Cooke & Lewis OVTC60CL User manual

60CM SINGLE
ELECTRIC OVEN
WITH TWIN ZONE
OVTC60CL - Version: 01
GB IE Double oven - Barcode: 5052931258765
WARNING: Read the instructions before using the appliance.
Off
O
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Off
O
[02] x 1
[01] x 1 [03] x 1
[04] x 2 [05] x 1
[06] x 4
OVTC60CL Single oven
1 : 1
[07] x 4
(Ø4mm x 25mm)
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3
Let's
get started...
These instructions are for your safety. Please read through them
thoroughly before use and retain them for future reference.
Getting started…
Your product 04
Before you start 05
Safety 06
In more detail…
Operation 12
Care and maintenance 25
Recycling and disposal 30
Technical and legal information 30
Guarantee 31
CE Declaration of conformity 33
Appendix...
34
Installation
GB
IE
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Getting started...
GB
IE
OVTC60CL Single oven
Your product
Note!
Shelf levels are numbered from the bottom up. Levels 4 and 5 are
used mainly for the grill function. Please refer to the cooking guides
provided throughout this manual to determine appropriate shelf levels
for your dishes.
This diagram may be slightly different from the layout of the appliance.
Your product
O
1. ON/OFF & Zone selection dial 2. Temperature button
3. Function button 4. Display
5. Time button 6. Twin zone - active zone selection
7. Time/Temp/Function control dial
A. Control panel
B. Top heating/grill element
C. Oven cavity divider
D. Glass door
E. Shelf guide levels 1-5
F. Shelf guides
13
2 4 5
6 7
[E]
[A]
[D]
[B]
[C]
[F]
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Getting started...
OVTC60CL Single oven GB
IE
Before you start
Things to check before you start
To avoid the risks that are always present when you use an electrical
appliance it is important that this appliance is installed correctly and that
you read the safety instructions carefully to avoid misuse and hazards.
Please keep this instruction booklet for future reference and pass it on to
any future owners. After unpacking the appliance please check that it is
not damaged. If in doubt, do not use the appliance but contact Customer
Services on 0844 800 1128 (UK), 0144 75261 (Ireland).
Check the package and make sure you have all of the parts listed.
Decide on the appropriate location for your product.
If this product contains glass please take care when tting or handling to
prevent personal injury or damage to the product.
The specications plate is available on this appliance. This plate displays
all the necessary identication information for ordering replacement parts.
If you sell the appliance, give it away, or leave it behind when you move
house, make sure you also pass on this manual so that the new owner
can become familiar with the appliance and its safety warnings.
You will need
We advise when installing
this appliance two people are
recommended.
Installation guide
located at the end of
the guidebook
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Getting started...
GB
IE
OVTC60CL Single oven
Safety
These instructions are for your safety. Please
read through them thoroughly prior to
installation and retain them for future reference.
• All installation work must be carried
out by a competent person or qualied
electrician.
• This appliance must be installed correctly
by a suitably qualied person, strictly
following the manufacturer’s instructions.
This appliance complies with all current
European safety legislation, however, the
Manufacturer must emphasise that this
compliance does not prevent the surfaces of
the appliance from heating up during use and
remaining hot during its operation.
Do not allow the electric cables to touch the
hot parts of the appliance.
Make sure that the power cord is not caught
under or in the appliance and avoid damage to
the power cable.
Do not remove the plug in the presence of
ammable gas.
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Getting started...
OVTC60CL Single oven GB
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Safety
Do not install the appliance outdoors in a
damp place or in an area which may be prone
to water leaks such as under or near a sink
unit. In the event of a water leak allow the
machine to dry naturally.
Please dispose of the packing material
carefully.
Do not use ammable sprays in close vicinity
to the appliance.
This appliance can be used by children aged
from 8 years and above and persons with
reduced physical, sensory or mental capabilities
or lack of experience and knowledge if they
have been given supervision or instruction
concerning use of the appliance in a safe way
and understand the hazards involved. Children
shall not play with the appliance.
Cleaning and user maintenance shall not be
made by children without supervision.
Regularly check the power plug and power cord
for damage. If the supply cord is damaged,
it must be replaced by the manufacturer, its
service agent or similarly qualied persons in
order to avoid a danger or injury.
A steam cleaner is not to be used.
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Getting started...
GB
IE
OVTC60CL Single oven
Safety
The appliance is not intended to be operated
by means of external timer or separated
remote-control system.
