Caple RI7301 User manual

Contact Caple on 0117 938 7420 for spare parts or www.caple.co.uk
Built in 70/30 Fridge Freezer
Instruction Manual
RI7301

2 3Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
SAFETY INSTRUCTIONS
Read these instructions carefully and completely before
using your appliance. They provide you with important
information regarding the safe installation, use and
maintenance of the appliance as well as useful advice
for getting the best out of your fridge freezer. Keep this
booklet in a safe place for future reference and pass on
to any future owner.
-This appliance is produced in accordance with all
applicable local and international standards
and regulations.
-This appliance is not designed for commercial use, it
is a household appliance only. It is not intended to be
used in:
› Staff kitchen areas in shops, offices and other
working environments.
› Bed and breakfast type environments.
› By clients in hotels, motels and other residential type
environments.
-This appliance may only be used by persons (including
children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, if
they are supervised whilst using it. They may only use
it unsupervised if they have been shown how to use it
in a safe manner. They must be able to recognise and
understand the dangers of misuse.
CONTENTS
Warnings 3
Environmental Protection 11
Electrical Connection 12
Ventilation Requirements 13
Product Overview 14
Using The Appliance 15
Accessories 18
Humidity Controlled Drawer 19
Food Storage 20
Cleaning And Maintenance 27
Transport And Repositioning 31
Troubleshooting 32
Energy Saving Tips 35
Caple Contact Details 36

4 5Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
SAFETY WITH CHILDREN:
-This appliance can be used by children aged from 8
years and above.
-Children less than 8 years of age should be kept away
unless continuously supervised or they have been
shown how to use it in a safe manner. Children must
be able to understand and recognise the possible
dangers caused by incorrect operation.
-Children should be supervised in the vicinity of
the appliance.
-Never allow children to play with the appliance.
-Cleaning and user maintenance should not be carried
out by children without supervision.
-Children aged from 3 to 8 years are allowed to load
and unload refrigerating appliances.
-Materials used for packaging (nylon, staplers,
Styrofoam etc) may cause harmful effects to children,
they should be disposed of immediately.
-Children can injure themselves on an open door. Do
not let children sit on the open door, lean against it or
swing on it.
TECHNICAL SAFETY:
-Maintenance and repair work must be made only
by authorised Caple service technicians. Installation
and repair work that is carried out by unauthorised
technicians may endanger you.
-While the appliance is under warranty, repairs should
only be undertaken by a Caple authorised service
technician. Otherwise the warranty will be invalidated.
-It is dangerous to alter or modify the specifications of
the appliance in any way. The requirements for this
appliance are stated on the rating label.
-Risk of injury due to electric shock. Any contact with
live connections or tampering with the electrical or
mechanical components of the appliance will endanger
your safety and may lead to the
appliance malfunctioning.
-To maintain the efficiency and safety of your appliance,
we recommend you always use original spare parts
and to call only our authorised Caple Service agents in
case of need.
-Multi-socket adapters and extension leads should
not be used to connect the appliance to the mains
electricity supply.
-The electrical system of this appliance may be used
safely only when it is correctly connected to an
efficient earthing system in compliance with the safety
standards currently in effect.
-Insert the plug into a socket with an efficient ground
connection. If the socket has no ground contact or the
plug does not match, we recommend you consult a
qualified electrician for assistance.
-The appliance must be connected with a properly
installed fused socket. The power supply (AC) and
voltage at the operating point must match with the
details on the rating plate of the appliance.

6 7Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
-Consult a qualified electrician or service person if the
Grounding instructions are not completely understood,
or if you have doubts on whether the appliance is
properly grounded.
-The incorrect grounding may cause breakdown and
electric shock.
-We do not accept responsibility for any damages that
occur due to ungrounded usage.
-If the socket does not match the refrigerator plug, it
must be replaced by the manufacturer, a service agent
or similarly qualified persons in order to avoid
a hazard.
-A specially grounded plug has been connected to the
power cable of your refrigerator. This plug should be
used with a specially grounded socket of 13 amperes.
If there is no such socket in your house, please have
one installed by an authorised electrician.
INSTALLATION WARNINGS:
-Prior to installation, ensure that the local distribution
conditions (electricity voltage and frequency) and the
requirements of the appliance are compatible.
-During installation the appliance must be completely
disconnected from the mains electricity supply.
-Do not operate the appliance before it is fully installed.
-The appliance must be installed by an
authorised technician.
-In order to avoid any hazards resulting from the
instability of the appliance, it must be fixed in
accordance with the following instructions.
-This appliance is not intended for use at altitudes
exceeding 2000m.
-Your appliance must be at least 50 cm away from
stoves, gas ovens and heater cores, and at least 5 cm
away from electrical ovens.
-If your fridge freezer is placed next to a deep freezer,
there must be at least 2cm between them to prevent
humidity forming on the outer surface.
-Clearance of at least 150 mm is required at the top of
your appliance. Do not place anything on top of
your appliance.
-Caple is not responsible for any damage that may
be caused by defective placement and installation by
unauthorised persons.
-When unpacking the appliance, make sure that it is not
damaged during transportation.
-Check the appliance for any damage.
-In the case of any defect; do not use the appliance and
contact your retailer or Caple Service immediately.
-Ensure that the supply cord is not wedged, trapped
or damaged during the installation. If the supply cord
is damaged, it must be replaced by a Caple service
technician or similarly qualified persons in order to
prevent a hazard.

