins
8 – 10 mins
10 mins
20 – 25 mins
20 – 22 mins
15 – 18 mins
20 mins
15 mins
TEMP
392ºF
392ºF
392ºF
356ºF
356ºF
356ºF
392ºF
356ºF
356ºF
392ºF
356ºF
356ºF
392ºF
392ºF
392ºF
356ºF
320ºF
320ºF
356ºF
392ºF
320ºF
392ºF
COMMENTS
Add ½ tbsp. oil
Add ½ tbsp. oil
Add ½ tbsp. oil
Use oven ready
Use oven ready
Use oven ready
Use oven ready
Use baking tin
Use baking tin/oven dish
Use baking tin
Use baking tin/oven dish

ROTISSERIE:
TIPS:
• When the rotisserie stick is fitted inside the slots in the middle of the air fryer oven, pressing
the ROTISSERIE button will rotate the rotisserie stick.
• The rotisserie fork is a great way to cook a roast chicken inside the air fryer oven as it allows
even circulation and thorough cooking.
• Fitting the rolling cage onto the rotisserie stick is a great way to cook hot chips, popcorn
chicken and other smaller fried type of foods.
• Press the ROTISSERIE button to activate the rotation of the rotisserie stick/rolling cage.
• Press the ROTISSERIE button to stop the rotation.
• Foods that are smaller in size usually require a slightly shorter cooking time than larger ones.
• Large quantities of food only require a slightly longer cooking time than smaller quantities.
• Flipping or turning smaller sized foods halfway through the cooking process ensures that all
the pieces are evenly fried.
• Misting a bit of vegetable oil on fresh potatoes is suggested for a crispier result. When adding
a little oil, do so just before cooking.
• Snacks normally cooked in an oven can also be cooked in the air fryer.
• Use premade dough to prepare filled snacks quickly and easily. Premade dough also requires
a shorter cooking time than homemade dough.
• Place an oven safe baking tin or dish (not included) inside the air fryer when baking a cake or
a quiche. A tin or dish is also suggested when cooking fragile or filled foods.
Note: The total weight of a chicken/meat cooked using the rotisserie stick should not exceed 1.2
kg, as the rotation will scrape the drip tray in the bottom of the air fryer oven. Please use the
mesh basket if cooking a large chicken. Bind the legs and wings of the chicken with cooking
string.

TROUBLESHOOTING:
Problem Possible cause Solution
The air fryer oven
does not work.
The appliance is not plugged
into the mains power.
Plug the mains power into an earthed wall socket.
There are too many
ingredients inside the rolling
cage. Use smaller batches for more even cooking.
The ingredients are not done. The set temperature is too low. Increase the cooking temperature.
The preparation time is too
short. Increase the cooking time.
The ingredients are fried
unevenly in the air fryer oven.
Certain types of the
ingredients need to be turned
during the cooking process.
Turn the ingredients during cooking.
Fried snacks are not crispy
when they come out of the
air fryer oven.
You used a type of snacks
meant to be prepared in a
traditional deep fryer.
Use oven snacks or lightly brush some oil onto the snacks
for a crispier result.
Chips and fries are not
cooked evenly.
You did not soak the potato
sticks properly before cooking.
Soak the potato sticks in a bowl of water for at least 30
minutes; Take them out and dry them with kitchen paper.
You did not use the right
potato type.
Use fresh potatoes and make sure they stay firm during
frying.
Fresh potato fries are not
crispy when they come out
of the air fryer.
The crispiness of the fries
depends on the amount of oil
andwater in the fries.
Make sure you dry the potato sticks properly before you
coat them with oil; Cut the potato into thinner sticks for a
crispier result; Add slightly more oil for a crispier result.
White smoke comes out of
the appliance.
Possible cause
Pay attention that the temperature is well-controlled to be
under 180℃, when you fry greasy ingredients in the air
fryer oven.
Possible cause Wipe down the inside of the air fryer oven to remove
excessive oil.
Accessories have excess
grease residue from previous
cooking.
Clean each accessory after use.

FREQUENTLY ASKED QUESTIONS:
1. Can I prepare foods other than fried dishes with my Air Fryer Oven?
You can prepare a variety of dishes, including steaks, chops, burgers, and baked goods.
2. Is the Air Fryer Oven good for making or reheating soups and sauces?
Never cook or reheat liquids in the Air Fryer Oven.
3. What do I do if the appliance shuts down while cooking?
As a safety feature, the Air Fryer Oven has an Auto Shut-Off device that prevents damage from
overheating. Unplug and allow the appliance to cool down, plug back in and restart with the
Power Button.
4. Does the appliance need time to heat up?
Preheating is needed when you are cooking from a cold start, add 3mins to the cook time to
compensate.
5. Is it possible to shut off the appliance at any time?
Press the Power Button or open the door.
6. Can I check the food during the cooking process?
You can remove the round basket at any time while cooking is in progress. During this time, you
can flip the contents on the mesh racks/trays if needed to ensure even cooking. Time and
temperature will resume where you left off.
7. Is the Air Fryer Oven dishwasher safe?
Only the accessories are dishwasher safe. The appliance itself containing the heating coil and
electronics should never be submersed in liquid of any kind or cleaned with anything more than
a hot, moist cloth or nonabrasive sponge with a small amount of mild detergent.
8. What happens if the appliance still does not work after I have tried all the troubleshooting
suggestions?
Please contact our customer service via [e-mail]

Note: Unplug the air fryer oven and allow it to cool down completely before handling, cleaning
or storing.
• Wash in warm soapy water after use: mesh basket/rack/tray, drip tray, rolling cage, rotisserie
stick, forks, screws, cage tong.
• The mesh basket/rack/tray, drip tray, rolling cage, rotisserie stick, forks, screws, cage tong are
also dishwasher safe.
• The inside of the air fryer can be cleaned with hot water, a mild detergent and a non-abrasive
sponge.
• Wipe the air fryers outer housing body with a soft damp cloth. Do not use detergents or
cleaners.
• To clean the door:
• Open the door of the air fryer to a 45 degree angle.
• The door can then be slid out upwards and washed in warm soapy water.
• The door is not dishwasher safe.
• Do not immerse the power cord, plug or the air fryer housing body in water or any other
liquids as it may result in damage, fire, electric shock or injury.
Allow the air fryer oven to cool down completely before storing. Store it in an upright position
in a dry location. Do not place any heavy item on top of the air fryer oven during storage as this
may result in possible damage to the appliance.
CLEANING AND MAINTENANCE:
STORING:

TECHNICAL SPECIFICATIONS:
Voltage:
Power:
Frequency:
Temperature Range:
Time Setting Range:
Defrost Temperature Range:
Defrost Time Setting Range
Dehydrate Temperature Range:
Dehydrate Time Setting Range:
Capacity:
110V
1500W
50/60 Hz
149- 392ºF
1 - 90 mins
86 - 176ºF
5 – 90 mins
86 - 176ºF
1 - 24 hours
12 litre inner chamber

Substanbo Inc.
36 South 18th Avenue, Suite A, Brighton,CO 80601, United States
Tel:[phone]
www.calmdo.com