The appliance is for domestic use only.
The Manufacturer declines all liability for
personal or material damage as a result of
misuse or incorrect installation of this appliance.
Danger of burns! During use the appliance
becomes hot. Care should be taken to avoid
touching heating elements inside the oven.
Warning! Accessible parts may become hot
during use. Children should be kept away.
Warning! If the door or door seals are
damaged, the oven must not be operated until
it has been repaired by a competent person.
Do not lean on the door or place any objects
on the door of the appliance. This can damage
the door hinges.
The oven should be cleaned regularly and any
food deposits removed.
Warning! Ensure that the appliance is
switched off before replacing the lamp to avoid
the possibility of electric shock.
The oven must be installed in accordance with
installation instructions and all dimensions
must be followed.
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Getting started...
OVTC60CL Single oven GB
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Safety
Before connecting the appliance to the power
supply, check that the power supply voltage
and current rating corresponds with the power
supply details shown on the appliance rating
label.
Never use a damaged appliance! Disconnect
the appliance from the electrical outlet and
contact your retailer if it is damaged.
Danger of electric shock! Do not attempt
to repair the appliance yourself. In case of
malfunction, repairs are to be conducted by
qualied personnel only.
To avoid damaging the cord, do not squeeze,
bend or chafe it on sharp edges. Keep it away
from hot surfaces and open ames as well.
Lay out the cord in such a way that no
unintentional pulling or tripping over it is
possible.
Keep the appliance and its cord out of reach of
children.
If an extension cord is used, its capacity needs
to be suitable for the power consumed by the
appliance.
Do not operate the appliance with wet hands
or while standing on a wet oor. Do not touch
the power plug with wet hands.
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Getting started...
GB
IE
OVTC60CL Single oven
Safety
Connect the power plug to an easily
reachable electrical outlet so that in case of an
emergency the appliance can be unplugged
immediately. Pull the power plug out of the
electrical outlet to completely switch off
the appliance. Use the power plug as the
disconnection device.
Disconnect the power plug from the electrical
outlet when not in use and before cleaning.
Always turn the appliance off before
disconnecting the power plug.
This appliance is classied as protection
class I and must be connected to a protective
ground (Earth).
Means for full disconnection must be
incorporated in the xed wiring in accordance
with the wiring rules. To achieve this install an
appropriate circuit breaker (CB) and residual
current device (RCD). It should be installed in
an easily reachable place so that in case of
emergency the appliance can be disconnected
from power immediately.
The xed wiring must be protected against
heat surfaces.
Do not hang an objects to the handle of the
oven door.
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Getting started...
OVTC60CL Single oven GB
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Do not cover the bottom of the oven with
aluminium foil or other objects. Caution: Risk of re!
Do not allow aluminium foil, plastic, paper or
fabric contact with heating elements.
Never leave the appliance unattended during
use, especially when cooking with ammable
substances (e.g. hot oil, fat, etc.).
Do not store or never use harsh chemicals,
sprays, ammable or non-food in or near
the oven. Oven is designed specically for
heating or cooking food. The use of corrosive
chemicals in heating or cleaning will damage
the unit and may cause injury.
Should any food inside the oven catch re,
keep the door closed. Switch the oven off and
disconnect the power supply.
Always exercise caution when opening the
door. Move to side, open the door slowly to
vent the hot air and/or steam. Make sure your
face is away from the opening and make sure
there are no children or pets near the oven.
Only use utensils that are suitable for use in
this type of oven.
Do not use harsh abrasive cleaners or
sharp metal scrapers to clean the oven door
glasssince they can scratch the surface, which
may result in shattering of the glass.
Safety
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In more detail...
OVTC60CL Single oven
GB
IE
Operation
Introduction
Note:
This multifunction oven combines the advantages of traditional
convection ovens with those of the more modern fan assisted models
in a single appliance.
It is an extremely versatile appliance that allows you to choose easily
and safely between different cooking modes.
Note:
Before using the oven for the rst time we recommend that the oven
be switched on and set to it's highest temperature. Keep the oven
door closed and leave the appliance on for 30 minutes with nothing
in it. Ensure adequate ventilation during this process by opening
any doors and windows in the room. Any odours created during this
operation will odour to the evaporation of substances used to protect
the appliance during storage prior to installation.