8 9Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
-Never touch the power cord/plug with wet hands. This
may cause a short circuit or electric shock.
-The plug must be accessible after installation.
-Do not locate multiple portable socket-outlets or
portable power supplies at the rear of the appliance.
-Protect your appliance against atmospheric effects. Do
not expose it to effects such as sun, rain, snow etc.
DURING USE:
-Do not store explosive substances such as aerosol cans
with a flammable propellant in this appliance.
-Place drinks with high alcohol content vertically in
the fridge compartment and make sure their tops are
tightly closed.
-If you know you will not be using the appliance for a
while switch it off from the main supply and unplug it.
-Keep ventilation openings, in the appliance enclosure
or in the built-in structure, clear of obstruction.
-Do not place your appliance on a carpeted surface as
this will prevent adequate ventilation.
-When the appliance is not in use, we recommend you
turn it off, and isolate it from the electrical supply.
-This appliance must be used in the vertical position on
a flat surface.
-Do not use electrical appliances inside the food storage
compartments of the appliance, unless they are of the
type recommended by the manufacturer.
-The manufacturer will not be held liable for any
damages that might arise out of incorrect or improper
use of the appliance.
-Do not touch frozen goods with wet hands. Your hands
may freeze to the frozen food.
-Do not eat ice-cream or ice cubes immediately after
they are removed from the freezer compartment.
Frozen food can cause frost burn to the lips and
tongue.
-Do not re-freeze partially or fully thawed food. This
may cause health issues such as food poisoning.
Defrosted food may only be re-frozen after it has been
cooked.
-Do not place glass bottles or cans containing
carbonated drinks in the freezer compartment as they
will burst when the contents freezes.
-If using the appliance to quickly cool drinks, do not
leave bottles inside the freezer compartment for more
than 1 hour, otherwise they could burst.
CLEANING AND MAINTENANCE:
-Clean the appliance thoroughly before use.
-Always switch off the appliance from the mains
isolating the electrical supply before any cleaning or
maintenance.
-Do not use mechanical devices or other means to
accelerate the defrosting process, other than those
recommended by the manufacturer.

10 11Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
ENVIRONMENTAL PROTECTION
Waste electrical products should not be disposed of with household waste. Please recycle
where facilities exist. Check with your Local Authority or retailer for recycling advice. This
appliance is marked according to the European directive on Waste Electrical and Electronic
Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help prevent potential negative
consequences for the environment and human health, which could otherwise be caused
by inappropriate waste handling of this product. The symbol on the product indicates that
this product may not be treated as household waste. Instead it shall be handed over to the
applicable collection point for the recycling of electrical and electronic equipment. Disposal
must be carried out in accordance with local environmental regulations for waste disposal.
For more detailed information about treatment, recovery and recycling of this product, please
contact your local council, your household waste disposal service or the retailer where you
purchased the product.
CE DECLARATIONS OF CONFORMITY
This appliance has been manufactured to the strictest standards and complies with all
applicable legislation, Low Voltage Directive (LVD) and Electromagnetic Compatibility (EMC).
TECHNICAL FICHE
This appliance conforms to all current and applicable energy regulations. To view the Technical
Fiche that supports the energy labelling data, please visit the product page on our website
www.caple.co.uk
TRANSPORT:
-Always transport the appliance in its original packaging
and in an upright position.
-If your appliance uses R600a as a refrigerant, you
should take care during transportation and installation
to prevent the cooler elements from being damaged.
R600a is an environmentally friendly and natural
gas, but it is explosive. In the event of a leak due to
damage of the cooler elements, move your fridge away
from open flames or heat sources and ventilate the
room where the appliance is located for a few minutes.
-Never use the door handles for lifting.
-The appliance is heavy and could cause injury, it must
be transported by two people.
DISPOSAL OF OLD APPLIANCE:
-Old fridges and freezers contain isolation material and
refrigerant with CFC. Therefore, take care not to harm
environment when you are discarding your old fridges.
-If your old fridge or freezer has a lock, break or remove
the lock before discarding it, because children may get
trapped inside it and may cause an accident.
-Be careful to avoid damaging the pipework before
disposal, e.g. by puncturing coolant channels, bending
pipework, scratching the surface coating.
Symbol ISO 7010 W021
Warning; Risk of fire / flammable materials
7
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Symbol ISO 7010 W021
Warning; Risk of fire / flammable materials
- The appliance is heavy and could cause injury, it must
be transported by two people.
DISPOSAL OF OLD APPLIANCE:
- Old fridges and freezers contain isolation material and
refrigerant with CFC. Therefore, take care not to harm
environment when you are discarding your old fridges.
- If your old fridge or freezer has a lock, break or remove
the lock before discarding it, because children may get
trapped inside it and may cause an accident.
- Be careful to avoid damaging the pipework before
disposal, e.g. by puncturing coolant channels, bending
pipework, scratching the surface coating.

