Electrolux EKE56403X User manual

OPERATING AND INSTALLATION
INSTRUCTIONS OF
FREESTANDING ELECTRICAL COOKER
EKE56403X
EKE66403X
EN

Dear Customer,
Our goal is to offer you products with high quality that exceed your expectations.
Your appliance is produced in modern facilities carefully and particularly tested for
quality.
This manual is prepared in order to help you use your appliance that is manufactured
by the most recent technology, with confidence and maximum efficiency.
Before using your appliance, carefully read this guide that includes the basic
information for right and safe installation, maintenance and use. Please contact to
the nearest Authorized Service for the installation of your product.

2
CONTENTS:
1. BRIEF PRESENTATION OF PRODUCT
2. WARNINGS
3. INSTALLATION AND PREPARATIONS FOR USE
3.1 Installation of product
3.2 Electric connection and safety
3.3 Adjustment of feet
4. USE OF YOUR PRODUCT
4.1 Use of product
4.1.1 Use of hotplate
4.1.2 Use of oven
4.1.3 Use of mechanical minute minder
4.2 Accessories used in oven
5. CLEANING AND MAINTENANCE
5.1 Cleaning
5.2 Maintenance
6. SERVICE AND TRANSPORT
6.1
6.2 Information related to the transport
Basic troubleshooting before contacting service

3
1. BRIEF PRESENTATION OF PRODUCT
List of Components:
1- Lid
2- Cooktop
3- Control Panel
4- Oven Door Handle
5- Oven Door
6- Adjustable Feet
7- Oven Lamp
8- Wire Grid
9- Oven Tray
10- Ø 180 Hotplate
11- Ø 145 Hotplate
12- Ø 145 Hotplate
13- Ø 180 Hotplate
7
8
9
MODEL DEPTH WIDTH HEIGHT
(cm) (cm) (cm)
EKE56403X 60 50 85
EKE66403X 60 60 85
2
1
3
456
10
11 13
12

4
2. WARNINGS
READ THESE INSTRUCTIONS CAREFULLY AND COMPLETELY BEFORE USING YOUR APPLIANCE, AND KEEP IT IN A
CONVENIENT PLACE FOR REFERENCE WHEN NECESSARY.
THIS MANUAL IS PREPARED FOR MORE THAN ONE MODEL IN COMMON. YOUR APPLIANCE MAY NOT HAVE
SOME OF THE FEATURES THAT ARE EXPLAINED IN THIS MANUAL. PAY ATTENTION TO THE EXPRESSIONS THAT
HAVE FIGURES, WHILE YOU ARE READING THE OPERATING MANUAL.
General Safety Warnings
- This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision
or instruction concerning use of the appliance in a
safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning
and user maintenance shall not be made by children
without supervision.
- WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to
avoid touching heating elements. Children less than
8 years of age shall be kept away unless
continuously supervised.
- WARNING: Unattended cooking on a hob with fat
or oil can be dangerous and may result in fire.
NEVER try to extinguish a fire with water, but switch
off the appliance and then cover flame e.g. with a
lid or a fire blanket.
- WARNING: Danger of fire: do not store items on

5
2. WARNINGS
the cooking surfaces.
- WARNING: If the surface is cracked, switch off the
appliance to avoid the possibility of electric shock.
- For hobs incorporating a lid, any spillage should be
removed from the lid before opening. And also the
hob surface should be allowed to cool before closing
the lid.
- The appliance is not intended to be operated by
means of an external timer or separate remote-
control system.
- WARNING: In order to prevent tipping of the
appliance, the stabilizing brackets must be installed.
(For detail information please read the anti-tilting kit
set guide.)
- During use, the appliance becomes hot. Care
should be taken to avoid touching heating elements
inside the oven.
- During use, handles held for short periods in
normal use can get hot.
- Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass and other
surface since they can scratch the surface, which
may result in shattering of the glass or damage to
the surface.

