6
protection device observe the grinding quality and noise level, and if there are any irregularities shut down the
appliance and call a certified technician for a complete analysis of the appliance.
B) Grinding Chamber Safety Screws
The grinding chamber can be a hazardous area if the proper precautions aren’t observed. The hopper safety
screw (fig 4.1) and the grinding dial safety screw (fig 5.1) should never be removed during normal operation of
the appliance unless the appliance is disconnected from the power source.
C) Coffee Outlet Guard
The coffee outlet guard (fig 6.3) must always be fixed to the doser. Never remove the securing screws.
7) Safety Instructions
• NEVER OPERATE THE GR NDER F THE BEAN HOPPER S NOT FULLY SECURED TO THE TOP BLADE
HOLDER. BEFORE REMOV NG THE HOPPER FOR ANY REASON MAKE SURE TO D SCONNECT THE
POWER SUPPLY.
• AVO D CLEAR NG FORE GN OBJECTS FROM THE GR ND NG CHAMBER OR HOPPER WHEN THE
APPL ANCES PLUGGED NTO A POWER SOCKET.
• Never attempt to insert your fingers or any foreign objects into the grinding chamber or blades.
• Be aware that grinding blades continue rotating for a short while after the grinding operation has ended.
• BEFORE ANY MA NTENANCE, EVEN FOR CLEAN NG, ALWAYS D SCONNECT THE POWER SUPPLY.
• n the event that the appliance has a malfunction or the blades need to be replaced, do not attempt to service
the appliance by yourself.
• Do not change or tamper with the appliance.
• Do not use the appliance barefoot or if your hands or feet are damp.
• Do not use the cable wire to pull and disconnect the power plug.
• Always keep the appliance dry (internally and externally).
• Never put ground coffee into the hopper.
• Never attempt grinding anything else other than coffee beans.
8) Maintenance and Service
Warning: All appliances’ technical handling operations, such as installation, maintenance, or
service should e performed y certified personnel or y your local dealer.
Following this rule will ensure long-lasting and reliable performance of your appliance. Check the state of the
grinding blades periodically (approximately every 110 lbs. ground coffee). Good condition blades will result in
a high quality grind and prevent the appliance’s over-heating. Replace grinding blades every 900 lbs. of
ground coffee (with normal hardness blades).
Be aware of the appliance’s noise level. n case the noise level is higher than normal or irregular noises are
coming from within the appliance, get certified personnel to perform an overall check of the appliance.
9) Cleaning
BEFORE ANY CLEAN NG ROUT NE D SCONNECT THE APPL ANCE POWER SUPPLY. NEVER USE
RUNN NG WATER TO CLEAN THE MA N BODY AND DOSER. USE ONLY PERFECTLY CLEAN CLOTHS OR
BRUSHES TO CLEAN THE APPL ANCE. DO NOT USE ABRAS VE CLEAN NG PRODUCTS AS THEY MAY
WEAR OUT THE APPL ANCE COAT NG.
• Cleaning the bean hopper
Take off the bean hopper and rinse it thoroughly with water and soap. Before reinstalling the hopper to the
upper blade holder, make sure it is dried thoroughly.
Figure 6.3
Outlet Guard
