Cuisinart Private Reserve CWC-600 User manual

INSTRUCTION
BOOKLET
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
Private Reserve™Wine Cellar
CWC-600

2
IMPORTANT
SAFEGUARDS
When using an electrical appliance, basic
precautions should always be followed to reduce
the risk of re, electric shock, and personal injury,
including the following:
1. Use this appliance only as described in this
manual. Other uses not recommended may
cause re, electric shock or personal injury.
2. This product is intended for household use
only.
3. To protect against electric shock, do not
immerse unit, plug or cord in water or spray
with liquids.
4. Close supervision is necessary when any
appliance is used by or near children.
5. Unplug from the outlet when not in use when
moving from one location to another, and
before cleaning.
6. To disconnect the appliance, grip the plug
and pull it from the wall outlet. Never pull
by the cord.
7. Do not operate the appliance in the presence
of explosive and/or ammable fumes.
8. Do not place the appliance or any of its parts
near an open ame, cooking or other heating
appliance.
9. Do not operate the appliance with a damaged
cord or plug, if the product malfunctions, or
if it is dropped or damaged in any manner.
10. The use of attachments not recommended
by the manufacturer may be hazardous.
11. Place the unit on a dry level surface.
12. Do not operate if the housing is removed
or damaged.
13. A loose t between the AC outlet (receptacle)
and plug may cause overheating and a
distortion of the plug. Contact a qualied
electrician to replace loose or worn outlet.
14. This appliance is designed to be freestanding
only, and should not be recessed or built in
(fully recessed.)
15. Locate the unit away from direct sunlight and
sources of heat (stove, heater, radiator, etc.).
Direct sunlight will affect/alter the outside
color of the appliance.
WARNING: To reduce the risk of fire, electric
shock or personal injury, unplug or disconnect
the appliance from the power supply before
servicing.
SAVE THESE
INSTRUCTIONS
FOR HOUSEHOLD USE
ONLY
SPECIAL CORD SET
INSTRUCTIONS
NOTICE
For your protection, this unit is equipped with
a 3-conductor cord set that has a molded
3-prong grounding-type plug, and should be
used in combination with a properly connected
grounding-type outlet as shown in gure A.
If a grounding-type outlet is not available, an
adapter, shown in Figure B, may be obtained
so that a 2-slot wall outlet can be used with
a 3-prong plug. As shown in Figure C, the
adapter must be grounded by attaching its
grounding lug under
the screw of the
outlet cover plate.
NOTE: Do not
remove the
grounding prong.
CAUTION: Before
using an adapter,
it must be
determined that
the outlet cover
plate screw is
properly grounded.
If in doubt, consult
a licensed
electrician. Never
use an adapter
unless you are
sure it is properly
grounded.
Note: Use of an
adapter is not
permitted in
Canada.

3
1
3
2
4
5
6
7
8
CONTENTS
Important Safeguards. . . . . . . . . . . . . 2
Special Cord Set Instructions. . . . . . . . . 2
Introduction . . . . . . . . . . . . . . . . . . 3
Parts . . . . . . . . . . . . . . . . . . . . . . 3
Using Your Wine Cellar . . . . . . . . . . . . 3
Operating Instructions . . . . . . . . . . . . 4
Temperature Control . . . . . . . . . . . . . 4
Mode Selection Procedure . . . . . . . . . . 5
Serving Wines/Temperature Chart . . . . . . 6
Storing Wines/Temperature Chart . . . . . . 7
Interior Light Control . . . . . . . . . . . . . 8
Cleaning and Care . . . . . . . . . . . . . . 8
Wine Tips and Hints. . . . . . . . . . . . . . 8
Wine and Food Pairing Guide. . . . . . . . . 9
Troubleshooting . . . . . . . . . . . . . . . 10
Warranty. . . . . . . . . . . . . . . . . . . 11
INTRODUCTION
Different wines must be served at different
temperatures to optimize avor. Your Private
Reserve™ Wine Cellar has 8 convenient
presets to keep each type of wine at the
temperature recommended by experts.
You’ll love the way this traditionally styled
countertop wine cellar looks in your kitchen.
With its smooth brushed stainless steel door,
tinted glass window, and soft interior lighting
that you can leave on or turn off, it’s an elegant
way to ensure that your favorite wines and
champagnes are beautifully displayed and
ready to serve.
PARTS
1. Stainless steel veneered door with handle
2. Tinted double-pane window
3. LED display
4. Cabinet
5. Control panel
6. 3 removable chrome wine racks
7. Interior light control
8. Circulating fan
USING YOUR WINE CELLAR
Remove all packaging and any promotional
labels or stickers from your wine cellar.
Be sure that all parts (listed above) of your
new wine cellar have been included before
discarding any packaging materials. You may
want to keep the box and packing materials
for use at a later date.
Before using your Cuisinart™ Private
Reserve™ Wine Cellar for the rst time,
remove all protective paper and wrapping.
Wipe housing and internal chamber with a
damp cloth to remove any dust from the
warehouse or shipping.