6
2. WARNINGS
- Do not use steam cleaners for cleaning the
appliance.
- WARNING: Ensure that the appliance is switched
off before replacing the lamp to avoid the possibility
of electric shock.
- CAUTION: Accessible parts may be hot when the
cooking or grilling is in use. Young children should be
kept away.
- For induction hobs, metallic objects such as knives,
forks, spoons and lids should not be placed on the
hob surface since they can get hot(If your cooker has induction hob).
- For induction hobs, after use, switch off the hob
element by its control and do not rely on the pan
detector(If your cooker has induction hob).
- During pyrolytic options, excess spillage, oven
shelves, shelf supports, wire shelves and all
accessories must be removed before cleaning(If your
cooker has pyrolytic cleaning function).
- Only use the temperature probe recommended for
this oven.(with meat probe option)(If your cooker has meat probe).
- Your appliance is produced in accordance with all applicable local and international standards and
regulations.
- Maintenance and repair work must be made only by authorized service technicians. Installation
and repair work that is carried out by unauthorized technicians may endanger you. It is dangerous
to alter or modify the specifications of the appliance in any way.
- Prior to installation, ensure that the local distribution conditions (nature of the gas and gas
pressure or electricity voltage and frequency) and the requirements of the appliance are
compatible. The requirements for this appliance are stated on the label.

7
2. WARNINGS
- CAUTION: This appliance is designed only for cooking food and is intended for indoor domestic
household use only and should not be used for any other purpose or in any other application, such
as for non-domestic use or in a commercial environment or room heating.
- Do not try to lift or move the appliance by pulling the door handle.
- All possible security measures have been taken to ensure your safety. Since the glass may break,
you should be careful while cleaning to avoid scratching. Avoid hitting or knocking on the glass with
accessories.
- Ensure that the supply cord is not wedged during the installation. If the supply cord is damaged, it
must be replaced by the manufacturer, its service agent or similarly qualified persons in order to
prevent a hazard.
- While the oven door is open, do not let children climb on the door or sit on it.
Installation Warnings
- Do not operate the appliance before it is fully installed.
- The appliance must be installed by an authorized technician and put into use. The producer is
notresponsible for any damage that might be caused by defective placement and installation by
unauthorized people.
- When you unpack the appliance, make sure that it is not damaged during transportation. In case
of any defect; do not use the appliance and contact a qualified service agent immediately. As the
materials used for packaging (nylon, staplers, styrofoam...etc) may cause harmful effects to
children, they should be collected and removed immediately.
- Protect your appliance against atmospheric effects. Do not expose it to effects such as sun, rain,
snow etc.
- The surrounding materials of the appliance (cabinet) must be able to withstand a temperature of
min 100°C.
During usage
- When you first run your oven a certain smell will emanate from the insulation materials and the
heater elements. For this reason, before using your oven, run it empty at maximum temperature
for 45 minutes. At the same time you need to properly ventilate the environment in which the
product is installed.
- During usage, the outer and inner surfaces of the oven get hot. While opening the oven door,
step back to avoid the hot steam coming out of the oven. There may be a risk of burns.
- Do not put flammable or combustible materials, in or near the appliance when it is operating.
- Always use oven gloves to remove and replace food in the oven.
- Do not leave the cooker while cooking with solid or liquid oils. They may catch fire on condition of
extreme heating. Never pour water on to flames that are caused by oil. Cover the saucepan or
frypan with its cover in order to choke the flame that has occured in this case and turn the cooker
off.
- Always position pans over the centre of the cooking zone, and turn the handles to a safe position
so they cannot be knocked or grabbed.
- If you will not use the appliance for a long time, plug it off. Keep the main control switch off.

