Table of Contents
User manual 4
5 How to operate the touchscreen 71
5.1 First operating steps 72
Turn the combi steamer on / off 73
Cooking with Press&Go 75
5.2 Boiling 77
Basic working procedure for cooking 78
Entering a cooking program 79
Entering the Delta-T cooking program 80
Boiling 81
Manual steaming during cooking 83
Using spare shelves during cooking 84
5.3 Regenerate 86
Basic working procedure for regenerating 87
Entering the regenerating program 88
Regenerate 89
Using spare shelves during regenerating 91
5.4 Working with the cookbook 93
Retrieving a recipe from the cookbook 94
Creating a cooking recipe 96
Changing the name and picture of a recipe 97
Removing a recipe from the cookbook 98
Saving / removing a recipe under Favorites 99
Creating a new recipe group 101
Changing the name and picture of a recipe group 102
Saving / removing a recipe in a Recipe group 103
Deleting a recipe group 105
6 Your combi-steamer cooking programs 106
Steam 107
Superheated steam 109
Convection 110
Regenerate 111
Core temperature control 113
Delta-T cooking 115
7 Using the cooking programs 117
Vegetables, side dishes, egg dishes 118
Fish, shellfish, sous-vide techniques 120
Meat, sausage products, large roasting joints 121
Meat, sausage products, small roasting cuts 123
Game and poultry 124
Baked dishes and desserts 126
Potato products, Oriental food, finger food 127
8 Cleaning and Maintenance 129
Cleaning and maintenance schedule 130
Semi-automatic oven cleaning 133
Fully automatic oven cleaning (CONVOClean system option) 135
Emptying and rinsing the steam generator 137
Cleaning agents 138
Troubleshooting 139