4
OPERATING INSTRUCTIONS
1. Place your wine cellar on a at surface
that is strong enough to support it when
fully loaded.
2. Allow 3" (76mm) of space on both sides
and rear of the wine cellar to allow proper
ventilation.
3. This wine cellar is designed to be
freestanding only, and should not be
recessed or built in (fully recessed).
4. Do not place heavy objects on top of the
unit.
5. Do not locate the unit in a moist place or
display in direct sunlight.
6. Do not place the unit next to a major
appliance that emits large amounts of
heat, such as a dishwasher, microwave,
toaster oven, oven or barbecue, etc.
7. Do not plug unit into the same outlet as a
refrigerator or microwave.
8. The unit’s cooling system operates
efciently with an ambient temperature of
less than 70°F (21°C).
9. Gently place/slide the racks in the wine
cooler.
10. Determine the best setting to use: refer to
the temperature guides for appropriate
storing or serving presets (see pages 6 to 7).
11. Place bottles inside the cooler.
12. Plug the power cord into a standard
electrical outlet.
13. This appliance has no serviceable parts.
If for any reason this product does not
function satisfactorily return to Cuisinart's
Authorized Service Center toll-free
800-726-0190.
Important: When using the wine cellar for
the first time, allow at least 24 hours for the
internal temperature to adjust properly.
Make sure there are at least 3 to 5 bottles in
the unit.
ALWAYS REMOVE ALL BOTTLES BEFORE
MOVING THE WINE CELLAR
TEMPERATURE CONTROL
Important note: In order to operate
efficiently, thermoelectric products should
be in an environment with an ambient
temperature of less than 70°F (21°C).
Setting the temperature control (presets):
For your convenience, the Cuisinart™ Private
Reserve™ Wine Cellar is programmed with
eight presets, to accommodate any variety
of wine.
To change the preset temperature in the wine
cooler, simply press the Preset button until
the desired preset number (1 to 8) appears.
The following sections about storing and
serving wines (see pages 6 to 7) will advise
the optimal settings for your wine.

5
MODE SELECTION PROCEDURE
Default setting: Mode 1
1. Press Preset button.
2. Choose Mode Number (1-8) by pressing Preset button repeatedly. Selected Mode Number
will blink for approximately 5 seconds.
3. LED display will show the corresponding preset temperature of the selected mode. It will
blink until the chosen mode temperature is reached.
Adjusting the temperature (Manual Setting)
Default setting: 7°C (45°F)
1. Press Manual Set button.
2. Press (+) or (-) button to adjust the temperature.
3. Press Manual Set for conrmation.
4. Temperature on LED display will blink until it reaches the desired temperature.
Choosing Fahrenheit or Celsius
Default setting: °C
1. Press °C/°F button to select temperature unit.
Controlling interior display light
Default setting: Light is off when door is closed/light is on when door is open.
1. Press the Display Light button to keep display light on all the time.
2. Press the Display Light button to return to default setting .

