6
protection device observe the grinding quality and noise level, and if there are any irregularities shut down the
appliance and call a certied technician for a complete analysis of the appliance.
B) Grinding Chamber Safety Screws
The grinding chamber can be a hazardous area if the proper precautions aren’t observed. The hopper safety
screw (g 4.1) and the grinding dial safety screw (g 5.1) should never be removed during normal operation of
the appliance unless the appliance is disconnected from the power source.
C) Coffee Outlet Guard
The coffee outlet guard (g 6.3) must always be xed to the doser. Never remove the securing screws.
7) Safety Instructions
• NEVER OPERATE THE GRINDER IF THE BEAN HOPPER IS NOT FULLY SECURED TO THE TOP BLADE
HOLDER. BEFORE REMOVING THE HOPPER FOR ANY REASON MAKE SURE TO DISCONNECT THE
POWER SUPPLY.
• AVOID CLEARING FOREIGN OBJECTS FROM THE GRINDING CHAMBER OR HOPPER WHEN THE
APPLIANCES PLUGGED INTO A POWER SOCKET.
• Never attempt to insert your ngers or any foreign objects into the grinding chamber or blades.
• Be aware that grinding blades continue rotating for a short while after the grinding operation has ended.
• BEFORE ANY MAINTENANCE, EVEN FOR CLEANING, ALWAYS DISCONNECT THE POWER SUPPLY.
• In the event that the appliance has a malfunction or the blades need to be replaced, do not attempt to service
the appliance by yourself.
• Do not change or tamper with the appliance.
• Do not use the appliance barefoot or if your hands or feet are damp.
• Do not use the cable wire to pull and disconnect the power plug.
• Always keep the appliance dry (internally and externally).
• Never put ground coffee into the hopper.
• Never attempt grinding anything else other than coffee beans.
8) Maintenance and Service
Warning: All appliances’ technical handling operations, such as installation, maintenance, or
service should be performed by certified personnel or by your local dealer.
Following this rule will ensure long-lasting and reliable performance of your appliance. Check the state of the
grinding blades periodically (approximately every 110 lbs. ground coffee). Good condition blades will result in
a high quality grind and prevent the appliance’s over-heating. Replace grinding blades every 900 lbs. of
ground coffee (with normal hardness blades).
Be aware of the appliance’s noise level. In case the noise level is higher than normal or irregular noises are
coming from within the appliance, get certied personnel to perform an overall check of the appliance.
9) Cleaning
BEFORE ANY CLEANING ROUTINE DISCONNECT THE APPLIANCE POWER SUPPLY. NEVER USE
RUNNING WATER TO CLEAN THE MAIN BODY AND DOSER. USE ONLY PERFECTLY CLEAN CLOTHS OR
BRUSHES TO CLEAN THE APPLIANCE. DO NOT USE ABRASIVE CLEANING PRODUCTS AS THEY MAY
WEAR OUT THE APPLIANCE COATING.
• Cleaning the bean hopper
Take off the bean hopper and rinse it thoroughly with water and soap. Before reinstalling the hopper to the
upper blade holder, make sure it is dried thoroughly.
Figure 6.3
Outlet Guard
