Cooke & Lewis CLMFBK60 User manual

Built-in electric oven
CLMFBK60
Barcode: 5052931668977
CLMFBK60-C&L-IM-EN-V01
Warning! Read the instructions before using the appliance.

Scope of delivery
[A] x 1[B] x 1
[C] x 1[D] x 1
[E] x 1[F] x 2
[A] Main unit with side rails [D] Grill trivet to place on pan for
supporting food being cooked
[B] Oven shelf [E] Handle for removing hot grill and
pans, thus avoiding direct contact
[C] Metal pan (grill pan) suitable for cooking
and also useful for collecting fats from
foods placed on the grill
[F] Screws
Built-in electric oven CLMFBK60

3
Getting started… 04
Safety 04
Your product 10
Before you start 12
In more detail… 13
Operation 13
Care and maintenance 23
Troubleshooting 27
Recycling and disposal 28
Technical and legal information 29
Guarantee 30
CE declaration of conformity 32
Installation
33
Let's
get started...
These instructions are for your safety. Please read through them thoroughly
before use and retain them for future reference.
EN

4
Getting started...
Built-in electric oven CLMFBK60
EN
Safety
These instructions are for your safety. Please
read through them thoroughly prior to installation
and retain them for future reference.
All installation work must be carried
out by a competent person or qualied
electrician.
This appliance must be installed correctly
by a qualied person, strictly following
the manufacturer’s instructions.
This appliance complies with all current
European safety legislation, however, the
manufacturer must emphasise that this
compliance does not prevent the surfaces of
the appliance from heating up during use and
remaining hot during its operation.
Do not allow the electric cables to touch the hot
parts of the appliance.
Make sure that the power cord is not caught
under or in the appliance and avoid damage to
the power cable.
Please dispose of the packing material carefully.

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Getting started...
Built-in electric oven CLMFBK60 EN
Safety
Do not install the appliance outdoors in a damp
place or in an area which may be prone to water
leaks such as under or near a sink unit. In the
event of a water leak allow the machine to dry
naturally.
Do not use ammable sprays in close vicinity to
the appliance.
This appliance can be used by children aged
from 8 years and above and persons with
reduced physical, sensory or mental capabilities
or lack of experience and knowledge if they
have been given supervision or instruction
concerning use of the appliance in a safe way
and understand the hazards involved. Children
shall not play with the appliance.
Cleaning and user maintenance shall not be
made by children without supervision.
Regularly check the power cord for damage.
If the supply cord is damaged, it must be
replaced by the manufacturer, its service agent
or similarly qualied persons in order to avoid a
danger or injury.
The appliance is not intended to be operated by
means of external timer or separated remote-
control system.

6
Getting started...
Built-in electric oven CLMFBK60
EN
The appliance is for domestic use only.
The Manufacturer declines all liability for
personal or material damage as a result of
misuse or incorrect installation of this appliance.
Danger of burns! During use the appliance
becomes hot. Care should be taken to avoid
touching heating elements inside the oven.
Warning! Accessible parts may become hot
during use. Children should be kept away.
Warning! If the door or door seals are damaged,
the oven must not be operated until it has been
repaired by a competent person.
Do not lean on the door or place any objects on
the door of the appliance. This can damage the
door hinges.
Warning! Ensure that the appliance is switched
off before replacing the lamp to avoid the
possibility of electric shock.
The oven must be installed in accordance with
installation instructions and all dimensions must
be followed.
Before connecting the appliance to the power
supply, check that the power supply voltage and
current rating corresponds with the power supply
details shown on the appliance rating label.
Safety

7
Getting started...
Built-in electric oven CLMFBK60 EN
Safety
Never use a damaged appliance! Disconnect
the appliance from the electrical outlet and
contact your retailer if it is damaged.
Danger of electric shock! Do not attempt
to repair the appliance yourself. In case of
malfunction, repairs are to be conducted by
qualied personnel only.
To avoid damaging the cord, do not squeeze,
bend or chafe it on sharp edges. Keep it away
from hot surfaces and open ames as well.
Lay out the cord in such a way that no
unintentional pulling or tripping over it is possible.
Keep the appliance and its cord out of reach of
children.
Do not operate the appliance with wet hands or
while standing on a wet oor.
Always turn the appliance off before
disconnecting it from the main power supply.
Disconnect the oven from the power supply
when not in use and before cleaning.
This appliance is classied as protection
class Iand must be connected to a protective
ground (Earth).