8
2. WARNINGS
- Make sure the appliance control knobs are always in the "0" (stop) position when it is not used.
- The trays incline when pulled out. Be careful not to let hot liquid spill over.
- When the door or drawer of the oven is open, do not leave anything on it. You may unbalance
your appliance or break the cover.
- Do not put heavy things or flammable or ignitable goods (nylon, plastic bag, paper, cloth...etc)
into the drawer. This includes cookware with plastic accessories (e.g. handles).
- Do not hang towels, dishcloths or clothes from the appliance or its handles.
During cleaning and maintenance
- Always turn the appliance off before operations such as cleaning or maintenance. You can do it
after plugging the appliance off or turning the main switches off.
- Do not remove the control knobs to clean the control panel.
TO MAINTAIN THE EFFICIENCY AND SAFETY OF YOUR APPLIANCE, WE RECOMMEND YOU
ALWAYS USE ORIGINAL SPARE PARTS AND TO CALL ONLY OUR AUTHORIZED
SERVICE AGENTS IN CASE OF NEED.

9
3. INSTALLATION AND PREPARATIONS FOR USE
This modern, functional and practical cooker, that was manufactured with the parts and materials of
highest quality, will meet your cooking needs in every aspect. You must surely read this manual so
that you don't have any problem in future and to be able to have satisfactory results. The following
information are the required rules for right installation and service processes. It must be read
especially by the technician who will install the appliance
Important: This appliance must be installed by a qualified people according to the
manufacturers installation instructions, local building regulations and electrical wiring
instructions.
There are some factors that must be paid attention to while installing your product. Surely be very
careful to while installing your product. Pay attention to our below instructions in order to be able
to prevent any problems and/or dangerous situations that may occur later
The appliance can be placed close to other furniture on condition that in the area where the
oven is set up, the furniture's height does not exceed the height of the cooker panel
Pay attention not to place it near the refrigerator, there must be no flammable or inflammable
materials such as curtain, waterproof cloth, etc. that will begin to burn quickly
The furniture close to product must be manufactured resistant to temperatures up to
If the kitchen furniture are higher than the cooktop, it must be at least 10cm away from the
cooker's side.
It is required that there must be least a 2cm blank space around the product for air circulation
The minimum heights from the pan support and wall cupboards to cooker hoods with fan over the
product, are shown in figure 1. Thus, the cooker hood must be at minimum 65cm height from the
pan support. If there is no cooker hood, this height must not be less than 70cm.
.
3.1 Installation of product
.
•
.
•
.
• 100°C.
•
• .
!
Figure 1
Min. 60cm
COOKER HOOD
Min. 42cm
Min. 42cm
Min. 65cm(with hood)
Min. 70cm(without hood)

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3.2 Electric connection and safety
• WARNING: Before obtaining access to terminals, all supply circuits must be disconnected.
• IMPORTANT:
The wires in mains lead coloured in accordance with the following code:
GREEN and YELLOW..............EARTH
BLUE......................................NEUTRAL
BROWN or RED......................LIVE
• This appliance must be installed by unauthorized person in accordance with the latest edition of
the IEE regulations and in compliance with the manufacturer instructions.
• Before proceeding with the electrical connection, verify that the current carrying capacity of the
system and the socket is adequate for maximum power rating of the oven.
• Electrical installation of the residence and the electrical current plug in use must be earthed and
conform to safety regulations. If there is no appropriate earthed electric outlet with regulations
in the place where the appliance will be installed, immediately contact to our authorized service.
The earthed electric outlet must be close to the appliance. All pole disconnection circuit breaker
with a contact opening of at least 3 mm must be installed inside the supply circuit.
• Fused switch must be accessible once the product has been installed.
• IMPORTANT: The following diameters of the supply cable must be used at least in case of one
phase connection;
3. INSTALLATION AND PREPARATIONS FOR USE
• Do not use adaptors, multiple sockets and/or extension cord.
• The supply cord should be kept away from hot parts of appliance. Otherwise the cord may be
damaged, causing short circuit.
• In case the cord is damaged, contact Authorized Service to have it changed.
3x0.75
3x1
3x1.5
3x2.5
3x4
0-599W
600-2099W
2100-3349W
3350-8199W
8200-.....W
Rated power on rating labelDiameter of
supply cable
Current on
rating label at 220 V at 230 V at 240 V
0-699W
700-2299W
2300-3649W
3650-8999W
9000-.....W
0-799W
800-2499W
2500-3949W
3950-9799W
9800-.....W
0-3 A
3-10 A
10-16 A
16-40 A
40-...A

