Duronic IM525 User manual

Ice Cream Maker - IM525
PLEASE READ ALL THE INSTRUCTIONS BEFORE USE


3
English Manual
Manuel d’utilisation en Français
Gebrauchsanleitung auf Deutsch
Manual de Instrucciones en Español
Manuale D’istruzioni In Italiano
5
11
17
23
29
Contents

4

5
English Manual

6
Product Overview
Technical Specications
1. Power unit
2. Lid
3. Paddle
4. Freeze bowl
5. On/Off button
1. The freezer bowl must be kept in the freezer for 8 hours prior to use.
2. The ingredients must be refrigerated prior to inserting into the ice cream maker.
3. Unit must be switch “ON” before inserting ingredients.
Rated voltage - 220-240V 50Hz
Rated power - 7.3 - 9.5W
Protection class - II

7
Safety & Use
To reduce the risk of personal injury or damage to property, basic safety pre-
cautions must be observed including the following:
- Read carefully and save all the instructions provided with the appliance .
- Always turn the power off at the power outlet before you insert or remove the
plug . Remove by grasping the plug - do not pull on the cord.
- Turn the power off and remove the plug when the appliance is not in use and
before cleaning .
- Always use the appliance from a power outlet of the voltage (A.C. only)
marked on the appliance .
- Do not use your appliance with an extension cord unless this cord has been
checked and tested by a qualied technician or service person.
- This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliances by the persons responsible for their safety.
- Never leave the appliance unattended while in use .
- Children should be supervised to ensure that they do not play with the
appliance .
- Do not use the appliance for any purpose other than its intended use.
- Do not place the appliance on or near a ammable or hot object.
- Place the appliance on a at and even surface .
- Do not allow the power cord of the appliance to hang over the edge of a table
etc or touch any hot surfaces.
- Some appliances are sealed using tamperproof screws to avoid tampering/
maintenance by unskilled or unqualied persons and also for safety reasons.
- Do not operate any electrical appliance if the power cord is damaged or
after the appliance has been dropped or damaged in any manner. If damage
is suspected, please contact us for more information. If the supply cord
is damaged, it must be replaced by the manufacturer, its service agent or
similarly qualied persons in order to avoid a hazard.
- Never use an unauthorized attachment .
- Avoid contact with moving parts. Keep hands, hair, clothing, spatulas and
other utensils away during operation to reduce the risk of injury to persons
and/or damage to the machine.

8
- Do not use outdoors.
- Always make sure everything is thoroughly clean before making ice cream or
sorbet.
- Never freeze ice cream that has been fully or partially defrosted.
- Any ice cream or sorbet containing raw ingredients should be consumed
within one week. Ice cream tastes best when fresh.
- Ice cream or sorbet that contains raw or partially cooked eggs should not
be given to young children, pregnant women, the elderly or people who are
generally unwell.
- To prevent freezer burn, always ensure that hands are protected when
handling the bowl, especially when rst removed from the freezer.
- If the freezing solution appears to be leaking from the bowl, discontinue use.
- The freezing liquid is non toxic.
- To reduce the risk of electric shock, do not immerse or plug to or expose the
product, exible cord rain, moisture or any liquid.
- Do not use the product near baths, basins or other vessels containing water
or other liquids, or when standing in or on damp or wet surfaces.
In the event where the appliance is dropped into the water, turn off the power
at the power outlet and remove the plug immediately. DO NOT REACH INTO
THE WATER TO RETRIEVE IT.
- It is important to note that the appliance will have to be inspected by a
qualied technician before using it again.
Before rst use:
1. Remove all of the packaging.
2. Wash the parts: see Cleaning.
3. Place the freeze bowl (4) into a freezer eight hours in advance.
4. Prepare the ice cream or sorbet mixture (see recipe ideas). Allow the
mixture to cool in the refrigerator.
Before plug in:
Make sure your electricity supply is the same as the electrical rating specied
on the underside of the power unit. This unit comes with UK plug and UK
voltage settings.
Technical Specications

9
Operation:
1. Before use, always make sure the freeze bowl (4) is thoroughly dry before
placing in the freezer. Place the freeze bowl (4) into a freezer at a temperature
of -18° Celsius or below for 8 hours in advance before using the ice cream
maker.
• Freeze the bowl (4) in upright position.
• For best results always refrigerate the ingredients before making ice
cream.
• The addition of alcohol to recipes inhibits the freezing process.
2. Fit the power unit (1) into the lid (2) until click into place. Ensure unit is
unplugged.
3. Fit the paddle (3) into the power unit.
4. Remove the freeze bowl (4) from the freezer.
5. lower the assembled power unit (1) with lid (2) and paddle (3) onto the
freeze bowl (4), and turn anticlockwise to lock into position.
6. You can now plug and switch on the ice cream maker.

