Electrolux EH L4-4 User manual

user manual
Built-In Electric Oven
EH L4-4

We were thinking of you
when we made this product

electrolux 3
Welcome to the world of Electrolux
Thank you for choosing a first class
product from Electrolux, which hopefully
will provide you with lots of pleasure in
the future. The Electrolux ambition is to
offer a wide variety of quality products
that make your life more comfortable.
You will find some examples on the cov-
er in this manual. Please take a few min-
utes to study this manual so that you
can take advantage of the benefits of
your new machine. We promise that it
will provide a superior User Experience
delivering Ease-of-Mind. Good luck!

4electrolux contents
Contents
Safety instructions 5
Description of the Appliance 7
Before Using for the first time 10
Using the Rings 12
Using the Oven 14
Uses, Tables and Tips 25
Cleaning and Care 44
What to do if … 53
Installation Instructions 54
Disposal 56
Service 58
T
he following symbols are used in this user manual:
1
Important information concerning your personal safety and information on
how to avoid damaging the appliance.
3General information and tips
2Environmental information

safety instructions electrolux 5
Safety instructions
Electrical safety
•This appliance must be only con-
nected by a registered electrician.
•In the event of a fault or damage to
the appliance: Take the fuses out or
switch off.
•Repairs to the appliance must only
be carried out by qualified service
engineers. Considerable danger
may result from improper repairs. If
repairs become necessary, please
contact our Customer Services or
your dealer.
Child Safety
•Never leave children unsupervised
when the appliance is in use.
Safety whilst using
•People (including children) who, be-
cause of their physical, sensory or
mental capabilities or their inexperi-
ence or ignorance are not able to use
the device safely, should not use this
device without supervision or in-
struction by a responsible person.
•This appliance is intended to be
used for cooking, roasting and bak-
ing food in the home.
•Take care when connecting electric
appliances to sockets nearby. Do
not allow connecting leads to come
into contact with or to catch beneath
the hot oven door.
•Warning: Risk of burns! The interi-
or of the oven becomes hot during
use.
•Using ingredients containing alcohol
in the oven may create an alcohol-air
mixture that is easily ignited. In this
case, open the door carefully. Do not
have embers, sparks or naked
flames in the vicinity when opening
the door.
Information on acrylamides
According to the latest scientific
knowledge, intensive browning of
food, especially in products con-
taining starch, can constitute a
health risk due to acrylamides.
Therefore we recommend cooking
at the lowest possible temperatures
and not browning foods too much.

6electrolux safety instructions
How to avoid damage to the
appliance
•Do not line the oven with aluminium
foil and do not place baking trays,
pots, etc. on the oven floor, as the
heat that builds up will damage the
oven enamel.
•Fruit juices dripping from the baking
tray will leave stains, which you will
not be able to remove. For very moist
cakes, use a deep tray.
•Do not put any strain on the oven
door when open.
•Never pour water directly into the
oven when it is hot. This could cause
damage to or discolouration of the
enamel.
•Rough handling, especially around
the edges of the front panel, can
cause the glass to break.
•Do not store any flammable materi-
als inside the oven. These could ig-
nite when the oven is switched on.
•Do not store any moist foods inside
the oven. This could damage the
oven enamel.
•After switching off the cooling fan, do
not keep uncovered dishes in the ov-
en. Moisture may condense in the
oven interior or on the glass doors
and may get into the units.
Note on enamel coating
Changes in the colour of the oven’s
enamel coating as a result of use do not
affect the appliance’s suitability for nor-
mal and correct use. They therefore do
not constitute a defect in the sense of
the warranty law.

description of the appliance electrolux 7
Description of the Appliance
General Overview
Oven door
Door
handle
Control panel
Appliance drawer

8electrolux description of the appliance
Control Panel
Oven Power Indicator
Oven Functions Temperature selector
Hob Cooking Zone Control Knobs
Clock function buttons
Time display
Hob Cooking Zone Control Knobs
Temperature Pilot
Light

description of the appliance electrolux 9
Oven Features
Oven accessories
Oven shelf
For cookware, cake tins, roasts and
grilled foods.
Baking tray
For cakes and biscuits.
Top heat and heating elements
Oven lighting
Fat Filter
Oven lighting
Fan heating element
Fan
Bottom heating element,
removable
Shelf positions
Oven shelf runners,
removable
Aluminium base
plate
Fat trap

10 electrolux before using for the first time
Before Using for the first time
Setting and changing the time
The oven only operates when the
time has been set.
When the appliance has been con-
nected to the electrical supply or
when there has been a power cut,
the function indicator Time flash-
es automatically.
1. To change a time that has already
been set, press the Selection but-
ton repeatedly until the function indi-
cator Time flashes.
2. Using the or button, set the
current time.
After approx. 5 seconds, the flashing
stops and the clock displays the time
set.
The appliance is now ready to use.
The time can only be changed if no
automatic function (Cook time or
End time ) has been set.

before using for the first time electrolux 11
Initial Cleaning
Before using the oven for the first time
you should clean it thoroughly.
Caution: Do not use any caustic,
abrasive cleaners! The surface
could be damaged.
To clean metal fronts use commer-
cially available cleaning agents.
1. Turn the oven function switch to
oven lighting .
2. Remove all accessories and the shelf
support rails and wash them with
warm water and washing up liquid.
3. Then wash out the oven with warm
water and washing-up liquid, and
dry.
4. Wipe the front of the appliance with
a damp cloth.

