CDA HN6850FR User manual

www.cda.eu
HN6850FR
Induction Hob
Installation, use and maintenance

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Contents:
3 Important information
4 Important safety warnings
6 Important notes for safety, use and care
6 Saving energy
7 Cooking on induction (and pan compatibility)
8 Hob layout
9 Using your hob
10 Booster function
11 Operating time limiter
12 Auto-heat function
13 Timer/minute minder
15 Pause function
16 Keep warm function
17 Bridge function
19 Safety key lock
19 Residual heat indicators
20 Ecient use of your hob
21 Care and maintenance
23 Troubleshooting
25 Installation - preparation
27 How to install the hob
29 Mains electricity connection
30 Understanding the zone markings
31 Energy eciency information

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Important
The CDA Group Ltd cannot be held responsible for injuries or losses
caused by incorrect use or installation of this product. Please note
that CDA reserve the right to invalidate the guarantee supplied with
this product following incorrect installation or misuse of the appliance
or use in a commercial environment.
This appliance is not designed to be used by people (including
children) with reduced physical, sensorial or mental capacity, or
who lack experience or knowledge about it, unless they have had
supervision or instructions on how to use the appliance by someone
who is responsible for their safety.
Under no circumstances should any external covers be removed for
servicing or maintenance except by suitably qualified personnel.
Appliance information:
Please enter the details on the appliance rating plate below for
reference, to assist CDA Customer Care in the event of a fault with
your appliance and to register your appliance for guarantee purposes.
Appliance Model
Serial Number
EU Declarations of Conformity
This appliance has been manufactured to the strictest standards and
complies with all applicable legislation, including Electrical safety
(LVD) 2014/35/EU and Electromagnetic interference compatibility

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(EMC) 2014/30/EU. Parts intended to come into contact with food
conform to 1935/2004/EC.
IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE
PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2012/19/EU.
At the end of its working life, the product must be taken to a special
local authority waste collection centre or to a dealer providing
appliance recycling services.
Disposing of a household appliance separately avoids possible
negative consequences for the environment and health. It also
enables the constituent materials to be recovered, saving both energy
and resources. As a reminder of the need to dispose of household
appliances separately, the product is marked with a crossed-out
wheeled dustbin.
Please note:
•Induction hobs become hot and remain hot during and
immediately after use. Do not touch the hob until it has been
allowed to cool.
•Keep children away from the appliance when in use.
•Never use the hob top for storage.
•Pan handles should never stand out beyond the edge of the
worktop. This will help to avoid children reaching them.
•Do not lean over the hob when it is in use.
•Follow the cleaning instructions carefully.
•Ensure the base of the saucepan is clean and dry before placing it
on the hob.
•Avoid hard shocks from cookware – the vitroceramic glass surface

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is highly resistant but not unbreakable.
•Do not place hot lids flat on the hob top. A “suction” eect could
cause damage to the hob.
•Do not drag cookware across the hob top: in the long term, this
could cause damage to the hob.
•Do not store cleaning or flammable products in the unit below the
hob.
•Always use appropriate cookware.
•Do not cook unopened tins of food directly on the hob.
•Never put cooking foil or plastic materials on the ceramic surface
when the hob is hot. These materials could melt and cause
damage to the hob.
•This hob (Class 3) has been designed for use only as a cooking
appliance. Any other use should be considered incorrect and
therefore dangerous.
FOR THOSE WITH HEART PACEMAKERS OR ACTIVE IMPLANTS:
The function of this hob conforms to current electromagnetic
interference standards and thus is in total compliance with legal
requirements (2004/108/CE directives).
To avoid interference between your hob and a pacemaker, your
pacemaker must be designed and programmed in compliance with
the regulations that apply to it. As such, CDA guarantee only that our
product is compliant.
With regard to the compliance of the pacemaker or any potential
incompatibility, you should obtain information from the manufacturer
or your attending physician.

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Important
• Do not use the hob if the glass surface is cracked or damaged to
prevent the risk of electric shock. Disconnect it from the power
supply.
•Ensure that the power cable of a connected electrical appliance
near the hob is not in contact with the cooking zones.
•NEVER run an empty pan on an induction hob (nor any hob).
•Do not switch on the hob until a pan has been placed on it.
•Keep the control panel(s) clean and free from grease, grime or
debris as these can hamper activity or cause unwanted activation.
•Do not lean over pans when they are warming up or cooking.
Saving energy
Using energy in a responsible way not only saves money but also
helps the environment. The following will help you to save energy:
•Use proper pans for cooking. A saucepan should never be smaller
than a zone. Always remember to cover any pans.
•Ensure pans and the hob are kept clean. Soils can prevent heat
transfer and repeatedly burnt-on spillages can often only be
removed by products which cause damage to the environment.
•Do not uncover the pan too often (a watched pot never boils!).
Be sure to recycle all of the packaging. All packaging materials
used are 100% recyclable.