6
SERVING WINES
In the chart below, an asterisk (*) following a type of wine suggests the optimal setting for this wine.
If you have a variety of white wines in the cabinet, Preset #3 is recommended. A variety of red
wines should be set at Preset #4.
SERVING TEMPERATURE CHART
Preset Wine tyPe
8 • Light red
• Rosé*
7 • Full-bodied white* (e.g., French white
Burgundies)
6 • Light red* (e.g., Beaujolais or Valpolicella)
5 • Medium reds* (e.g., Pinot Noir)
4 • Bolder reds* (e.g., Bordeaux, Rhône, Barolo, Chianti,
Cabernet Sauvignon)
3 •
Champagne/sparkling wine
• White wine*
2 •
Champagne/sparkling wine*
• Light white
1 •
Champagne/sparkling wine
• Fruit/dessert wine*

7
STORING WINES
Storing wines at the proper temperature is important. Stored too cold, the aroma and avor of the
wine will be diminished. Stored too warm, the avor of the wine can become too harsh, at in
avor, or taste too strongly alcoholic.
Because it is carefully limited to a temperature range that will preserve and enhance wines, any
setting of the Cuisinart™ Private Reserve™ Wine Cellar is appropriate for storing most wines.
The only exceptions are:
– Champagne is best stored at presets 1, 2 or 3
– Red wine is best stored at presets 4, 5, 6, 7, or 8
STORAGE TEMPERATURE CHART
Preset Wine tyPe
8 • Red • White
• Light red • Fruit/dessert wine
7 • Red • White
• Light red • Fruit/dessert wine
6 • Red • White
• Light red • Fruit/dessert wine
5 • Red • White
• Light red • Fruit/dessert wine
4 • Red • White
• Light red • Fruit/dessert wine
3 • Light red • White
•
Champagne/sparkling wine • Fruit/dessert wine
2 • Light red • White
•
Champagne/sparkling wine • Fruit/dessert wine
1 • Light red • White
•
Champagne/sparkling wine • Fruit/dessert wine

8
INTERIOR LIGHT CONTROL
The interior display light option allows you to
showcase your personal collection of wines.
To activate this feature, press the display light
switch. This switch is located on the control
panel (see Parts, page 3). The interior light will
remain ON permanently while in this position.
When in the OFF position, the interior light will
illuminate only when the door is opened.
CLEANING AND CARE
Always unplug the wine cooler before cleaning.
Do not use benzene, scrubbing brushes or
chemical cleaners, as these will damage the
unit. Use only a mild, nonabrasive cleanser to
clean the exterior of the cabinet. Clean the
stainless steel door and handle by wiping with
a damp cloth. Wash the inside surface with a
warm water and baking soda solution. The
solution should be about 2 tablespoons of
baking soda to a quart of water. Wash the racks
with a mild detergent solution. Always dry all
the parts with a clean dry cloth before plugging
the wine cooler back into the receptacle.
WINE TIPS AND HINTS
When choosing wine, take advantage of the
knowledge of the personnel in the wine store as
well as reviews of wines from wine publications.
The price of a wine is not necessarily indicative
of relative quality. Very good wines can be
purchased at comfortable-for-the-wallet prices.
When you nd a comfortably priced wine,
purchase in quantity to have on hand as your
“house wine.” Keep it chilled in your Cuisinart™
Private Reserve™ Wine Cellar and be ready for
any occasion.
Pairing wine with food has really become a
matter of personal taste – the rules are no
longer hard and fast that white wine is paired
only with sh or light meats and red wine is
paired only with red meats. A Pinot Noir can
complement a grilled sh just as well as it
complements a grilled llet of beef.
What needs to be kept in mind is the
personality of the wine itself, the preparation of
the foods, and the tastes of those who will be
enjoying them. You may want to open a bottle
each of red and white and allow your guests to
choose.
The wine should please the diner, and never
overpower or ght with the food with which it
is served. Likewise, the food should not
overpower or ght with the wine.
Wine is a part of healthy living – the USDA’s
guidelines are based upon the “Mediterranean
diet.” They include wine in moderation – for
women this is one glass per day and two
glasses per day for men. A glass size is 4
ounces. The difference in gender amount
is based upon body size.
As for cooking with wine – never cook with
a wine that you would not drink!