12 13Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
ELECTRICAL CONNECTION
For your safety please read the following information
WARNING:
This appliance must be earthed.
This appliance operates from 220-240 volts and should be protected by a 13 amp fuse
in the plug.
The appliance is supplied with a standard 13 amp 3-pin mains plug fitted with a 13-amp fuse.
Should the fuse require replacement, it must be replaced with a fuse rated at 13 amp and
approved to BS1362.
If the mains plug which is fitted is unsuitable for the socket outlet in your home or is removed
for any other reason, please follow the instructions below on how to wire a 13 amp 3 pin plug.
HOW TO WIRE A 13 AMP PLUG.
IMPORTANT:
The wires in the mains lead on this appliance are
coloured in accordance with the
following code:
Green and Yellow - Earth
Blue – Neutral
Brown – Live
As the colours may not correspond with the markings identifying the terminals in your plug
proceed as follows.
The green and yellow wire must be connected to the terminal in the plug which is marked with
the letter E or with the earth symbol
9
ELECTRICAL CONNECTION
For your safety please read the following information
WARNING:
This appliance must be earthed.
This appliance operates from 220-240 volts and should be protected by a 13 amp fuse in the plug.
The appliance is supplied with a standard 13 amp 3-pin mains plug fitted with a 13-amp fuse.
Should the fuse require replacement, it must be replaced with a fuse rated at 13 amp and
approved to BS1362.
If the mains plug which is fitted is unsuitable for the socket outlet in your home or is removed for
any other reason, please follow the instructions below on how to wire a 13 amp 3 pin plug.
HOW TO WIRE A 13 AMP PLUG.
IMPORTANT:
The wires in the mains lead on this appliance are coloured in accordance with the following code:
Green and Yellow - Earth
Blue – Neutral
Brown – Live
As the colours may not correspond with the markings
identifying the terminals in your plug proceed as
follows.
The green and yellow wire must be connected
to the terminal in the plug which is marked
with the letter E or with the earth symbol
or coloured green and yellow.
The blue wire must be connected to the terminal
marked N.
The brown wire must be connected to the terminal marked L.
You must make sure the lead is firmly secured under the cord clamp.
GREEN/YELLOW
Earth
BROWN
Live
FUSE
13 Amps
BLUE
Neutral
Cord Clamp
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or coloured green and yellow.
The blue wire must be connected to the terminal marked N.
The brown wire must be connected to the terminal marked L.
You must make sure the lead is firmly secured under the cord clamp.
9
ELECTRICAL CONNECTION
For your safety please read the following information
WARNING:
This appliance must be earthed.
This appliance operates from 220-240 volts and should be protected by a 13 amp fuse in the plug.
The appliance is supplied with a standard 13 amp 3-pin mains plug fitted with a 13-amp fuse.
Should the fuse require replacement, it must be replaced with a fuse rated at 13 amp and
approved to BS1362.
If the mains plug which is fitted is unsuitable for the socket outlet in your home or is removed for
any other reason, please follow the instructions below on how to wire a 13 amp 3 pin plug.
HOW TO WIRE A 13 AMP PLUG.
IMPORTANT:
The wires in the mains lead on this appliance are coloured in accordance with the following code:
Green and Yellow - Earth
Blue – Neutral
Brown – Live
As the colours may not correspond with the markings
identifying the terminals in your plug proceed as
follows.
The green and yellow wire must be connected
to the terminal in the plug which is marked
with the letter E or with the earth symbol
or coloured green and yellow.
The blue wire must be connected to the terminal
marked N.
The brown wire must be connected to the terminal marked L.
You must make sure the lead is firmly secured under the cord clamp.
GREEN/YELLOW
Earth
BROWN
Live
FUSE
13 Amps
BLUE
Neutral
Cord Clamp
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VENTILATION REQUIREMENTS
VENTILATION REQUIREMENTS
The main consideration when installing
a refrigeration product into a cabinet is
ventilation. The heat removed from the
appliance needs to be dissipated into the
room. Failure to correctly ventilate the
product can result in increased running
costs and premature failure. It will also
invalidate the guarantee provided with
the appliance.
An air intake in the plinth is required to
allow for the correct air flow (recommended
500mm x 75mm). If preferred a decorative
stainless steel plinth grille is available,
product code: GRILL/ SENSE600.
This can be purchased from your retailer or
www.caple.co.uk.
To ensure the correct operation of the
appliance it is important the top of the
housing is not blocked off. The top of
the cabinet needs to be vented into the
room,the recommended minimum size of
the vent opening is 500 x 75mm.
There should also be space at the rear
of the cabinet to allow the cool air to be
drawn over the condenser. This should also
be at least 540mm x 50mm. The more air
available to circulate the product, the more
efficiently it will operate.
Instruction manual RiL1795
Please keep this instruction manual for future reference
23
min. 75mm
Ventilation space at
rear to allow heat
dissipation from the
condenser
Plinth ventilation
min. 200cm2
Air flow
Air flow
min. 75mm
VENTILATION REQUIREMENTS
The main consideration when installing a
refrigeration product into a cabinet is ventilation.
The heat removed from the appliance needs to
be dissipated into the room. Failure to correctly
ventilate the product can result in increased
running costs and premature failure. It will also
invalidate the guarantee provided with the
appliance.
An air intake in the plinth is required to allowfor
the correct air flow (recommended 500mm x
40mm). If preferred a decorative stainless steel
plinth grille is available, product code:
GRILL/SENSE600. This can be purchased from
your retailer or www.caple.co.uk.
To ensure the correct operation of the appliance
it is important the top of the housing is not
blocked off. The top of the cabinet needs to
be vented into the room, the recommended
minimum size of the vent opening is 500x40mm.
There should also be space at the rear of the
cabinet to allow the cool air to be drawn over the
condenser. This should also be at least 500mm
x 40mm. The more air available to circulate the
product, the more efficiently it will operate
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14 15Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
PRODUCT OVERVIEW
A. Refrigerator compartment
B. Freezer compartment
8
9
1 0
1. Refrigerator shelves
2. Crisper cover
3. Crisper
4. Freezer upper
flap / Drawer
5. Freezer drawers
6. Ice box tray
7. Plastic ice scraper
8. Bottle shelf
9. Door shelf
10. Egg tray
This presentation is only for information about the parts of the appliance. Parts may vary
according to the appliance model.
USING THE APPLIANCE
› Before using your appliance, wipe all parts with a solution of warm water and a teaspoon of
sodium bicarbonate. Then, rinse with clean water and dry. Return all parts to the appliance
after cleaning.
› Remove all transport tapes and foam protection pieces. Clean the interior with a cloth
dampened in lukewarm soap and water. Rinse with clean water and dry.
› Your appliance may have an odour when it is operated for the first time. This is normal and
the odour will fade when your fridge starts to cool.
› When the appliance has been positioned, adjust the feet to ensure the unit is stable. This is
essential to ensure quiet running and proper door opening/closing.
WARNING:
Connect to the electrical socket but do not switch the power to the appliance on for at least 12
hours. The coolant within the product needs time to settle after it has been transported and put
into position, failure to do this will affect the cooling performance of your appliance.
THERMOSTAT SETTING
The thermostat automatically regulates the temperature inside the refrigerator and freezer
compartments. Cooler temperatures can be obtained by rotating the knob to higher numbers (1
to 5).
NOTE:
Do not try to rotate the knob beyond position 1, it will stop your appliance from working.