Note:
Place the grill pan provided on the bottom shelf of the oven when
cooking fatty foods to prevent grease droplets forming on the base of
the oven. For all types of cooking never place anything on the bottom
of the oven when it is in operation because this could damage the
enamel. Place your cookware (dishes, aluminium foil, etc. etc.) on the
shelves provided.
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In more detail...
GB
IE
OVTC60CL Single oven Operation
Using the Divider
This oven comes equipped with an oven cavity divider which divides the oven
cavity into two separated cooking zones enabling independent cooking. This
function only operates when the cavity divider is in the central position (level 3).
This feature gives great exibility, enhancing energy efciency and is convenient
to use.
Note:
This function only operates when the cavity divider is in the central
position (level3).
Oven operational safety
Safety shutoff
If a cooking time is not entered, the oven will shut itself off after a prescribed
period of time indicated below.
Shutoff times for various temperature settings
Under 105°C 16 hours
From 105°C to 200°C 8 hours
From 200°C to 250°C 4 hours
• This oven features a thermal shutoff system and if the oven heats to
abnormally high temperatures, the system will shut off the power supply
to the heating elements for a period of time until the oven reaches a safe
temperature.
Cooling fan
• During cooking, it is normal for the vent to release hot air from the front of the
oven.
• The cooling fan will also continue to operate after the oven has been in use.
It will turn off when the internal oven temperature has dropped to 110°C.
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In more detail...
OVTC60CL Single oven
GB
IE
Operation
Setting the clock for the rst time
When the appliance is switched on for the rst time, the display on the control
panel will light briey and 0:00 will begin blinking in the display. The oven cannot
be operated until the clock is set.
To set the clock you need to rst set the hour "0:" then the minutes ':00". This is
done by turning the Time/Temp/Function (7) dial left or right to set the hours then
pressing the Time (4) button to select the minutes in the same way.
Initial cleaning
Clean the oven thoroughly before using for the rst time.
Warning!
Do not use sharp or abrasive cleaning materials. These could damage
the oven surface.
To clean the oven
1. Open the door, the oven lights comes on.
2. Clean all oven trays, accessories and side runners with warm water or
washing up liquid and polish dry with a soft clean cloth.
3. Clean the oven interior with a soft clean cloth.
4. Wipe the front of the appliance with a damp cloth.
Check that the clock is set correctly. Remove accessories and operate the oven at
the convection setting at 200°C for 1 hour before using. There will be a distinctive
odour from the oven, this is normal. Ensure your kitchen is well ventilated during
this period.
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In more detail...
GB
IE
OVTC60CL Single oven Operation
Product functions
Note!
If you want to change the partition, touch the Function (3) button and
hold for about 3 seconds, then Short touch the Function (3) button to
select the desired partition.
Divider Symbol Oven function Insert
divider Usage information
Upper
zone
• True fan
• Top heat+
convection
• Large grill
Yes
This zone saves energy
and time when cooking
small amounts of food.
Lower
zone
• True fan
• Bottom heat+
convection
Yes
This zone saves energy
and time when cooking
small amounts of food.
Single
zone
• True fan
• Top heat+ true
fan
• Conventional
• Large grill
• Small grill
• Bottom heat+
true fan
• Defrosting
No
Twin
zone
• Both upper
and lower zone
function
Yes
You can cook two
dishes at two different
temperatures at the same
time.
Setting the zone selection
For upper, twin and lower zones, select the “OFF” position before inserting the
divider in the central position, level 3 of shelf guides. For single zone, remove the
divider when “OFF” position is selected. Then turn the Zone selection dial (1) to
single mode. Press the Function button (3) and hold for about 3 seconds. Turn
the Time/Temp/Function (7) dial to select the desired oven function. If after
3 seconds there are no further adjustments, the oven will begin automatically.
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In more detail...
OVTC60CL Single oven
GB
IE
Product functions
Upper zone
The divider should be inserted.
True fan Top heat + true fan
Large grill
Lower zone
The divider should be inserted.
True fan Bottom heat + true fan
Operation
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In more detail...
GB
IE
OVTC60CL Single oven Operation
Single zone
The divider should NOT be inserted.
True fan Top heat + true fan
Conventional Large grill
Small grill Bottom heat + true fan
Defrosting
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In more detail...
OVTC60CL Single oven
GB
IE
CONVENTIONAL
Cakes/Biscuits Recommended
shelf level
from the bottom
Temperature °C Cooking Time
in min.
