Event Furniture Event Hire 19028 Troubleshooting guide

OPERATING & SAFETY GUIDE
HOT HOLDING
CUPBOARD
240VOLT
Product Code
19028
GENERAL SAFETY
Contact Event Furniture Limited for information
and advice on the suitability and safety of this
type of equipment. There is a risk of injury if you
do not follow the instructions printed in this
guide. This equipment should only be used by a
competent adult who has read and understood
these instructions. Anyone with a temporary or
permanent disability should seek expert advice
before using the equipment.
Keep all children, animals and bystanders away
from the work area. Ensure the floor of the
work area is free from trip hazards and non-slip.
Never use the equipment if you are ill, tired
or under the influence of alcohol or drugs.
Never operate electrical switches with wet
hands.
Always switch off and unplug the
equipment from the power supply before
moving or cleaning.
Check the equipment before use, if it shows
signs of damage request a replacement.
ELECTRICAL SAFETY
The equipment is designed to plug directly into
a standard 240volt, 13 amp socket. Make sure
the equipment and power socket are switched
off before plugging into the power supply.
If the equipment fails to operate or the power
cable or plug become damaged, contact
Event Furniture Limited. Do not try to repair
it yourself.
Keep the power cable out of harm’s way.
Extension leads should be unwound fully,
never run them through water, over sharp
objects or where they may be a trip hazard.
Use a suitable RCD (Residual Current Operated
Device) to reduce the risk of electric shock.
OPERATING GUIDE
Position the unit where it is to be used and
ensure that it is level. Apply the brakes on the
two braked castors.
The unit is thermostatically controlled by a
control knob, located on the front control
panel. For best results, the following procedure
is suggested:
Switch the red rocker switch to the on position.
Set the timer to the required setting
(max 120minutes).
Set the thermostat to the required setting (max 90
degrees)
Pre-heat the empty Hot Holding Cupboard
until the desired temperature is reached
(approximately 30 minutes).
Load the Hot Cupboard as required. Many
factors will determine the best control knob
position, such as the amount and temperature of

the food loaded and the frequency of the
opening and closing of the doors. Experience of
ANY PROBLEMS
use will soon show the best setting for any given
occasion.
Contact: Event Furniture Ltd. 01922 628961
Set the thermostat at the required temperature,
no further adjustment is necessary.
Stacked plates take a long time to heat through
completely.
A Hot Cupboard is not designed to heat up or
cook food, but to maintain it at a satisfactory
temperature prior to serving.
CLEANING
After use, return the dials to zero, switch off
and unplug the unit.
Do not use sharp objects, metal scrapers, wire
brushes or wire wool pads as they can scratch
the steel.
Do not use bleach or any corrosive detergent as
they will damage the surface of the unit.
Do not allow corrosive foodstuffs such as fruit
juices, vinegar, mustards, pickles, etc., to remain
on stainless steel for long periods. Wash and
rinse away.
After cleaning with a mild detergent, always
remove any residue with a damp cloth and wipe
dry.
Event Furniture Limited,
Unit2, Maple Leaf Industrial Estate,
Bloxwich Lane, Walsall,
West Midlands, WS2 8TF