16 17Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
› Set the knob to a low/medium
position,up to 3, for short-term storage
of food in the appliance.
› Set the knob to a medium position, 3 or
4, for long-term storage of food in
the appliance.
› For freezing fresh foods or a large
quantity of foods, set to 5. The appliance
will work for longer. Once the food is
fully frozen, reset the thermostat to its
original position.
SUPER FREEZE AND WINTER
SWITCH
For maximum freezing capacity, press this switch 24 hours before placing food in the freezing
compartment. In order to save energy, please turn the switch Off 24 hours after placing food in
the freezer.
When the ambient temperature outside of the appliance is low (below 16°C), use this switch to
keep your fridge above 0°C and freezer below -18°C.
NOTE:
The ambient temperature, the temperature of freshly stored food, and how often the door is
opened all affect the temperature in the appliance. If required, change the temperature setting.
TEMPERATURE SETTINGS WARNINGS
› It is not recommended that you operate your fridge in environments colder than 10°C in
terms of its efficiency.
› When setting the thermostat, take into consideration how often the appliance doors are
opened and closed, how much food is stored in the refrigerator, and the environment in
which the refrigerator is located.
Lamp Cover Thermostat Knob
Super Freeze Switch /
Winter Switch
› When the appliance is first switched on, allow it to run for 24 hours in order to reach
operating temperature. During this time, do not open the door and do not keep a large
quantity of food inside.
› Unplug your appliance during a power cut to prevent damage to the compressor. Once
power is restored, delay plugging in your appliance for 5 to 10 minutes. This will help
prevent damage to the appliance’s components.
› Your appliance is designed to operate in the ambient temperature ranges stated in the
standards, according to the climate class stated in the information label.
› It is not recommended that your fridge is operated in the environments which are outside of
the stated temperature ranges. This will reduce the cooling efficiency of the appliance.
› Your appliance is designed to operate in the ambient temperature (ST/N = 16°C - 38°C)
intervals stated in the standards, according to the climate class displayed on the information
label. We do not recommend operating your appliance out of the stated temperature limits
in terms of cooling effectiveness.
CLIMATE CLASS AMBIENT TEMPERATURE OC
TBetween 16 and 43 (°C)
ST Between 16 and 38 (°C)
NBetween 16 and 32 (°C)
SN Between 10 and 32 (°C)