11
• Any wrong electric connection may damage your appliance, as well as endangering your safety
rendering your guarantee invalid.
• The manufacturer declares that it has no responsibility against any kind of damages and losses
that are caused by improper connections that are performed by unauthorized person.
• The appliance is adjusted as appropriate for 230V or 220-240V and 400V 3N or 380-415V 3N of
electricity. If th network electricity is different than this informed value, immediately contact to
our authorized service.
• Use the H05VV, H05V2V2 or H05RR type supply cord.
• Some appliances can be equipped with special plug(Perilex or Norplug). If it is necessary, change
it with the same specified spare parts.
These plugs can be used only in some countries.
Use 16A/400V 5 pin for perilex plug and 25A/250V for Norplug.
• Connection diagram is given below.
• WARNING: For single phase connection, three shortcut circuit bridge must be installed as seen
above picture.
If circuit bridge is not installed properly, some of cooking zones does not operate.
Figure 2
2. INSTALLATION AND PREPARATIONS FOR USE
3.3 Adjustment of feet
.
Your stands on 4 adjustable feet. When the is
placed where to be used, check if the product is balanced. If it
is not balanced, you can make the adjustment by turning the
feet clockwise if required. It is possible to raise the appliance
maximum 30mm by the feet. If the feet are adjusted
appropriately, it is required not to move the appliance by
dragging, it should be moved by lifting it up
product product
Figure 3
2
2
2
2
2
2

4. USE OF YOUR PRODUCT
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4.1.1 Use of Hotplates
These hotplates are controlled by a 6 position switch.
By switching the control knob to one of these positions the
hotplate can be operated. Near each hob control knob, there is
a small diagram that shows which hotplate is controlled with
that knob. On/off light on the control panel shows if any of the
hotplates are in use.
Figure 4
Hotplate Knob Position - Function
0 Off position
1 To melt butter etc. and to warm small quantities of liquid.
2 To warm bigger quantities of liquid. To prepare creams and sauces.
3 To defrost food for cooking
4 To cook delicate meat and fish
5 To roast meat and steak
6 To boil big quantities of liquid or to fry.
Warning:
When the operating for the first time or whenever the hotplate has not been used for a prolonged
time it is necessary to eliminate any humidity which may have accumulated around the electrical
elements of the plate by operating the hotplate on its lowest setting for about 20 minutes.
Use only flat pans and with a sufficiently thick base.
Never use a pan with a smaller diameter than of the hotplate.
Ensure that the base of the pan is dry before placing it on the hotplate. While the hotplate is in
operation, it is important to ensure that the pan is centered correctly above the hotplate.
•
•
•
!

4. USE OF YOUR PRODUCT
13
CORRECT INCORRECT
circular saucepan base INCORRECT
saucepan’s base had not settled
INCORRECT
small saucepan diameter
Figure 5
• Never operate the hob without pans on the hotplate.
• The temperature of accessible parts maybe high when the appliance is operating. So it is
imperative to keep children and animals out of the reach of the hotplate during and after the
operation.
• If you note a crack on the hotplate it must be immediately switched off and replaced.