12 electrolux using the rings
Using the Rings
Also refer to the operating instruc-
tions for your built-in hob. It con-
tains important information on
ovenware, operation, cleaning and
care.
Heat settings
•Heat settings can be set in the range
1 - 9.
•Half-way settings are available be-
tween 1 and 9.
1 = lowest power
9 = highest power
= double ring switch
Switch the cooking zone off approx.
5-10 minutes before cooking is fin-
ished to make use of the residual
heat. This saves electricity.
Hob Cooking Zone Control Knobs
front left rear left rear right front right

using the rings electrolux 13
Setting the heat setting
1. Select the heat setting.
2. To end the cooking process, turn
back to the Off position.
The power indicator light is lit as
long as a ring is on.
Switching on the dual fry/cook area
The control for the dual fry/cook
area is switched on by turning to the
right, and cannot be turned past the
stop!
1. Turn the dual fry/cook control to the
right. Continue turning to Position 9,
and onto the symbol (you will feel
a slight resistance). The stop position
will then be clearly detectable.
2. Finally, turn back to the desired set-
ting.
3. After cooking, turn back to the OFF
position.
To use the dual fry/cook area again
afterwards, the larger ring must be
switched back on.

14 electrolux using the oven
Using the Oven
Switching the Oven On and Off
1. Turn the oven functions dial to the
desired function.
2. Turn the temperature selector to the
desired temperature.
The power indicator is lit as long as the
oven is in operation.
The temperature pilot light is lit as long
as the oven is heating up.
3. To turn the oven off, turn the oven
functions dial and the temperature
selector to the Off position.
Cooling fan
The fan switches on automatically
in order to keep the appliance’s sur-
faces cool. When the oven is
switched off, the fan continues to
run to cool the appliance down, then
switches itself off automatically.
Temperature selector
Oven Power Indicator
Temperature Pilot Light
Oven Functions

using the oven electrolux 15
Oven Functions
The oven has the following functions:
Oven function Application
Light Using this function you can light up the oven interior, e.g. for
cleaning.
Convection with
ring heating
element
For baking on up to three oven levels at the same time.
Set the oven temperatures 20-40 °C lower than when using
Conventional.
Pizza setting For baking on one oven level dishes that require more inten-
sive browning and a crispy base
.
Set the oven temperatures 20-40 °C lower than when using
Conventional.
Conventional For baking and roasting on one oven level .
Bottom heat For baking cakes with crispy or crusty bases .
Defrost For defrosting e. g. flans and gateaux, butter, bread, fruit or
other
frozen foods .
Grill For grilling flat food items placed in the middle of the grill
and for toasting .
Dual grill For grilling flat food items in large quantities and for toast-
ing
.
Convection grill-
ing
For roasting larger joints of meat or poultry on one level.
The function is also suitable for
gratinating and browning .

16 electrolux using the oven
Inserting the Oven Shelf and the
Baking Tray
Shelf runner safety and anti-tip de-
vice
As a shelf runner safety device, all
insertable components have a small
curved indentation at the bottom on
the right and left-hand edge.
Always insert insertable compo-
nents so that this indentation is at
the back of the oven interior. This in-
dentation is also important for pre-
venting the insertable components
from tipping.
Inserting the baking tray
Push the baking tray between the guide
bars of the selected oven level.
Inserting the oven shelf:
Insert the oven shelf so that the feet
point downwards.
Push the oven shelf between the guide
bars of the selected oven level.
The high rim around the oven shelf is an
additional device to prevent cookware
from slipping.

using the oven electrolux 17
Inserting the oven shelf and the
baking tray together:
Lay the oven shelf on the baking tray.
Push the baking tray between the
guide bars of the selected oven level.

18 electrolux using the oven
Inserting/Removing the Fat Filter
Only use the fat filter when roasting
to protect the rear heating elements
from fat splashes.
Inserting the fat filter
Hold the fat filter by the grip and insert
the two mounts downwards into the
opening on the rear wall of the oven
(fan opening).
Taking out the fat filter
Hold the fat filter by the grip and un-
hook it.

using the oven electrolux 19
Clock Functions
Countdown
To set a countdown. A signal sounds af-
ter the time has elapsed.
This function does not affect the func-
tioning of the oven.
Cook time
To set how long the oven is to be in use.
End time
To set when the oven is to switch off
again.
Time
To set, change or check the time
(See also section “Before Using for the
First Time”).
Selector Button Button
Button
Time display Function IndicatorsFunction Indicators

20 electrolux using the oven
How to use the clock functions
•After a function has been selected,
the corresponding function indicator
flashes for about 5 seconds. During
this period, the desired times can be
set using the or button.
•When the desired time has been set,
the function indicator continues to
flash for approx. 5 seconds. After
that the function indicator is then lit.
The set time begins to run.
•Press any of the buttons to stop the
audible signal.
•The desired oven function and tem-
perature can be selected before or
after the clock functions Cook
time and End time are set.
•When the cooking process is com-
pleted, turn the oven function dial
and the temperature selector back
to the OFF position.
Switching Off the Time Display
By switching off the time display you can
save energy.
Switching off the time display
Press and hold down any two buttons
until the display becomes dark.
Switching on the time display
Hold down any button until the time re-
appears in the display.
The display can only be switched off
if none of the clock functions Cook
time , End time or
Countdown is in use.