18 19Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
ACCESSORIES
ICE TRAY
› Fill the ice tray with water and place
in the freezer compartment.
› After the water has completely frozen,
you can twist the tray as shown below
to remove the ice cubes.
THE PLASTIC SCRAPER
› After some time, frost will build up in certain areas of the freezer. The
frost accumulated in the freezer should be removed regularly. Use the
plastic scraper provided, if necessary.
› Do not use sharp metal objects for this operation. They could puncture
the refrigerator circuit and cause irreparable damage to the unit.
EN - 14
4.3. Accessories
4.3.1. Ice Tray
•Fill the ice tray with water and place in
the freezer compartment.
•After the water has completely frozen,
you can twist the tray as shown below
to remove the ice cubes.
4.3.2. The Plastic Scraper
After some time, frost will
build up in certain areas of the
freezer. The frost accumulated
in the freezer should be removed
regularly. Use the plastic scraper
provided, if necessary. Do not
use sharp metal objects for this operation.
They could puncture the refrigerator circuit
and cause irreparable damage to the unit.
4.3.3. The Bottle Holder
Use the bottle holder to prevent bottles from
slipping or falling over.
5. FOOD STORAGE
5.1. Refrigerator Compartment
•To reduce humidity and avoid the
consequent formation of frost, always
store liquids in sealed containers
in the refrigerator. Frost tends to
concentrate in the coldest parts of the
evaporating liquid and, in time, your
appliance will require more frequent
defrosting.
•Never place warm food in the
refrigerator. Warm food should be
allowed to cool at room temperature
and should be arranged to ensure
adequate air circulation in the
refrigerator compartment.
•Make sure no items are in direct
contact with the rear wall of the
appliance as frost will develop and
packaging will stick to it. Do not open
the refrigerator door frequently.
•We recommend that meat and clean
ish are loosely wrapped and stored on
the glass shelf just above the
vegetable bin where the air is cooler,
as this provides the best storage
conditions.
•Store loose fruit and vegetable items in
the crisper containers.
•Storing fruit and vegetables separately
helps prevent ethylene-sensitive
vegetables (green leaves, broccoli,
carrot, etc.) being affected by
ethylene-releaser fruits (banana,
peach, apricot, etc.).
•Do not put wet vegetables into the
refrigerator.
•Storage time for all food products
depends on the initial quality of
the food and an uninterrupted
refrigeration cycle before refrigerator
storage.
•To avoid cross-contamination do not
store meat products with fruit and
EN - 14
4.3. Accessories
4.3.1. Ice Tray
•Fill the ice tray with water and place in
the freezer compartment.
•After the water has completely frozen,
you can twist the tray as shown below
to remove the ice cubes.
4.3.2. The Plastic Scraper
After some time, frost will
build up in certain areas of the
freezer. The frost accumulated
in the freezer should be removed
regularly. Use the plastic scraper
provided, if necessary. Do not
use sharp metal objects for this operation.
They could puncture the refrigerator circuit
and cause irreparable damage to the unit.
4.3.3. The Bottle Holder
Use the bottle holder to prevent bottles from
slipping or falling over.
5. FOOD STORAGE
5.1. Refrigerator Compartment
•To reduce humidity and avoid the
consequent formation of frost, always
store liquids in sealed containers
in the refrigerator. Frost tends to
concentrate in the coldest parts of the
evaporating liquid and, in time, your
appliance will require more frequent
defrosting.
•Never place warm food in the
refrigerator. Warm food should be
allowed to cool at room temperature
and should be arranged to ensure
adequate air circulation in the
refrigerator compartment.
•Make sure no items are in direct
contact with the rear wall of the
appliance as frost will develop and
packaging will stick to it. Do not open
the refrigerator door frequently.
•We recommend that meat and clean
ish are loosely wrapped and stored on
the glass shelf just above the
vegetable bin where the air is cooler,
as this provides the best storage
conditions.
•Store loose fruit and vegetable items in
the crisper containers.
•Storing fruit and vegetables separately
helps prevent ethylene-sensitive
vegetables (green leaves, broccoli,
carrot, etc.) being affected by
ethylene-releaser fruits (banana,
peach, apricot, etc.).
•Do not put wet vegetables into the
refrigerator.
•Storage time for all food products
depends on the initial quality of
the food and an uninterrupted
refrigeration cycle before refrigerator
storage.
•To avoid cross-contamination do not
store meat products with fruit and
HUMIDITY CONTROLLED DRAWER
When the humidity controller is in the closed position, it allows fresh fruit and vegetables to be
stored longer.
When the drawer is totally full, the humidity controller should be opened. By means of this the
air in the draw and humidity rate will be controlled and endurance life will be increased. If you
see any condensation on the glass shelf above, the humidity control should be moved into the
open position.
NOTE:
The drawers are specifically designed to store fruit & vegetables only. We do not recommend
storing meats and/or fish in these drawers.
Humidity Control

20 21Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
FOOD STORAGE
REFRIGERATOR COMPARTMENT
› To reduce humidity and avoid the consequent formation of frost, always store liquids in
sealed containers in the refrigerator. Frost tends to concentrate in the coldest parts of the
evaporating liquid and, in time, your appliance will require more frequent defrosting.
› Never place warm food in the refrigerator. Warm food should be allowed to cool at room
temperature and should be arranged to ensure adequate air circulation in the
refrigerator compartment.
› Make sure no items are in direct contact with the rear wall of the appliance as frost will
develop and packaging will stick to it. Do not open the refrigerator door frequently.
› We recommend that meat and clean fish are loosely wrapped and stored on the glass
shelf just above the vegetable bin where the air is cooler, as this provides the best storage
conditions.
› Store loose fruit and vegetable items in the crisper containers.
› Storing fruit and vegetables separately helps prevent ethylene-sensitive vegetables (green
leaves, broccoli, carrot, etc.) being affected by ethylene-releaser fruits (banana, peach,
apricot, etc.).
› Do not put wet vegetables into the refrigerator.
› Storage time for all food products depends on the initial quality of the food and an
uninterrupted refrigeration cycle before refrigerator storage.
› To avoid cross-contamination do not store meat products with fruit and vegetables. Water
leaking from meat may contaminate other products in the refrigerator. You should package
meat products and clean any leakages on the shelves.
› Do not put food in front of the air flow passage.
› Consume packaged foods before the recommended expiry date.
NOTE:
Potatoes, onions and garlic should not be stored in the refrigerator. The table below is a quick
guide to show you the most efficient way to store the major food groups in your
refrigerator compartment.
TO AVOID CONTAMINATION OF FOOD, PLEASE RESPECT THE
FOLLOWING INSTRUCTIONS:
› Opening the door for long periods can cause significant increase of the temperature in the
compartments of the appliance.
› Regularly clean surfaces that can come in contact with food accessible drainage systems.
› Store raw meat and fish in suitable containers in the refrigerator, so that it is not in contact
with or drips onto other food.
› Two -star frozen-food compartments are suitable for storing pre-frozen food, storing or
making ice cream and making ice cubes.
› One-, two- and three-star compartments are not suitable for freezing of fresh food.
› If the refrigerating appliance is left empty for long periods, switch off, defrost, clean, dry and
leave the door open to prevent mould developing within the appliance.
FOOD MAXIMUM STORAGE
TIME*
HOW AND WHERE
TO STORE
Vegetables and fruits 1 week Vegetable bin
Meat and fish 2 - 3 days Wrap in plastic foil, bags, or in a meat
container and store on the glass shelf
Fresh cheese 3 - 4 days On the designated door shelf
Butter and margarine 1 week On the designated door shelf
Bottled products e.g. milk and
yoghurt
Until the expiry date recommended
by the producer On the designated door shelf
Eggs 1 month On the designated egg tray
Cooked food 2 days All shelves
These are guidelines only, always refer to the expiry date, or best before date recommended by
the producer.