Figure 6
4.1.2 Use of Oven
Oven controls - the function and temperature controls
To use an oven function, first select the function with the left hand dial, then set the
temperature of the function with the right hand dial. The thermostat light will illuminate.
When the temperature inside your oven reaches the temperature you set, the thermostat
will cut off the heating element and the thermostat light will go off. When the temperature
falls below the set temperature, the heating element will again be turned on and the
thermostat light will illuminate again.
WARNING: During cooking process, hot steam will accumulate inside the oven, and this
steam is invisible when the oven is hot and oven door is closed. When you need to open the
oven door in such a case, hold the oven door handle keeping your face and arms away from
the oven, so that the vapor that will escape from the opened oven door will not harm you
or other people around the oven.
To save the energy, during the cooking period the oven door should not be opened.
14
4. USE OF YOUR PRODUCT

15
4. USE OF YOUR PRODUCT
Oven Functions
Static Cooking Function
Lower Heating Function
Upper Heating Function
The oven lights will be turned on, the lower and upper heating
elements will start operating.
The static cooking function emits heat, ensuring even cooking of the lower and upper food. This is
ideal for making pastries, cakes, baked pasta, lasagne and pizza. Prehating the oven for 10 minutes
is recommended and it is best to cook on only one shelf at a time in this function.
's thermostat and warning
The oven lights will be turned on, the lower heating element will start
operating.
The lower heating function is ideal for baking pizza, as the heat rises from the bottom of the oven
and warms the food up. This function is appropriate for heating the food instead of cooking.
's thermostat and warning
The oven lights will be turned on, the upper heating element will start
operating.
In this type of cooking, the heat emanating from upper heating element cooks upper side of the
food. The upper heating function is ideal for frying the upper side of already cooked food and
heating the food.
's thermostat and warning
Grilling and Roasting Chicken Function
The oven lights will be turned on, the grill heating element and turnspit
will start operating.
The function is used for grilling and toasting foods and roasting chicken with the roasting skewer.
For grilling; use the upper shelves of oven. Lightly brush the wire grid with oil to stop foods
sticking and place foods in the center of the grid. Always place a tray beneath to catch any drips
of oil or fat. For roasting chicken; please look at the oven accessories part. It is recommended to pre-
heat the oven about 10 minutes.
Warning: When grilling, the oven door must be closed and the oven temperature should be
0
adjusted to 190 C.
's thermostat and warning

16
4. USE OF YOUR PRODUCT
4.2 Accessories used in oven
• The product already supplied with accessories. You can also use accessories you purchase from
the market, but they must be heat and flame resistant. You can also use glass dishes, cake
molds, special oven trays that are appropriate for use in oven. Pay attention to the using
instructions by the manufacturer of those acessories.
• In case small size dishes are used, place the dish onto the wire grid, as it will completely be on
the middle part of the grid.
• If the food to be cooked does not cover the oven tray completely, if the food is taken from the
deep freezer or the tray is being used for collection of food's juices that flow during grilling, the
form changes can be observed in the tray because of the high heat that occur during cooking or
roasting. The tray will return to its old form only when the tray cool down after cooking. This is a
normal physical event that occurs during heat transfer.
• Do not leave glass tray or dish in cold environment right away after cooking in glass tray or dish.
Do not put onto cold and wet surfaces. Place on a dry kitchen cloth or dish cross, ensure it to
cool slowly. Otherwise the glass tray or dish may be broken.
• If you will grill in your oven; we recommend you to use the grid that was given in tray together
with product (If your product includes this material). If you will use the big wire grid; put a tray
onto one of the lower shelves for fat to be collected. Also put some water into it for ease of
cleaning.
• As explained in the corresponding clauses, never attempt to use the gas operated grill burner
without the grill protection lid. If your oven has a gas operated grill burner, but the grill heat
shield is missing, or if it is damaged and cannot be used, request a spare part from the nearest
service.
4.1.3. Use of mechanical minute minder
Set the desired cooking time by turning timer button
clockwise. At the end of this time period, it will make a beep
sound, but the oven continues working. In order to turn the
oven off, you must switch off the oven kontrol.
Figure 7