8
Getting started...
Built-in electric oven CLMFBK60
EN
Means for full disconnection must be
incorporated in the xed wiring in accordance
with the wiring rules. To achieve this install an
appropriate circuit breaker (CB) and residual
current device (RCD). It should be installed in
an easily reachable place so that in case of
emergency the appliance can be disconnected
from power immediately.
The xed wiring must be protected against heat
surfaces.
Do not hang any objects to the handle of the
oven door.
Do not cover the bottom of the oven with
aluminium foil or other objects. Caution: Risk of
re and damage to the enamel in the oven!
Do not allow aluminium foil, plastic, paper or
fabric contact with heating elements.
Never leave the appliance unattended during
use, especially when cooking with ammable
substances (e.g., hot oil, fat, etc.).
Do not store or never use harsh chemicals,
sprays, ammable or non-food in or near the
oven. Oven is designed specically for heating or
cooking food. The use of corrosive chemicals in
heating or cleaning will damage the unit and may
cause injury.
Safety

9
Getting started...
Built-in electric oven CLMFBK60 EN
Should any food inside the oven catch re,
keep the door closed. Switch the oven off and
disconnect the power supply.
Always exercise caution when opening the door.
Move to side, open the door slowly to vent the
hot air and/or steam. Make sure your face is
away from the opening and make sure there are
no children or pets near the oven.
Only use utensils that are suitable for use in this
type of oven.
The oven should be cleaned regularly and any
food deposits removed.
Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass.
They can scratch the surface, which may result
in shattering of the glass.
A steam cleaner is not to be used.
The appliance and its accessible parts become
hot during use. Care should be taken to avoid
touching heating elements.
Children less than 8 years of age shall be kept
away unless continuously supervised.
Safety

10
Getting started...
Built-in electric oven CLMFBK60
EN
Your product
Note!
• This diagram may be slightly different from the layout of the
appliance.
• Shelf levels are numbered from the bottom up. Levels 4and 5are
used mainly for the grill function. Please refer to the cooking guides
provided throughout this manual to determine appropriate shelf
levels for your dishes.
9
4
6
7
8
1
3
5
10 2
1 Control panel 6 Door
2 Fixing holes (2x) 7 Handle
3 Oven lamp 8 Power cable
4 Shelf level markings 9 Side rails
5 Fan 10 Handles for carrying the oven
Your product

11
Getting started...
Built-in electric oven CLMFBK60 EN
Your product
17 13
11
12141516
21
18
19
22
20
11 Display 17 K1 control
12 K2 control (- / +) 18 Grill pan
13 Start button 19 Screws
14 Stop button 20 Grill pan handle
15 Time button 21 Grill trivet
16 Reminder setting button 22 Oven shelf
Your product

12
Getting started...
Built-in electric oven CLMFBK60
EN
You will need (not supplied)
We advise when installing
this appliance two people
are recommended.
Installation guide
located at the end of
the guidebook 33
Things to check before you start
To avoid the risks that are always present when you use an electrical
appliance it is important that this appliance is installed correctly and that you
read the safety instructions carefully to avoid misuse and hazards. Please
keep this instruction booklet for future reference and pass it on to any future
owners. After unpacking the appliance please check that it is not damaged. If
in doubt, do not use the appliance but contact Customer Services on
0344 800 1128 (UK), 0144 75261 (Ireland).
Check the package and make sure you have all of the parts listed.
Decide on the appropriate location for your product.
If this product contains glass please take care when tting or handling to
prevent personal injury or damage to the product.
If you want to buy spare parts, refer to the web-site shown on the label applied
on the door of this oven.
If you sell the appliance, give it away, or leave it behind when you move house,
make sure you also pass on this manual so that the new owner can become
familiar with the appliance and its safety warnings.
Before you start

13
In more detail...
EN
Built-in electric oven CLMFBK60
Introduction
Note!
• This multifunction oven combines the advantages of traditional
convection ovens with those of the more modern fan assisted
models in a single appliance.
• It is an extremely versatile appliance that allows you to choose easily
and safely between different cooking modes.
Note!
Before using the oven for the rst time we recommend that the oven
be switched on and set to its highest temperature. Keep the oven door
closed and leave the appliance on for 1.5 hours with nothing in it. Ensure
adequate ventilation during this process by opening doors and windows
in the room. Any odours created during this operation are due to the
evaporation of substances used to protect the appliance during storage
prior to installation.
Note!
Place the grill pan provided on the bottom shelf of the oven when
cooking fatty foods to prevent grease droplets forming on the base of
the oven. Never place anything on the bottom of the oven when it is
in operation. This could cause damage to the enamel. Always place
your cookware (dishes, aluminium foil, etc.) exclusively on the shelves
provided.
Initial cleaning
Warning!
• Clean the oven thoroughly before using it for the rst time.
• Do not use sharp or abrasive cleaning materials. These could
damage the oven surface.
1. Open the door.
2. Clean all oven accessories with warm water or washing up liquid and polish dry
with a soft clean cloth.
3. Clean the oven interior with a soft clean cloth.
4. Wipe the front of the appliance with a damp cloth.
5. Let the oven and all accessories dry well.
Operation