10
THE MACHINE MUST BE SWITCHED ON AND RUNNING BEFORE ADDING
THE ICE CREAM OR SORBET RECIPE TO PREVENT THE MIXTURE FROM
FREEZING IMMEDIATELY ON THE INSIDE OF THE BOWL.
7. Use the chute to pour the ice cream or sorbet mixture into the freeze bowl (4).
When pouring mixture into the bowl (4), always stop at least 4 cm (1.57 inch)
from the top as the mixture will increase in volume during freezing.
8. Allow the mixture to churn until frozen or the desired consistency is reached.
It takes up to 15 to 30 minutes (approx) depends on content and amount.
9. Unplug and remove the power unit/lid. The ice cream is ready to serve.
IMPORTANT
• Do not puncture or heat the freeze bowl (4).
• Do not stop and start the machine during the freezing process, as the
mixture may freeze in contact with the bowl and prevent movement of the
paddle (3).
• To avoid overheating the motor, the direction of rotation will change if the
mixture becomes too thick. If the direction of rotation change continuously
stop the machine as the mixture is ready.
• In the unlikely event of the motor overheating, a safety cut out will be
operated to stop the motor. If this happens, switch off and unplug the unit,
allow the power unit (1) to cool.
• The ice cream produced should have a soft and smooth consistency. You
can transfer the ice cream to a separate container for storage or rm the ice
cream further by placing in the freezer before eating.
• Always switch off, unplug and dismantle before cleaning.
• Never put the power unit (1) in water or let the cord or plug get wet.
• Do not wash parts in the dishwasher.
• Do not clean with scouring powders, steel wool pads, or other abrasive
materials.
Cleaning

11
FREEZE BOWL
• Allow the freeze bowl (4) to reach room temperature before attempting to
clean.
• Wash the inside of the bowl, then dry thoroughly.
PADDLE
• Remove the paddle (3) from the power unit.
• Wash then dry thoroughly.
LID
• Wash the lid then dry thoroughly.
POWER UNIT
• Take out the power unit (1) from the lid.
• Wipe with a soft cloth moisten with mild soap, then dry.
BANANA ICE CREAM
Ingredients:
Large ripe banana 1
Skim milk 200 ml
Thickened cream 100 ml
Sugar 50 g
Mash the bananas until smooth. Mix in the milk, thickened cream and sugar.
Pour the mixture into the freeze bowl (4) with the paddle (3) running. Allow to
freeze until the desired consistency is achieved.
Recipes

12
RASPBERRY FROZEN YOGHURT
Ingredients:
Fresh raspberries 200 g
Sugar 100 g
Natural yoghurt 200 ml
Mash the raspberries or puree them. For a smooth result remove the pips by
sieving. Add the sugar and natural yoghurt and mix together. Pour the mixture
into the freeze bowl (4) with the paddle (3) running. Allow to freeze until the
desired consistency is achieved.
CHOCOLATE MINT ICE CREAM
Ingredients:
Skim milk 200 ml
Sugar 50 g
Thickened cream 200 ml
Peppermint extract few drops
Grated chocolate 50 g
Place the milk and sugar into a saucepan. Place over a low heat and stir until
the sugar has dissolve, then leave until cold. Stir the cream and peppermint
essence into cooled milk. Pour the mixture into freeze bowl (4) with the paddle
(3) running. When the mixture starts to freeze add the grated chocolate down
the chute. Allow to freeze until the desired consistency is achieved.
STRAWBERRY ICE CREAM
Ingredients:
Fresh strawberries 250 g
Sugar 100 g
Thickened cream 100 ml
Lemon juice juice from 1/2 small size lemon
Puree the strawberries until smooth, add the remaining ingredients. Pour the
mixture into the freeze bowl (4) with the paddle (3) running. Allow the mixture
to freeze until the desired consistency is achieved.