22 23Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
FREEZER COMPARTMENT
› The freezer is used for storing frozen food, freezing fresh food, and making ice cubes.
› To freeze fresh food, ensure that as much of the surface of the food as possible is in contact
with the cooling surface.
› Do not store fresh food next to frozen food as it can thaw the frozen food.
› Before freezing fresh food, divide it into portions that can be consumed in one sitting.
› Consume thawed frozen food within a short period of time after defrosting
› Never place warm food in the freezer compartment as it will thaw the frozen food.
› Always follow the manufacturer’s instructions on food packaging when storing frozen food.
If no information is provided food, should not be stored for more than 3 months from the
date of purchase.
› When purchasing frozen food, make sure that it has been stored under appropriate
conditions and that the packaging is not damaged.
› Frozen food should be transported in appropriate containers and placed in the freezer as
soon as possible.
› Do not purchase frozen food if the packaging shows signs of humidity band abnormal
swelling. It is probable that it has been stored at an unsuitable temperature and that the
contents have deteriorated.
› The storage life of frozen food depends on the room temperature, the thermostat setting,
how often the door is opened, the type of food, and the length of time required to transport
the product from the shop to your home. Always follow the instructions printed on the
packaging and never exceed the maximum storage life indicated.
› The maximum amount of fresh food (in kg) that can be frozen in 24 hours is indicated on
the appliance label.
› To use the maximum capacity of the freezer compartment, use the glass shelves for the
upper and middle section, and use the lower basket for the bottom section.
NOTE:
If you attempt to open the freezer door immediately after closing it, you will find that it will not
open easily. This is normal. Once equilibrium has been reached, the door will
open easily.
IMPORTANT NOTE:
› Never refreeze thawed frozen food.
› The taste of some spices found in cooked dishes (aniseed, watercress, vinegar, assorted
spices, ginger, garlic, onion, mustard, thyme, black pepper, etc.) changes and they assume a
strong taste when they are stored for a long period of time. Therefore, add small amounts of
spices to food to be frozen, or the desired spice should be added after the food has thawed.
› The storage time of food is dependent on the type of oil used. Suitable oils are margarine,
calf fat, olive oil and butter. Unsuitable oils are peanut oil and pig fat.
› Food in liquid form should be frozen in plastic cups and other food should be frozen
in plastic or bags or containers. The table below is a quick guide to show you the most
efficient way to store the major food groups in your freezer compartment.

24 25Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
MEAT AND FISH PREPARATION MAXIMUM STORAGE TIME
(MONTHS)
Steak Wrap in foil 6 - 8
Lamb meat Wrap in foil 6 - 8
Veal roast Wrap in foil 6 - 8
Veal cubes In small pieces 6 - 8
Lamb cubes In pieces 4 - 8
Minced meat In packaging without using
spices 1 - 3
Giblets (pieces) In pieces 1 - 3
Bologna sausage/salami Should be kept packaged even if
it has a membrane
Chicken and turkey Wrap in foil 4 - 6
Goose and duck Wrap in foil 4 - 6
Deer, rabbit, wild boar In 2.5 kg portions or as fillets 6 - 8
Freshwater fish (Salmon, Carp, Crane,
Catfish)
After cleaning the bowels and
scales of the fish,wash and dry
it. If necessary, remove the tail
and head.
2
Lean fish (Bass, Turbot, Flounder) 4
Fatty fishes (Tuna, Mackarel, Bluefish,
Anchovy) 2 - 4
Shellfish Clean and in a bag 4 - 6
Caviar In its packaging, or in an
aluminium or plastic container 2 - 3
NOTE:
Thawed frozen meat should be cooked as fresh meat. If the meat is not cooked after
defrosting, it must not be re-frozen.
VEGETABLES AND FRUITS PREPARATION MAXIMUM STORAGE
TIME (MONTHS)
String beans and beans Wash, cut into small pieces and boil in water 10 - 13
Beans Hull, wash and boil in water 12
Cabbage Clean and boil in water 6 - 8
Carrot Clean, cut into slices and boil in water 12
Pepper Cut the stem, cut into two pieces, remove
the core and boil in water 8 - 10
Spinach Wash and boil in water 6 - 9
Cauliflower
Remove the leaves, cut the heart into pieces
and leave it in water with a little lemon juice
for a while
10 - 12
Aubergine Cut into pieces of 2cm after washing 10 - 12
Sweet corn Clean and pack with its stem or as sweet
corn 12
Apple and pear Peel and slice 8 -10
Apricot and Peach Cut into two pieces and remove the stone 4 - 6
Strawberry and Blackberry Wash and hull 8 - 12
Cooked fruits Add 10 % of sugar to the container 12
Plum, cherry, raspberry Wash and hull the stems 8 - 12