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In more detail...
EN Built-in electric oven CLMFBK60
Control elements
Controls K1 control K2 control Start
button
Stop
button
Time
button
Reminder
setting
button
How to
use
• Press to let the
control pop up.
• Press again to
withdraw it.
Press
to start
cooking.
Press to
resume
cooking
when
cooking
is
paused
already.
Press
once to
pause
cooking.
Press
twice to
cancel
cooking.
Press to
set the time
and the
cooking
reservation.
Press to
set the
alarm
reminder.
Rotate to
select the
desired
operation
modes.
Rotate
to select
the tem-
perature
between
50 °C and
250 °C.
Rotate to
select the
cooking
time during
reservation
setting.
Rotate
to select
the hour/
minute
digits.
Setting the clock
Once the appliance is connected to the power source, the display shows . The
clock is now available for setting in 24-hour format.
1. Press to enter clock setting mode. The hour digits start to ash on the display.
2. Rotate the K2 control to select the hour digits (0-23).
3. Press to conrm. The minute digits start to ash.
4. Rotate the K2 control to select the minute digits (0-59).
5. Press to conrm.
6. The clock is now set and the timer enters standby with the time digits appearing
on the display.
Note!
• After connected to the power source, if clock is not set, the display
shows .
• When the oven is disconnected from the power source, the time
settings cannot be saved and need to be re-set.
• In order to use a timer function, the clock has to be set rst.
Operation

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In more detail...
EN
Built-in electric oven CLMFBK60
Product functions
• This oven provides a wide range of settings and functions to choose from, as
described in the following table.
• Use the K1 control to select one of the available operating modes. The
corresponding icon illuminates.
Icon Function Description
Oven lamp
With the lamp, the user can observe the cooking process
without opening the door.
The oven lamp will illuminate for all cooking functions.
Defrost
The circulation of air at room temperature enables
quicker thawing of frozen food, without the use of
any heat. It is a gentle but quick way to speed up the
defrosting time and thawing of ready-made dishes and
cream lled products, etc. Thawing times vary depending
on the quantity and type of food to be defrosted.
The advantage of defrosting at room temperature is that
it does not alter the taste and appearance of the food.
Bottom heat
A concealed element at the bottom of the oven provides
a more concentrative heat to the base of food without
browning. This is ideal for slow cooking dishes such as
casseroles, stews, pastries and pizzas where a crispy
base is desired.
The temperature can be set within the range of
60-120 °C. The default temperature is 60 °C.
Conventional
cooking
The top and bottom work together to provide
convectional cooking.
The temperature can be set within the range of
50-250 °C. The default temperature is 220 °C.
Convention
with fan
Combination of the fan and both heating elements
provides more even heat penetration,saving up to
30-40 % of energy. Dishes are lightly browned on the
outside and still moist on the inside. Note: This function
is suitable for grilling or roasting big pieces of meat at a
higher temperature.
The temperature can be set within the range of
50-250 °C. The default temperature is 220 °C.
Operation

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EN Built-in electric oven CLMFBK60
Icon Function Description
Radiant grilling
The inner heating grill element switches on and off to
maintain temperature.
The temperature can be set within the range of
180-240 °C. The default temperature is 210 °C.
Double grill
The inner heating element and the top heating element
are both working.
To use the grill ensure that your food is located in the
centre of the oven cavity and adjust the height of the
grill pan to control the browning. It is advised to use the
top shelf for small items and the lower shelves for larger
items.
The temperature can be set within the range of
180-240 °C. The default temperature is 210 °C.
Double grill
with fan
The inner heating element and the top heating element
are both working together with fan.
This mode is recommend for quick browning on the
outside but keeping the juices in. Ideal for chops and
burgers.
The temperature can be set within the range of
180-240 °C. The default temperature is 210 °C.
Convection
An heating element around the convection fan provides
an additional source of heat for convection style cooking.
In convection mode the fan automatically comes on to
improve air circulation within the oven and creates an
even heat for cooking.
This mode is suitable for cakes and pastry and to roast
joints when you want it well cooked on the outside and
tender in the middle. The oven does not need any pre-
heating when using this mode.
The temperature can be set within the range of
50-240 °C. The default temperature is 180 °C.
Operation