13
LEMON SORBET
Ingredients:
Sugar 175 g
Water 175 ml
Orange juice juice from 1/2 medium size orange
Lemon juice 100 ml
Egg white 1/2 medium size egg white
Place the sugar and water in a saucepan. Stir over a low heat until the sugar
has dissolved. Bring the mixture to the boil and allow to boil for 1 minute.
Remove from heat and allow to cool. Add the orange and lemon juice. Whisk
the egg white until almost stiff and then stir into the lemon mixture. Pour the
mixture into the freeze bowl (4) with the paddle (3) running. Allow to freeze
until the desired consistency is achieved.
CUSTARD BASED VANILLA ICE CREAM
Ingredients:
Egg yolks 2
Sugar 50 g
Skim milk 200 ml
Thickened cream 200 ml
Vanilla extract few drops
Place the egg yolks and sugar in a glass bowl and beat together. In a
saucepan slowly bring the milk to boiling point, then pour onto the egg mixture
beating together. Return the mixture to the pan and stir constantly until the
mixture thickens and forms a lm over the back of the spoon. Do not let it boil
or the mixture will separate. Remove from heat and leave until cold. Stir in the
cream and vanilla extract. Pour the mixture into the freeze bowl (4) with the
paddle (3) running. Allow to freeze until the desired consistency is achieved.

14
Warranty
1 Year Guarantee from Shine-Mart Ltd, Trademark owners of Duronic Products.
NOTE: THESE STATEMENTS DO NOT AFFECT YOUR STATUTORY RIGHTS AS A
CONSUMER
This product has been manufactured under the strictest or quality control procedures, and
using the highest quality of materials, to ensure excellent performance and reliability. It will
give very good and long lasting service, provided it is properly used and maintained. The
product is guaranteed for 1 years from the date of original purchase. If any defect arises due
to a faulty materials or poor workmanship, the faulty product must be returned to the original
place of purchase. Refund or replacement is at the discretion of that company.
Duronic Products are offered with a 1 year guarantee under the following conditions:
1. The product must be returned to the retailer with original proof of purchase.
2. The product must be installed and used in accordance with the instructions contained in
this operating manual.
3. It must be used only for domestic purposes.
4. It does not cover wear and tear, malicious damage, misuse, neglect, inexpert repairs or
consumable parts.
5. Shine-Mart Ltd has no responsibilities for accidental or consequential loss or damage.
6. Shine-Mart Ltd are not liable to carry out any type of servicing work, under the guarantee
7. Valid in the UK only
This product is tted with BS:1363 plug and fuse
Imported by Shine-Mart Ltd, RM3 8SB
Information on waste Disposal for Consumers of
Electrical & Electronic Equipment.
This mark on a product and/or accompanying documents indicates that when it
is to be disposed of, it must be treated as Waste
Electrical & Electronic Equipment, (WEEE).
Any WEEE marked products must not be mixed with general household waste,
but kept separate for the treatment, recovery and recycling of the materials used.
For proper treatment, recovery and recycling; please take all WEEE marked
waste to your Local Authority Civic waste site,
where it will be accepted free of charge.
If customers dispose of Waste Electrical & Electronic Equipment correctly, they
will be helping to save valuable resources and preventing any potential negative
effects upon human health and the environment, of any hazardous materials that
the waste may contain.

15

16

17
Manuel d’utilisation en Français

18
Apercu de la sorbetiere
Specications techniques
1. Unite
2. Couvercle
3. Spatule
4. Bol de congelation
5. lnterrupteur on-off
Le gel de congelation doit etre mis au freezer pendant 8 heures avant de l’utiliser.
Les ingredients doivent etre refrigeres avant de les inserer dans la sorbetiere.
L’unite doit etre allumee avant d’inserer les ingredients.
Voltage - 220-240V-50Hz
Puissance - 7.3-9.5W
Classe de protection II