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Cooking on Induction
The principle of induction cooking is based on magnetic eect.
When you put your cookware on an induction zone and switch it on,
the electronic boards in the hob produce induced currents in the base
of the cookware and instantly raise its temperature. This heat is then
transferred to the food inside the cookware.
The best cookware to use with induction cooking has thick flat bases,
as the heat will be better distributed meaning cooking is more even.
Most cookware is compatible with induction cooking.
There are three ways to check the suitability of your cookware:
1. Using a magnet to see if the base of the pan is magnetic: if the
magnet sticks, then the cookware is compatible.
2. Place the pan on one of the cooking zones and switch the
zone on. If the display continues to show the selected power
level then the cookware is compatible. If the display shows “ ”,
the cookware cannot be used on an induction hob.
3. Check the instructions, base or packaging of the pans for the
symbols indicating suitability for use with induction:

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Hob layout
Zones:
1. Front left 2.2 - 3.5kW
220 mm x 190 mm
2. Back left 2.2 - 3.5kW
220 mm x 190 mm
3. Back right 2.2 - 3.5kW
220 mm x 190 mm
4. Front right 2.2 - 3.5kW
220 mm x 190 mm
Please note: Zone markings become visible when using the hob and
help in identifying the zone in use. See page 30 for more information.
Control panel:
1. On/o sensor 6. Safety key lock sensor with LED
2. Pause function sensor 7. Cooking zone indicators
3. Keep warm function sensor 8. Timed zone indicator LEDs
4. Booster function sensor 9. Minute minder indicator LED
5. Heat setting slider sensor 10. Timer indicators
fig. 1
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fig. 2
1
4
5
2
3
6
787
8
9
10

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Using your hob
To switch the hob on
•To switch the power on, touch and hold the "On/off sensor" (1) for
approximately one second. The hob will beep and all four cooking
zone indicators, and both timer indicators, will show “0”.
Please note: If a power level is not set within ten seconds, the hob will
switch off automatically.
To activate a zone and set a power level
•Simply touch the desired zone's indicator (7) and then set the desired
power level using the heat setting slider sensor (5). The standard
power levels range from 1 (minimum) to 9 (maximum). The hob will
then begin heating providing that the correct cookware is being used.
Please note: A cooking zone indicator will pulsate when zone control/
adjustment is available and will continue to pulsate for approximately 10
seconds after a power level has been set.
To deactivate a zone
•Ensure the hob is unlocked. Press and hold the active zone's
indicator for approximately 3 seconds to return the heat setting to 0.
The cooking zone indicator will display a "0" to confirm that the zone
is now inactive. Alternatively, you can use the slider.
• If switching off multiple zones, the above steps need to be taken
for each zone. When all the zones are at "0", the hob will switch off
automatically after approximately ten seconds.
•Alternatively, to switch off the hob immediately, touch and hold the
"On/off sensor" (1) for approximately one second.

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Please note: Any zones that are still hot to the touch will display an
" " or " " provided the mains power supply is not interrupted.
Booster
The hob is equipped with a booster function on all zones, allowing a
higher power level than the maximum for approximately ten minutes.
To activate the booster on a zone
•Touch the desired zone's indicator (7) and then touch the booster
function sensor (4). "P" will show in the cooking zone indicator to show
that the booster is on.
• The booster function automatically deactivates after 10 minutes of
usage. The cooking zone will continue to operate at its nominal
power at this point. The booster can be reactivated after this time
provided the hob's internal components have not overheated.
To deactivate the booster on a zone
• To cancel the booster at any time, touch the desired zone's
indicator (7) and then use the heat setting slider sensor (5) to return
the heat setting to "0". Alternatively, press and hold the zone's
indicator for approximately 3 seconds to deactivate the zone.
Please note: The booster function can be used on a pair of bridged
cooking zones at the same time. However the booster function cannot
be used on more than two zones (or one bridge) at once. This is to
prevent damage to the internal components which may be caused by
overheating.