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In more detail...
EN
Built-in electric oven CLMFBK60
Practical cooking advice
• The oven offers a wide range of alternatives which allow you to cook any type of
food in the best possible way. With time you will learn to make the best use of this
versatile cooking appliance and the following directions are only a guideline which
may be varied according to your own personal experience.
• Read the information of the food packaging for the cooking temperatures and
times. Once familiar with the performance of the appliance, the temperatures and
times may be varied to adapt them to your personal tastes.
• Check that frozen food is completely thawed before cooking, unless indicated
otherwise.
Note!
The information given in the following charts is intended only as a guide.
Select the lowest temperature quoted and check the food at the end of
the shortest duration quoted.
Note!
If pre-heating is required, we recommend a duration of 5 - 15 minutes
before food should be introduced to the oven. Please remember the
pre-heating time is in addition to the time required to thoroughly cook the
product.
Conventional cooking
Food Temperature
setting (ºC)
Recommended
shelf position
from the bottom
Cooking time in
minutes
Small cakes 175 - 185 416 - 19
Sponge cake 180 - 185 220 - 25
Pizza 205 - 210 318 - 23
Apple yeast cake 185 - 195 425 - 50
Operation

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EN Built-in electric oven CLMFBK60
CONVECTION
Food Temperature
setting (ºC)
Recommended
Shelf position
from the bottom
Cooking time in
minutes
Small cakes
(single-deck)
165 - 170 220 - 23
Sponge cake 160 - 165 230 - 40
Pizza 170 - 175 319 - 25
Apple yeast cake
(single-deck)
170 - 175 260 - 70
Small cakes
(double-deck)
165 - 170 2(deep tray) 20 - 23
4(shallow tray)
Apple yeast cake
(double-deck)
170 - 175 2(deep tray) 65 - 75
4(shallow tray)
RADIANT GRILLING
Food to be
grilled
Temperature
setting (ºC)
Recommended
Shelf position
from the bottom
Cooking time in
minutes
Toast 240 34 - 5
Beef steak 240 215 + (6 - 8)
Operation

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In more detail...
EN
Built-in electric oven CLMFBK60
DOUBLE GRILL
Food to be
grilled
Temperature
setting (ºC)
Recommended
Shelf position
from the bottom
Cooking time in
minutes
Beef steak 240 415 + (6 - 8)
DOUBLE GRILL WITH FAN
Food to be
grilled
Temperature
setting (ºC)
Recommended
Shelf position
from the bottom
Cooking time in
minutes
Chicken 180 - 195 255 - 65 (Turn after:
35 min)
Goose 180 - 195 275 - 88 (Turn after:
35 min)
Roasted joint of
pork
180 - 195 1135 - 150
Operation

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EN Built-in electric oven CLMFBK60
Switching on/off
1. Rotate the K1 control to select the desired cooking function. The corresponding
icon illuminates.
2. Press the K2 control to adjust temperature. Then press to start.
3. If steps 2 is ignored, just press to start cooking. The default cooking time is
9 hours while the default temperature is appearing on the display.
4. Rotate the K1 control to adjust the cooking time when cooking begins. Press
to conrm. If not pressed within 3 seconds, the oven will continue cooking with
the previous cooking time.
Time range Time increment
0 - 30 min. 1 min.
30 min. - 9 hours 5 min.
5. Rotate the K2 control to adjust the cooking temperature when cooking begins.
Press to conrm. If not pressed within 3 seconds, the oven will continue
cooking with the previous cooking temperature.
Functions Temperature increment
Grill function 30 °C
Other functions 5 °C
6. At the cooking completion, the oven beeps 5 seconds and enters standby.
Note!
• Once the cooking function has been set and is not pressed within
5 minutes, the oven will show the current time or return to standby.
This indicates the set cooking function is invalid.
• When a control/button is pressed effectively, there will be a beep. If
not, there will be no beep response.
The following shows how to reduce total environmental impact (e.g. energy use) of
the cooking process.
• Try not to open or close the oven door frequently during cooking.
• Keep the oven door clear so that you can look in during cooking easily.
• If possible, defrost frozen food in a way which does not need any power
consumption.
• It takes less time to cook food which has large surface area to volume ratio.
Operation