19
Precautions de securite
Pour reduire le risque de blessures personnelles ou de dommages liees a
!’utilisation du produit, des precautions basiques de securite doivent etre
prises en compte:
- Lisez attentivement ce manuel et gardez toutes les instructions fournies avec
eel appareil
- Eteignez toujours l’appareil avant de le brancher.
- Debranchez l’appareil en tenant la prise, ne tirez pas le cordon.
- Eteignez toujours l’appareil et enlevez la prise lorsque l’appareil n’est pas
utilise et avant de le nettoyer Branchez toujours eel appareil sur une prise
electrique dont le voltage correspond a celui indique sur la prise de l’appareil
- N’utilisez pas eel appareil par le biais d’une rallonge electrique a moins que
la rallonge n’ait ete verie et testee par un technicien qualie
-Cet appareil n’est pas destine aux personnes (y compris les enfants) dont
les capacites physiques, sensorielles ou mentales sont reduites, de meme
qu’aux personnes manquant d’experience ou n’ayant pas eu les instructions
necessaires a !’utilisation de ce produit. L’utilisation de cet appareil doit
autrement se faire sous surveillance d’une personne responsable de leur
securite.
- Ne laissez pas cet appareil allume sans surveillance.
- Les enfants devraient etre surveilles pour s’assurer qu’ils ne jouent pas avec
la prise
- N’utilisez pas l’appareil pour tout autre utilisation que celle decrite dans ce
manuel.
- Ne placez pas cet appareil pres d’une source inammable ou chaude.
- Placez l’appareil sur une surface plate et stable.
- Ne laissez pas le cordon d’alimentation en suspens sur le bord de la table ou
en contact avec une surface chaude
- Certains appareils sont scelles avec des vis anti-alteration pour des raisons
de securite et pour eviter toute maintenance ou alteration de l’appareil par des
personnes non-qualiees
- N’utilisez pas eel appareil si le cordon d’alimentation est endommage ou
si l’appareil est tombe ou endommage d’une maniere ou d’une autre. Si des
soup9ons existent, contactez le fabricant pour plus d’informations
- N’utilisez jamais un accessoire non-autorise.
- Evitez tout contact avec les pieces motrices. Gardez vos mains, vos

20
cheveux, vos vetements et autres ustensiles a l’ecart lorsque la machine est
en fonctionnement pour reduire le risque de blessures personnelles ou de
dommages materiels.
- Ne pas utiliser a l’exterieur.
- Assurez-vous de toujours tout nettoyer completement avant utilisation.
Ne congelez jamais de la glace qui a ete en partie ou completement
decongelee.
- Toute glace ou sorbet contenant des ingredients crus doit etre consomme
dans la semaine. La glace est plus savoureuse si celle-ci est« fraiche ».
Si des ceufs crus ou partiellement cuits ont ete ajoutes a la recette, la glace
ne peut etre servie a des enfants, des femmes enceintes, des personnes
agees ou toute autre personne ne se sentant generalement pas bien.
- Pour eviler toutes bnJlures de congelation, protegez vos mains lorsque vous
manipulez le bol, tout particulierement lorsque vous le retirez du freezer
Si la solution de congelation fuit du bol, n’utilisez plus le bol. Le liquide n’est
pas toxique
- Pour reduire le risque de choc electrique, n’immergez pas le cordon
d’alimentation dans l’eau et n’exposez pas le produit aux projections d’eau, a
la pluie, aux endroits humides ou tout autre liquide
- N’utilisez pas ce produit a proximite de baignoires, de bassines ou d’autres
recipients contenant de l’eau ou tout autre liquide ou lorsque celui-ci est place
sur des surfaces humides ou mouillees.
- Dans le cas ou le produit est tombe dans de l’eau, debranchez l’appareil
immediatement. Ne tentez pas de recuperer l’eau.
- Veuillez noter que cet appareil devra etre inspecte par un technicien qualie
avant de l’utiliser a nouveau.
Avant d’utiliser cet appareil pour la premiere fois:
1. Enlevez l’emballage.
2. Nettoyez toutes les pieces (cf· nettoyage).
3. Placez le bol de congelation dans le freezer pendant au moins 8
heures.
4. Preparez la glace ou le sorbet (cf les idees de recettes). Laissez le
melange refroidir dans le refrigerateur.
Avant de brancher l’appareil
Assurez-vous que votre installation electrique corresponde au voltage indique
sur la prise de cet appareil.
Installation et maintenance
Table of contents
Languages:
Other Duronic Ice Cream Maker manuals