26 27Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
MAXIMUM
STORAGE TIME
(MONTHS)
THAWING TIME AT
ROOM TEMPERATURE
(HOURS)
THAWING TIME IN
OVEN (MINUTES)
Bread 4 - 6 2 - 3 4-5 (220-225 °C)
Biscuits 3 - 6 1 - 1.5 5-8 (190-200 °C)
Pastry 1 - 3 2 - 3 5-10 (200-225 °C)
Pie 1 - 1.5 3 - 4 5-8 (190-200 °C)
Filo dough 2 - 3 1 - 1.5 5-8 (190-200 °C)
Pizza 2 - 3 2 - 4 15-20 (200 °C)
DAIRY
PRODUCTS PREPARATION MAXIMUM STORAGE TIME (MONTHS) STORAGE CONDITIONS
Packet (Homogenized)
Milk In its own packet 2 - 3 Pure Milk – in its own packet
Cheese - excluding
white cheese In slices 6 - 8
Original packaging may be
used for short-term storage.
Keep wrapped in foil for longer
periods.
Butter, margarine In its packaging 6
CLEANING AND MAINTENANCE
Disconnect the unit from the power supply before cleaning.
Do not wash your appliance by pouring water on it.
Do not use abrasive products, detergents or soaps for cleaning the appliance. After washing,
rinse with clean water and dry carefully. When you have finished cleaning, reconnect the plug
to the mains supply with dry hands.
› Make sure that no water enters the lamp housing and other electrical components.
› The appliance should be cleaned regularly using a solution of bicarbonate of soda and
lukewarm water.
› Clean the accessories separately by hand with soap and water. Do not wash accessories in
a dish washer.
› Clean the condenser with a brush at least twice a year. This will help you to save on energy
costs and increase productivity.
NOTE:
The power supply must be disconnected during cleaning.

28 29Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
DEFROSTING THE REFRIGERATOR COMPARTMENT
› Defrosting occurs automatically in the refrigerator compartment during operation. The water
is collected by the evaporation tray and evaporates automatically.
› The evaporation tray and the water drain hole should be cleaned periodically with the
defrost drain plug to prevent the water from collecting at the bottom of the refrigerator
instead of flowing out.
› You can also clean the drain hole by pouring half a glass of water down it.
EN - 18
6.1. Defrosting the Refrigerator
Compartment
•Defrosting occurs automatically in
the refrigerator compartment during
operation. The water is collected by
the evaporation tray and evaporates
automatically.
•The evaporation tray and the water
drain hole should be cleaned
periodically with the defrost drain plug
to prevent the water from collecting at
the bottom of the refrigerator instead
of owing out.
•You can also clean the drain hole by
pouring half a glass of water down it.
6.2. Defrosting the Freezer
Compartment
•Frost covering the shelves of the
freezer compartment should be
removed regularly.
•Do not use sharp metal objects for
this operation. They could puncture
the refrigerator circuit and cause
irreparable damage to the unit. Use
the plastic scraper provided.
•When there is more than 5 mm of frost
on the shelves, defrosting must be
carried out.
6. CLEANING AND
MAINTENANCE
Disconnect the unit from the power
supply before cleaning.
Do not wash your appliance by pouring
water on it.
Do not use abrasive products,
detergents or soaps for cleaning the
appliance. After washing, rinse with clean
water and dry carefully. When you have
nished cleaning, reconnect the plug to the
mains supply with dry hands.
•Make sure that no water enters the
lamp housing and other electrical
components.
•The appliance should be cleaned
regularly using a solution of
bicarbonate of soda and lukewarm
water.
•Clean the accessories separately by
hand with soap and water. Do not
wash accessories in a dish washer.
•Clean the condenser with a brush at
least twice a year. This will help you
to save on energy costs and increase
productivity.
The power supply must be
disconnected during cleaning.
DEFROSTING THE FREEZER COMPARTMENT
› Frost covering the shelves of the freezer
compartment should be removed regularly.
› Do not use sharp metal objects for this operation. They could puncture the
refrigerator circuit and cause irreparable damage to the unit. Use the plastic
scraper provided.
› When there is more than 5 mm of frost on
the shelves, defrosting must be carried out.
› Before defrosting, place frozen food in a cool place. We recommend wrapping your frozen
food in sheets of newspaper as this will help the food to maintain it’s temperature
for longer.
› To accelerate the defrosting process, place one or more bowls of warm water in the
freezer compartment.
› Dry the inside of the compartment with a sponge or a clean cloth.
› Once the unit has been defrosted, place the food into the freezer and remember to consume
it within a short period of time.
EN - 19
•Before defrosting, place frozen food
in a cool place. We recommend
wrapping your frozen food in sheets of
newspaper as this will help the food to
maintain it's tempertaure for longer.
•To accelerate the defrosting process,
place one or more bowls of warm
water in the freezer compartment.
•Dry the inside of the compartment with
a sponge or a clean cloth.
•Once the unit has been defrosted,
place the food into the freezer and
remember to consume it within a short
period of time.
6.3. Replacing the Light Bulb
Important note: Unplug the unit from
the power supply before start the
process.
1
2
3
4
1. Press the hooks on light cover. (Fig. 1)
2. Open the light cover towards arrow when
top hooks pull out from housing. (Fig. 2)
3.
4.
Pull the cover towards the arrow to
remove it. (Fig. 3)
Turn the light bulb counter clockwise and
remove it. (Fig. 4)
5. Change the present light bulb with a new
one of not more than 15 W. (Fig. 4)
6. Implement the steps in reverse order.
7. After waiting 5 minutes, plug the unit.
7. TRANSPORT AND
REPOSITIONING
7.1. Transportation and Changing
Positioning
•The original packaging and foam may
be kept for re-transportation
(optional).
•Fasten your appliance with thick
packaging, bands or strong cords and
follow the instructions for transportation
on the packaging.
•Remove all movable parts (shelves,
accessories, vegetable bins, and
so on) or fix them into the appliance
against shocks using bands/tape when
re-positioning or transporting.
Always carry your appliance in the
upright position.
8. TROUBLESHOOTING
If your refrigerator is not working properly,
there may be a minor problem. Check the
following.
The appliance does not operate
Check if:
•There is power
•The mains is connected
• The thermostat setting is on the “•”
position
•The socket is defective. To check this,
plug another working appliance into
the same socket.
The appliance performs poorly
Check if:

30 31Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
TRANSPORT AND REPOSITIONING
TRANSPORTATION AND CHANGING POSITIONING
› The original packaging and foam may be kept for re-transportation (optional).
› Fasten your appliance with thick packaging, bands or strong cords and follow the
instructions for transportation on the packaging.
› Remove all movable parts (shelves, accessories, vegetable bins, and so on) or fix them into
the appliance against shocks using bands/tape when re-positioning or transporting.
› Always carry your appliance in the upright position.
REPLACING LED LIGHTING
To replace any of the LEDs, please contact Caple service to arrange. This should only be
performed by a qualified electrician.
HOLIDAY
SHORT HOLIDAYS: Leave the fridge freezer operating during holidays of less than
three weeks.
LONG HOLIDAYS: If the appliance will not be used for several months, remove all items and
turn off the appliance. Set the thermostat to “•” position, defrost and
clean your fridge. To prevent odour and mould growth, leave the door open
slightly (blocking it open if necessary).

32 33Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
YOUR FRIDGE FREEZER IS OPERATING NOISILY
The following noises can be heard during normal operation of the appliance.
CRACKING (ICE CRACKING) NOISE OCCURS:
During automatic defrosting. Also when the appliance is cooled or warmed (due to expansion
of appliance material).
CLICKING NOISE OCCURS:
When the thermostat switches the compressor On/ Off.
MOTOR NOISE:
Indicates the compressor is operating normally. The compressor may cause more noise for a
short time when it is first activated.
BUBBLING NOISE AND SPLASHING OCCURS:
Due to the flow of the refrigerant in the tubes of the system.
WATER FLOWING NOISE OCCURS:
Due to water flowing to the evaporation container. This noise is normal during defrosting.
THERE IS WATER IN THE LOWER PART OF THE REFRIGERATOR
CHECK IF:
The drain hole for the water is not clogged (use defrost drain plug to clean the drain hole).
TROUBLESHOOTING
BEFORE CALLING FOR SERVICE
Reviewing the information below may save you from calling for service.
THE APPLIANCE DOES NOT OPERATE CHECK IF:
› There is power
› The mains is connected
› The thermostat setting is on the “•” position
› The socket is defective. To check this, plug another working appliance into the same socket.
THE APPLIANCE PERFORMS POORLY CHECK IF:
› The appliance is overloaded
› The doors are closed properly
› There is any dust on the condenser
› There is enough space near the rear and side walls.
THE APPLIANCE IS NOISY
The cooling gas which circulates in the refrigerator circuit may make a slight noise (bubbling
sound) even when the compressor is not running. Do not worry, this is normal. If you hear a
different sound, check whether:
› The appliance is level
› Anything is touching the rear of the appliance
› Objects in the appliance are vibrating.

34 35Instruction manual Ri7301 Instruction manual Ri7301Please keep this instruction manual for future reference Please keep this instruction manual for future reference
RECOMMENDATIONS
› If the appliance is switched off or unplugged, wait at least 5 minutes before plugging the
appliance in or restarting it in order to prevent damage to the compressor.
› The cooling unit of your refrigerator is located at the rear of the appliance. Therefore, water
droplets or ice may form on the rear surface of your fridge due to the operation of the
compressor at specified intervals. This is normal, there is no need to perform a defrosting
operation unless there is excessive ice.
› The appliance you have purchased is designed for domestic use only. It is not suitable
for commercial or common use. If the consumer uses the appliance in a way that does
not comply with this, we emphasise that the manufacturer and the dealer will not be
responsible for any repair and failure within the guarantee period.
If the problem persists ore more help is required, please contact our Caple service team on
0117 938 7420 or via email [email protected].uk
ENERGY SAVING TIPS
1. Install the appliance in a cool, well ventilated room, but not in direct sunlight and not near
a heat source (such as a radiator or oven) otherwise an insulating plate should be used.
2. Allow warm food and drinks to cool before placing them inside the appliance.
3. Place thawing food in the refrigerator compartment. The low temperature of the frozen
food will help cool the refrigerator compartment while the food is thawing. This will save
energy. Frozen food left to thaw outside of the appliance will result in a waste of energy.
4. Drinks or other liquids should be covered when inside the appliance. If left uncovered,
the humidity inside the appliance will increase, therefore the appliance uses more energy.
Keeping drinks and other liquids covered helps preserve their smell and taste.
5. Avoid keeping the doors open for long periods and opening the doors too frequently as
warm air will enter the appliance and cause the compressor to switch on
unnecessarily often.
6. Keep the covers of the different temperature compartments ( such as the crisper and
chiller) closed.
7. The door gasket must be clean and pliable. Replace gaskets if worn.

Caple Service
Fourth Way
Avonmouth
Bristol
BS11 8DW
T: 0117 938 1900
E: [e-mail]
www.caple.co.uk