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WINE AND FOOD PAIRING GUIDE
CHEESE
Hard All reds
Cheddar Cabernet Sauvignon, Shiraz, Burgundy, Merlot
Soft Sparkling, Riesling, Gewürztraminer, Pinot Noir, Beaujolais
Nouveau, light reds
Goat cheeses Sauvignon Blanc, Sancerre, Riesling, Dry Muscat
Blue cheeses Zinfandel, Riesling, Shiraz, Rhône reds
MEATS
Beef, Venison Shiraz, Cabernet Sauvignon, red Bordeaux, red Burgundy,
Merlot, full Italian reds, Zinfandel
Ham Sparkling wine, Gewürztraminer
Lamb All dry reds
Pork Shiraz, Cabernet Sauvignon, Burgundy, Merlot, rosé, Rioja
Veal Shiraz, Cabernet Sauvignon, Merlot, Pinot Noir
Chicken White Burgundy, Chardonnay, Pinot Noir, Merlot, Chianti, Rioja,
rosé (light reds and full whites)
Game Birds Shiraz, Cabernet Sauvignon, Merlot, red Burgundy
Turkey Riesling, Chardonnay, Pinot Noir, Beaujolais
FISH
Shellsh Chablis, white Burgundy, Sauvignon Blanc, Chenin Blanc,
Chardonnay
Salmon/tuna/trout Sauvignon Blanc, Chardonnay, Chenin Blanc, Pinot Noir,
Beaujolais Nouveau, light reds
Light Fish Light Chardonnay, white Bordeaux, Sauvignon Blanc (Sancerre,
Pouilly Fumé), dry rosé
OTHER FOODS
Vegetarian Most dry or lighter whites, rosé
Pasta Dry whites, Pinot Noir, Shiraz, Cabernet Sauvignon, Burgundy,
Merlot, Barbera, Chianti, Montepulciano
Spicy Asian/Chinese Riesling, Gewürztraminer, Sauvignon Blanc, Chablis,
Chardonnay, white Burgundy, Chenin Blanc, Champagne, Merlot
Japanese All dry whites, sparkling wines
DESSERTS
Fruit Riesling, Chardonnay, white Burgundy
Fruit tart, ice cream, nuts Riesling, Muscat Blanc, Chenin Blanc, ice wine
Chocolate Fruity reds, Cabernet, Shiraz, Merlot, sparkling wine, ice wine

10
TROUBLESHOOTING
You can easily solve many common problems by trying the suggestions below.
SYMPTOM POSSIBLE CAUSE
Vibrations • Check to make sure the wine cooler is on a level surface.
The door will not close properly • The wine cooler is not on a level surface.
• The racks are out of position.
• A bottle is too long.
Fan is always running. • This is simply a function of the cooling system. The lower the setting,
the more the fan will run. If the room is warmer than 70°F (21°C), it will
run more.
Unit has no power. • Check the wall outlet for power. Make sure the outlet is not controlled
by a wall switch.
The inside temperature does not
seem correct.
• Make sure the cooling vents on the right and left sides of the cooler are
not obstructed. Have at least 3" (76 mm) of space on both sides and
rear of unit.
• The room may be too hot. Example: if the ambient temperature
is 80°F (27°C) or higher, the unit can have difculty chilling adequately
on the white wine setting.
• When using the unit for the rst time, it can take the unit up to 24 hours
to reach the desired temperature.
The unit does not operate. • It may not be plugged into the wall socket.
• Make sure the wall socket is functional by testing another electrical ap-
pliance in the power socket.
The unit will not cool.
Power is on.
• Make sure there are at least 3 to 5 bottles in the unit.
• Allow at least 24 hours for the internal temperature to adjust properly.
• If the room temperature is above 75°F (24°C), the unit will not get below
51°F (11°C). Humidity does not affect the cooling ability of the unit. To
achieve accurate temperature control, the unit should not be used or
operated in any of the following locations:
— in a sunny place
— in a room with poor air circulation such as a garage
— near another heat-producing appliance (dishwasher, oven, refrig-
erator).
— with an outlet shared with a refrigerator, as the refrigerator will
drain power from the wine cellar.
— in a cabinet or closet. And remember to have at least 3" (76 mm)
of space on all sides of unit.
General
Statements
• The unit can be manually set using the + and – symbols.The minimum
setting is 45°F (7°C) and maximum is 68°F (20°C).
• The unit does not use any CFCs. There is no compressor inside this
unit.
• The unit uses about as much energy as a 100-watt light bulb.