Cake Mixture Desserts in Moulds
Sponge cake 1 150 – 170 60 – 70
Marble, nut cake (tin) 1 150 – 170 60 – 80
Fresh fruit cake (tray) 2 170 – 190 45 – 50
Flan base 1 170 – 190 20 – 25
Biscuits (tray) 2 170 – 190 20 – 20
Sponge cake
(3 to 6 eggs)
1 170 – 190 20 – 35
Swiss roll 1 180 – 200 12 – 16
Short Pastry Dessert in Moulds
Tart / an base 2 170 – 190 15 – 20
Streusel cake 2 170 – 190 45 – 55
Cheesecake 2 170 – 190 10 – 20
Apple pie 1 170 – 190 90 – 90
Apricot tart with topping 1 170 – 190 55 – 75
Raised Dough Dessert in Moulds
Streusel cake 1 170 – 190 35 – 45
White bread 1 180 – 200 40 – 50
Pizza (tray) 1 190 – 210 35 – 45
Onion tart 1 180 – 200 25 – 35
Apple turnovers 2 160 – 180 25 – 30
Choux pastry, Eclairs 2 180 – 200 25 – 35
Puff Pastry 2 190 – 210 15 – 25
Meringues, Macaroons 2 120 – 140 25 – 50
> Pre-heat the oven for 10 mins.
Operation
The information given in the following charts is intended only as a
guide. Select the lowest temperature quoted and check the food at
the end of the shortest duration quoted. If using upper or lower zone
adjust cooking time accordantly.
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In more detail...
GB
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OVTC60CL Single oven Operation
CONVENTIONAL
Food Recommended
shelf level
from the bottom
Temperature °C Time in min.
Roast beef, approx. 1 kg 1 190 – 210 100 – 120
Beef llet, approx. 1 kg 1 200 – 220 45 – 55
Venison, approx. 1 kg 1 190 – 210 90 – 120
Pork joint, approx. 1 kg 1 200 – 220 100 – 120
Pork joint, approx. 2 kg 1 180 – 200 120 – 150
Ham joint, approx. 1 kg 1 200 – 220 60 – 70
Meat loaf, approx. 1 kg 1 190 – 210 70 – 80
Veal, approx. 1.5 kg 1 190 – 210 100 – 120
Leg of lamb, approx. 1.5 kg 1 220 – 220 90 – 120
Rack of lamb, approx. 1.5 1 190 – 210 50 – 60
Poultry, 0.8 – 1 kg 1 190 – 210 60 – 70
Poultry, approx. 2 kg 1 190 – 210 90 – 110
Poultry stuffed, approx. 2 1 190 – 210 110 – 130
Poultry, approx. 4 kg 1 180 – 200 150 – 180
Fish, whole, approx. 1.5 kg 1 190 – 210 35 – 55
> Pre-heat the oven for 10 mins.
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In more detail...
OVTC60CL Single oven
GB
IE
Operation
TRUE FAN MODE
Cakes / biscuits Recommended
shelf level
from the bottom
Temperature
(ºC)
Cooking Time
in min.
Cake Mixture Desserts in
Moulds
Sponge cake 150-170 1 60-70
Marble, nut cake (tin) 150-170 1 60-80
Fresh fruit cake (tray) 150-170 1 35-45
Flan base 150-170 1 25-30
Biscuits (tray) 150-170 1, 3 20-25
Sponge cake (3 to 6 eggs) 160-180 1 25-35
Swiss roll 160-180 1 20-25
Short Pastry Desserts in
Moulds
Tart / an base 150-170 1 20-25
Streusel cake 150-170 1 45-55
Cheesecake 150-170 1 70-90
Apple pie 150-170 1 50-70
Apricot tart with topping 150-170 1 55-75
Raised Dough Desserts in Moulds
Streusel cake 150-170 1 35-45
White bread 160-180 1 40-50
Pizza (tray) 170-190 1 35-45
Onion tart 170-190 1 35-45
Apple turnovers 150-170 1, 3 25-30
Choux pastry, Eclairs 160-180 1, 3 30-40
Puff pastry 170-190 1, 3 20-25
Meringues, Macaroons 120-140 1, 3 25-50
Poultry, approx. 4 kg 160-180 1 150-180
Fish, whole, approx. 1.5 kg 160-180 1 35-55
> Pre-heat the oven.
> Unless otherwise stated, the times given are for an oven which has not been pre-heated.
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