
7
to flat position. Locate the plate release
button on one side of the unit. Press
firmly on button and the plate will pop up
slightly from the base. Grasp the plate
with two hands, slide it out from under
the metal brackets, and lift it out of the
base. Press on the other plate release
button to remove the other cooking plate
in the same manner.
To position drip tray
One side of the base has a slot provided
for the drip tray. Slide the drip tray into
the base according to the instruction on
the tray.
Grease from the food will run off the
plates through the grease spout and into
the drip tray. Grease should be safely
disposed of after the Griddler Gourmet®
has cooled down completely. The drip
tray can be cleaned in the dishwasher.
OPERATING
INSTRUCTIONS
Once the Griddler Gourmet®is assembled
properly and you are ready to begin
cooking, turn the Selector Dial to the left
to choose the Griddle function or to the
right to choose the Grill/Panini function,
depending on what you intend to cook.
When the knob is turned to either
function, a red indicator light will
illuminate to indicate that the power is on.
If you intend to use the Griddler Gourmet®
as a Contact Grill, Panini Press or Full
Grill, turn the Grill/Panini control to the
desired temperature for cooking. Settings
range from Warm to Sear.
If you intend to use the Griddler Gourmet®
as a Full Griddle, turn the Griddle control
to the desired temperature for cooking.
Settings range from 200°F to 425°F.
If you intend to use the Griddler Gourmet®
as a Half Grill/Half Griddle, you may use
either the Grill/Panini temperature or the
Griddle temperature.
If you intend to use the Griddler Gourmet®
as a Half Grill/Half Griddle, but you do not
need the entire surface, use the bottom
plate.
It may take up to 10 minutes to reach
operating temperature, depending on the
temperature level that was set. When the
thermostat has reached operating
temperature, a green indicator light inside
the chosen control will indicate that the
Griddler Gourmet®is ready for cooking.
During operation, the light will continue to
turn on and off as the thermostat
regulates the temperature. This is normal.
The temperature controls are used to set
and maintain the temperature of the
cooking surface. You may vary the setting
of the control knob at any time during
cooking, and may wish to do so
depending on the types of foods on the
cooking plate. Refer to the Cooked Food
Temperature Chart on pages 16–17 of the
Recipe Book for recommendations.
Always exercise caution when handling
the Griddler Gourmet®during cooking, as
the Griddler Gourmet®housing will
become hot during use. To open the
Griddler Gourmet®, grasp the black plastic
area of the handle. This part of the handle
stays cool to the touch while cooking. The
arms are made of
die-cast aluminum and will become hot
during use. Do not touch them during or
immediately following cooking.
The cover is made of stainless steel and
will become very hot and should not be
touched during or immediately following
cooking. If you need to adjust the cover,
be sure to use oven mitts to prevent
burns.
The lower housing is made of plastic and
can become very warm. If you need to
move the Griddler Gourmet®during
cooking, be sure to handle it from the
base only while wearing oven mitt. Do not
touch the cover.
Allow the Griddler Gourmet®to cool down
before handling (at least 30 minutes).
NOTE: The first time you use the Griddler
Gourmet®, it may have a slight odor and
may smoke a bit. This is normal and
common to appliances with nonstick
surfaces.
The Griddler Gourmet®comes with a
black cleaning/scraping tool. This can be
used for cleaning both the grill and