17
4. USE OF YOUR PRODUCT
Oven Accessories
Deep tray is used to cook stews.
To locate the tray correctly in the cavity, put it to any rack and
push it up to the end.
Deep Tray
Rotisserie
Wire grid is used to grill or to place different cookwares on it.
Wire grid
WARNING- Fit the grid correctly
into any rack in the
oven cavity and push it to the end.
corresponding
Oven Cavity
Rack positions for molded racks
5. Rack
4. Rack
3. Rack
2. Rack
1. Rack
Pull out the clamps on spit by loosening their screws and
stick the spit into chicken. Then, mount the clamps by
sliding them on the spit and stick the clamps into chicken.
Tighten their screws. Before doing any operation
described below, be sure that oven and rotisserie function
is not in operation. Put the tray on second shelf and locate
the rotisserie bearing bracket for spit in the holes on the
tray as shown in figure. Some products may have rotisserie
bearing grid accessory instead of the rotisserie bearing
bracket for spit and tray can be placed on first shelf. In this
case, you only need to place the bearing grid on third
shelf. Before locating the point tip of spit into hole at back panel of oven, turn the small metalic
cover and see the hole. Place the point tip of spit into hole at back panel of oven and the bearing tip
of spit on the rotisserie bearing bracket or rotisserie bearing grid firmly. Also, be sure that the point
tip of spit is placed into hole firmly. During rotisserie, spit handle must never be mounted to spit
and oven door must be in closed position.
Spit
Rotisserie bearing
bracket or rotisserie
bearing grid
Tray
Spit handle Spit hole on back
panel of oven
Small metalic
cover

18
5. CLEANING AND MAINTENANCE
5.1 Cleaning
Be sure that all control switches are off and your appliance cooled before cleaning your oven. Plug
off the appliance. Check whether they are appropriate and recommended by the manufacturer
before using the cleaning materials on your oven. As they may damage the surfaces, do not use
caustic creams, abrasive cleaning powders, thick wire wool or hard tools. In case the liquids that
overflow around your oven burn, the enameled parts may be damaged. Immediately clean the
overflown liquids.
Cleaning of oven
The inside of enameled oven is cleaned in the best way when the oven is warm. Wipe the oven
with a soft cloth that had been soaked in soapy water after each use. Later wipe it with a wet cloth
once more and then dry it. It may be required to use a liquid cleaning material from time to time
and make a complete cleaning. Do not clean with dry/powder cleaners or steam cleaners.
Removal of oven door
Saddle
bracket Recessed
form
1
2
3
To remove the oven door;
• Open the oven door(1).
• Open the saddle bracket up to end position(2).
• Close the door till it almost reaches to the full
rd
closed position as shown in 3 figure and
remove the door by pulling it towards yourself.
NOTE: To re-assemble the door follow the opposite
rules of removal.
Please pay attention that the recessed forms
should be positioned properly on the hinge
nd
counterparts as shown on 2 figure.
!

19
5. CLEANING AND MAINTENANCE
Hob Surface
Stainless Steel:
Stainless steel parts must be cleaned frequently with mildly warm soapy water and a soft sponge
and then dry with a soft cloth. Do not use abrasive powders or abrasive cleaning metarials. Do not
leave vinegar, coffee, milk, salt, water, lemon or tomato juice to remain in contact with stainless
steel parts long periods of time.
Cleaning the hotplate hob
Hobs should be cleaned wiping with a dampened cloth. Cleaning of the stainless steel parts should be done only with
water and such parts should be wiped dry with a soft cloth.
5.2 Maintenance
Change of Oven Lamp
At first plug the product off from electric supply and make sure that the product is cool. Remove the
bulb after removing the glass lens. Assemble the new bulb resistant to 300°C to the place of the
bulb that you removed (230 V, 25 Watt, Type E14). Place the glass lens. Your product will be ready
for use after this process.
The lamp design is specific for the use in household cooking appliances and it is not suitable for
household room illumination.
Other Controls
Periodically check the gas connection pipe. Even if any simple abnormality is felt, inform the
technical service to have it changed. We recommend the gas connection parts to be changed once a
year. If any abnormality is felt while operating the control knobs of cooker, contact to the authorized
service.